Nizza - NYC
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PRIMI PIATTI
-
PAPPARDELLE GENOVESE
basil pesto, parmesan -
CACIO E PEPE
spaghetti with butter, olive oil, parmesan, pecorino & lots of black pepper -
RIGATONI ALLA VODKA
slightly spicy tomato - cream sauce
SECONDI PIATTI
-
POLLO AL FORNO
crispy parmesan fingerling potatoes, rosemary jus, whole roasted garlic -
SALMON AI FERRI
cannelinni beans with spinach & tapenade -
MANZO BRASATO
braised beef short rib, creamy polenta, winter vegetables, red wine-tomato sauce
DOLCE
-
TIRAMISU
kahlua and espresso soaked lady fingers, sabayon with mascarpone -
ORANGE - OLIVE OIL CAKE
blood orange caramel, whipped cream -
WARM BISCOTTI
cannoli cream
ANTIPASTI
-
$14.00
SOCCA
crispy chickpea pancake cooked in the brick oven with sage, onions & pecorino -
$14.00
ROLLATINI di MELANZANE
grilled eggplant stuffed with ricotta then roasted with tomato & parmesan in the brick oven -
$14.00
CARCIOFI OREGANATA
baby artichokes baked in the brick oven with garlic, breadcrumbs, pecorino & extra virgin olive oil -
$15.00
ARANCINI
crispy risotto balls stuffed with mozzarella & peas -
$15.00
POLPETTE della NONA
pork, veal & beef meatballs with pine nuts & currants braised in tomato sauce with pecorino, creamy polenta & a grilled Italian long hot -
$16.00
BURRATA
tomato jam, balsamic syrup, basil, bruschetta -
$17.00
FRITTO MISTO
fried calamari, shrimp & zucchini, vinegar peppers, spicy marinara -
$21.00
PROSCIUTTO di PARMA
ripe winter melon, ricotta, spicy honey -
$10.00
ZUPPA del GIORNO
our daily soup prepared by the Chef
INSALATA
-
$14.00
CAESAR
little gem romaine, anchovy vinaigrette, pecorino, croutons, black pepper -
$13.00
RUCOLA e FINOCCHIO MISTI
arugula, fennel & shaved parmesan, lemon vinaigrette -
$14.00
BARBABIETOLA
roasted beets, baby spinach, goat cheese, pistachio -
$16.00
CAPRESE
ripe tomatoes, ovalini, extra virgin olive oil, basil
PASTA
-
$22.00
CACIO E PEPE
spaghetti with butter, olive oil, pecorino, & lots of black pepper -
$22.00
SPICY RIGATONI VODKA
tomato, cream, calabrian chilies, vodka -
$24.00
GNOCCHI AL FORNO
baked in the brick oven with tomato, mozzarella, parmesan & breadcrumbs -
$24.00
SPINACH & RICOTTA RAVIOLI
roasted tomato sauce, parmesan -
$24.00
CAVATELLI
sweet Italian sausage, pepperonata, pecorino romano -
$22.00
PAPPARDELLE
mushrooms, garlic, white wine, arugula, parmesan, butter -
$26.00
FRA DIAVOLO
spaghetti, shrimp, spicy tomato sauce -
$26.00
VONGOLE
linguine, clams, white wine, lemon & herbs -
$26.00
SUNDAY MEAT SAUCE
spaghetti, braised beef short rib, meatball, sweet Italian sausage, parmesan
PIATTI GRANDE
-
$25.00
CHICKEN MILANESE
thin cutlet lightly breaded & pan fried, chopped tomato & mozzarella salad -
$26.00
POLLO al FORNO
crispy parmesan fingerling potatoes, rosemary jus, roasted garlic cloves -
$26.00
GRILLED SALMON
cannelinni beans with spinach & tapenade -
$27.00
BRANZINO alla LIGURE
pan roasted with potatoes, cherry tomatoes, olives, capers, white wine, butter & lemon -
$28.00
TAGLIATA di MANZO
grilled strip steak with peperonata & an arugula - parmesan salad
CONTORNI
-
$9.00
CRISPY BRUSSELS SPROUTS
pancetta, pecorino, balsamic -
$9.00
BROCCOLINI
garlic, chili flake & lemon -
$8.00
PATATE
crispy fingerling potatoes, parmesan & thyme
PIZZE
-
$16.00
MARGHERITA
tomato, fresh mozzarella, basil -
$18.00
PEPPERONI
tomato, mozzarella, nduja & basil -
$17.00
BIANCA
tomato, calabrian chilies, capers, garlic, oregano, red onions -
$16.00
SAN REMO
tomato, salt cured anchovies, fresh mozzarella, olives, chili flakes -
$18.00
SAUSAGE
tomato, smoked mozzarella, pickled peppers, red onion -
