Lumbini

• Poultry
• Chicken Tikka Masala (gf) $18.95
• Tender boneless chicken tikka marinated with ginger, garlic, yogurt, and Indian spices, chargrilled in a tandoor and braised in a rich, creamy, orange-colored tomato-based sauce.

• Butter Chicken (gf) $18.95
• Chicken marinated with homemade yogurt, ginger, garlic, lemon juice, Indian spices, and simmered in tomato, and butter sauce.

• Chicken Korma (gf) $18.95
• Mildly spiced boneless chicken cubes flavored with coconut and simmered with yogurt and nut-based sauce.

• Chicken Curry (gf) $17.95
• Fresh boneless chicken poached in a traditional curry with onion, tomatoes, ginger, and garlic.

• Chicken Vindaloo (gf) $18.95
• Spicy dish of juicy chicken stewed in a tangy vindaloo paste of red chili, seasoned with ginger, garlic, vinegar, tamarind, and quartered potatoes.

• Tandoori Chicken Masala (gf) $18.95
• Chicken with bone marinated in tandoori spices chargrilled in a tandoor and sautéed with curry sauce, bell pepper, and herbs.

• Chicken Saag (gf) $18.95
• A healthy & comforting dish of boneless chicken pieces braised in a rich green spinach sauce with onions, tomatoes, traditional spices, and aromatics.

• Egg Curry (gf) $16.95
• Eggs cooked in an onion and tomato sauce with curry spices.

• Chicken Dhania (gf) $17.95
• Fresh boneless chicken pieces cooked with Himalayan spices and garnished with cilantro.

• Keema Curry (gf) $18.95
• Ground lamb and chicken cooked with delicious Nepalese spices.

• Chicken 65 $17.95
• Boneless chicken marinated in ginger, garlic, chili pepper, and Indian spices, deep-fried, and sautéed with quartered green peppers, onions, and curry leaves with an earthy nutty aroma.

• Chicken Jalfrezi $18.95
• Chicken pieces simmered in a tomato, and onion sauce and stir-fried with garden variety vegetables.

• Breads
• Garlic Naan (vg) $4.95
• Zesty, buttery, leavened naan with garlic.

• Butter Naan (vg) $4.95
• Mild nutty naan slathered with melted butter.

• Onion Kulcha (vg) $4.95
• Leavened bread stuffed with seasoned onions and baked in a tandoor.

• Aloo Paratha (vg) $4.95
• Whole wheat bread stuffed with seasoned potatoes and baked in a tandoor.

• Spicy Garlic Naan $4.95
• Leavened bread topped with chopped garlic and spicy jalapeño pepper baked in tandoor.

• Keema Naan $6.95
• Pillowy soft naan stuffed with a choice of chicken or lamb and charred in a tandoor.

• Tandoori Roti (vg, Vn) $3.95
• Whole wheat unleavened bread baked in tandoor.

• Kashmiri Naan (vg) $5.95
• Sweet, fruity naan bread infused with pureed dry cherries and grated coconut.

• Pudhina Paratha (vg) $4.95
• Layered whole wheat flour bread with butter, mint leaves and baked in a tandoor.

• Vegetable Entries
• Saag Paneer $16.95
• A healthy & comforting dish of homespun cheese braised in a rich green spinach sauce with onions, tomatoes, traditional spices, and aromatics.

• Dal Makhani (vg, Gf) $15.95
• Black lentils and kidney beans slow-cooked in creamy tomato sauce with ginger, garlic, and aromatic herbs and spices.

• Chana Masala (vg, Vn, Gf) $15.95
• Garbanzo beans simmered in onion-tomato gravy spiced with aromatic Indian spices.

• Malai Kofta (vg, Gf) $16.95
• Fried balls of grated cottage cheese and crumbled potatoes, braised in a rich, creamy sauce of tomatoes, onion, and coconut milk, laced with classic spices and aromatics.

• Mutter Paneer (vg, Gf) $16.95
• Soft paneer stewed in a mildly sweet and spicy tomato-based sauce with green peas.

