SunCafe Organic

SunCafe Organic > Menu View Details

Prices and menu items are subject to change. Contact the restaurant for the most up to date information.
  • Organic Starters and Sides
  • Super Sun Nachos $26.50
  • Gluten-free. Your choice sun chorizo or Å¡oy chorizo, nacho cheese, guacamole, pico de gallo, Jalapeño, green onión, cashew sour cream, jicama chips (raw óptión) or tortilla chips.
  • Mini Nachos $12.00
  • Gluten-free. Your choice sun chorizo or Å¡oy chorizo, nacho cheese, guacamole, pico de gallo, Jalapeño, green onión, cashew sour cream, jicama chips (raw óptión) or tortilla chips.
  • Sun Dynamite Sushi Roll $22.75
  • Gluten-free. Nut-free. Slightly spicy and super flavorful rice, avocado, cucumber & mushroom roll wrapped in nori and topped with crunchy king mushroom pieces and crispy onions. Finished with sweet Å›iracña mayo & sunomono salad
  • Lettuce Leaf Tacos $21.50
  • Gluten-free. Your choice soy or sun chorizo, cashew cheese, pico de gallo, ávocado & basil ranch, raw.
  • Weekly Soup $15.00
  • Bowl.
  • Buffalo Cauliflower $22.75
  • Gluten-free. Pan seared cauliflower w/ house buffalo sauce, house sour cream, celery & carrot sticks.
  • Mini Side Mashed Potatoes And Gravy $10.00
  • Gluten-free. Nut-free.
  • Avocado Toast $21.50
  • Nut-free. Avocado, radish, crushed red pepper, cherry tomatoes, olive oil on focaccia.
  • Seasonal Raw Soup (cup) $8.75
  • Gluten-free.
  • Seasonal Raw Soup (bowl) $15.00
  • Gluten-free.
  • Sea Cakes $19.00
  • Four jackfruit sea cakes over a bed of pickled red cabbage and house sour cream, dressed with capers.
  • Soup & Salad Combo $21.50
  • Cup of hot soup of the day with garlic toast &choice of Caesar, kale, or mixed green salad.
  • Blueberry Kale Pineapple Smoothie $16.50
  • Nut-free.
  • Fever Tree Ginger Beer $6.25
  • Organic Entrées
  • The Mac & Cheese $21.50
  • Gluten-free. Educated guess, chardonnay quinoa pasta w/tomato & cashew sauce baked in a cast iron skillet topped w/chives (sun chorizo or soy chorizo for an additional charges).
  • Baked Lasagna $22.75
  • Gluten-free. Sauvignon blanc or educated guess, chardonnay brown rice noodles, walnut pesto, marinara, cashew ricotta & spinach, topped w/cashew cheese
  • Double Stuffed Spicy Quesadilla $22.75
  • Canella brut rosé or educated guess chardonnay grilled cremini mushrooms, cheese sauce, pico de gallo, house pickled jalapeños, cilantro on a gluten free tórtilla (avocado, guacamole, or sour cream).
  • Mushroom Bordelaise $26.50
  • Gluten-free. The calling, pinot noir candied carrots, sautéed green beans & mushrooms over truffled mashed potatoes with a savory au jus sauce
  • Sea Cakes With Lemon Basil Pasta $26.50
  • The calling, pinot noir or educated guess, chardonnay jack fruit cakes over lemon butter & garlic pasta with basil and sautéed mushrooms. Topped with capers, chives & house sour cream.
  • Teriyaki Tempeh Stir Fry $22.75
  • Gluten-free. Nut-free. Rabble, cabernet mixed market vegetables sautéed in pineapple chili, teriyaki.
  • Raw Food & Rich Zucchini Lasagna $21.50
  • Gluten-free. (Served cold) cline, sauvignon blanc or educated guess, chardonnay zucchini slices layered with walnut pesto, spinach, cashew ricotta, sun chorizo, marinara & cashew cheese. Served with kale or mixed green salad, raw.
  • Pesto Broccoli Pasta $26.50
  • Gluten-free. Cline, sauvignon blanc penne pasta sautéed with fresh, house-made walnut pesto and broccoli, garlic, onions and cashew cheese.
