Fil Cuisine

• Pork
• Lechon Kawali $14.50
• Roasted then deep-fried pork be comes with spicy soy vinegar, crushed garlic & Asian hot peppers or lechon sauce.

• Pork Sinigang $16.95
• Cooked in tamarind-based soup with mustard green, daikon radish and long beans.

• Sisig $14.50
• Savory morsels of roasted pork with onions, chilies and citrus juice, placed on a sizzling hot plate!

• Porketa $13.95
• Original Filipino delicacy!Succulent meat and crispy skin from rotisserie whole hog! Served with lechon sauce.

• Crispy Pata $21.95
• Regular. Roasted then deep fried pork hock. Comes with spicy soy-vinegar, crushed garlic and Asian hot peppers or lechon sauce.

• Pork Adobo $13.95
• Juicy chunks of pork shoulder stewed in soy sauce, vinegar and spices.

• Pork Lumpia (4 Pieces) $5.95
• Ground pork mixed with spices and vegetables wrapped in rice paper.

• Pork Barbecue $6.50
• Marinated in special sauce, skewered then grilled!

• Chuck's Ribs $14.95
• Marinated in special sauce then perfectly grilled!

• Pork Menudo $13.95
• Stewed pork in tomato sauce and spices, potatoes, carrots, bell peppers and raisins.

• Dinuguan $13.95

• Tokwa't Baboy $13.95
• Pork and fried tofu marinated in soy sauce, vinegar and garlic.

• Chicken
• Chicken Adobo $13.95
• Marinated chicken seasoned with garlic, soy sauce, vinegar and spices.

• Chicken Barbecue $6.50
• Marinated in special sauce, skewered then grilled!

• Mixed Adobo (chicken And Pork) $13.95
• Marinated chicken mixed with garlic, soy sauce, vinegar and spices.

• Arroz Caldo $9.95
• Rice porridge simmered in chicken and ginger broth. Topped with boiled egg scallion and fried garlic.

• Chicken Lumpia (4 Pieces) $5.95
• 4pcs. Deep fried rolls ground chicken mixed with spices & vegetables wrapped in rice paper.

• Bicol Express $13.50
• Spicy hot slow simmered , fiery chicken chunks in coconut milk and serrano peppers.

• Coach's Chicken $13.95
• Slow-roasted then grilled chicken thighs and legs served with our signature barbecue sauce and salad.

• All Day Breakfast
• Tap-si-log $13.50
• Thin slices of beef marinated in vinegar, garlic and a special blend of spices.

• Bang-si-log $13.50
• Fried boneless milkfish (bangus) belly marinated n garlic, vinegar and pepper.

• Corn-si-log $13.50
• Corned beef with eggs and rice.

• Long-si-log $13.50
• Sweet Filipino-style sausage.

• To-si-log $13.50
• Tender, marinated pork slices, pan fried with tangy caramelized sauce.

• Spam-si-log $12.50
• World-famous luncheon meat fried to perfection.

• Noodles Rice
• Pansit Bihon $18.95
• Stir-fried cornstarch noodles with veggies: celery, carrots, and cabbage. Add your choice of meat: chicken, pork, and/or shrimp.

• Mixed Pansit $18.95
• Stir-fried cornstarch and wheat flour noodles with veggies: celery, carrots, and cabbage. Add your choice of meat: chicken, pork, and/or shrimp.

• Steamed Rice $3.50
• 2 scoops.

• Pork Adobo Fried Rice $18.95
• With pork adobo chunks, egg, and green onions. Flavored with savory adobo seasoning.

• Chicken Adobo Fried Rice $18.95
• With chicken adobo chunks, egg, and green onions. Flavored with savory adobo seasoning.

• Garlic Rice $5.75
• 2 scoops.

• Fried Rice $18.95
• Add your choice of chicken, pork, or shrimp.

• Beef Tapa Fried Rice $18.95
• With minced beef tapa, mixed veggies, and egg. Flavored with sweet tapa seasoning.

• Pansit Malabon $18.95
• Thick cornstarch noodles with ground pork and tofu, topped with shrimp sauce.

• Pansit Canton $18.95
• Stir-fried wheat flour noodles with veggies: celery, carrots, and cabbage. Add your choice of meat: chicken, pork, and/or shrimp.

• Beef
• Beef Nilaga $22.95
• Filipino beef soup with cabbage and baby bok choy.

• Beef Mechado $13.95
• Filipino-style beef stew with potatoes, carrots, bell peppers and spices.

• Beef Caldereta $13.95
• Spanish-influenced stew in tomato sauce and coconut milk , potatoes, carrots and bell peppers.

• Kare Kare $21.95
• Beef oxtail and shank cooked in peanut sauce with eggplant and long beans. Comes with special shrimp sauce.

• Papaitan $13.50
• Original Filipino delicacy! Succulent meat and crispy skin from rotisserie whole hog served with lechon sauce.

• Vegetables
• Tortang Talong $10.95
• Roasted and fried eggplant omelet.

• Pinakbet $13.50
• Stewed mixed veggies: bitter melon, okra, long beans, kabocha squash, eggplant and pork. Served with shrimp paste.

• Laing $12.50
• Taro leaves simmered in coconut milk.

• Veggie Lumpia $6.50
• Four pieces.

• Ginisang Monggo $13.50
• Sautéed mung beans with pork chicharron and spinach.

• Ginisang Ampalaya $13.50
• Sautéed bitter melon with chicken and beaten egg.

• Seafood
• Pompano Sinigang $22.95
• Regular. Cooked in tamarind-based soup with mustard green, daikon radish and long beans.

• Shrimp Sinigang $17.95
• Cooked in tamarind-based soup with mustard green, daikon radish and long beans.

• Tilapia Fillet $14.95
• Regular. Tempura battered and deep-fried fillets, served with mango salsa and salad.

• Tilapia $19.95
• Perfectly fried or grilled to order!Served with mango salsa and salad.

• Pompano $20.95
• Regular price. Perfectly fried or grilled jack fish to order! Served with mango salsa and salad.

• Bread
• Pandesal In A Bag (12 Pcs) $7.00

• Spanish Bread $2.00

• Corned Beef Pandesal $3.50

• Cheese Cream $3.00
• Regular.

• Pan De Coco $2.00

• Desserts
• Turon $6.50
• Deep-fried banana with jackfruit wrapped in rice paper

• Salad $6.00
• Regular.

• Silvannas $12.50

• Cassava $12.00

• Peanuts $5.00
• Regular.

• Side Orders (No Rice)
• Bangus Belly $11.95
• Regular.

• Longganisa $8.50
• Regular.

• Side Order Of Spam (3 Pieces) $7.50
• Regular.

• Egg $1.95
• Regular.

• Side Order Of Tapa $9.95

• Fried Tofu $6.95

• Side Order Of Tocino $8.95
• Regular.

• Party Tray
• Pansit Bihon Small Tray $58.50
• Good for 10 people.

• Drinks
• Coke $3.00
• Regular.

• Pineapple Juice $2.50
• Regular. Fresh and natural not from concentrate.