• Bhindi Do Piaza (vg, Vn, Gf) $15.95
• Okra sautéed with caramelized onions, and tomatoes, laced with Indian herbs & spices.

• Baigan Bharta (vg, Vn, Gf) $15.95
• Baked eggplants skinned, mashed, and sautéed with tomatoes, onions, and spices.

• Nepali Farshi Ko Tarkari (vg, Vn, Gf) $17.95
• Pumpkin stewed in an onion-tomato-based sauce with Himalayan spices and aromatics.

• Aloo Bodi Ra Tama Ko Tarkari (vg, Vn, Gf) $17.95
• Naturally, Vegan fragrant sour bamboo shoots, stewed with potatoes, and black-eyed beans, and cooked to perfection with Newari spices.

• Paneer Korma $16.95
• Nutty undertone dish with homemade cheese smothered in onion, tomatoes, coconut milk, and aromatic spices.

• Paneer Tikka Masala (vg, Gf) $16.95
• Homemade cheese marinated with ginger, garlic, yogurt, and Indian spices, chargrilled in a tandoor, and braised in a rich, creamy, orange-colored tomato-based sauce.

• Jhaneko Dal (vg, Vn, Gf) $15.95
• Smooth and comforting yellow lentil stewed with garlic, ginger, onions, and tomatoes, tempered with cracked whole dry red chili, cumin, and coriander in intensely hot oil.

• Aloo Dum (vg, Vn, Gf) $15.95
• Flavorful, delicious potato wedges steamed and slow-cooked in a spicy onion, and tomato gravy.

• Aloo Jeera Methi $15.95
• Potato quarters cooked with fenugreek leaves, Himalayan spices and garnished with cilantro.

• Navaratna Korma $16.95
• Blend of mixed veggies cooked in a mild creamy sauce.

• Aloo Gobi Masala (vg, Vn, Gf) $15.95
• Cauliflower and potato, smothered in a luscious rich tomato-onion gravy with ginger, garlic, red chili powder, and garam masala.

• Gobi Manchurian $15.95
• Crispy, corn flour battered cauliflower florets, sautéed with green peppers and onions, glazed in a spiced Manchurian sauce.

• Vegetable Jalfrezi (vg, Vn, Gf) $16.95
• Flavorful dish with garden variety vegetables simmered in a tomato, and onion sauce, and stir-fried.

• Appetizers
• Samosas (vg, Vn) $7.95
• Deep-fried crispy turnover with curried potato and peas filling.

• Lumbini Momo (chicken) $12.95
• Fresh ground chicken mixed with minced onions, cilantro, garlic and momo spices, delicately wrapped in dough. Served steamed or fried.

• Paneer Pakora (vg) $11.95
• House special cottage cheese battered in gram flour, with salt, pepper, lemon juice, traditional Himalayan spices, and deep fried until golden brown.

• Chat Papadi (vg) $8.95
• Spiced chickpeas and potatoes topped with homemade yogurt, onion, tomatoes, and crunchy pastry.

• Seafood Pakora $12.95
• Fish and shrimp battered in gram flour with salt, pepper, lemon juice, traditional spices, and deep fried until golden brown.

• Veggie Pakora $8.95
• Garden vegetables battered in gram flour with salt, pepper, lemon juice, traditional spices, and deep fried until golden brown.

• Onion Bhaji (vg) $9.95
• Shredded onions, coated in gram flour batter, deep fried, and served with mint and tamarind chutneys.

• Chicken Pakora $9.95
• Crunchy chicken pieces battered in gram flour with salt, pepper, lemon juice, traditional spices, and deep fried until golden brown.

• Aloo Ko Achar (vg, Vn, Gf) $10.95
• Baked potatoes coated with nutty pan-roasted sesame seed and Himalayan spice rub.

• Chicken Choila $12.95
• Chicken cubes marinated in Newari spices, grilled in a tandoor, and served with puffed rice.

• Lumbini Special Combos
• Lumbini Lamb Combo $14.95
• Our special, small portion combos offer an exquisite selection of Lamb dishes, paired perfectly with rice, a refreshing drink, and a delectable side.