$19.00
MUSHROOM
black truffle cream, roasted mushrooms, caramelized onions, goat cheese -
$18.00
QUATTRO FORMAGGI
gorgonzola, smoked mozzarella, fontina, pecorino, spicy honey -
$18.00
MEATBALL
tomato, ricotta, grana, pecorino, basil -
$17.00
PICCANTE
tomato, roasted garlic, banana peppers, calabrian chilies, ricotta, oregano -
$18.00
SOPPRESSATA
sweet salami, mozzarella, cherry tomatoes, pickled onions, arugula, parmesan
DOLCE
-
$10.00
TIRAMISU
mascarpone layered with espresso soaked lady fingers -
$10.00
MAPLE - APPLE CROSTATA
oat streusel, vanilla ice cream -
$10.00
TORTA al CIOCCOLATO
whipped cream, drizzle of e.v.o.o. & salt -
$10.00
RICOTTA CHEESECAKE
lemon custard, gluten free biscotti crust -
$8.00
WARM BISCOTTI
cannoli cream -
$8.00
HAZELNUT AFFOGATO
hazelnut gelato with a shot of espresso
GLUTEN FREE FRIENDLY DINNER
-
ABOUT OUR GLUTEN FREE FRIENDLY MENU
Our GLUTEN FREE FRIENDLY menu has been a welcomed blessing to our gluten free patrons since it was first introduced over a decade ago. Our GF pastas are made with corn flour, and our GF Pizza is made with an imported Italian Gluten Free flour. While we work very hard to keep all of our gluten free guests safe, Nizza is not solely a gluten free restaurant and there is always a risk of cross contamination. -
House Made Gluten Free Focaccia
-
$14.00
Socca
chickpea pancake cooked in a brick oven topped with sage, onions & pecorino -
$14.00
Rollatini di Melanzane
grilled eggplant stuffed with ricotta, roasted with tomato sauce & parmesan in our brick oven -
$16.00
Burrata
tomato jam, balsamic syrup, basil, bruschetta -
$17.00
Fritto Misto
fried calamari, shrimp & zucchini, banana peppers, spicy marinara -
$21.00
Prosciutto di Parma
ripe winter melon, ricotta, spicy honey -
$10.00
Zuppa del Giorno
our daily soup -
$14.00
Caesar Salad
little gem romaine, anchovy vinaigrette, pecorino, croutons, black pepper -
$13.00
Rucola e Finocchio Misti Salad
arugula, fennel & shaved parmesan with lemon vinaigrette -
$14.00
Barbabietola Salad
roasted beets, baby spinach, goat cheese & pistachio -
$16.00
Caprese Salad
ripe tomatoes, ovalini, extra virgin olive oil & basil -
$23.00
Pasta Cacio e Pepe
imported Italian Corn Spaghetti, butter, olive oil, parmesan, pecorino & lots of black pepper -
$23.00
Spicy Rigatoni Vodka
imported Italian corn rigatoni, tomato, cream, calabrian chilies, vodka -
$24.00
Gnocchi al Forno
baked in the brick oven with tomato sauce, mozzarella, parmesan & breadcrumbs -
$25.00
Rigatoni
imported Italian corn rigatoni, sweet Italian sausage, pepperonata, pecorino romano -
$25.00
Spaghetti
imported Italian Corn Rigatoni, mushrooms, garlic, white wine, arugula, parmesan, butter -
$27.00
Vongole
imported Italian corn spaghetti, clams, white wine, lemon, butter, breadcrumbs -
$26.00
Pollo al Forno
crispy parmesan fingerling potatoes, rosemary jus, roasted garlic cloves -
$26.00
Grilled Salmon
cannelinni beans with spinach & tapenade -
$27.00
Branzino al Forno
pan roasted with potatoes, tomatoes, olives, capers, wine, butter & lemon -
$28.00
Tagliata di Manzo
grilled strip steak with peperonata & an arugula - parmesan salad -
$20.00
Margherita Pizza
tomato, mozzarella, basil -
$22.00
Pepperoni Pizza
tomato, mozzarella, nduja & basil -
$22.00
Pizza Bianca
fonduta, ricotta, pecorino, calabrian chili, garlic, lemon, arugula -
$20.00
San Remo Pizza
tomato, salt cured anchovies, fresh mozzarella, olives, chili flakes -
$22.00
Sausage Pizza
tomato, smoked mozzarella, pickled peppers, red onion -
$22.00
Mushroom Pizza
black truffle cream, roasted mushrooms, caramelized onions, goat cheese -
