Alta Strada Foxwoods
Alta Strada Foxwoods > Menu View Details
Prices and menu items are subject to change. Contact the restaurant for the most up to date information.
- Appetizers (To Go Menu)
- San Daniele Prosciutto
- Burrata and Fig Jam
- Arugula Salad
- Olive Oil, Lemon, Shaved Parmigiano
- Mimi’s Meatballs
- Whipped Ricotta and Spicy Tomato Basil Sauce
- Brussels
- with Spicy Tomato Sauce, Provolone, Herby Breadcrumbs, Crispy Prosciutto
- Baby Kale Salad
- Red Onions, Cherry Tomatoes, Walnuts, Goat Cheese
- Mixed Green Salad
- w/ English Peas, Pickled Onions, Pine Nuts, Blue Cheese Dressing
- As Famous Garlic Bread
- Spicy Tomato Dipping Sauce
- Mamma Zecca’s Eggplant
- Caesar Salad
- Garlicky Bread Crumbs
- Caprese
- Fresh Mozzarella, Tomato, Basil, Extra Virgin Olive Oil
- APPETIZERS
- Village Panzanella
- Backyard Tomato, Cucumber, Red Onion, Sherry Vinegar, Ricotta Salata
- Garlic Bread
- Spicy Tomato Basil Dipping Sauce
- Hamachi Crudo
- Apricot, Cucumber, Hot Cherry Pepper, Smoked Sea Salt, Pistachio Oil, Basil-Lime Aioli
- Meatballs
- Nonna’s Meatballs Spicy Tomato Sauce, Ricotta, Parm
- Prosciutto
- Creamy Burrata, Fig Jam, Crostini
- Arugula Salad
- Shaved Mushrooms, Truffle, Parm
- Caesar
- Organic Romaine Hearts, Garlicky Breadcrumbs
- Crispy Artichokes Hearts
- Spicy Stracciatella, Black Grapes, Pickled Shallot, Lemon Sauce
- Watermelon Salad
- Watermelon w/ Baby Kale, Goat Cheese, Candied Walnuts, Spicy Balsamic Reduction
- PASTA
- Fettuccine Alla Caprese
- Heirloom Tomato, Basil, Fresh Mozzarella, Pomegranate Reduction
- Alla Vodkaw/rigatoni
- With Rigatoni
- Tortelli Spinach-ricotta
- Sweet Corn, Cherry Tomato, Fava, Asparagus, Parmigiano
- Tagliatelle
- Classic Bolognese Sauce, Parmigiano
- Mezzeluna Ravioli "lune"
- Cremini Mushrooms, Truffle, Parmigiano Cream
- Gf Alla Vodka
- Chitarra
- Chitarra Pasta. Lobster, Shrimp, Spicy Tomato, Basil
- Aop W/ Spaghetti
- San Marzano Tomatoes, EVOO, Garlic, Crushed Red Peppers, Parsley
- Gf Bolognese
- Gluten Free Spaghetti Classic Bolognese Sauce, Parmigiano
- Gf Alla Caprese
- Gluten Free Spaghetti w/ Heirloom Tomato, Basil, Fresh Mozzarella, Pomegranate Reduction
- Entrees (To Go Menu)
- Gluten Free Spaghetti Chitarra
- with Shrimp, Spicy Tomato, Asparagus
- Grilled Lamb Chop
- Australian lamb frenched caps (bone is cleaned) are rubbed with salt, pepper and rosemary/garlic pesto then grilled to a medium rare. It is served over a bed of sunchoke crema and sautéed white asparagus and broccolini. Finished with flavored mint red wine sauce
- Kids Pasta Red Sauce W/ Penne
- Branzino
- with Green Lentils, Butternut Squash, Radishes, Grape Mustarda
- Kids Pasta Butter W/spaghetti
- Old School Chicken Parm
- Broccoli, Olive Oil, and Garlic
- Kids Pasta Red Sauce W/spaghetti
- Gluten Free Spaghetti Aop
- Aglio, Olio, e Pomodoro
- Slow-cooked Salmon
- Ceci Beans, Kale, Tomatoes, Roasted Peppers, Lemon-Garlic Sauce
- Spaghettini
- Aglio, Olio, e Pomodoro
- Appetizers
- Garlic Bread
- Garlic Bread with Spicy Tomato Dipping Sauce, Not available Gluten Free .