  • Chef's Specials
  • Lentil Loaf $21.00
  • Rabble cabernet hearty lentil loaf made with green lentils, onions, celery, mushrooms, brown rice, carrots, oats, tomatoes and spices. Served with mashed potatoes and gravy & seasonal green vegetable.
  • Daring Pot Pie $27.75
  • The calling, pinot noir traditional pot pie filled with seasoned daring protein, carrots, mushrooms, corn, potatoes, celery peas & onions comes with a choice of mashed potatoes, mixed green, Caesar or kale salad side. cúp of soup side.
  • Winter Ramen $20.00
  • Gluten-free. The calling, calling, pinot noir white miso broth with gluten free noodles, carrots, corn, red cabbage, seared mushrooms, sautéed tofu, green onions & cilantro.
  • Daring Thai Mandarin Salad $24.00
  • Gluten-free. La Gioiosa, prosecco romaine lettuce, green & red cabbage, red bell peppers, carrots & green onions tossed with a citrusy peanut dressing & topped with mandarin orange slices, toasted almonds, gluten free crispy Thai noodles, & our sweet & sóur daring nuggets.
  • Daring Fettuccine Alfredo $25.25
  • Gluten-free. Educated guess, chardonnay high protein, gluten free mung bean & edamame fettuccine tossed with green peas & our creamy alfredo sauce. Topped with pan seared daring pieces & violife parmesan cheese.
  • Daring Burrito Bowl $19.00
  • Modulo especial Spanish rice, pinto beans, romaine lettuce, pico, corn, cilantro-lime daring nuggets, topped with tortilla chips, guac & sour cream with side of cilantro- lime dressing.
  • Daring Taco Plate $21.50
  • Gluten-free. Modelo especial two soft corn tortilla tacos with seasoned daring shredded nuggets, onion, cilantro and red salsa with seasoned pinto beans and Spanish rice.
  • Orange Kissed Lo Mein $26.50
  • Gluten-free. The calling pinot noir brown rice noodles, sautéed seasonal vegetables, finished in a tamari sauce. Topped with cauliflower glazed in a bright and sweet orange sauce. Finished with sesame seeds, green onions & watermelon radish. (add marinated tempeh for an additional charges).
  • Cauliflower Steak $26.50
  • Gluten-free. The calling pinot noir seared cauliflower steak finished with house marinade. Served with sautéed garlic green beans & seared red potatoes.
  • Tomato Veggie Risotto $24.00
  • Cline, sauvignon blanc or Tolosa chardonnay brown rice, mushrooms, zucchini, broccolini, chickpeas in a garlic roasted tomato sauce. Topped with parmesan, kalamata olives. Cashew sour cream and balsamic reduction.
  • Organic Desserts
  • Almond Butter Cheesecake $16.50
  • Gluten-free. Layer of rich, dark chocolate topped with a layer of crunchy almond butter. Coconut base, sweetened with agave.
  • Blueberry Cheesecake $16.50
  • Gluten-free. Blueberries, cashews, coconut agave w/a pecan date crust
  • Cupcakes $7.50
  • Made with gluten-free flour, cane Sugar & House vegan butter. Flavors double chocolate, vanilla bean chocolate, vanilla bean caramel & chocolate peanut butter.
  • Cookie Dough Cheesecake $16.50
  • Layer of cookie dough made with cashews & cacao nibs, topped with layer of chocolate, coconut base, sweetened with agave.
  • Michelle's Mud Pie $16.50
  • Gluten-free. A lite chocolate and coconut pie, sweetened with maple syrup & topped with coconut cream.
  • Strawberry Cheesecake $13.75
  • Gluten-free. strawberries, cashews, coconut & agave with a pecan date crust.
  • Key Lime Pie $16.50
  • Gluten-free. Nut-free. Sweet & tangy, made with fresh lime, coconut meat & oil & sweetened with agave.