$22.00
Quattro Formaggio Pizza
gorgonzola, smoked mozzarella, fontina, pecorino, spicy honey -
$22.00
Piccante Pizza
tomato, roasted garlic, banana peppers, calabrian chilies, ricotta, oregano -
$22.00
Soppressata Pizza
sweet salami, mozzarella, cherry tomatoes, pickled onions, arugula, parmesan
PRIMI PIATTI
-
ZUPPA DEL GIORNO
our daily soup -
ZUCCHINI FRITTE
fried zucchini & banana peppers with spicy marinara -
ARUGULA SALAD
fennel, parmesan, lemon, virgin olive oil
SECONDI PIATTI
-
PAPPARDELLE GENOVESE
basil pesto, parmesan -
CACIO E PEPE
spaghetti with butter, olive oil, parmesan, pecorino & lots of black pepper -
RIGATONI ALLA VODKA
slightly spicy tomato - cream sauce
ANTIPASTI
-
$14.00
SOCCA
crispy chickpea pancake cooked in the brick oven with sage, onions & pecorino -
$14.00
ROLLATINI di MELANZANE
grilled eggplant stuffed with ricotta then roasted with tomato & parmesan in the brick oven -
$15.00
ARANCINI
crispy risotto balls stuffed with mozzarella & peas -
$15.00
POLPETTE della NONA
pork, veal & beef meatballs with pine nuts & currants braised in tomato sauce with pecorino, creamy polenta & a grilled Italian long hot -
$16.00
BURRATA
tomato jam, balsamic syrup, basil, bruschetta -
$17.00
FRITTO MISTO
crispy calamari, shrimp, zucchini & banana peppers with spicy marinara -
$10.00
ZUPPA del GIORNO
our daily soup prepared by the Chef
SALAD
-
$14.00
CAESAR
little gem romaine, anchovy vinaigrette, croutons, pecorino & black pepper -
$13.00
RUCOLA e FINOCCHIO MISTI
arugula, fennel & shaved parmesan with lemon vinaigrette -
$19.00
CAPRESE
ripe tomatoes, mozzarella, aged balsamic & basil -
$22.00
GRILLED CHICKEN
chopped grilled chicken salad with romaine, iceberg, mozzarella, chickpeas, tomatoes & pepperoncini in an oregano & red wine vinaigrette
PANINI
-
$10.00
PROSCIUTTO
stracciatella, pickled onions, arugula -
$10.00
GRILLED CHICKEN
spicy pepper cream, pancetta, gem, aioli -
$10.00
CAPRESE
mozzarella, tomato, basil pesto -
$10.00
POLPETTE
stracchino, marinara, banana peppers, parmesan -
$6.00
ADD A SMALL SOUP OR ARUGULA SALAD
PIZZE
-
$16.00
MARGHERITA
tomato, fresh mozzarella, basil -
$18.00
PEPPERONI
tomato, mozzarella, nduja & basil -
$17.00
BIANCA
fonduta, ricotta, pecorino, calabrian chili, garlic, lemon, arugula -
$16.00
SAN REMO
tomato, salt cured anchovies, fresh mozzarella, olives, chili flakes -
$18.00
SAUSAGE
tomato, smoked mozzarella, pickled peppers, red onion -
$19.00
MUSHROOM
black truffle cream, roasted mushrooms, caramelized onions, goat cheese -
$18.00
QUATTRO FORMAGGI
gorgonzola, smoked mozzarella, fontina, pecorino, spicy honey -
$18.00
MEATBALL
tomato, ricotta, grana, pecorino, basil -
$17.00
PICCANTE
tomato, roasted garlic, banana peppers, calabrian chilies, ricotta, oregano -
$18.00
SOPPRESSATA
sweet salami, mozzarella, cherry tomatoes, pickled onions, arugula, parmesan
PASTA
-
$22.00
CACIO E PEPE
spaghetti with butter, olive oil, parmesan, pecorino & lots of black pepper -
$22.00
SPICY RIGATONI VODKA
tomato, cream, calabrian chilies, vodka -
$24.00
GNOCCHI AL FORNO
baked in the brick oven with tomato sauce, mozzarella, parmesan & breadcrumbs -
$24.00
SPINACH & RICOTTA RAVIOLI
roasted tomato sauce, parmesan -
$24.00
CAVATELLI
sweet Italian sausage, pepperonata, pecorino romano -
$24.00
PAPPARDELLE
mushrooms, garlic, white wine, arugula, parmesan, butter -
$26.00
FRA DIAVOLO
spaghetti, shrimp, cherry tomatoes, calabrian chilies, white wine, parlsey -
$26.00
VONGOLE
linguine, clams, white wine, lemon, butter, breadcrumbs -
$26.00
SUNDAY MEAT SAUCE
spaghetti, braised beef short rib, meatball, sweet Italian sausage, parmesan 26.
