India Palace

• Chicken Dishes
• Chicken Tikka Masala $18.95
• Boneless tandoori chicken cooked in tomatoes and butter gravy.

• Chicken Curry $18.95
• Boneless chicken prepared with exotic curry sauce.

• Chicken Vindaloo $18.95
• Hot. Tender pieces of chicken sauted with potatoes and chili peppers. Hot and spicy.

• Chicken Saagwala $18.95
• Chicken cooked in homemade cream spinach seasoned with fresh indian spices.

• Chicken Kadaiwala $18.95
• Hot. Chicken sauted with onions, bell peppers and chillies in kadai. A hot and spicy specialty.

• Chicken Shahi Korma $18.95
• Boneless chicken cooked in cream and mild indian spices.

• Chicken Jalfrezi $18.95
• Chicken pieces marinated with fresh ground spices, sauted with tomatoes, onions and bell peppers.

• Sides
• Garlic Naan $3.50
• Leavened bread stuffed with garlic.

• Naan $2.75
• Leavened white bread baked in the tandoor.

• Keema Naan $5.50
• Leavened bread stuffed with mildly spiced ground lamb.

• Kashmiri Naan $4.50
• Leavened bread with cashews, pistachios and raisins.

• Spinach Paratha $3.75
• Whole wheat bread stuffed with potatoes and garden fresh spinach.

• Aloo Paratha $3.75
• Whole wheat bread stuffed with potatoes and garden fresh peas.

• Tandoori Roti $2.95
• Leavened whole wheat bread baked in the tandoor.

• Paratha $3.50
• Buttered and layered white bread.

• Puri $2.95
• Whole wheat bread, deep fried.

• Paneer Kulcha $4.50
• With a heavenly stuffing of homemade cheese.

• Onion Kulcha $3.75
• Leavened bread stuffed with onion and spices.

• Special Dishes
• Saag Paneer $14.95
• Creamed spinach cooked with fresh homemade cheese and curry sauce.

• Tandoori Chicken $16.95
• Chicken marinated in yogurt, garlic, ginger and very mild indian herbs.

• Matter Paneer $14.95
• Fresh garden peas cooked with homemade cheese and curry sauce.

• Chicken Tikka Kabab $19.95
• Boneless, succulent chicken. Marinated in yogurt, garlic, ginger and very mild indian herbs.

• Baigan Bhurta $14.95
• Pure of baked eggplant sauteed with onions and tomatoes.

• Navratten Korma $14.95
• Assortment of vegetables cooked with almonds and cream sauce.

• Bhindi Masala $14.95
• Okra cooked in garlic, onion and indian spices.

• Channa Masala Punjabi $14.95
• Hot. Chickpeas, potatoes and onions. A spicy dish.

• Paneer Makhni $14.95
• Homemade cheese cooked in fresh tomato sauce, butter and mild indian spices.

• Navratten Curry $14.95
• Nine fresh vegetables cooked with curry sauce. A classic dish.

• Dal Makhni $14.95
• Creamed black lentils with spices.

• India Palace Special Mixed Grill $22.95
• Combination of the tandoori specialties, definitely recommended.

• Gobi Manchurian $14.95
• Fried cauliflower florets in hot and spicy sauce. An indo-chinese delicacy.

• Aloo Gobi $14.95
• Potatoes and cauliflower cooked in sauce.

• Malai Kofta Kashmiri $14.95
• Dumpling of fresh vegetables and cheese cooked in a mild almond and cream sauce.

• Seekh Kabab $19.95
• Ground lamb blended with special indian herbs and cooked on skewers.

• Bombay Potato $14.95
• Hot and spicy potatoes cooked with mustard seeds and spices.

• Tandoori Prawns $19.95
• Jumbo prawns marinated in fine indian herbs.

• Paneer Kadaiwala $14.95
• Hot. Homemade cheese sauted with onions, bell peppers and chillies in kadai. A hot and spicy sensation.

• Tandoori Fish Tikka $20.95
• Subtly seasoned chunks of fish.

• Chicken Malai Tikka $19.95
• Boneless Chicken Marinated in Garlic Ginger Crean Cheese and Coriander

• Punjabi Kadhi $14.95
• Delicious chickpea flour pakoras blended with a teasing taste of yogurt (kadhi), garlic, ginger and other indian spices.

• Aloo Matter $14.95
• Fresh garden peas and potatoes cooked with almonds and cream sauce.

• Appetizers
• Vegetable Samosa $5.95
• Crisp pastry stuffed with seasoned potatoes and green peas.

• Vegetable Pakora $4.95
• Mixed vegetable fritters.

• Assorted Hors D'oeuvres $7.95
• A fine presentation of our choice appetizers, recommended for two.

