El Cielo

• Desayunos / Breakfast
• Desayuno De Burrito / Breakfast Burrito
• Huevo, salchicha, queso. / Egg, sausage, cheese

• Tamales Chapines/no Pan
• De pollo o puerco. / Chicken or pork no bread

• Desayuno Chapin Con Carne Asada / Chapin Breakfast With Roasted Meat
• Roasted meat accompanied by traditional sides, which typically includes eggs, beans, and plantains, served with a side of cream and cheese, following the Latin American breakfast tradition.

• Desayuno Mexicano Con Carne Asada / Mexican Breakfast With Roasted Meat
• Guatemalan or mexican style with grilled meat.

• Desayuno Mexicano / Mexican Breakfast
• 2 huevos al gusto, chilaquiles, frijoles, crema chapin Mexicano. / 2 eggs to taste, chilaquiles, beans, Mexican chapin cream.

• Pupusas
• De maiz cada una. / Each one made of corn

• Desayuno Americano / American Breakfast
• 2 panqueques, 2 huevos, papas a la plancha. / 2 pancakes, 2 eggs, grilled potatoes

• Desayuno Chapín / Chapin Breakfast
• 2 huevos al gusto, frijoles, crema, plátanos fritos. / 2 eggs to taste, beans, cream, fried bananas.

• Pupusas De Arroz
• De arroz cada una. / Each one made of rice

• Tortillas Con Longaniza ó Adobados / Tortillas With Sausage Or Marinated
• Tortillas filled with either sausage or marinated meats, offering a choice between savory and tangibly seasoned fillings wrapped in a soft tortilla.

• Platos Mexicanos / Mexican Dishes
• Mulitas
• Corn tortillas filled with cheese and choice of al pastor, roast beef, chicken, or chorizo.

• Tortas
• Torta with choice of al pastor, roast beef, chicken, or chorizo. Served with traditional toppings.

• 3 Flautas (tacos Dorados) / 3 Flutes ( Golden Tacos)
• Con arroz y frijoles. / With rice and beans

• Tacos
• Corn tortillas with choice of al pastor, roast beef, chicken, or chorizo.

• Burritos
• Burrito with choice of al pastor, roast beef, chicken, or chorizo, wrapped in soft tortilla.

• Sopes
• Handcrafted corn dough bases, topped with beans, lettuce, cheese. Choose from al pastor, roast beef, chicken, or chorizo.

• Quesadillas De Maíz / Corn Quesadilla
• Corn tortillas filled with cheese and choice of al pastor, roast beef, chicken, or chorizo.

• Pollo A La Plancha / Grilled Chicken
• Grilled chicken breast, typically marinated in a blend of spices unique to Latin American cuisine.

• Burritos Mojados / Wet Burrito
• Wet burrito filled with your choice of al pastor, roast beef, chicken, or chorizo, generously topped with a savory sauce.

• Quesadillas De Harina / Flour Quesadillas
• Flour tortillas filled with choice of al pastor, roast beef, chicken, or chorizo and melted cheese.

• Caldos / Soups
• 1 Dozena De Tortillas Hechas A Mano
• Handmade tortilla soup, typically includes a rich chicken broth, shredded chicken, avocado slices, and is garnished with cilantro and cheese.

• Caldo De Gallina / Hen Broth
• Savory hen broth with chunks of potato, carrots, and cilantro, accompanied by a side of rice and a slice of lime.

• Caldo De Res / Beef Broth
• Hearty beef broth with tender chunks of beef, carrots, corn on the cob, cabbage, and a side of rice.

• Menudo 32 Oz
• Para llevar. / Takeaway

• Plato De Gallina / Hen Plate
• Hen served with a blend of traditional Latin American spices, typically accompanied by a selection of vegetables.

• Camarón Con Pescado / Shrimp With Fish
• Shrimp and fish soup, typically includes a blend of seafood broth with herbs, onions, and tomatoes.

• Sólo El Caldo De Gallina / Only The Hen Broth
• Hen broth, typically simmered with a blend of traditional Latin American herbs and spices to extract a rich, comforting flavor.

