Little Thai

• Fried Rice and Noodles
• Pad Thai $17.25
• Sweet and sour tamarind sauce pan fried with thin rice noodles, eggs, fried tofu and bean sprouts; topped with scallions and ground peanuts.

• Pad See Ew $17.25
• Sweet salty soy sauce pan-fried wide rice noodles with broccoli, carrots and eggs.

• Drunken Noodles $17.25
• Medium spicy pan-fried wide rice noodles with green beans, zucchinis, cabbages, broccoli, tomatoes, onions, bell peppers and basil.

• Crispy Chicken Fried Rice $26.50
• Marinated and fried chicken breast topped over homemade fried rice; serve with sweet chili sauce.

• Home Made Fried Rice $17.25
• Stir-fried rice with eggs, garlic, sweet onions, peas and carrots; topped with scallion and cilantro.

• Pineapple Fried Rice $19.00
• Stir-fried rice with garlic, tomatoes, eggs, pineapples, organic raisins, cashew nuts, sweet onions, peas and carrots; topped with scallion and cilantro.

• Spicy Basil Fried Rice $17.25
• Stir-fried rice with garlic, eggs, sweet onions, bell peppers, tomatoes, basil leaves, peas and carrots in chili paste; topped with scallion and cilantro.

• Street Fair Noodles $17.25
• Steamed egg noodles topped with sautéed spicy minced chicken breast, onion, bell peppers and basil.

• Curry Fried Rice $17.25
• With egg sweet onion scallion cilantro celery peas carrots and yellow curry powder.

• Khao Soi $17.25
• Steamed egg noodle in spicy broth with creamy texture of coconut milk and thai herbs. Topped with crispy egg noodles, with chickens and scallions.

• Curries
• Yellow Curry $16.50
• Mild yellow curry with coconut milk, potatoes, carrots and sweet onions.

• Red Curry $16.50
• Medium spicy red curry with coconut milk, bell peppers, eggplants, green beans, zucchini, bamboo shoots and basil.

• Massaman Curry $17.75
• Mild peanut curry with coconut milk, potatoes, peanuts, carrots and onions with a touch of tamarind.

• Pumpkin Curry $19.00
• Pumpkin with coconut milk, bell peppers and fresh basil leaves in red curry.

• Panang Curry $16.50
• Special red curry with coconut milk with bell peppers, basil, zucchini, eggplants, green beans, carrots, kaffir lime leaves and bamboo shoots.

• Green Curry $16.50
• Spicy green curry with coconut milk, bell peppers, eggplants, green beans, zucchini, bamboo shoots and basil.

• Mango Curry $19.00
• Mango with coconut milk, bell peppers and fresh basil leaves in red curry.

• Appetizers
• Pot Stickers $12.50
• Fried chicken potstickers served with sweet soy sauce.

• Fresh Rolls Shrimp $15.25
• Gluten-free rice paper wrapped with organic mixed salad, mung bean noodles, cucumber, shredded carrots, cilantro and mint leaves served with homemade creamy peanut sauce; topped with sesame seed.

• Chicken Satay $13.75
• Grilled chicken breast marinated in Thai spices and coconut milk; served with cucumber salad and homemade creamy peanut sauce.

• Fresh Rolls Avocado $15.25
• Gluten-free rice paper wrapped with organic mixed salad, mung bean noodles, cucumber, shredded carrots, cilantro and mint leaves served with homemade creamy peanut sauce; topped with sesame seed.

• Vegetable Egg Rolls $11.25
• Fried vegetable egg rolls served with sweet chili sauce.

• Fresh Rolls Vegan $15.00
• Gluten-free rice paper wrapped with organic mixed salad, mung bean noodles, cucumber, shredded carrots, cilantro and mint leaves served with homemade creamy peanut sauce; topped with sesame seed

• Crispy Calamari $15.25
• Fried marinated calamari served with sweet and sour pineapple sauce.

• Angel Wings $15.50
• Fried marinated chicken wings coated with sweet chili sauce; topped with crispy basil leaves and sesame seeds.

• Goong Rolls $12.50
• Marinated prawns wrapped in eggroll skin, deep-fried and served with sweet chili sauce.

• American Puff $12.50
• Fried wonton puffs filled with potatoes and pumpkin served with cucumber salad.

• Pearl & Ploy Sampler $19.75
• A platter with potstickers, egg rolls, American puffs and goong rolls

• Yummy Tofu $11.25
• Fried fresh tofu served with sweet chili sauce.

• Soups
• Tom Ka - Bowl $19.00
• Mild creamy coconut milk soup with fresh mushrooms, scallion, cilantro, galangal, organic lime leaves, lemongrass and roasted chili paste.