  • Mango Cheesecake $16.50
  • Gluten-free. Nut-free. Mango, cashews, coconut & agave with a pecan date crust
  • Organic Sandwiches
  • Reuben $22.75
  • Cline, sauvignon blanc pan seared tempeh with provolone cheese, sauerkraut, pickles, pickled radish & Russian dressing on grilled Dave's killer bread.
  • All Grown Up Grilled Cheese Sandwich $22.75
  • Nut-free. YHAHN, pinot noir provolone cheese on Dave's killer bread grilled to perfection with house-made tempeh bacon, onions, mushrooms, pico de gallo & liquid smoke.
  • English Muffin Sandwich $20.25
  • "Just egg," sausage, FYH American cheese and tomato.
  • Beyond Big Burger $24.00
  • Love hazy IPA beyond meat patty, mayo, lettuce, tomato, avocado, on whole wheat bun.
  • Blt Club $22.75
  • Pinot noir beleaf vegan bacon (or gf tempeh bacon), romaine lettuce, tomato, avocado & house mayo. Served on toasted Dave's killer bread.
  • The Breakfast Sandwich $19.00
  • Sourdough bread," just egg, "FYH provolone & American cheeses, tomato, avocado, and mayo.
  • Tempeh Burger $24.00
  • Yhahn, pinot noir marinated tempeh patty, mixed greens, chipotle mayo, avocado & pickled radish.
  • Vegan Chicken Pesto Sandwich $22.75
  • Ciabatta bread, vegan chicken, house pesto, avocado, tomatoes, FYH provolone cheese and chipotle mayo.
  • Buffalo Vegan Chicken Sandwich $22.75
  • Crispy vegan chicken, house buffalo sauce, coleslaw, pickles, served on a house bun.
  • Organic Shakes & Juices
  • Strawberry Superfood Shake $16.50
  • Strawberries, goji berries, cashews, agave.
  • Pumpkin Shake $16.50
  • Cream shake with pumpkin, cashews, agave, cinnamon and nutmeg
  • Mint Shamrock Shake $16.50
  • Spinach, bananas, cacao, cashews, agave.
  • Lemon Ginger Blast $15.00
  • Apple, lemon, ginger.
  • Fun Guy Performance Protein Shake $17.75
  • Flat Water $5.00
  • Pure, organic water. Options include small or large sizes.
  • Nitro Cold Brew $10.00
  • With choice of milk and sweetener.
  • Martinelli's Sparkling Apple Cider $6.25
  • Cacao Superfood Shake $16.50
  • Raw cacao, goji berries, cashews, agave.
  • Iced Tea-black $10.00
  • Mountain Valley Sparkling $5.00
  • Organic mountain valley sparkling juice, available in small or large.
  • Sweet Kale Shake $16.50
  • Kale, bananas, cashew, agave.
  • Iced Tea-green $10.00
  • Organic Salads
  • Greek Salad $21.50
  • Gluten-free. Nut-free. Romaine lettuce, Kalamata's olives, feta cheese, cherry tomato, red onion, cucumber, avocados, balsamic dressing.
  • Legendary Kale Colossus $26.50
  • Gluten-free. The calling, pinot noir massaged kale, sun chorizo, marinated mushrooms & bell peppers, pico de gallo, 2 house dressings (nacho, mayo), banana slices & raisins, raw.
  • Beet Salad $24.00
  • Gluten-free. Baby arugula, feta cheese, caramelized walnuts, balsamic vinaigrette.
  • Daring Thai Mandarin Salad $22.75
  • Gluten-free. La Gioiosa, prosecco romaine lettuce, green & red cabbage, red bell peppers, carrots & green onions tossed with a citrusy peanut dressing & topped with mandarin orange slices, toasted' almonds, crispy Thai noodles & our sweet & sour daring nuggets.
  • Caesar Salad $21.50
  • Gluten-free. Tolosa, chardonnay romaine lettuce, tomatoes, parmesan cheese, pumpkin seeds, garlic gluten-free croutons, tossed in Caesar dressing.
  • Side Salad $12.50
  • Gluten-free. Choice of mixed green salad, Caesar salad or kale salad.
  • Quinoa Salad $25.25
  • Gluten-free. Nut-free. Quinoa, red onion, diced tomatoes, cucumber, mango, celery, parsley, feta cheese, olive oil, lemon, garlic, salt & pepper.