PIATTI GRANDE
-
$25.00
CHICKEN MILANESE
thin cutlet lightly breaded & pan fried, chopped tomato & mozzarella salad -
$26.00
GRILLED SALMON
arugula, tomatoes, cucumbers, green beans, onions, ligurian olives & chickpeas with red wine vinaigrette -
$27.00
BRANZINO alla LIGURE
pan roasted with potatoes, cherry tomatoes, olives, capers, white wine, butter & lemon -
$28.00
TAGLIATA di MANZO
grilled strip steak with peperonata & an arugula - parmesan salad
CONTORNI
-
$9.00
BROCCOLINI
garlic, chili flake & lemon -
$8.00
PATATE
crispy fingerling potatoes, parmesan & thyme -
$9.00
CRISPY BRUSSELS SPROUTS
pancetta, pecorino, balsamic
DOLCE
-
$10.00
TIRAMISU
mascarpone layered with espresso soaked lady fingers -
$10.00
MAPLE - APPLE CROSTATA
oat streusel, vanilla ice cream -
$10.00
TORTA al CIOCCOLATO
whipped cream, drizzle of e.v.o.o. & salt -
$10.00
RICOTTA CHEESECAKE
lemon custard, gluten free biscotti crust -
$8.00
HAZELNUT AFFOGATO
hazelnut gelato with a shot of espresso -
$8.00
WARM BISCOTTI
cannoli cream
BOTTOMLESS BRUNCH
-
ORANGE MIMOSA
-
PEACH BELLINI
-
HOUSE SANGRIA
APPETIZER
-
$14.00
SOCCA
crispy chickpea pancake cooked in the brick oven with sage, onions & pecorino -
$14.00
ROLLATINI di MELANZANE
grilled eggplant stuffed with ricotta & roasted in the brick oven with tomato & parmesan -
$15.00
ARANCINI
crispy risotto balls stuffed with mozzarella & peas -
$15.00
POLPETTE della NONA
pork, veal & beef meatballs with pine nuts & currants braised in tomato sauce with pecorino, creamy polenta & a grilled Italian long hot -
$16.00
BURRATA
tomato jam, balsamic syrup, basil, bruschetta -
$19.00
FRITTO MISTO
crispy calamari, shrimp, zucchini & banana peppers with spicy marinara -
$10.00
ZUPPA del GIORNO
our daily soup prepared by the Chef
INSALATA
-
$14.00
CAESAR
little gem romaine, anchovy vinaigrette, croutons, pecorino & black pepper -
$13.00
RUCOLA e FINOCCHIO MISTO
arugula, fennel & shaved parmesan with lemon vinaigrette -
$16.00
CAPRESE
ripe tomatoes, ovalini, extra virgin olive oil & basil -
$22.00
GRILLED CHICKEN
chopped grilled chicken salad with romaine, iceberg, mozzarella, chickpeas, tomatoes & pepperoncini in an oregano & red wine vinaigrette -
$25.00
CHICKEN MILANESE
thin cutlet lightly breaded & pan fried, chopped tomato & mozzarella salad -
$26.00
GRILLED SALMON
arugula, tomatoes, cucumbers, green beans, onions, ligurian olives & chickpeas with red wine vinaigrette
BRUNCH SPECIALTIES
-
$18.00
UOVA A PIACERE
2 eggs cooked any style, thick sliced slab bacon toasted focaccia, greens -
$18.00
TOAST FRANCESE
french toast, crema al mascarpone, strawberries, maple syrup -
$18.00
CAPRESE OMELETTE
mozzarella, roasted tomatoes, basil, toasted focaccia, greens -
$20.00
AVOCADO OMELETTE
stracciatella, basil pesto, toast & greens -
$22.00
EGGS BENEDICTINO
2 poached eggs, pancetta, pane rustica, roasted tomatoes, parmesan hollandaise -
$22.00
PIZZA UOVO
salsa verde, pancetta, parmesan & two sunny side up eggs
PANINI
-
$10.00
