Wholly Grill

• Short Order
• 5pc Lumpia Shanghai / 3pc Gulay $6.00
• Five-piece lumpia Shanghai or three-piece vegetable lumpia, Filipino-style spring rolls served with dipping sauce.

• Pancit Gisado $10.00

• Adobo $12.00
• 16 ounce.

• Sisig Only, No Rice, No Side $12.00

• Palabok $10.00

• Cassava Cake $6.00
• Per Slice.

• Pakbet $12.00

• Steamed Rice $3.00
• 2 scoops steamed rice

• 3 Pieces Gulay $6.00

• Dinuguan $15.00

• Soda $3.00
• A classic 12 oz can of soda

• Wholly Plates
• 3. Liempo (pork Belly) $12.50
• Our house special, strips of pork belly in our classic citrus-soy marinade.

• 9. Lechon Kawali. $15.00
• Crispy cuts of deep fried pork belly.

• 2. Skewered Bbq Pork $12.50
• Our take on the classic Filipino pork on a stick. Juicy, sweet, and tangy! Two skewers per plate.

• Bbq Longsilog $12.50
• 2 BBQ longanisa with garlic rice and egg. Add 2 sausages and sausage only for an additional charge.

• 4. Bbq Beef $12.50
• Grilled beef slices marinated in sesame-soy sauce.

• 2. Skewer Only $5.75

• 5. Mushroom-&-pepper Kabob $11.00
• Button mushrooms, sweet bell peppers and onions dressed in garlic aioli. Two skewers per plate.

• 1. Bbq Chicken $12.50
• Grilled chicken breast meat in our sweet-savory sauce.

• 6. Garlic Shrimp $12.50
• Skewered shrimp with sweet bell peppers and onion dressed in garlic olive oil.

• New!
• Sisig Plate With Rice $14.00
• Pork or bangus.

• Fish Plates
• 10.. Daing Na Bangus (fried) $14.00
• Boneless, marinated and pan-fried.

• 11. Baked-on-grill Salmon $15.00
• Eight ounce filet with garlic mayo and green onions.

• 12. Grilled Tuna $15.00
• Six ounce filet brushed with olive oil and garlic.

• Available Sat & Sun
• 13. Lechon Plate $15.00
• Cebu-style slow-roasted pork with crispy skin.