Mandarin Oriental

Mandarin Oriental > Menu View Details

Prices and menu items are subject to change. Contact the restaurant for the most up to date information.
  • Steamed Dim Sum & Hot Plates
  • Shrimp Dumplings 蝦餃 (4pcs) $7.50
  • Handmade shrimp dumplings wrapped in crystal skin wrappers
  • Pork Soup Dumplings 小龍包 (3) $6.50
  • Handmade dumplings filled with minced pork and pork belly broth wrapped in a wheat flour wrapper
  • Steamed Pork Buns 蜜汁叉燒包 (3pcs) $6.50
  • Steamed Chinese roast pork (char siu) wheat flour buns
  • Shui Mai 燒賣 (4pcs) $7.50
  • Handmade shrimp, pork and wood ear mushrooms shui mai with tobiko. Wrapped in egg-wheat flour wrappers
  • Chive & Shrimp Dumplings 韭菜餃 (3pcs) $6.50
  • Handmade dumplings filled with Chinese chives and minced shrimp wrapped in crystal skin wrappers
  • Roast Duck Dumplings 鴨絲餃 (3pcs) $6.50
  • Signature handmade dumplings filled with roast duck, carrot, wood ear mushroom and mustard greens wrapped in wheat flour wrappers
  • Chicken & Pork Sticky Rice 迷你珍珠雞 (2pcs) $6.50
  • Glutinous rice with a minced chicken, minced pork, black mushroom, bamboo shoot and dried baby shrimp filling wrapped in a lotus leaf
  • Chicken & Mushroom Shui Mai 雞肉燒賣 (4pcs) $7.50
  • Minced chicken and black mushroom
  • Chicken Dumplings 水晶雞餃 (3pcs) $6.50
  • Handmade signature dumplings filled with minced chicken and Chinese celery wrapped in beet juice crystal skin dumpling wrappers
  • Bean Curd Skin With Pork 蠔油鮮竹卷 (3pcs) $6.50
  • Fried and steamed bean curd skin filled with bamboo shoots, minced pork, and house oyster sauce
  • Veal Chop With Black Pepper Sauce 黑椒牛仔骨 $7.50
  • Veal, black pepper, soy sauce, and sesame oil
  • Crabmeat Dumplings 蟹肉餃 (3pcs) $6.50
  • Crab meat, shrimp and Chinese broccoli stem in housemade spinach dyed crystal wrappers
  • Pork & Vegetable Dumplings 菜肉餃 (3pcs) $6.50
  • Handmade dumplings filled with minced pork and bok choy stems wrapped in crystal skin wrappers
  • Seafood Dumplings 海鮮餃 (3pcs) $6.50
  • Shrimp and scallop
  • Curry Beef Dumplings 咖喱牛餃 (3pcs) $6.50
  • Minced beef with curry spices
  • Beef Tripe With Black Pepper Sauce 黑椒金錢肚 $7.50
  • Honeycomb tripe, black pepper, BBQ seasoning, soy sauce, and sesame oil
  • Chicken Feet With Black Bean Sauce 豉汁鳳爪 $7.50
  • Steamed chicken feet marinated with garlic, fermented bean curd, black bean sauce
  • Chicken Buns 滑雞包 (3pcs) $6.50
  • Minced chicken wheat flour buns
  • Spare Ribs With Black Bean Sauce 豉汁排骨 $7.50
  • Steamed spare ribs marinated in a garlic and black bean sauce
  • Stuffed Mushrooms With Shrimp 蝦膠東菇 (3pcs) $6.50
  • Steamed Chinese mushrooms filled with minced shrimp paste
  • Steamed Rice Rolls
  • Rice Rolls With Shrimp 鮮蝦腸 (3pcs) $6.50
  • Steamed rice noodle rolls with shrimp. Served with a housemade sweet soy sauce
  • Rice Rolls With Beef 香滑牛腸 (3pcs) $6.50
  • Steamed rice noodle rolls with beef. Served with a housemade sweet soy sauce. This dish contains egg.
  • Rice Rolls With Roast Duck And Scallion 火鴨絲蔥腸 $7.50
  • Steamed rice noodle rolls with roast duck and scallions. Served with a housemade sweet soy sauce.
