Rockford Farm Market

• Handhelds
• Rbc Cheeseburger $15.50
• Michigan Craft Beef™ burger, American cheese, lettuce, tomato, onion and pickle on a brioche bun. Served with RBC fries. Add bacon, and mushrooms for an additional charge. Substitute cheddar or swiss for an additional charge. Naan & brioche contain egg & dairy.

• French Dip $18.50
• Braised beef, Swiss cheese, dijon aioli, smoked onion jam, on ciabatta. Served with au jus.

• Blackened Bleu Burger $18.00
• Michigan Craft Beef™ burger, bleu cheese, blackened seasoning, smoked onion jam, lettuce tomato and pickle on a brioche bun. Served with RBC fries. Naan & brioche contain egg & dairy.

• Pork Belly Blt $16.50
• Crispy braised pork belly, lettuce, tomato, pickled onion, hard fried egg, mayo, on sourdough

• Falafel Naanwich $17.50
• Vegetarian. (Fryers are shared with meat or cheese products). Roasted red pepper hummus, fried falafel, pickles red onion, feta cheese, cucumber, tomato and cucumber lime sauce on naan. Substitute chicken for an additional charge. Naan & brioche contain egg & dairy.

• Lobster Rolls $17.50
• East coast style lobster blend served cold on warmed potato buns and topped with pickles.

• Olive Tapenade Burger $18.00
• Michigan Craft Beef™ burger, house made olive tapenade, mayonnaise, lettuce, tomato, onion, and pickle on a brioche bun.

• Yee-haw Burger $18.00
• Michigan Craft Beef™ burger, cheddar cheese, bacon, onion ring, gentle cowboy BBQ sauce, and pickles on a brioche bun.

• Beer Tent Tacos $6.00
• Street tacos on corn tortillas served à la carte.

• Chicken Samuel $16.50
• Chicken sandwich with a house-made chicken patty, lettuce, mayo, on a brioche* bun. It will feel so good

• Mushroom Swiss Burger $18.00
• Michigan Craft Beef burger, Swiss cheese, sauteed chef's choice mushrooms, bacon, lettuce, tomato, and pickle on a brioche bun.

• Pimento Chicken Samual $16.00
• House made chicken patty topped with pimento cheese, lettuce, pickle, and Smaug aioli on a brioche bun.

• Turkey Club $16.50
• Turkey, bacon, swiss, lettuce, tomato, onion and dijon aioli on toasted sourdough.

• Veggie Burger $18.50
• Vegetarian, vegan. (Fryers are shared with meat or cheese products). Fried falafel, feta, cucumber, tomato, pickled red onion, and cucumber lime sauce on a brioche bun. Served with RBC fries. Substitute sourdough for vegan option. Naan & brioche contain egg & dairy.

• Shareables
• Beer Battered Cheese Curds $12.00
• Vegetarian. Beer battered white cheddar cheese curds served with spicy ranch.

• Rbc Fries $7.50
• Gluten free, vegan. (Fryers are shared with meat or cheese products). (Please note, we do not have a gluten-free designated fryer). French fries with shevard seasoning blend.

• Wings $18.50
• Gluten free. (Please note, we do not have a gluten-free designated fryer). Whole jumbo wings tossed in a sauce of your choice. Choose one sauce. Additional sauces for an additional charge. Wing sauce is served on the side for take out.

• Soft Baked Pretzel $7.50
• Vegan option available. Soft baked pretzel sticks served with RBC cheese sauce.

• Fried Brussels $15.50
• Gluten free. (Please note, we do not have a gluten-free designated fryer). Brussels, sweet potato, goat cheese, bacon, walnut, dill & maple gastrique.

• Fried Pickled Asparagus $11.00
• Crispy, yet tender spears of fresh fried asparagus. Served with herbal ranch sauce.

• Chicken Tenders $13.50
• Five chicken tender strips fried our way, tossed in your choice of sauce, sauce on the side, or naked.

• Lettuce Wraps $15.00
• Rice topped with marinated sweet potatoes and wild mushrooms. Served with RomaCrunch lettuce leaves and chili garlic aioli. Add a protein of your choice for $4

• Lobster Dip $14.00
• Cold lobster salad. Served with toasted pita chips.

• Hummus Platter $14.00
• Gluten-free and vegan option available. Green goddess hummus and chili crisps with vegetables and toasted naan. Naan & brioche contain egg & dairy.

• Fried Mushroom $15.00
• Vegetarian. Chef's choice mushrooms from Pebble Creek Produce.

• Pimento Pleaser Dip $14.00
• Pimento cheese dip served with fresh vegetables and toasted naan.

• Entrées
• Fried Rice Bowl $15.50
• Gluten free. Vegan option available. Fried rice with peas, shaved carrot, mushrooms, onion, cabbage, spicy chili crisp oil and sunny side up egg. Add chicken, braised beef, or pork belly for an additional charge.

• Drunken Noodles $15.00
• Rice noodles, carrot, bell pepper, cabbage, mushroom, drunken sauce, basil, crushed peanuts.

• Mac 'n' Cheese $14.50
• Vegetarian. Shell noodles, RBC cheese sauce, and roasted garlic breadcrumbs. Add on fried chicken tenders, braised beef, BBQ pulled pork, and pork belly for an additional charge.

• Cod Of Life $19.00
• Tender blackened Alaskan cod served with sauteed mushrooms, corn, asparagus, and a ginger carrot puree on a bed of rice.

• Soup & Salad
• Wedge Salad $13.50
• Romain wedge, bacon, cherry tomatoes, confit shallots, and toasted almonds served with house-made bleu cheese dressing.

• Creamy Verde Chicken Chili $8.50
• Chicken, black & pinto beans, corn, tomatillos, roasted garlic, and onion.

• Quinoa Bowl $15.00
• Quinoa, cucumber, carrot, pickled fresno, smoked cabbage slaw, sweet potato, tamari vinaigrette, peanuts, and basil.

• Garden Salad $12.00
• Gluten-free and vegan option available. Mixed greens, shaved carrot, pickled red onion, cucumber, cherry tomatoes and herb croutons served with a house-made ranch dressing. Add grilled or fried chicken for an additional charge.

• Caesar Salad $12.00
• Gluten-free option available. Mixed greens, sliced cucumber, parmesan cheese, herb croutons tossed in house-made Caesar dressing. Add grilled or fried chicken for an additional charge.

• 6 Packs
• O'brien's Red 6 Pack $13.00
• Irish Red Ale. 5.3% ABV

• Sheehan's Stout 6 Pack $13.00
• Dry Irish Stout. 5.6% ABV

• Milli Vanilli 6 Pack $13.00
• Vanilla Milk Porter. 4.6% ABV