• Menudo
• size large

• Albóndigas / Meatballs
• Latin-American meatball soup with carrots, potatoes, corn on the cob, and a side of lime, onion, and cilantro.

• Antojitos / Cravings
• Super Nachos
• Corn tortilla chips layered with beans, cheese, seasoned beef, fresh cilantro, and a drizzle of sour cream.

• Empanadas / Rellenitos
• Golden-brown empanadas filled with a savory mixture, dusted with sugar.

• Combo De Hamburguesas / Hamburger Combo
• A juicy hamburger with lettuce, tomato, and cheese, served alongside a portion of golden fries.

• Tostadas Con Pollo / Toast With Chicken
• Crispy corn tortillas topped with refried beans, shredded chicken, lettuce, tomato, avocado, sour cream, queso fresco, and sauce.

• Pasteles
• Savory Latin-American pastries filled with seasoned meat, accompanied by a side of fresh salad and a dipping sauce.

• Tacos Con Pescado A La Plancha / Tacos With Grilled Fish
• Grilled fish tacos served on corn tortillas, typically includes cabbage, pico de gallo, and a chipotle mayonnaise dressing.

• Yuca Con Chicharrón / Cassava With Crackling
• Boiled cassava topped with golden-brown pork crackling, accompanied by a side of zesty lime, fresh tomato slices, and savory dipping sauce.

• Platos Latinos / Latin Dishes
• Lomo Saltado / Sautéed Loin
• Sautéed loin strips with onions, tomatoes, and fried potatoes, accompanied by seasoned rice and a side of green sauce.

• Cóctel De Camarones / Shrimp Cocktail
• Shrimp cocktail typically includes cooked shrimp served in a tangy sauce made from tomato, lime, and onions, often garnished with avocado and cilantro.

• Camarones A La Diabla / Shrimp In Red Sauce
• Succulent shrimp sautéed with spicy red sauce, accompanied by white rice, salad, and a side of black beans.

• Tostadas De Camarón / Shrimp Toasts
• Shrimp tostadas feature a crispy tortilla base topped with a mix of shrimp, onions, tomatoes, cilantro, and avocado, lightly dressed with lime and ketchup.

• Saltado De Pollo / Sautéed Chicken
• Sautéed chicken typically includes onions, tomatoes, and is often served with white rice and french fries, seasoned with Peruvian-style spices.

• Camarones A La Plancha / Grilled Shrimp
• Grilled shrimp accompanied by sautéed bell peppers, onions, a side of rice with vegetables, and a fresh green salad with lime.

• Saltado De Camarón / Sautéed Shrimp
• Sautéed shrimp typically includes onions, tomatoes, and a hint of white wine, often accompanied by a soy sauce reduction.

• Tostadas De Ceviche / Ceviche Toasts
• Ceviche atop a crispy tortilla, typically includes lime-cured seafood, onions, tomatoes, cilantro, and avocado.

• Filete De Pescado / Fish Fillet
• Golden-brown fish fillet accompanied by seasoned rice, beans, and a fresh salad with a lime wedge.

• Carnes / Meats
• Ensalada De Con Carne Asada O Pollo / Salad With Roast Beef Or Chicken

• Bebidas frias / Cold Beverages
• Jamaica
• Size large

• Tamarindo / Tamarind
• Size large

• Soda En Vidrio / Glass Soda

• Horchata
• Size large

• Fresco De Frutas / Fresh Fruit
• Size large

• Soda En Lata / Canned Soda
• Available in a variety of flavors including Coca-Cola, Sprite, and Dr. Pepper.

• Bebidas calientes 16 oz / Hot Beverages 16 Oz
• Café / Coffee
• 16 onz

• Atol De Elote / Sweet Corn And Milk Beverage

• Chocolate
• Hot chocolate traditionally made with milk and rich Latin American cocoa, often garnished with a light dusting of cocoa powder.

• Champurrado / Thick Mexican Hot Chocolate
• 16 onz

• Avena / Oatmeal
• 16 onz

• Atol De Plátano / Hot Plantain Beverage

• Licuados / Shakes
• Banano Con Leche / Banana With Milk
• Size Large

• Banano Con Fresa / Banana With Strawberry
• Size Large