  • Rice Rolls With Vegetables 羅漢齋腸 (3pcs) (vegan) $6.50
  • Vegetarian. Steamed rice noodle rolls filled with carrot, celery, snow ear, wood ear, and enoki mushrooms. Served with a housemade sweet soy sauce
  • Appetizers
  • Cold Sesame Noodles With Peanut Sauce 芝麻冷面 (vegetarian) $10.00
  • Cold egg noodles (lo mein) with a housemade peanut sauce
  • Scallion Pancakes 蔥油餅 $7.00
  • Pan-fried wheat flour scallion pancakes
  • Steamed Chinese Broccoli With Oyster Sauce (small) 水煮唐芥蘭 $8.00
  • Freshly steamed Chinese broccoli with oyster sauce on the side
  • Fried Eggplant Stuffed With Shrimp Paste 酿茄子 (3pcs) $7.00
  • Sliced Chinese eggplant stuffed with minced shrimp paste
  • Crispy Tofu Stuffed With Shrimp 金磚豆腐 (3pcs) $7.00
  • Tofu with shrimp paste and a housemade garlic vinaigrette
  • Fried Hot Peppers Stuffed With Shrimp Paste 酿辣椒 (5pcs) $7.00
  • Fried hot peppers stuffed with minced shrimp paste
  • Fresh Cucumbers With Cellophane Noodles 青瓜粉皮 (vegan) $7.00
  • Vegetarian. Vegan. Lightly pickled cucumbers with sesame seeds and glass noodles
  • Fried Rice & Noodles
  • Fried Rice 炒饭 $15.00
  • With egg. Add Beef (+$5) Add Chicken ($3) Add Pork (+$3) Add Shrimp (+$5) House Special – Shrimp, pork & chicken (+$7)
  • Lo Mein (spaghetti-like) 撈麵 $15.00
  • Add Beef (+$5) Add Chicken ($3) Add Pork (+$3) Add Shrimp (+$5) House Special – Shrimp, pork & chicken (+$7)
  • Chow Fun (flat Rice Noodles) 河粉 $15.00
  • Add Beef (+$5) Add Chicken ($3) Add Pork (+$3) Add Shrimp (+$5) House Special – Shrimp, pork & chicken (+$7)
  • Pan-fried Crispy Noodle 炒麵 $15.00
  • Add Beef (+$5) Add Chicken ($3) Add Pork (+$3) Add Shrimp (+$5) House Special – Shrimp, pork & chicken (+$7)
  • Clear Glass Noodles 粉絲 $15.00
  • With egg. Add Beef (+$3) Add Chicken ($2) Add Pork (+$2) Add Shrimp (+$3) House Special – Shrimp, pork & chicken (+$5)
  • Mai Fun (thin Rice Noodles) 米粉 $15.00
  • With egg. Add Beef (+$5) Add Chicken ($3) Add Pork (+$3) Add Shrimp (+$5) House Special – Shrimp, pork & chicken (+$7)
  • Go Go Seafood Fried Rice 金雙蛋炒飯 $21.00
  • Diced shrimp, scallops, king crab meat topped with XO sauce and dried scallops. The sauce contains bacon.
