Mazzi's

Appetizers

• $22.00

  Calamari Fritti

  A generous serving of tender fried calamari rings and tentacles served with garlic aioli and lemon
• $15.00

  Stuffed Mushrooms

  Crimini mushrooms, oven-roasted vegetables, garlic, mozzarella.
• $11.00

  Garlic Bread

  Toasted hideaway Pugliese bread smothered with fresh garlic, butter, and herbs.
• $19.00

  Roasted Garlic & Cambozola

  slow roasted garlic, toasted Hideaway bakery pugliese bread, cambozola

Soup

• $9.00

  Minestrone Soup (Cup)

  Zucchini, carrot, celery, potatoes, and cannellini beans in a rich tomato broth.
• $12.00

  Minestrone Soup (Bowl)

  Zucchini, carrot, celery, potatoes, and cannellini beans in a rich tomato broth.

Salad

• $10.00

  Caesar Salad (Small)

  Romaine, caesar dressing, parmesan, lemon, and hideaway bakery croutons.
• $13.00

  Caesar Salad (Large)

  Romaine, caesar dressing, parmesan, lemon, and hideaway bakery croutons.
• $9.00

  Green Salad (Small)

  Red and green leaf lettuce, radish, carrots, cabbage. Choice of bleu cheese, Italian, or creamy pesto.
• $11.00

  Green Salad (Large)

  Red and green leaf lettuce, radish, carrots, cabbage. Choice of bleu cheese, Italian, or creamy pesto.

Pasta

• $20.00

  Spaghetti

  served with choice of Nonna’s tomato sauce or traditional meat sauce add meatball $6
• $24.00

  Ravioli

  house made ravioli stuffed with spinach & cheese, tossed with basil-almond pesto or Nonna’s tomato sauce
• $24.00

  Aunt Rose's Pasta

  Farfalle pasta, mushrooms, peppered chicken, basil, tomatoes, feta cheese, garlic cream sauce, onion, and butter.
• $25.00

  Rigatoni alla Bolognese

  rigatoni pasta, classic ragù sauce made with slow cooked beef & pork
• $23.00

  Fettucine

  fresh house made fettuccine, tossed with creamy alfredo sauce, finished with parmesan
• $23.00

  Penne alla Vodka

  penne pasta, tomato cream sauce, pancetta, parmesan

Entrée

• $29.00

  Chicken Marsala

  lightly breaded, sautéed with marsala, garlic, mushroom; served with fettuccine alfredo & seasonal vegetables
• $29.00

  Chicken Piccata

  lightly breaded organic chicken breast, sautéed with white wine, capers; served with fettuccine alfredo & seasonal vegetables
• $36.00

  Salmon Casalinga

  pan seared salmon, mashed potatoes, seasonal vegetables, finished with a shallot-herb butter sauce
• $36.00

  Seafood Fettuccine

  seared scallops and prawns in a creamy fumet sauce, tossed with fettuccine

• Chef’s Steak Special

  see Server for availability cooked to order, served with fingerling potatoes, seasonal vegetables

Al Forno

• $25.00

  Meat Lasagna

  house made pasta layered with beef and mushroom ragù, blend of mozzarella, ricotta and parmesan cheeses
• $24.00

  Vegetable Lasagna

  house made pasta layered with Nonna’s tomato sauce, baby spinach, roasted carrots, summer squash, blend of mozzarella, ricotta and parmesan cheeses
• $25.00

  The Original Calzone

  Italian sausage, mushrooms, mozzarella, and parmesan cheese, topped with Nonna’s tomato sauce.
• $23.00

  Veggie Calzone

  Mozzarella, parmesan cheese, olives, onion, mushrooms, and green peppers, topped with Nonna’s tomato sauce.
• $25.00

  Marco Calzone

  Canadian bacon, Italian sausage, mushrooms, green peppers, onion, mozzarella, and parmesan, topped with Nonna’s tomato sauce.
• $24.00

  Eggplant Parmesan

  choice of style: Classic- Nonna's tomato sauce, parmesan, mozzarella Toscana- house made alfredo sauce, parmesan, mozzarella Alla Vodka- tomato sauce with vodka & cream, parmesan, mozzarella served with spaghetti marinara and seasonal vegetables
• $30.00

  Chicken Parmesan

  choice of style: Classic- Nonna's tomato sauce, parmesan, mozzarella Toscana- house made alfredo sauce, parmesan, mozzarella Alla Vodka- tomato sauce with vodka & cream, parmesan, mozzarella served with spaghetti marinara and seasonal vegetables
• $24.00

  Manicotti della Casa

  House made sheets of pasta rolled around a filling of mozzarella, parmesan, ricotta & spinach; comes with alfredo or Nonna's tomato sauce.

