Gyotaku Niu Valley
Gyotaku Niu Valley > Menu View Details
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Prices and menu items are subject to change. Contact the restaurant for the most up to date information.
- Ala Sushi Rolls
- Ahi Poke Roll
- California-based sushi roll, topped with ahi, kaisou, green onions and poke sauce
- Flaming Ahi Roll
- Avocado, green onion, mayonnaise, ninja sauce & tenpura flakes topped with shichimi-seared ahi, shaved bonito, deep fried ogo & flaming ahi sauce
- Ninja Roll
- Ebi fry, kani & avocadoroll topped with ahi, unagi sauce, volcano sauce, sesame seed & ninja sauce
- California Roll (8 Pc)
- Avocado, cucumber, kani, mayo, topped with masago
- Midori Roll
- Avocado, pickled daikon cucumber roll topped with green onion, furikake & sesame seeds with yuzu teriyaki sauce
- Pele Lava Roll
- California roll topped with spicy ahi tataki, green onion & volcano sauce
- Godzilla Roll
- Shrimp and green onion tenpura. Topped with spicy ahi tartar, avocado, unagi sauce and shaved bonito
- Crunchy Tenpura Roll
- Shrimp tenpura, avocado, volcano sauce, crunchy flakes with masago
- Negi Hamachi Roll
- hamachi and green onions coated in bonito flakes
- Dragon Fly Roll
- green onion tenpura & avocado, topped with spicy salmon and bonito flakes
- To Go Pack
- Chicken Katsu & Tenpura Pack
- Served with rice & salad
- Teri Beef & Tenpura Pack
- Served with rice & salad
- Teriyaki Mix Pack
- Served with rice & salad
- California Combo Pack
- Served with karaage, tenpura & salad
- Butterfish & Tenpura Pack
- Served with rice & salad
- Miso Salmon & Tenpura Pack
- Served with rice & salad
- Spicy Tuna Roll Pack
- Served with karaage, tenpura & salad
- Teri Chicken & Tenpura Pack
- Served with rice & salad
- Tonkatsu & Tenpura Pack
- Served with rice & salad
- Teriyaki Salmon & Tenpura Pack
- Served with rice & salad
- Take Out Pack Menu
- Misoyaki Salmon & Tempura Pack
- Served with rice & salad.
- Teriyaki Salmon & Tempura Pack
- Served with rice & salad.
- Chicken Katsu Pack
- Served with rice & salad.
- Teriyaki Beef & Tempura Pack
- Served with rice & salad.
- Misoyaki Salmon Pack
- Served with rice & salad.
- Spicy Tuna Roll Combo Pack
- Served with rice & salad.
- Teri Mix Pack
- Served with rice & salad.
- California Combo Pack
- Served with karaage, Tempura & salad.
- Chicken Katsu & Tempura Pack
- Served with rice & salad.
- Misoyaki Butterfish & Tempura Pack
- Served with rice & salad.
- Sushi & Roll
- Ninja-udon & Tempura
- Spicy ahi tartare served over crunchy Tempura flakes and sushi rice topped with green onion, our own volcano & ninja sauces, served with salad & miso soup
- Pele Lava Roll
- California roll topped with spicy ahi tataki, green onion & volcano sauce.
- Dragon Roll
- California roll topped with broiled eel, sesame seed & unagi sauce.
- Ninja Udon Teishoku
- Ninja-Udon served with salad & miso soup.
- Flaming Ahi Roll
- Avocado, green onion, mayonnaise, ninja sauce & Tempura flakes topped with shichimi-seared ahi, shaved bonito, deep fried ogo & flaming ahi sauce.
- Godzilla Roll
- Shrimp & green onion Tempura, avocado, ahi with volcano Sauce, topped with unagi sauce & shaved bonito.
- Midori Roll
- Avocado, pickled daikon cucumber roll topped with green onion, furikake & sesame seeds with yuzu teriyaki sauce.
- California Roll
- Kani salad, cucumber, avocado, mayonnaise topped with masago.
- Crunchy Tempura Roll
- Shrimp tempura, avocado, volcano sauce, crunchy flakes with masago.
- Ninja Roll
- Ebi fry, kani & avocado roll topped with ahi, unagi sauce, volcano sauce, sesame seed & ninja sauce.