  • Chow Fun With Gravy 濕炒河粉 $17.00
  • Add Beef (+$5) Add Chicken ($3) Add Pork (+$3) Add Shrimp (+$5) House Special – Shrimp, pork & chicken (+$7)
  • Yi Mein 伊麵 (flat Egg Noodles) $17.00
  • Add Beef (+$5) Add Chicken ($3) Add Pork (+$3) Add Shrimp (+$5) House Special – Shrimp, pork & chicken (+$7)
  • Vegetarian Rice Cakes $13.00
  • Fried Dim Sum
  • Pan-fried Pork Dumplings 香煎鍋貼 (3pcs) $6.50
  • With cabbage and Chinese chives
  • Vegetarian Spring Rolls 金素春卷 (3pcs) $5.75
  • Vegetarian. Crispy vegetarian spring rolls with carrots, celery, wood ear mushrooms and bamboo shoots
  • Roast Duck Spring Roll 鸭絲春卷 (3pcs) $6.50
  • Crispy roast duck spring rolls with wood ear mushrooms, carrots, and mustard greens
  • Shrimp Balls 炸蝦丸 (3pcs) $6.50
  • Deep-fried minced shrimp balls
  • Northern Pan-fried Dumplings 北方鍋貼 (4pcs) $6.50
  • With minced pork and Chinese chives
  • Pork Spring Rolls 三絲春卷 (3pcs) $5.75
  • Crispy minced pork and bamboo shoot spring rolls
  • Shrimp & Mango Rolls 香芒虾卷 (3pcs) $6.50
  • Mango wrapped with shrimp paste in a rice paper, breaded and deep-fried
  • Turnip Cake 雲腿蘿蔔糕 (3pcs) $6.50
  • Pan-fried turnip (daikon) cake with ham and Chinese mushrooms
  • Pumpkin Cake 南瓜糕 (3pcs) $6.50
  • Pumpkin, coconut milk, rice flour and sugar
  • Chicken
  • Sesame Chicken 芝麻雞 $19.00
  • Deep-fried breaded chicken pieces with sesame and broccoli.
  • Chicken And Broccoli 芥蘭雞片 $17.00
  • General Tso’s Chicken 左宗雞 $19.00
  • Top menu item. Deep-fried chicken with housemade sweet and mildly-spicy General Tso's sauce. Served with steamed broccoli and white rice.
  • Sweet And Sour Chicken 菠蘿甜酸雞 $19.00
  • Deep-fried dark meat chicken pieces with bell peppers, pineapple and housemade sweet and sour sauce
  • Stir-fried Chicken With Mixed Vegetables In Brown Sauce 什菜雞 $17.00
  • Stir-fried Chicken With String Beans 四季豆雞 $17.00
  • Stir-fried Chicken With Mixed Vegetables In Garlic Sauce 魚香雞 $17.00
  • Stir-fried Chicken With Chili Peppers 椒絲雞片 $17.00
  • Soups
  • Vegetarian Hot & Sour Soup 素酸辣湯 (vegetarian) $7.00
  • Wood ear mushrooms, tofu, bamboo shoots, and soy sauce egg drop soup. Served with a Shanghai bun
  • Chicken & Corn Egg Drop Soup 雞茸栗米羹 $7.00
  • Minced chicken, corn and egg. Served with a Shanghai bun.
  • Shredded Roast Duck Shiitake Mushroom Soup $8.00
  • A light broth with shredded roast duck snowpeas, carrots and sliced mushrooms. Served with a Shanghai bun.
  • Shredded Chicken Mai Fun Noodle Soup 雞絲米粉湯 $8.00
  • Sliced chicken with seasonal mixed vegetables and vermicelli rice noodles in a clear vegetable broth. Served with a Shanghai bun.
  • Vegetarian Mai Fun Noodle Soup 雜菜米粉湯 (vegan) $8.00
  • Vegetarian. Seasonal mixed vegetables and vermicelli rice noodles in a clear vegetable broth. Served with a Shanghai bun.
  • Green Sea Soup 菠菜豆腐湯 (vegan) $7.00
  • Vegetarian. Spinach and tofu soup in a clear vegetable stock. Served with a Shanghai bun.
  • Seafood Tofu Soup $7.95
  • Served with shanghai bun.
  • Go Go Signature Dishes
  • Peking Duck 北京鴨 (half) $39.00
  • Served with 4 steamed buns, cucumber, scallions, and hoisin sauce
  • General Tso's Chicken 左宗雞 $19.00
  • Top menu item. Deep-fried chicken with housemade sweet and mildly-spicy General Tso's sauce. Served with steamed broccoli and white rice.
  • General Tso's Jumbo Shrimp 左宗蝦球 $27.00
  • Deep-fried jumbo shrimp with housemade sweet and mildly-spicy General Tso's sauce. Served with steamed broccoli and white rice.
  • Roasted Garlic Chicken With Fresh Garlic-shallot Stems 蒜香脆皮雞 (half) $27.00
  • A Go Go signature favorite
  • Stir-fried Beef With Sugar Snap Peas 怪味冬菇 $24.00
  • Sliced beef with sugar snaps and fresh shiitake mushrooms
  • Minced Duck With Lettuce Leaves 生菜包火鴨菘 $22.00
  • Minced roast duck with chives, carrots, and celery. Served with fresh lettuce leaves and hoisin sauce.