• Lumbini Poultry Combo $13.95
• Our special, small portion combos offer an exquisite selection of Poultry dishes, paired perfectly with rice, a refreshing drink, and a delectable side.

• Lumbini Vegetarian Combo $12.95
• Our special, small portion combos offer an exquisite selection of Vegetarian dishes, paired perfectly with rice, a refreshing drink, and a delectable side.

• Lamb Specialty
• Lamb Korma (gf) $20.95
• Mildly spiced lamb cubes flavored with coconut and simmered in yogurt and a nut base.

• Lamb Saag (gf) $20.95
• Lamb cubes braised in a rich green spinach sauce with onions, tomatoes, traditional spices, and aromatics.

• Hyderabadi Lamb (gf) $20.95
• Tender lamb pieces slow-cooked in a roasted and skinned peanut sauce, with mint leaves, coconut, and garam masala.

• Lamb Rogan Josh (gf) $19.95
• Lamb cubes braised in aromatics spiced buttery curry with yogurt, ginger, and garlic paste.

• Lamb Curry (gf) $19.95
• Lamb cubes cooked in onion and tomato sauce with delicious curry spices.

• Boti Kabab Masala (gf) $20.95
• Boneless lamb marinated in homemade yogurt with ginger, garlic, and garam masala, chargrilled in tandoor, and cooked with mild and creamy sauce.

• Lamb Jalfrezi (gf) $20.95
• Flavorful dish with succulent lamb cubes simmered in a tomato, and onion sauce, and stir-fried with garden variety vegetables.

• Lamb Vindaloo (gf) $19.95
• Spicy dish of lamb cubes, stewed in a tangy vindaloo paste of red chili, seasoned with ginger, garlic, vinegar, tamarind, and quartered potatoes.

• Goat Curry With Bone (gf) $20.95
• Goat cubes with bones stewed in a Himalayan curry blend with onion, tomatoes, ginger, and garlic.

• Sukuti Lamb (gf) $19.95
• Smoked lamb pan-roasted with spices, onions, bell peppers, and tomatoes, and topped with scallions, and coriander.

• Rice Specialty
• Chicken Biryani (gf) $17.95
• Long-grained Basmati rice, spiced with biryani spices and cooked with cashews, raisins, and juicy chicken.

• Lamb Biryani (gf) $18.95
• Long-grained Basmati rice, spiced with biryani spices and cooked with cashews, raisins, and tender lamb pieces.

• Egg Fried Rice (gf) $14.95
• Flavorful Basmati rice stir-fried in a wok with eggs in umami soy and oyster sauce.

• Lemon Rice (vg, Vn, Gf) $8.95
• Soft, tangy lemon-flavored long-grained basmati rice.

• Plain Rice (vg, Vn, Gf) $4.95
• Freshly steamed, fluffy long grain white Basmati rice infused with aromatic whole clove, cardamom, and cinnamon sticks.

• Shrimp Biryani (gf) $19.95
• Sautéed shrimp, spiced with biryani spices and cooked with cashews, raisins, and Basmati rice.

• Chicken Fried Rice $16.95

• Vegetable Biryani (vg, Gf) $15.95
• Sauteed seasoned mixed vegetables cooked with basmati rice and flavored with mild herbs.

• Shrimp Fried Rice $17.95

• Beverages
• Mango Lassi (vg, Gf) $4.95
• Cool, refreshing, creamy mango smoothie made with fresh homemade yogurt, milk, and sugar.

• Soda $2.95
• Choice of soda (Coke, Diet Coke, Sprite, Ginger Ale, Sweet Lemon Iced Tea)

• Bottle Water $1.95
• 16.9 FL OZ (500mL)

• Nepali Masala Tea (vg, Gf) $3.95
• Sweet hot classic Nepalese beverage made by simmering black tea leaves in milk and water spiced with aromatic herbs and spices.