- Salad
- Ahi Caesar Salad
- Hearts of romaine & kaki-mochi "croutons" tossed with our own miso garlic dressing & fresh parmesan cheese topped with sesame seeds & generous slices of shichimi crusted seared ahi.
- Karaage & Fries
- Mochiko Chicken Salad
- Tender leaf lettuce, tomatoes, cucumber, bean sprouts, edamame, green onion, kaki-mochi 'croutons' & crispy mochiko chicken tossed with spicy Ban-Ban-Ji dressing, garnished with sesame seeds & nori.
- Ahi Caesar Salad
- Romaine lettuce, parmesan cheese, black sesame seeds, arare, shichimi seared ahi, served with miso garlic dressing.
- Furi Mi Wings
- Pokechos
- Comes in regular size. Crispy wonton chips topped with spicy ahi & onion poke, avocado, yamaimo, green onion, daikon sprouts, nori and seeds.
- Nattochos
- Comes in regular size. Crispy wonton chips topped with spicy ahi & onion poke, natto, avocado, yamaimo, green onion, daikon sprouts, nori and seeds.
- Agedashi Tofu
- Oriental Chicken Salad
- Chilled Iceberg lettuce, red cabbage, carrot, bean tossed with our tangy chuka dressing and topped with green onion & crispy fried won ton strips
- Side Order Shrimp Tempura (1)
- Tofu Salad
- Crisp Iceberg Lettuce, Tomatoes, Cucumber, Bonito Flakes and Diced Tofu Tossed with Our Original Wafu Dressing Topped with Wakame & Sesame Seeds
- Salmon Skin Salad
- Tender leaf lettuce, tomatoes, cucumber, julienne daikon, bonito flakes & daikon sprouts tossed with our light Dashi Shoyu Dressing and topped with warm crispy salmon skin, sesame seeds and nori
- Karaage Chicken
- Large (150 pieces boneless fried chicken for 50-60 people) and medium (50 pieces boneless fried chicken for 15-20 people).
- Mochiko Salad
- Leaf lettuce, tomato, cucumber, bean sprouts, edamame, mochiko chicken, shiro goma,green onions, topped with arare, and nori. Served with our Ban Ban Ji dressing (sesame ginger).
- Crab Cake Lettuce Wrap
- Desserts
- Rootbeer
- Coke
- Ban Ban Ji Dressing
- Iced Tea
- Key Lime Pie
- Two to three days advance call needed. half sheet for 48 people.
- Okinawan Pie
- Three-layered pie featuring a creamy whipped topping, a rich, smooth middle layer, and a vibrant purple sweet potato base.
- Key Lime Pie
- Two to three days advance call needed. half sheet for 48 people.
- Okinawan Sweet Potato Pie
- Two to three days advance call needed. half sheet for 48 people.
- Diet Coke
- Sprite
- Ginger Iced Tea
- Chuka Dressing
- Katsu & Curry
- Sirloin Tonkatsu Curry
- Premium pork sirloin encrusted with fresh panko, fried to a perfect golden brown, topped over rice and smothered in our rich & savory curry sauce and served with salad.
- Sirloin Tonkatsu & Sashimi
- Premium pork sirloin encrusted with fresh panko, fried to a golden brown and served with shredded cabbage, ahi sashimi, rice, miso soup & salad.
- Chicken Katsu & Sashimi
- Chicken katsu encrusted with fresh panko, fried to a golden brown and served with shredded cabbage, ahi sashimi, rice, miso soup & salad.
- Chicken Katsu Curry
- Choice of boneless, skinless, tender chunks of chicken cooked in our rich and savory curry sauce and topped over rice and served with salad.
- Chicken Katsu Teishoku
- Skinless chicken katsu, served with shredded cabbage, rice, miso soup & salad.
- Sirloin Tonkatsu Teishoku
- Premium pork sirloin tonkatsu, served with shredded cabbage, rice, miso soup & salad.
- Senior Menu
- Senior Teri Chicken
- Rice & miso soup.
- Senior Teriyaki Beef
- Rice & miso soup.
- Senior Maguro Sashimi
- Served with rice and miso soup.
- Senior Butterfish
- Rice & miso soup.
- Senior Tempura
- Rice & miso soup.