  • Sliced Beef With Young Ginger $22.00
  • Served with white rice.
  • Salt & Pepper Jumbo Shrimp 椒鹽蝦球 $27.00
  • Lightly-battered jumbo shrimp with salt and pepper on a bed of puffed rice vermicelli. Served with white rice.
  • Peking Duck 北京鴨 (whole) $69.00
  • Served with 8 steamed buns, cucumber, scallions, and hoisin sauce
  • Sautéed Garlic Chicken With Vegetables & Chinese Sausage 蒜子爆雞球煲 $22.00
  • Diced chicken, Chinese sausage, sugar snap peas, and mushrooms
  • Jumbo Shrimp With Honey-roasted Walnuts 核桃蝦 $27.00
  • Deep-fried battered jumbo shrimp with a creamy Grand Mariner sauce. Served with steamed broccoli and white rice.
  • Salt & Pepper Fried Squid 椒鹽鮮魷 $19.00
  • Deep-fried, battered squid seasoned with salt and pepper. Served with white rice.
  • Dim Sum Platters
  • Seafood/meat Dim Sum Platter 點心盤 (10 Pcs) $19.95
  • 10 different types of our handmade dumplings, including: Shrimp Dumpling, Shrimp & Pork Shui Mai, Chicken & Mushroom Shui Mai, Crab Meat Dumpling, Pork & Vegetable Dumpling, Duck Dumpling, Chicken Dumpling, Seafood (shrimp and scallop) Dumpling, Curry Beef Dumpling, Chive & Shrimp Dumpling.
  • Vegetarian Dim Sum Platter 素菜點心盤 (10 Pcs) $19.95
  • Vegetarian. 10 different types of our handmade signature vegetarian dumplings including: Bamboo Heart Dumpling, Three Star Dumpling, Jade Dumpling, Snow Pea Leaf Dumpling, Edamame Dumpling, Mustard Greens Dumpling, Spinach Dumpling, Mushroom Dumpling, Chinese Parsley Dumpling, and Abbot's Dumpling
  • Go Go Signature Fried Rice & Noodles
  • Yang Chow Fried Rice 楊州炒飯 $21.00
  • Classic fried rice with shrimp, ham, chicken, onion, eggs, and peas
  • Vegetarian Stir-fried Crispy Noodles With Soy Sauce 豉油皇炒麵 $17.00
  • Vegetarian. Thin Chinese egg noodles stir-fried with carrots, mushrooms, bean sprouts, onions, scallions and soy sauce.
  • Go Go Fermented Pork Fried Rice 富賓樓臘味炒飯 $21.00
  • Chinese bacon, Chinese sausage, Chinese broccoli stem and eggs
  • Go Go Seafood Fried Rice 金雙蛋炒飯 $21.00
  • Diced shrimp, scallops, king crab meat topped with XO sauce and dried scallops. The sauce contains bacon.
  • Singapore Rice Noodles 星州炒米粉 $17.00
  • Shrimp, ham, roast pork, egg, onion, bean sprouts, scallion and vermicelli rice noodles sautéed with curry powder
  • Egg Fried Rice 淨蛋炒飯 $15.00
  • Vegetarian.
  • Cellophane Noodles With Chicken 家鄉炒粉絲 $17.00
  • Stir-fried glass noodles with chicken, carrots, mushrooms, and chives
  • Crabmeat & Mushroom Yi Mein 蟹肉干燒伊麵 $24.00
  • Braised egg noodles with crabmeat and mushrooms with baby bok choy
  • Tai Pan Style Mei Fun 大鵬炒米粉 $17.00
  • Rice vermicelli with diced scallop, diced shrimp, Chinese chives, bean sprouts, carrot and scallion
  • Mushroom Yi Mein 北菇干燒伊麵 (vegetarian) $19.00
  • Braised egg noodles with mushrooms with baby bok choy
  • Amoy Style Mei Fun 夏門炒米粉 $17.00
  • Classic fried vermicelli noodles with chicken, ham, shrimp, pickled mustard greens, bean sprouts, carrots, and Chinese celery
  • Vegetables
  • String-beans In Hot Spices 干扁四季豆 $17.00
  • Sautéed string beans and preserved vegetable with sambal sauce. Served with white rice.