• Nepali Masala Iced Tea (vg, Gf) $3.95
• Cool refreshing Nepalese tea made by simmering tea leaves in milk and water spiced with aromatic herbs, spices and served over ice.

• Salt Lassi (vg, Gf) $4.95
• Refreshing, salty home-style yogurt drink infused with Himalayan salt, and dry roasted cumin seed powder.

• Unsweetened Iced Tea $3.95

• Green Iced Tea $3.95

• Soups & Salads
• Katchumber Salad (vg, Vn, Gf) $9.95
• Fresh garden variety chopped onion, tomato, cucumber, and cilantro spiked with tangy squeezed lemon juice.

• Chicken Soup $9.95
• Slow-simmered succulent chicken, cooked to perfection with the essence of Nepalese spices.

• Daal Soup (vg, Vn, Gf) $9.95
• Smooth, rich yellow lentils simmered in a savory vegetable broth.

• Aaloo Tama Soup (vg, Vn, Gf) $9.95
• Potato wedges and bamboo shoot simmered with Himalayan spices.

• Chicken Tikka Salad $13.95
• Grilled chicken breast strips tossed over fresh garden salad.

• Tossed Salad (vg, Vn, Gf) $9.95
• Crunchy fresh spring vegetables tossed with chopped iceberg lettuce.

• Pari Pari Salad (vg, Vn) $9.95
• Lumbini special homemade salads with nimkeem, fresh garden variety vegetables, papadum, and sesame seed dressing.

• Mixed Veggie Soup (vg, Vn, Gf) $8.95
• Healthy mixed vegetables simmered in a savory broth of traditional herbs and spices.

• Seafood
• Shrimp Tikka Masala (gf) $20.95
• Jumbo shrimp marinated with ginger, garlic, yogurt, and Indian spices, chargrilled in a tandoor, and braised in a rich, creamy, orange-colored tomato-based sauce.

• Shrimp Korma (gf) $20.95
• Jumbo shrimp stir-fried with garlic and ginger paste then simmered in a tomato and delicious creamy coconut sauce.

• Shrimp Curry (gf) $20.95
• Jumbo shrimp braised in an onion and tomato sauce with curry spices.

• Shrimp Vindaloo (gf) $20.95
• Extra hot and spicy shrimp cooked along with quartered potatoes in a sharp and tangy sauce.

• Fish Curry (gf) $20.95
• Flaky Salmon filet poached in a traditional curry with onion, tomatoes, ginger, and garlic.

• Fish Tikka Masala (gf) $20.95
• Smoky Salmon marinated with ginger, garlic, yogurt, and Indian spices, chargrilled in a tandoor and braised in a rich, creamy, orange-colored tomato-based sauce.

• Shrimp Saag (gf) $20.95
• Shrimp cooked with onions and tomatoes in a butter and cream sauce with spinach.

• Malekhu Fish Curry (gf) $20.95
• Fish filet cut in small pieces and cooked in a traditional Nepalese style with Himalayan spices and mustard seeds.

• Shrimp Chilly $20.95
• Jumbo shrimp battered in corn flour, deep-fried, and smothered in ginger, garlic, soy sauce, spiced dry chili, and lemon juice.

• Shrimp Jalfrezi (gf) $20.95
• Jumbo shrimp simmered in a tomato, and onion sauce and stir-fried with garden variety vegetables.

• Side Order
• Spicy Onion Chutney (vg, Vn, Gf) $2.95
• Home-style, deliciously spicy julienned onions tossed with freshly squeezed lemon juice, red chili powder, spices, and herbs.

• Pappadum (vg, Vn, Gf) $2.95
• Crispy thin spiced lentil cracker served with chutney.

• Reita (vg, Gf) $2.95
• Cooling, lightly sour house special sauce made of yogurt, finely julienned fresh cucumber, carrots, onions, mint and cilantro leaves.

• Mango Chutney (vg, Vn, Gf) $2.95
• Sour, tangy raw mango chunks simmered to a stick and delicious concoction of ginger, garlic, sugar, vinegar, and traditional Indian spices and aromatics.