- Nona's Meatballs
- Meatballs with Whipped Ricotta and Spicy Tomato Basil Sauce
- San Daniele Prosciutto
- San Daniele Prosciutto, Crostini and Fig Jam.
- Creamy Burrata
- 4 oz ball of burrata (Lioni Brand NJ) Wild Vine-Ripened Tomato, Basil, Pine Nuts, Calabrian Chili Vinaigrette
- Truffle Salad
- Cremini, Arugula, Red onions, truffle oil, and shaved pecorino
- Ricotta
- With toasted Crostinis ,salt, pepper and evoo.
- Caesar Salad
- Caesar Salad with Garlicky Bread Crumbs
- ENTREES
- Chicken Milanese
- Baby Arugula, Frisée, Ripe Tomato, Red Onion, Grilled Lemon
- Chicken Parm
- San Marzano Tomato, Fresh Mozzarella, Parm, Broccoli Aglio Olio
- Grilled Branzino
- with Broccolini, Roasted Tomatoes, Olives, Caper, Lemon Aioli
- Salmon Seared
- Quinoa, Spinach, Radish, Fava, Confit Patty Pan Squash, Sundried Tomato Pesto
- Mama Zecca’s Eggplant
- San Marzano Tomato, Fresh Mozzarella, Parm, Broccoli Aglio Olio
- DESSERTS
- Mascarporeos
- Chocolate shortbread cookies with sweetened mascarpone cream. Our version of homemade Oreos.
- Bomboloni
- Bomboloni: Warm Ricotta Donut Holes with Chocolate & Raspberry Sauces
- Tiramisu
- Almond cake layered with marsala, decaf coffee, mascarpone and topped with powdered sugar and crispy chocolate pearls.
- KIDS MENU
- Kids Salmon Filet With Asparagus
- Our 7oz Salmon Fillet with Asparagus
- Kids Gluten Free Spag Butter
- Kids Gluten Free Spag Red Sauce
- Kids Spaghetti Red Sauce
- Milled Tomato, Evoo, Salt and Pepper
- Kids Rigatoni Butter
- Tossed with Butter
- Kids Rigatoni Red Sauce
- Milled Tomato, Evoo, Salt and Pepper
- Kids Chicken Milanese With Spinach
- Milanese is 8 oz breaded chicken breast with Spinach
- Kids Spaghetti Butter
- Tossed with Butter
- Dessert (To Go Menu)
- Chocolate Shortbread
- with Mascarpone Cream
- As Tiramisu
- Almond Cake Ladyfingers, Amaretto and Mascarpone Mousse
- Ricotta Vanilla Cheesecake
- Brownie, Strawberry Sauce and Chocolate Pearls
- Pizza (To Go Menu)
- Imported Pepperoni
- Plain Cheese Pizza
- Soppressata
- with Roasted Bell Peppers, Calabrian Chili
- Fennel Sausage And Broccoli
- Margarita Pizza
- San Marzano Tomato, Fresh Mozzarella, Basil
- Wild Mushrooms
- Truffle, and Parm
- Bianco
- Ricotta, Mozzarella, Parm, Fontina, Fresh Herbs
- Pasta
- Tagliatelle Alla Bolognese
- Our bolognese sauce is a ragout of veal, pork and beef slow cooked with a touch of milled San Marzano tomatoes, butter and our thin, ribbon-like pasta. Finished with parm cheese.
- Cheese Ravioli W/ Red Sauce
- 4 Cheese filled ravioli (square shape) with fontina, parm, ricotta and pecorino in a sauce red tomato basil sauce.
- Aop W/ Spaghetti
- Spaghetti Aglio, Olio, e Pomodoro Garlic in Olive Oil , milled San Marzano Tomatoes
- Fioretti Pasta
- with Brown Butter, Sage, Backyard Tomato, Spinach, Prosciutto
- Kids Penne Butter
- Lune
- Mushroom filled ravioli with more sliced mushrooms in a light cream sauce, finished truffle oil, Parmigiano cheese & parsley.