• Silver Noodle Soup - Bowl $17.75
• Mild broth soup with minced chicken breast or your choice of protein, silver noodles, napa cabbages, spinach, peas, carrots, cilantro and scallions.

• Tom Ka - Cup $11.25
• Mild creamy coconut milk soup with fresh mushrooms, scallion, cilantro, galangal, organic lime leaves, lemongrass and roasted chili paste.

• Tom Yum - Bowl $17.75
• Mild spicy-sour soup with fresh mushrooms, scallion, cilantro, galangal, organic lime leaves, lemongrass and roasted chili paste.

• Silver Noodle Soup - Cup $10.00
• Mild broth soup with minced chicken breast or your choice of protein, silver noodles, napa cabbages, spinach, peas, carrots, cilantro and scallions.

• Tom Yum - Cup $10.00
• Mild spicy-sour soup with fresh mushrooms, scallion, cilantro, galangal, organic lime leaves, lemongrass and roasted chili paste.

• Salads
• Beef Salad $19.00
• Steamed minced chicken breast or medium rare beef mixed with red and green onions, cilantro, lemongrass, roasted rice and organic mint leaves in chef's special sauce.

• Papaya Salad $15.25
• Shredded young green papaya, peanuts, tomatoes and shredded carrots mixed in chef's special sauce.

• Ploy's House Salad $16.50
• A bed of green lettuce salad topped with fresh mango, tomatoes, cucumbers, red onion and grilled chicken satay; served with creamy peanut sauce.

• Pearl's Salad $16.50
• Steamed prawns tossed with roasted coconut meat, cashew nuts, organic mint leaves, red onion, shredded carrots and cilantro mixed in chef's special sauce.

• Crispy Rice Salad $16.50
• Steamed then deep fried rice seasoned with kaffir lime leaves and a hint of red curry paste, mixed with minced chicken breast, onions, ginger, mint leaves and cilantro mixed in chef's special sauce.

• Silver Noodle Salad $18.00
• Steamed prawns, minced chicken breast, mung bean noodles, onions, peanuts, shredded carrots and climates in Chef's special sauce.

• Lemongrass Salad $18.00
• Steamed prawns and minced chicken breast tossed with lemongrass, roasted coconut meat, peanuts and mint leaves mixed in Chef's special sauce.

• Chicken Salad $16.50
• Steamed minced chicken breast or medium rare beef mixed with red and green onions, cilantro, lemongrass, roasted rice and organic mint leaves in chef's special sauce.

• A la Carte
• Pra Rama $16.50
• Sautéed garlic with choice of protein served with steamed vegetables and spinach; topped homemade creamy peanut sauce and ground peanuts.

• Eggplant Lover $17.75
• Sautéed sliced eggplant, bell peppers, onions and basil leaves in sweet soybean sauce.

• Basil $16.50
• Sautéed basil leaves with onions, green beans and bell peppers in medium spicy chili sauce.

• Pad Cashew Nuts $19.00
• Sautéed cashew nuts, onions and broccoli and roasted chilies.

• Ginger $17.75
• Sautéed ginger, onions and mushrooms in garlic sauce.

• Mixed Vegetable $16.50
• Sautéed mushrooms and mixed vegetables in garlic soy sauce

• Desserts
• Sweet Sticky Rice With Fresh Mango $10.00

• Fried Banana With Ice Cream $8.75

• Roti With Ice Cream $10.00

• Sweet Sticky Rice With Ice Cream $10.00

• Ice Cream $5.50

• Thai Tea Float $9.50
• Thai Tea with Vanilla Ice Cream

• Thai Coffee Float $9.50
• Thai Coffee with Vanilla Ice Cream

• Coconut Dream $20.25
• Serve in a coconut shell with sweet sticky rice, Vanilla ice cream, fresh coconut meat, roasted sweet coconut flakes, peanuts and sweet coconut milk sauce.

• Macron With Ice Cream $9.00

• Thai BBQ
• Bbq Beef Short Ribs $26.50
• Grilled beef short ribs marinated with chopped garlic, coriander and Thai herbs; served with homemade sweet chili sauce and sautéed mixed vegetables.

• Salmon Fillet $28.00
• Grilled fresh salmon fillet; served with homemade chili garlic lime sauce and sautéed mixed vegetables.

• Bangkok Bbq Pork $19.00
• Char-broiled pork marinated with chopped garlic coriander and thai herbs served with homemade sweet chili sauce and sautéed vegetables and garlic.