• Mango Lassi $3.95

• Vegetable Bhaji $4.95
• Chickpea patty stuffed with onion and spices.

• Onion Chutney $2.95
• 8 OZ

• Chicken Pakora $4.95
• Fried chicken pieces which have been marinated in yogurt, ginger and garlic.

• Mint Chutney $2.95
• 8 OZ

• Rice $2.95

• Tamarind Sweet Chutney $2.95
• 8OZ

• Yogurt Souce Raita $3.25

• Papad $2.00
• Crispy lentil wafers.

• Chaat Papdi $7.95
• Flat crispies with chutney, potato shavings and chickpeas, topped with yogurt.

• Chai Tea $3.95
• 16 OZ

• Biryani
• Lamb Biryani $18.95
• Finest basmati rice and juicy beef combined in a masterful blend of spices.

• Chicken Biryani $17.95
• Finest basmati rice combined with tender pieces of chicken and a touch of curry sauce, garnished with nuts and raisins.

• India Palace Special Pillau Rice $7.95
• Saffron flavored basmati rice sauted with peas, fruits, nuts and homemade cheese.

• Vegetable Biryani $16.95
• Finest basmati rice cooked with nine garden fresh vegetables, dried fruits and nuts.

• Beef Biryani $17.95
• Finest basmati rice and juicy lamb combined in a masterful blend of spices.

• Shrimp Biryani $17.95
• Finest basmati rice combined with shrimp and a touch of curry sauce, garnished with nuts and raisins.

• Lamb Dishes
• Lamb Vindaloo $19.95
• Extra spiced lamb cooked with potatoes in a tangy and highly spiced sauce.

• Saag Gosht $19.95
• Lamb cooked in creamed spinach and a touch of curry sauce.

• Lamb Curry $19.95
• Lamb cubes cooked in a blend of curry sauce.

• Rogan Josh $19.95
• Kashmiri delicacy in traditional sauce.

• Lamb Shahi Korma $19.95
• Lamb cooked in a mild cream and almond sauce.

• Lamb Bhuna $19.95
• Hot. Tender pieces of lamb simmered in onions and peppers. A hot spicy dish.

• Keema Mattar $19.95
• Ground lamb with a touch of fresh spices.

• Lamb Punjabi $19.95
• Lamb sauted with ginger pieces, onions and brown sauce.

• Lamb With Lentils (dal Meat) $19.95
• Deliciously spiced cubes of lamb cooked in cream lentil sauce.

• Dessert
• Mango Custard $3.95
• Delicious fruity dessert.

• Gulab Jamun $3.95
• Sweet pastry ball in syrup.

• Kheer $3.95
• Traditional indian rice pudding.

• Rasmalai Bengali $3.95
• Patties of fresh homemade cheese in sweetened milk served chilled.

• Salad
• Kachumbar Salad $4.95
• Cucumber, tomatoes, onions and green peppers with tangy spices and fresh lemon juice.

• Raita Salad Yogurt $3.25
• Cool whisked yogurt, cucumber, potatoes and mint, combined to refresh the palate.

• Green Salad $3.50
• Lettuce and tomatoes salad with house dressing.

• Soup
• Dal Soup $3.50
• Yellow lentil soup.

• Mulligatawany Muglai Soup $3.50
• Delicately spiced lentil spiced soup garnished with rice and chicken.

• Madras Soup $3.50
• Coconut tomato soup with a dash of indian spices.

• Beef Dishes
• Meat Ball $18.95

• Beef Vindaloo $18.95
• Succulent beef cooked with potatoes in a tangy and highly spiced sauce.

• Beef Curry $18.95
• Boneless beef prepared with exotic curry sauce.

• Beef Jalfrezi $18.95
• Succulent beef marinated with fresh ground spices, sauteed with tomatoes, onions and bell peppers.

• Beef Shahi Korma $18.95
• Cubes of beef cooked in a almond sauce. Rich and mild.

• Seafood Dishes
• Shrimp Curry $19.95
• Shrimp prepared in a heavenly curry sauce made according to authentic tradition.

• Shrimp Vindaloo $19.95
• Extra special shrimp cooked with potatoes in a tangy and highly spiced sauce. Hot and spicy.

• Fish Masala $19.95
• Fish cooked with tomato, herb sauce and a touch of coconut.

• Prawn Bhuna $18.95
• Hot. Prawn sauted with chili peppers and onions. A hot and spicy treat.

• Shrimp Saagwala $19.95
• Prawns cooked in spiced spinach and cream.

• Prawn Makhani $19.95
• Tandoori prawn cooked in tomato and herb sauce.

• Seafood Curry $19.95
• Fish and shrimp prepared delicately in a heavenly curry sauce.

• Shrimp Jalfrezi $19.95
• Shrimp sauted with bell peppers, onions, tomatoes and curry sauce.