Blue Stove at Nordstrom Thousand Oaks

• Soups & Starters
• Cilantro Lime Chicken Tacos $11.00
• 310 cal. lettuce, yellow pepper, tomato, cilantro lime vinaigrette, queso fresco

• Heirloom Tomatoes & Burrata $13.50
• 470. cal. grilled sourdough croutons, extra virgin olive oil, balsamic vinegar, basil pesto

• Roma Tomato Basil $7.25
• 230 cal. served with one crostini

• Crisp Calamari $16.00
• 630 cal. sweet & spicy peppers, jalapeño basil aioli

• Crab Bisque $9.50
• 410 cal. served with one crostini

• Artichoke Spinach Dip $15.00
• 1240 cal. bell pepper, parmesan cheese, tuscan lemon & herb flatbread

• Simple Salad $11.00
• 230 cal. organic baby greens, heirloom tomatoes, garlic croutons, parmesan, dijon balsamic vinaigrette

• Kung Pao Brussels Sprouts $13.50
• 350 cal. chicken sausage, sweet soy, chile de arbol, toasted peanuts

• Salads
• Little Gem Caesar $15.00
• 450 cal. little gem lettuce, garlic croutons, parmesan cheese crisp, white anchovy, caesar dressing, add a protein with extra charge

• Crab, Mango & Avocado $24.50
• 420 cal. jumbo lump crabmeat, organic baby arugula, cucumber, heirloom tomatoes, red onion, cilantro-lime vinaigrette, toasted baguette

• Ginger Sesame $15.00
• 450 cal. organic baby greens, julienne vegetables, crisp wontons, mandarin oranges, toasted almonds, sesame seeds, cilantro, ginger sesame dressing

• Honey Dijon Cobb $17.00
• Baby greens, provolone cheese, bacon, egg, avocado, heirloom tomatoes, grilled corn, cilantro, honey dijon dressing.

• Wild Salmon Niçoise $24.00
• Gluten-free, 630 cal. organic baby greens, herb roasted salmon, green beans, kalamata olives, heirloom tomatoes, red onion, potatoes, egg, capers, dijon balsamic vinaigrette

• Cilantro Lime $15.00
• 280 cal. organic baby greens, heirloom tomatoes, grilled corn, jack cheese, tortilla crisps, cilantro-lime vinaigrette

• Kid's Menu
• Chicken Tenders $13.50
• breaded chicken, green beans, potatoes, choice of dipping sauce 540-600 cal

• Macaroni & Cheese $12.00
• Multigrain macaroni, American cheese. 840 cal.

• Buttered Noodles $11.50
• spaghetti pasta, parmesan cheese 490 cal

• Seared Wild Salmon $15.00
• green beans, potatoes 390 cal

• Penne Alfredo With Chicken $13.50
• gluten free pasta, alfredo sauce 950 cal

• Cheese Tortelloni $12.25
• sweet tomato sauce, parmesan cheese 360 cal

• Grilled Cheese & Soup $13.50
• Sourdough bread, white cheddar cheese, signature housemade soup. 580-850 cal.

• Roasted Chicken Breast $14.00
• green beans, potatoes 350 cal

• Poultry
• Roasted Turkey & Avocado Club $19.50
• 110/740 cal. natural turkey, bacon, lettuce, tomato, peppercorn aioli, toasted country bread

• Seafood
• Wild Salmon With Saffron Couscous $26.00
• 770 cal. heirloom tomatoes, cucumber, tzatziki sauce, basil, feta cheese

• Spicy Wild Shrimp Pomodoro $23.75
• 840 cal. tomato sauce, baby spinach, heirloom tomatoes, parmesan cheese, fresh herbs

• Dessert
• Lemon Ricotta Cookie $4.25
• Raspberries, blackberries, blueberries, lemon curd, whipped cream. 820 cal.

• Fresh Baked Chocolate Chunk Cookie $4.00

• Fresh Baked Cookies $4.25
• Choose any assortment from our selection! Chocolate Chunk, Oatmeal Raisin, Royale, and the Lemon Ricotta!

• White Chocolate Bread Pudding $8.50
• White chocolate & raspberry sauces, fresh raspberries, and whipped cream

• Meat
• Nordstrom Burger $20.50
• 1500/1140 cal. sharp white cheddar cheese, lettuce, tomato, red onion, roast garlic aioli, toasted artisan bun, Salt and Pepper crush french fries and kalamata aioli or side salad with Beyond Burger patty for an extra charge

• Chef Featured Steak $35.00
• 910 cal. 8 oz flat iron steak, sauteed spinach, calabrian chili butter, salt & pepper crush french fries and kalamata olive aioli

• Chef Featured Steak $29.00
• 910 cal. 7 oz skirt steak, sauteed spinach, calabrian chili butter, salt & pepper french fries and kalamata aioli

• French Dip $21.50
• 1410/1050 cal. warm roast beef, sharp white cheddar cheese, toasted parmesan baguette, au jus, Salt & Pepper crush french fries and kalamata aioli or side salad

• Chefs Featured Steak $44.00
• 860 cal. 6 oz. filet mignon, organic baby spinach, calabrian chili butter, salt & pepper crush french fries, kalamata olive aioli

• House Specialties
• Portabella Mushroom Ravioli $20.75
• 780 cal. oven roasted tomatoes, basil, parmesan cream sauce

• Crab Macaroni & Cheese $24.50
• 1000 cal. fusilli pasta, jumbo lump crab and roasted red pepper fonduta, fontina cheese, green onion, parmesan bread crumbs

• Beverages
• San Pellegrino $4.75
• Sparkling Natural Mineral Water

• Oregon Trail Mountain Spring Water $3.25

• Nordstrom Meals To Go
• Pasta For 2 $53.00
• Here’s what you get, no substitutions please. Choice of soup signature housemade or crab bisque. Salad - little gem caesar, croutons, parmesan cheese crisp, white anchovy. Entree - spicy wild shrimp pomodoro tomato sauce, spinach, heirloom tomato, parmesan cheese, fresh herbs. Dessert – 2 fresh baked chocolate chunk cookies