Gourmet Pizza

• $18.00

  Pizza Margherita (Medium)

  Our thin crust with tomato sauce, mozzarella rounds, and fresh chopped basil.
• $24.00

  Pizza Margherita (Large)

  thin crust with our tomato sauce, fresh mozzarella and basil
• $10.00

  The Original Palermo Pizza Pie (Individual)

  Our thick crust with our special tomato sauce, mozzarella and Parmesan cheese.
• $16.00

  The Original Palermo Pizza Pie (Medium)

  Our thick crust with our special tomato sauce, mozzarella and Parmesan cheese.
• $20.00

  The Original Palermo Pizza Pie (Large)

  Our thick crust with our special tomato sauce, mozzarella and Parmesan cheese.
• $12.00

  The Veggie (Individual)

  Your choice of our special tomato sauce, fresh sliced tomatoes or both, with mushrooms, onions, olives, green peppers and mozzarella.
• $21.00

  The Veggie (Medium)

  Your choice of our special tomato sauce, fresh sliced tomatoes, or both, with mushrooms, onions, olives, green peppers, and mozzarella.
• $26.00

  The Veggie (Large)

  Your choice of our special tomato sauce, fresh sliced tomatoes or both, with mushrooms, onions, olives, green peppers and mozzarella.
• $14.00

  Mazzi’s Deluxe (Individual)

  Our special tomato sauce, mozzarella and Parmesan cheese, salami, pepperoni, Italian sausage, mushrooms and olives.
• $23.00

  Mazzi’s Deluxe (Medium)

  Our special tomato sauce, mozzarella and Parmesan cheese, salami, pepperoni, Italian sausage, mushrooms and olives.
• $28.00

  Mazzi’s Deluxe (Large)

  Our special tomato sauce, mozzarella and Parmesan cheese, salami, pepperoni, Italian sausage, mushrooms and olives.
• $13.00

  Pizza Alla Diavola (Individual)

  Our special tomato sauce and mozzarella cheese, topped with Mazzi’s homemade Italian sausage, red onions, roasted red peppers and crushed red peppers.
• $22.00

  Pizza Alla Diavola (Medium)

  Our special tomato sauce and mozzarella cheese, topped with Mazzi’s homemade Italian sausage, red onions, roasted red peppers and crushed red peppers.
• $27.00

  Pizza Alla Diavola (Large)

  Our special tomato sauce and mozzarella cheese, topped with Mazzi’s homemade Italian sausage, red onions, roasted red peppers and crushed red peppers.
• $13.00

  Pizza Genovese (Individual)

  Made with Mazzi’s own pesto sauce, olive oil, mozzarella, sautéed artichoke hearts and roasted chicken.
• $22.00

  Pizza Genovese (Medium)

  Made with Mazzi’s own pesto sauce, olive oil, mozzarella, sautéed artichoke hearts and roasted chicken.
• $27.00

  Pizza Genovese (Large)

  Made with Mazzi’s own pesto sauce, olive oil, mozzarella, sautéed artichoke hearts and roasted chicken.
• $22.00

  Pizza Greco (Medium)

  Our thin crust with mozzarella, sun-dried tomatoes, feta, kalamata olives, and spinach.
• $27.00

  Greco PIzza Pie (Large)

  thin crust with mozzarella, sun-dried tomatoes, feta, kalamata olives and spinach
• $10.00

  Create Your Own (Small)
• $16.00

  Create Your Own (Medium)
• $20.00

  Create Your Own (Large)

Dessert

• $6.00

  Ice Cream / Sorbet (Half Pint)

  Call for current ice cream flavors
• $12.00

  Tiramisu

  “pick me up” – rum and espresso soaked lady fingers, layered with mascarpone cream & sweet marsala zabaglione
• $10.00

  Panna Cotta

  light and velvety vanilla cream custard served with Oregon berry compote
• $6.00

  Sorbet

  Lemon
• $8.00

  Affogato
• $9.00

  Root Beer Float
• $4.50

  Cappuccino
• $4.50

  Latte
• $3.00

  Espresso
• $11.00

  Pots de Crème

  semi-sweet chocolate custard, whipped cream

White Wines

• $10.00

  SAUVIGNON BLANC, J Scott Cellars

  This New Zealand style Sauvignon Blanc has explosive tropical aromatics. The lush passionfruit up front transitions into racy flavors of mandarin, orange and lime.
• $11.00

  CHARDONNAY, Raeburn

  This chardonnay shows array of complex fruit tones ranging from pear and gravenstein apple to nectarine. The fruit is beautifully complemented with toasted oak, vanilla and hints of crème brûlée with a balanced and elegant finish.
• $10.00

  PINOT GRIS, William Rose

  As local as it gets…showing white pear & stone fruit with a flinty minerality. Lemony and crisp on the finish.
• $9.00

  RIESLING, Loosen Bros. "DR. L"

  Sourced from vineyards with steep slopes and slate soil, displaying snappy peach & citrus fruit highlighted by crisp mineral notes on the finish.
• $11.00

  GAVI, Picollo Ernesto

  Opens with an aromatic expression of citrus, mainly lemon and grapefruit, green apple with great minerality in the background.