- Senior Nishime
- Rice & miso soup.
- Senior Teri Salmon
- Rice & miso soup.
- Steak
- Rib Eye Steak & Sashimi
- Tender choice rib eye steak with assorted Tempura, salad, miso soup & rice or french fries.
- Rib Eye Steak & Tempura
- Tender choice rib eye steak with assorted Tempura, salad, miso soup & rice or french fries.
- Teri Beef, Chicken Katsu & Tempura Combination Platter
- Teriyaki beef and chicken katsu with assorted Tempura, salad, miso soup & rice or french fries.
- Teriyaki Combination Platter
- Teriyaki beef and chicken with salad, miso soup & rice or french fries.
- Teriyaki & Tempura Combination Platter
- Teriyaki beef and chicken with assorted Tempura, salad, miso soup & rice or french fries.
- Teri Beef & Chicken Katsu Combination Platter
- Teriyaki beef and chicken katsu with salad, miso soup & rice or french fries.
- Rib Eye Steak Teishoku
- Tender choice rib eye steak with salad, miso soup & rice or french fries.
- Wazen & Bento
- Misoyaki Butterfish Teishoku
- Misoyaki butterfish served with rice, miso soup & salad.
- Shrimp Tempura Teishoku
- Shrimp and vegetable Tempura served with rice, miso soup & salad.
- Vegetable Tempura & Sashimi
- Assorted vegetable Tempura served with ahi sashimi, rice, miso soup & salad.
- Ahi Poke Udon & Tempura
- Fresh ahi poke over rice served with Tempura, miso soup & salad.
- Misoyaki Salmon & Tempura
- Misoyaki salmon served with assorted Tempura, rice, miso soup & salad.
- Misoyaki Salmon Teishoku
- Misoyaki salmon served with rice, miso soup & salad.
- Misoyaki Butterfish & Tempura
- Misoyaki butterfish served with assorted Tempura, rice, miso soup & salad.
- Bento Yasaka
- Tekka kappa roll & california roll, served with teriyaki chicken, assorted Tempura, miso soup & salad.
- Ahi Poke Udon Teishoku
- Fresh ahi poke over rice served with miso soup & salad.
- Combination Bento 3
- Select 3 entrées from our 11-item bento menu served with rice, miso soup & salad.
- Home Party
- Okinawan Sweet Potato Pie
- Two to three days advance call needed. Half sheet for 48 people.
- Vegetable Tempura
- Two to three days advance call needed. Large (96 pieces assorted vegetable tempura for 30-40 people), medium (50 pieces assorted vegetable tempura 15-20 people).
- Namasu
- Two to three days advance call needed. Large bowl of 2.2 lb Namasu for 12-20 people.
- Shrimp Tempura
- Large (60 pieces shrimp tempura for 20-30 people) and medium (30 pieces shrimp tempura 12-15 people).
- Fresh Steamed Rice
- Large (13 lb white or brown rice for 25-35 people), medium (5.5 lb white or brown rice for 10-15 people) and small (2.75 lb white or brown rice people for seven to ten people).
- Nishime
- Two to three days advance call needed. Large (authentic Japanese Nishime for 52-60 people) and medium (Nishime for 18-22 people).
- Misoyaki Butterfish
- Two to three days advance call needed. Large (72 pieces bite-sized Misoyaki Butterfish for 35-45 people), medium (36 pieces bite-sized Misoyaki Butterfish for 15-20 people).
- Ebi Fry
- Two to three days advance call needed. Large (60 pieces panko- breaded shrimp for 25-35 people), medium (30 pieces panko-breaded shrimp for 12-15 people).
- Karaage Chicken
- Large (150 pieces boneless fried chicken for 50-60 people) and medium (50 pieces boneless fried chicken for 15-20 people).
- Yakisoba
- Two to three days advance call needed. Large (10 lb Japanese fried noodles for 20-30 people) and medium (5 lb Japanese fried noodles for 10-15 people).
Similiar Restaurants Nearby:
-
Iyasume Musubi ($)
Hawaiian, Japanese -
Marukame Udon ($)
Japanese, Noodles -
Pioneer Saloon ($$)
Japanese, Asian Fusion -
Shokudo Japanese Restaurant ($$)
Japanese, Sushi, Tapas