- Cacio E Pepe
- Spaghetti Cacio e Pepe “cheese and pepper,”
- Chitarra
- Chitarra with Shrimp, Spicy Tomato, and Asparagus
- Cheese Ravioli W/tomato, Basil, Parm
- 4 Cheese filled ravioli (square shape) with fontina, parm, ricotta and pecorino in a sauce of evoo, garlic,salt/pepper, a little red chili flakes, basil, sweet corn puree, veggie stock, fresh sweet corn, green fava beans, pancetta and parmigiano cheese.
- Kids Penne Red Sauce
- Desserts
- Mascarporeos
- with Mascarpone Cream
- Bomboloni
- Bomboloni: Warm Ricotta Donut Holes with Chocolate & Raspberry Sauces
- Tiramisu
- Almond cake layered with marsala, decaf coffee, mascarpone and topped with powdered sugar and crispy chocolate pearls.
- Sides and Extras (To Go Menu)
- Chicken Milanese Breast
- Side Of Broccolini
- Side Of Bolognese Sauce
- Side Of Carrots
- Side Of Spinach
- Side Of Mushrooms, Truffle, Parm Sauce
- Side Of Grilled Shrimp
- Side Of Tomato Basil Sauce
- Side Of Aglio, Olio, E Pomodoro Sauce
- Side Red Sauce
- Soda
- Acqua Panna Large 1l
- Pellegrino Large 1l
- Aranciatta Orange Can
- Aranciatta Limonata Can
- Entrees
- Chicken Milanese
- Arugula, Frisee, Cherry Tomatoes, Pickled Red Onions
- Chicken Parm Old School
- Our chicken parm is our signature chicken Milanese with spicy tomato basil sauce and melted fresh mozzarella and parmesan cheese. Served with a side of roasted broccoli with garlic and evoo.
- Mamma Zecca Eggplant Entrée
- Thinly sliced crispy eggplant layered with Mozzarella cheese and served over a spicy San Marzano Tomato Basil Sauce. Finished with grated parmigiano and parsley. Served with a side of roasted broccoli with garlic and evoo.
- Salmon Entrée
- with White Beans, Roasted Bell Pepper, Gem Lettuce, Cranberry Aïoli
- Grilled Swordfish
- Artichoke Caponata, Romesco Sauce, Grilled Lemon
- Butchers Cut
- Prime New York Strip Steak 12 Oz
- Prime 12 oz New York Strip Steak Served with charred broccolini, crispy multicolor fingerling potatoes and two sides of sauces a red wine and a smoked mustard sauce.
- Fillet Mignon 8 Oz Prime
- Fillet mignon (beef tenderloin) 8oz. Pan seared filet in canola oil, seasoned with salt, pepper and rosemary. Served with charred broccolini, crispy multicolor fingerling potatoes and two sides of sauces a red wine and a smoked mustard sauce.
- Pork Chop 12 Oz
- Heritage Pork Chop 12 oz bone in. Grilled pork chop, seasoned with salt, pepper, canola oil and rosemary. Served with charred broccolini, crispy multicolor fingerling potatoes and two sides of sauces a red wine and a smoked mustard sauce.
- Pizza: Build Your Own-Choose Your Base Choose Your Toppings
- Bianco Pizza
- Ricotta, Mozzarella, Parm, Fontina, Fresh Herbs. Not available Gluten Free
- Plain Cheese Pizza
- Plain Cheese Pizza Not available Gluten Free
- Margarita Pizza
- San Marzano Tomato, Fresh Mozzarella, Basil Not available Gluten Free
- Sides and Extras
- Side Sauce Of Mushrooms, Truffle, Parm
- Chicken Milanese Breast Side
- Side Of Aglio, Olio, E Pomodoro Sauce
- Side Of Broccoli
- Side Of Bolognese Sauce
- Side Of Grilled Shrimp
- Salmon Side Portion
- Side Of Spinach
- Chicken Breast Grilled Side
- Side Of Tomato Basil Sauce
Similiar Restaurants Nearby:
-
Caputo Trattoria ($$$)
Italian, Cafe -
David Burke Prime at Foxwoods ($$$$)
Steak, Steakhouse -
Guy Fieri's Foxwoods Kitchen & Bar ($$)
American, Comfort Food