Twisted Italian

• Pasta
• Fettucine Alfredo $14.75
• Homemade creamy garlic Alfredo with broccoli. Served on Fettuccini Pasta.

• Gnocchi Telefono $14.75
• Potato Dumplings baked in a Tomato Cream Sauce topped with Mozzarella and Basil.

• Twisted Ravioli $15.75
• Cheese Ravioli stuffed with Ricotta Cheese, Marsala wine alfredo sauce, fresh mushrooms and baby spinach

• Spaghetti And Meatballs $14.50
• Spaghetti served with house meatballs and marinara.

• Spaghetti With Meatsauce $14.50
• House made angus beef sauce served over spaghetti.

• Baked Ravioli $16.25
• Cheese Ravioli stuffed with Ricotta Cheese topped with House Marinara Sauce and layers of Mozzarella Cheese. Add Meat Sauce +$1.50.

• