Ambrosia Restaurant & Bar

• Pasta
• Spaghetti Alla Bolognese $28.00
• Ground beef, pork, basil, oregano, plum tomato sauce.

• Fettuccine Davide $28.00
• Chicken, basil, parmesan, garlic, sun-dried tomato cream sauce.

• Lasagna Al Forno $26.00
• Layers of fresh pasta with beef, ricotta, mushroom, marinara and mozzarella

• Aragosta Ravioli Alla Vodka $38.00
• lobster, crab, shrimp, herbs, ricotta, shalott in a House-made ravioli, served in a spicy prosciutto tomato cream sauce.

• Beef Stroganoff $30.00
• Slow cooked beef tenderloin, creamy tomato demi-glace with caramelized onions, cremini mushroom, sour cream, pappardelle noodles

• Salad
• Insalata Ambrosia $10.50
• Vegetarian. Spring mix, croutons.

• Insalata Caesar (small) $11.00
• Romaine, caesar dressing, croutons, parmesan.

• Insalata Caesar (large) $15.00
• Romaine, caesar dressing, croutons, parmesan.

• Zuppa Del Giorno $6.00
• Vegetarian and gluten free.

• Pizza
• Margherita $19.40
• Vegetarian. Marinara base, fresh mozzarella, basil leaves, drizzled with olive oil.

• Calzone Modo Nostro $23.00
• Mozzarella, Italian sausage, mushroom, roasted garlic, served with marinara

• Pizza Pepperoni $19.40
• Marinara base, Mozzarella, Sliced Pepperoni and Black Olives

• Ambrosia $21.50
• Marinara base, provolone, prosciutto, kalamata olives, fresh tomato slices, fresh basil.

• Fumosa $14.50
• Marinara base, mozzarella, smoked mozzarella, ricotta, salami, sun-dried tomato, pepperoncini.

• Antipasti
• Antipasti Plate $31.00
• Cured meats, artisan cheeses, crostini, seasonal accompaniments

• Lobster Cakes $21.50
• Lobster, celery, roasted red bell pepper, ricotta, herbs, breadcrumbs served with remoulade

• Secondi (Entrées)
• Chicken Parmesan $29.00
• Breaded chicken breast with and herbed Parmesan panko crust, topped with tomato sauce and fresh mozzerella. Served with crostini.

• Desserts
• Mousse Di Cioccolato $10.00
• Rich and creamy chocolate mousse with chantilly cream - Gluten Free

• Tiramisu $10.00
• Translated Italian dessert as "pick me up"with layers of mousse, espresso, and coffee sponge cake