GRILLED CHICKEN PANINO
spicy pepper cream, pancetta, gem, aioli -
$10.00
PROSCIUTTO PANINO
stracciatella, pickled onions, arugula -
$10.00
CAPRESE PANINO
mozzarella, tomato, basil pesto -
$10.00
POLPETTE PANINO
stracchino, marinara, banana peppers, parmesan -
$6.00
PANINI ADD ON'S
add a small arugula salad or a cup of today’s soup
PIZZA
-
$16.00
MARGHERITA
tomato, fresh mozzarella, basil -
$18.00
PEPPERONI
tomato, mozzarella, nduja & basil -
$17.00
BIANCA
tomato, calabrian chilies, capers, garlic, oregano, red onions -
$16.00
SAN REMO
tomato, salt cured anchovies, fresh mozzarella, olives, chili flakes -
$18.00
SAUSAGE
tomato, smoked mozzarella, pickled peppers, red onion -
$19.00
MUSHROOM
black truffle cream, roasted mushrooms, caramelized onions, goat cheese -
$18.00
QUATTRO FORMAGGI
gorgonzola, smoked mozzarella, fontina, pecorino, spicy honey -
$18.00
MEATBALL
tomato, ricotta, grana, pecorino, basil -
$17.00
PICCANTE
tomato, roasted garlic, banana peppers, calabrian chilies, ricotta, oregano -
$18.00
SOPPRESSATA
sweet salami, mozzarella, cherry tomatoes, pickled onions, arugula, parmesan
PASTA
-
$22.00
CACIO E PEPE
spaghetti with butter, olive oil, pecorino, & lots of black pepper -
$22.00
SPICY RIGATONI VODKA
tomato, cream, calabrian chilies, vodka -
$24.00
GNOCCHI AL FORNO
baked in the brick oven with tomato sauce, mozzarella, parmesan & breadcrumbs -
$24.00
SPINACH & RICOTTA RAVIOLI
roasted tomato sauce, parmesan -
$24.00
CAVATELLI
sweet Italian sausage, pepperonata, pecorino romano -
$24.00
PAPPARDELLE
mushrooms, garlic, white wine, arugula, parmesan, butter -
$26.00
FRA DIAVOLO
spaghetti, shrimp, cherry tomatoes, calabrian chilies, white wine, parlsey -
$26.00
VONGOLE
linguine, clams, white wine, lemon, butter, breadcrumbs -
$26.00
SUNDAY MEAT SAUCE
spaghetti, braised beef short rib, meatball, sweet Italian sausage, parmesan
CONTORNI
-
$9.00
BROCCOLINI
garlic, chili flake & lemon -
$8.00
PATATE
crispy fingerling potatoes, parmesan & thyme -
$9.00
CRISPY BRUSSELS SPROUTS
pancetta, pecorino, balsamic
DOLCE
-
$10.00
TIRAMISU
mascarpone layered with espresso soaked lady fingers -
$10.00
MAPLE - APPLE CROSTATA
oat streusel, vanilla ice cream -
$10.00
TORTA al CIOCCOLATO
whipped cream, drizzle of e.v.o.o. & salt -
$10.00
RICOTTA CHEESECAKE
lemon custard, gluten free biscotti crust -
$8.00
WARM BISCOTTI
cannoli cream -
$8.00
AFFOGATO
gelato with a shot of espresso
PRIMI PIATTI
-
ROLLATINI DI MELANZANE
grilled eggplant stuffed with ricotta & roasted in the brick oven with tomato & parmesan -
MUSHROOM RISOTTO
porcini brodo, roasted mushrooms, grana & sage -
BURRATA
tomato jam, balsamic syrup, basil, bruschetta -
PICCOLO FRITOO MISTO
crispy calamari, zucchini & banana peppers with spicy marinara -
SPINACH & THREE CHEESE RAVIOLI
salsa di pomodoro, grana -
ARANCINI
crispy risotto balls stuffed with mozzarella & peas -
CAESAR SALAD
little gem romaine, anchovy vinaigrette, pecorino, croutons, black pepper -
ARUGULA SALAD