Rose Wine

• $8.50

  ROSÉ, Quinta das Arcas

  Nice structure with good balance between alcohol & acidity. The light fizz enhances the freshness on the palate.

Sparkling Wine

• PROSECCO BRUT, JEIO

  Brilliant straw yellow color; perlage extremely fine and lively. Intense and fresh nose of citrus fruits and saline sensations. Fruit-forward, refreshing sip.

Dessert Wines

• $9.50

  Moscato, Caposaldo

  Bright golden yellow in color, this wine delivers an assertive bouquet with exotic fruit and spice aromas and a fresh, sweet and highly polished palate.
• $12.50

  PORT, ABACELA

  Roseburg, OR Notes of dry fig, blackberries, raisins, plums, cocoa, and exotic spice. Fine grain tannins create rich texture and a lengthy finish on the palate.

Red Wines

• $11.00

  MONTEPULCIANO, Zaccagnini

  Aromas of plum and ripe blackberry, leather, black pepper, dried herbs and a touch of vanilla; all leading to a dry and supple finish. The original “twig” wine.
• $11.50

  BARBERA D’ALBA, CA’ DEL BAIO

  Leads with cherry & red currant, with leather & chestnut mid-palette. Invitingly spicy, well structured & earthy.
• $10.00

  CHIANTI, Il Vescovado

  A classic chianti blend all wrapped up in an delightful, everyday sipper. Soft red fruits and spicy aromas lead to rounded ripe red fruit flavors.
• $12.00

  Valpolicella Superiore, Buglioni

  Deep ruby red color. Distinct and elegant aroma of ripe red fruit and black cherry, with scents of spices and vanilla. This is a staff favorite.
• $14.00

  PINOT NOIR, Evesham Wood

  Fresh black cherry jumps up immediately, buttressed by brambly thistle and peppery herbs. The tannins are ripe and chewy, while the acidity is sappy and tart.
• $12.00

  CABERNET SAUVIGNON, Beckstone

  Medium- to full-bodied, wide and refined with polished tannins and juicy, mellow character. The crushed velvet finish is long and soothing.
• $15.00

  TEMPRANILLO, ABACELA

  Ripe stone fruits with balsamic notes and a toasted touch. Firm tannins lead to a fruity finish
• $12.00

  NEBBIOLO, Reverdito

  25-year-old Nebbiolo vines planted on pure limestone. dried red cherries, Medium bodied & elegant.

House Wines

• Chardonnay, White Zinfandel, Merlot, Cabernet & La

Cocktails

• $10.00

  Sicilian Mule

  crescendo limecello, vodka, lime, ginger bee
• $11.00

  Manhattan

  bulleit bourbon or rye, cocchi di torino vermouth, bitters,cherry
• $12.00

  Italian Hard Soda

  add vodka, gin, or tequila to any of our italian soda flavor options
• $12.00

  Old Fashioned

  woodford reserve, demerara, bitters, orange peel
• $12.00

  Aperol Spritz

  aperol, jeio prosecco, seltzer, orange slice
• $12.00

  Paper Plane

  basil hayden’s bourbon, aperol, amaro, and fresh lemon
• $12.00

  Frank’s Margarita

  espolón reposado tequila, harlequin orange liqueur, fresh lime, simple, salted rim
• $12.00

  Limoncello Drop

  crescendo limoncello, tito’s vodka, fresh lemon, simple, sugar rim
• $12.00

  Blood Orange Negroni

  malfy blood orange gin, campari, cocchi di torino vermouth
• $12.00

  Blood Orange Gin Fizz

  malfy blood orange gin, lemon juice, egg white, simple
• $12.00

  Mob Rules

  averna amaro, tuaca, house made walnut liqueur, cocoa & walnut bitters
• $12.00

  Bourbon Renewal

  bulleit bourbon, fresh lemon, creme de cassis, simple, angostura bitters
• $12.00

  Amaracopa

  corralejo silver tequila,, cocchi rosa, orange bitters

Draft Beer

• $6.00

  BigWaveGoldenAle Kona Brewing - 4.4% ABV
• $8.00

  Space Dust Elysian Brewing - 8.2% ABV
• $7.00

  Apocalypse IPA 10 Barrel Brewing Co. - 6.8% ABV
• $8.00

  Stella Artois Belgian Pilsner - 5% ABV
• $7.00

  Visit Italia Pilsner Oakshire Brewing Co.-5.2% ABV

Draft Cider

• $7.00

  Rotating Cider see server for details

Bottles

• $5.00

  Budweiser
• $5.00

  BudLight
• $5.00

  Dolomiti
• $6.00

  Stella NA