• Mix Chutney (vg, Vn, Gf) $2.95
• Savory relish-like sauce made from slow-cooked fruits and vegetables in lemon juice with traditional spices and aromatics.

• Tamarind Chutney (vg) $2.95
• Sweet & sour homemade sauce of tamarind, salt, sugar, and spice powder.

• Green Chutney (vg, Vn, Gf) $2.95
• Cool, tangy, home-style green sauce made with a blend of cumin, coriander, and mint leaves.

• Plain Yogurt (vg, Gf) $4.95
• Nutritious homespun dairy products produced by bacterial fermentation of milk.

• Tandoori
• Tandoori Chicken(half) $19.95
• Skinless chicken legs and thighs marinated in yogurt, garam masala, smoked paprika, lemon juice, roasted to perfection in a tandoor, and sizzled in iron skillet with sautéed bell peppers, onions, carrots, lemon, and cilantro.

• Tandoori Chicken(whole) $24.95
• Skinless chicken legs and thighs marinated in yogurt, garam masala, smoked paprika, and lemon juice, roasted to perfection in a tandoor and sizzled in an iron skillet with sautéed bell peppers, onions, carrots, lemon, and cilantro.

• Boti Kabab $21.95
• Lamb marinated in homemade yogurt with ginger, garlic, chilis, garam masala, chargrilled in tandoor, and sautéed with green peppers, onions, carrots, lemon, and cilantro.

• Malai Kabab $19.95
• Chicken breast, marinated in yogurt and cream, chargrilled in a tandoor, and tossed with quartered green peppers, lemon wedges, onions, carrots, and cilantro.

• Tandoori Shrimp $25.95
• Jumbo Shrimp marinated in yogurt spiced with spices, chargrilled in a tandoor and tossed with green peppers, onions, carrots, lemon, and cilantro.

• Chicken Tikka $19.95
• Chicken cubes are marinated, roasted in a tandoor, and sautéed with quartered green bell peppers, onions, carrots, lemon, and cilantro.

• Tandoori Mix Grill $27.95
• Assortment of tandoori chicken, shrimp, lamb, and chicken tikka marinated in a tandoori marinade, skewered, and cooked in a tandoor.

• Fish Tikka Tandoori $25.95
• Salmon marinated in yogurt, tandoori spices, chargrilled in a tandoor, and tossed with bell peppers, onions, carrots, lemon, and cilantro.

• Desserts
• Kheer (rice Pudding) (vg, Gf) $5.95
• Homemade wet pudding made by boiling and simmering sweet fragrant basmati rice in milk, and sugar.

• Gulab Jamun (vg, Gf) $5.95
• Soft juicy sweet traditional milk solids fried and soaked in a flavorful and fragrant syrup with saffron, cardamom, and rosewater.

• Mango Ice Cream $5.95
• Homemade mango ice cream with chunks of sweet mangoes.

• Cheese Cake $5.95
• Creamy rich ultra-dense New York Style cheesecake.

• Carrot Pudding (vg, Gf) $6.95
• Deliciously sweet fresh, finely grated carrots simmered in whole milk, sugar, and clarified butter, laced with aromatic cardamom.

• Lumbini Bhojan
• Daal Bhat Masu Thali With Chicken $21.95
• Traditional Nepali meal of chicken served with Basmati rice, daal, chutney, vegetable, and papadum.

• Chow Mein $15.95
• Rustic stir-fried noodles with carrots, green peppers, scallions, and cabbage tossed in a yummy sauce.

• Sekuwa With Chicken $23.95
• Juicy chicken cubes marinated in a Himalayan spiced marinade, chargrilled in a tandoor, tossed with chopped bell peppers, onions, carrots, lemon, tomatoes, and fresh cilantro leaves, and served Nepalese style with puffed rice.

• Sekuwa With Lamb $25.95
• Juicy lamb cubes marinated in a Himalayan spiced marinade, chargrilled in a tandoor, tossed with chopped bell peppers, onions, carrots, lemon, tomatoes, fresh cilantro leaves, and served Nepalese style in a with puffed rice.