fennel & shaved parmesan with lemon vinaigrette -
ZUPPA DI POMODORO
tomato soup with basil & ricotta
SECONDI PIATTI
-
SHORT RIB PIZZAIOLO
braised in tomato & red wine, creamy polenta, gremolata -
LEMON CHICKEN
pan seared chicken breast with potato gnocchi, calabrian chilies, cherry tomatoes & spinach -
PORCHETTA PARMIGIANA
pork rib chop, breaded & lightly pan fried with tomato & mozzarella, broccolini -
TAGLIATA di MANZO
grilled strip steak with peperonata & an arugula - parmesan salad -
NONNA'S MEAT SAUCE
rigatoni with a ragu of beef short ribs, sausage & a meatball braised in tomato & wine -
SPAGHETTI FRA DIAVOLO
spaghetti, shrimp, clams, octopus, cherry tomatoes, calabrian chilies, white wine, parlsey -
BRANZINO ALLA LIGURE
pan roasted with artichokes, cherry tomatoes, olives, capers, white wine, butter & lemon
DOLCE
-
TIRAMISU
kahlua and espresso soaked lady fingers, sabayon with mascarpone -
CITRUS OLIVE OIL CAKE
blood orange caramel. whipped cream, strawberries -
RICOTTA CHEESECAKE
lemon custard, biscotti crust -
TORTA al CIOCCOLATO
lemon custard, biscotti crust -
WARM BISCOTTI
cannoli cream -
HAZELNUT AFFOGATO
hazelnut ice cream, espresso -
GELATI e SORBETTI
PRIMI PIATTI
-
ROLLATINI DI MELANZANE
grilled eggplant stuffed with ricotta & roasted in the brick oven with tomato & parmesan -
MUSHROOM RISOTTO
porcini brodo, roasted mushrooms, grana & sage -
BURRATA
tomato jam, balsamic syrup, basil, bruschetta -
PICCOLO FRITTO MISTO
crispy calamari, zucchini & banana peppers with spicy marinara -
SPINACH & CHEESE RAVIOLI
salsa di pomodoro -
ARANCINI
crispy risotto balls stuffed with mozzarella & peas -
CAESAR SALAD
little gem romaine, anchovy vinaigrette, pecorino, croutons, black pepper -
ARUGULA SALAD
fennel & shaved parmesan with lemon vinaigrette -
ZUPPA di POMODORO
tomato soup with basil & ricotta
SECONDI PIATTI
-
SHORT RIB PIZZAIOLO
braised in tomato & red wine, creamy polenta, gremolata -
LEMON CHICKEN
pan seared chicken breast with potato gnocchi, calabrian chilies, cherry tomatoes & spinach -
PORCHETTA PARMIGIANA
pork rib chop, breaded & lightly pan fried with tomato & mozzarella, broccolini -
TAGLIATA di MANZO
grilled strip steak with peperonata & an arugula - parmesan salad -
RAGU DELLA NONNA
rigatoni with a ragu of beef short ribs, sausage & a meatball braised in tomato & wine -
SPAGHETTI FRA DIAVOLO
spaghetti, shrimp, clams, octopus, cherry tomatoes, calabrian chilies, white wine, parlsey -
BRANZINO ALLA LIGURE
pan roasted with potatoes, cherry tomatoes, olives, capers, white wine, butter & lemon
DOLCE
-
TIRAMISÙ
kahlua and espresso soaked lady fingers, sabayon with mascarpone -
WARM APPLE CROSTADA
vanilla ice cream -
RICOTTA CHEESECAKE
lemon custard, biscotti crust -
TORTA AL CIOCCOLATO
whipped cream, extra virgin olive oil, a hint of salt -
WARM BISCOTTI
cannoli cream -
HAZELNUT AFFOGATO
hazelnut ice cream, shot of espresso -
GELATI E SORBETTI
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