  • Super Sun Salad $26.50
  • Gluten-free. Cline, sauvignon blanc mixed greens, carrots, cucumbers, tomatoes, pickled cabbage & chickpeas, tossed in balsamic dressing, free add ons: pecan cheese, pepitas, raisins.
  • Bbq Vegan Chicken Salad $24.00
  • Gluten-free. Romaine lettuce, corn, tortilla chips, red onion, diced tomatoes, avocado, black beans, vegan chicken, BBQ dressing.
  • Organic Pizzas
  • Margherita $24.00
  • Canella, brut rosé marinara, cashew cheese, smoked sea salt, olive oil, black pepper, fresh basil.
  • Pepperoni Pizza $26.50
  • Rabble, cabernet marinara, crushed tomatoes, cashew cheese, house made pepperoni, olive oil, salt, black pepper.
  • Perfecto Pesto Pizza $26.50
  • & line, sauvignon blanc walnut pesto, cremini mushrooms, cherry tomatoes, Kalamata olives, cashew cheese, garlic pecan cheese.
  • White Truffle Pizza $26.50
  • RAHN, pinot noir broccolini, spinach & mushrooms tossed with white truffle oil, baked over cashew cheese, topped with tomato confit.
  • Specials
  • Daring Fettuccine Alfredo $25.25
  • Gluten-free. High protein, gluten-free mung bean & edamame fettuccine tossed with green peas & our creamy alfredo sauce. Topped with pan seared daring pieces & violife parmesan cheese.
  • Chicken Flautas $22.75
  • Gluten-free. Served on a bed of homemade red salsa vegan chicken, chipotle sauce, mozzarella cheese, salt & pepper, topped with sour cream, green tomatillo sauce, romaine lettuce pico de gallo & guacamole.
  • Daring Pot Pie $27.75
  • The calling, pinot noir traditional pot pie filled with seasoned daring protein, carrots, mushrooms, com, potatoes, celery peas & onions comes with a choice of mashed potatoes, mixed green, Caesar, or kale salad side. cúp of soup side for an additional charges.
  • Winter Ramen $25.25
  • Gluten-free. The calling, pinot noir white miso broth with gluten-free noodles, carrots, corn, red cabbage, seared mushrooms, sautéed tofu, green onions & cilantro.
  • Lentil Loaf $26.50
  • Gluten-free. Rabble cabernet hearty lentil loaf made with green lentils, onions, celery, mushrooms, brown rice, carrots, oats, tomatoes and spices. Served with mashed potatoes and gravy & seasonal green vegetable.
  • Daring Burrito Bowl $24.00
  • Gluten-free. Modelo especial Spanish rice, pinto beans, romaine lettuce, pico, corn, cilantro-lime daring nuggets, topped with tortilla chips, guac & sour créam with side of cilantro- lime dressing
  • Orange Kissed Lo Mein $26.50
  • The calling, pinot noir brown rice noodles, sautéed seasonal vegetables, finished in a tamari sauce. Topped with cauliflower glazed in a bright and sweet orange sauce. Finished with sesame seeds, green onions & watermelon radish. (add marinated tempeh for an additional charges).
  • Tomato Veggie Risotto $24.00
  • Gluten-free. Cline, sauvignon blanc or Tolosa chardonnay brown rice, mushrooms, zucchini, broccolini, chickpeas in a garlic roasted tomato sauce. Topped with parmesan, Kalamata olives. Cashew sour cream and balsamic reduction.
  • Cauliflower Steak $26.50
  • Gluten-free. The calling, pinot noir seared cauliflower steak finished with house marinade. Served with sautéed garlic green beans & seared red potatoes.
  • Sides
  • Parmesan & Parsley $1.25
  • Vegan Onion Rings $15.00
  • Vegan Fries $11.25
  • Organic Desserts
  • Almond Butter Cheesecake $16.50
  • Gluten-free. Layer of rich, dark chocolate topped with a layer of crunchy almond butter. Coconut base, sweetened with agave.