  • Baby Bok Choy 蒜蓉白菜仔 (vegan) $17.00
  • Vegetarian. Fresh baby bok choy sautéed with fresh garlic. Served with white rice.
  • Eggplant In Garlic Sauce 魚香茄子 $17.00
  • Braised Chinese eggplant with scallions and garlic. Served with white rice
  • Chinese Broccoli 蒜蓉唐芥蘭 (vegan) $17.00
  • Vegetarian. Fresh Chinese broccoli sautéed with fresh garlic. Served with white rice.
  • Buddhist Delight Casserole 羅漢齋煲 (vegan) $17.00
  • Vegetarian. Tofu, snowpeas, carrots, shiitake and woodear mushrooms with vermicelli noodles
  • Szechuan-style Spicy Ma Po Tofu 麻婆豆腐 (vegan) $15.00
  • Vegetarian. Silken tofu with scallions and a mildly-spicy sauce. Served with white rice
  • Chives With Honey Roasted Walnuts 路邊野花 $19.00
  • Vegetarian. vegan. Chinese chives, carrots, celery and Chinese mushrooms sautéed with honey-roasted walnuts. Served with white rice
  • Chives With Honey Rosted Walnuts $19.00
  • Served with White Rice
  • Snow Pea Leaves 蒜茸炒豆苗 (vegan) $21.00
  • Vegetarian. Fresh snow pea leaves sautéed with fresh garlic. Served with white rice.
  • Shiitake Mushrooms With Sugar Snap Peas (vegan) $21.00
  • Vegetarian. Served with white rice.
  • Homemade Sauces (Extra)
  • House Ginger-scallion Sauce (1/2 Pint) $9.00
  • White Rice $2.00
  • House Chili-garlic Vinegar (1/2 Pint) $6.50
  • House Ginger-scallion Sauce $1.00
  • House Xo Sauce $1.25
  • Dried scallops, dried shrimp, bacon and shallots.
  • House Chili-garlic Vinegar $0.75
  • Hot Chili $0.50
  • Dumpling Sauce $0.50
  • House Mustard Sauce $0.50
  • House Sweet Soy Sauce $0.50
  • Plum Sauce $0.50
  • Soy Sauce $0.50
  • Worcestershire $0.50
  • House Xo Sauce (1/2 Pint) $15.00
  • Dried scallops, dried shrimp, bacon and shallots.
  • Oyster Sauce $0.50
  • Vegetarian Dim Sum
  • Snow Pea Leaf Dumplings 豆苗餃 (3pcs) (vegan) $6.50
  • Vegetarian. Handmade signature dumplings filled with snow pea leaves, winter melon and minced garlic wrapped in crystal skin wrappers
  • Mushroom Dumplings 上素餃 (3pcs) (vegetarian) $6.50
  • Vegetarian. Handmade signature dumplings filled with mushrooms, Chinese celery, and carrot wrapped in egg-wheat flour wrappers
  • Spinach Dumplings 菠菜餃 (3pcs) (vegan) $6.50
  • Vegetarian. Handmade signature dumplings filled with edamame, wood ear mushroom, and carrots wrapped in housemade crystal skin wrappers naturally-dyed with spinach juice
  • Jade Dumplings 翡翠餃 (3pcs) (vegan) $6.50
  • Vegetarian. Handmade signature dumplings filled with asparagus, ginger, edamame and baby corn wrapped in crystal skin wrappers with black sesame seeds
  • Chinese Parsley Dumplings 香茜餃 (3pcs) (vegetarian) $6.50
  • Vegetarian. Coriander/cilantro and black mushroom. The wrappers contain egg.