• Asian Bbq Chicken $21.50
• Grilled chicken marinated with coconut milk, coriander and Thai herbs; served with homemade sweet chili sweet sauce and sautéed mixed vegetables

• Rib Eye Steak $51.50
• Grilled rib eye steak; served with homemade teriyaki sauce, onion sauce, and sautéed mixed vegetables.

• Grilled Trout $29.00
• Grilled boneless trout; served with homemade chili garlic lime sauce and sautéed mixed vegetables.

• Roasted Duck $29.00
• Roasted petaluma duck on a bed of steamed spinach and carrots; served with sweet soy sauce.

• Special Menu - Starters
• Crab Rangoon $15.25
• Wild caught crab meat, cream cheese, green onion, and garlic wrapped in wonton skin to serve with sweet cherry sauce.

• Mango Salad $21.50
• Shredded mango mixed with prawns, red onion, roasted sweet coconut meat, cilantro, roasted peanuts in lime vinaigrette.

• Rainbow Trout Salad $42.75
• Deep-fried boneless rainbow Trout topped with shredded apples, red onion, cashew nuts, roasted sweet coconut meat and cilantro mixed in lime vinaigrette.

• Beverages
• Thai Iced Tea $4.50

• Ginger Ale $5.50
• Fresh ginger and mint leaves in ginger ale soda

• Mango Lemonade $5.50

• Cherry Lemonade $5.50

• Coconut Juice $10.00
• Open to order fresh coconut juice

• Thai Iced Coffee $4.50

• Coke $3.25

• Pearl’s Caribbean Cooler $5.00
• Blue raspberry soda

• Diet Coke $3.25

• Organic Fresh Lemonade $5.00

• Ploy’s Shirley Temple $5.00
• Sherry Soda

• Apple Juice $4.50

• Sprite $3.25

• Thai Arnold Palmer $4.50
• Thai Tea and Organic Lemonade

• Root Beer $3.25

• Rose Lychee Soda $5.50

• Sparkling Water $4.50

• Side Orders
• Jasmine Rice $2.95

• Cucumber Salad $5.95

• Sticky Rice $4.00

• Peanut Sauce ( Small ) $3.50

• Peanut Sauce ( Large ) $13.00

• Steamed Vegetables $5.95

• Soup Broth $6.95

• Steamed Noodle $4.00

• Brown Rice $3.75

• Green Onion Sauce $3.00

• Steamed Broccoli $5.95

• Green Salad $7.50

• Special Menu - Entrees
• Crispy Pork $24.00
• Steamed, fried then sautéed pork belly with mixed bell peppers, asparagus and Chinese broccoli in medium spicy sauce; served with jasmine rice.

• Crab Fried Rice $26.25
• Stir- fried rice with wild caught crab claw meat, eggs, onions, carrots and peas.

• Flaming Tiger $57.50
• Grilled medium rare rib eye with butter; served with Thai style dried chili sauce and jasmine rice.

• Pompano $26.25

• Choo Chee Sea Bass $31.50
• Pan-fried sea bass topped on creamy red coconut shrimp paste sauce, brussel sprouts, asparagus, eggplants, sweet bell peppers and shredded kaffir leaves; served with Jasmine Rice.

• Lamb Chop $38.00

• Pearl's Family Spread Platter $84.00
• Perfect for 4 people. Potstickers, egg rolls, roti with yellow curry sauce, crispy chicken breast, shrimp fried rice, medium spicy basil chicken, sautéed mixed veggies with pork, fried egg, and white rice. Comes with sweet soy sauce and sweet chili sauce.

• Jumbo Prawns Pad Thai $28.00
• Sautéed Jumbo Prawns with Pad Thai thin rice noodles, eggs, ground peanuts and beansprouts; topped with scallions and sliced lemon.

• Crispy Snapper $39.00

• Mother’s Favorite $42.75

• Young Coconut Curry $44.00

• Seafood
• Garlic Prawns $26.50
• Sautéed prawns in garlic shrimp paste topped on steamed mixed vegetables.

• Pattaya Seafood $26.50
• Prawns, calamari, bay scallops, and mussels sautéed with an egg, onions, bell peppers, scallions, celery and cabbage in yellow curry powder with a touch of coconut milk.

• Prig Pow Talay $26.50
• Calamari, prawns, bay scallops and mussels sautéed with mushrooms, onions, bell peppers and mixed vegetables in homemade medium chili paste sauce.

• Sizzling Seafood $26.50
• Calamari, prawns, bay scallops and mussels sautéed with basil leaves, eggplants, onions, bell peppers, celery and cabbages in Thai medium spicy sauce; served on a hot platter.