  • Michelle's Mud Pie $16.50
  • Gluten-free. A light chocolate and coconut pie, sweetened with maple syrup & topped with coconut cream.
  • Cookie Dough Cheesecake $16.50
  • Gluten-free. Layer of cookie dough made with cashews &cacao nibs, topped with layer of chocolate, coconut base, sweetened with agave.
  • Mango Cheesecake $16.50
  • Gluten-free. Nut-free. Mango, cashews, coconut & agave with a pecan date crust.
  • Blueberry Cheesecake $16.50
  • Gluten-free. Blueberries, cashews, coconut & agave w/a pecan date crust
  • Strawberry Cheesecake $16.50
  • Gluten-free. Strawberries, cashews, coconut & agave with a pecan date crust.
  • Pistachio Ice Cream Sandwich $16.50
  • Ice cream made with coconut milk, cashews, agave, spinach, pistachios, and salt. Cookie made with shredded coconut, almonds, salt and agave.
  • Cupcakes $7.50
  • Gluten-free. Made with flour, cane Sugar & House vegan butter. Current flavors: double chocolate, vanilla bean caramel & chocolate peanut butter.
  • Chocolate Raspberry Mud Pie $16.50
  • Gluten-free. A light chocolate and coconut pie, with tart raspberry in the middle, sweetened with agave and topped with coconut cream.
  • Key Lime Pie $16.50
  • Gluten-free. Nut-free. Sweet & tangy, made with fresh lime, coconut meat & oil & sweetened with agave.
  • Organic Beverages
  • Lemon Ginger Blast $12.00
  • Apple, lemon, ginger.
  • Apple Carrot Juice $15.00
  • Apple, carrot.
  • Blueberry Kale Pineapple Smoothie $16.50
  • Nut-free.
  • Bombucha Guava Punch Kombucha On Tap $10.00
  • Strawberry Lemonade $10.00
  • Pineapple Lemonade $10.00
  • Coffee Date Shake $16.50
  • Mountain Valley Sparkling $6.25
  • Whole Leaf Tea $7.50
  • Teapot, brewed to order, by art of tea.
  • Nitro Cold Brew Shaken With Coconut Milk & Agave $10.00
  • House-made Lemonade $10.00
  • Arnold Palmer $10.00
  • Half lemonade, half black iced tea.
  • Iced Tea-black $7.50
  • Flat Water $11.25
  • Drip Coffee $6.25
  • Organic direct-trade blue bottle blend from city bean.
  • Iced Tea-green $7.50
  • Green Juice $15.00
  • Kale, celery, cucumber, spinach, apple.
  • Coffee Drinks (Hot Or Iced)
  • Espresso Double $5.85
  • Espresso double, available hot or iced. Choice of oat, soy, coconut, or almond milk.
  • House Drip Coffee $6.25
  • House drip coffee, choice of hot or iced. Select from oat, soy, coconut, or almond milk.
  • Latte $8.75
  • Latte with choice of hot or iced. Options for oat, soy, coconut, or almond milk.
  • Americano $8.75
  • Americano with choice of hot or iced preparation. Select from oat, soy, coconut, or almond milk.
  • Hot Chocolate $10.00
  • Espresso Single $4.75
  • Espresso, single shot, available hot or iced. Milk options include oat, soy, coconut, almond.
  • Macchiato $8.75
  • Espresso marked with a dash of frothy milk. Options for hot or iced, with oat, soy, coconut, or almond milk.
  • Cappuccino $8.75
  • Cappuccino with choice of hot or iced. Options for oat, soy, coconut, or almond milk.
  • Chai Tea Latte $8.75
  • (Made with sweetened chai syrup).
  • Organic Teas (Hot or Iced)
  • Cinnamon Chai $7.50
  • Ginger Twist $7.50
  • Chamomile $7.50
  • Spring Jasmine $7.50
  • Matcha $10.00
  • (With choice of milk and sweetener).
  • Earl Grey $7.50
  • Green Matcha $7.50
  • Masala Chai $7.50
  • Marrakesh Mint $7.50
  • English Breakfast $7.50
Check out other Vegan Restaurants in Studio City.


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