  • Soybean Dumplings 碧綠餃 (3pcs) (vegan) $6.50
  • Vegetarian. Edamame, dried tofu, carrots
  • Three Star Dumplings 三星餃 (3pcs) (vegan) $6.50
  • Vegetarian. Handmade signature dumplings filled with lotus root, jicama, and cabbage wrapped in crystal skin dumpling wrappers naturally-dyed with beet juice
  • Mustard Greens Dumplings 味菜餃 (3pcs) (vegan) $6.50
  • Vegetarian. Mustard greens and carrots, sprinkled with black sesame seeds
  • Bamboo Heart Dumplings 竹笙餃 (3pcs) (vegan) $6.50
  • Vegetarian. Tender bamboo heart and beancurd skin in crystal wrappers with black sesame seeda
  • Abbott’s Delight Dumplings 如意餃 (3pcs) (vegan) $6.50
  • Vegetarian. Dried turnip and carrots
  • Desserts
  • Sesame Balls 香麻煎堆仔 (3pcs) $5.75
  • Deep fried glutinous rice flour balls filled with lotus paste
  • Malaysian Rolls 馬拉卷 (3pcs) (vegetarian) $5.75
  • Steamed custard-sponge cake roll
  • Coconut Cake 椰汁糕 (3pcs) $5.75
  • Coconut milk, gelatin, evaporated milk, coconut cream, and sugar
  • Fresh Mango Pudding (1) $6.50
  • Mango, gelatin, sugar, whipped cream, and evaporated milk.
  • Tapioca With Egg Yolk Custard 奶皇西米角 (3pcs) (vegetarian) $6.50
  • Tapioca pearl dumpling with a custard filling
  • Pumpkin Cake (3) $6.50
  • Pumpkin, coconut milk, rice flour and sugar.
  • Seafood
  • Salt & Pepper Fried Squid 椒鹽鮮魷 $19.00
  • Deep-fried, battered squid seasoned with salt and pepper. Served with white rice.
  • Salt & Pepper Jumbo Shrimp 椒鹽蝦球 $27.00
  • Lightly-battered jumbo shrimp with salt and pepper on a bed of puffed rice vermicelli. Served with white rice.
  • Sea Bass Cubes With Tofu Casserole 豆腐班腩煲 $19.00
  • Sea bass pieces with tofu, snowpeas, cabbage, and carrots
  • General Tso’s Jumbo Shrimp 左宗蝦球 $27.00
  • Deep-fried jumbo shrimp with housemade sweet and mildly-spicy General Tso's sauce. Served with steamed broccoli and white rice.
  • Jumbo Prawns With Lobster Sauce 蝦龍糊 $27.00
  • A Chinese-American classic – 'lobster' sauce made with soup stock, eggs and thickened with starch
  • Ginger Scallion Sea Bass Cubes 姜葱班腩 $19.00
  • Jumbo Shrimp With Honey-roasted Walnuts 核桃蝦 $27.00
  • Deep-fried battered jumbo shrimp with a creamy Grand Mariner sauce. Served with steamed broccoli and white rice.
  • Seafood Tofu Casserole 海鮮豆腐煲 $27.00
  • Prawns, scallop, squid, and fish with tofu, snowpeas, cabbage, and carrots
  • Beef
  • Stir-fried Beef With String Beans 四季豆牛肉 $19.00
  • Stir-fried Beef With Broccoli $19.00
  • Stir-fried Beef With Mixed Vegetables In Brown Sauce 什菜牛肉 $19.00
  • Stir-fried Beef With Chili Peppers 椒絲牛肉 $19.00
  • Pepper Steak With Onions 青椒牛肉 $19.00
  • Served with small rice.
  • Stir-fried Beef With Mixed Vegetables In Garlic Sauce 魚香牛肉 $19.00
  • Pork
  • Peking Pork Chops 京都骨 $19.00
  • Sweet and sour fried pork chops. Served with housemade pickles and white rice
  • Stir-fried Pork With Mixed Vegetables In Brown Sauce 什菜肉片 $17.00
  • Stir-fried Pork With Mixed Vegetables In Garlic Sauce 魚香肉片 $17.00
  • Salt & Pepper Crispy Pork Chops 椒鹽骨 $19.00
  • Crispy pork seasoned with salt and pepper on a bed of puffed rice vermicelli. Served with white rice.
  • Stir-fried Pork With String Beans 四季豆肉片 $17.00
  • Beverages
  • Soda $2.50
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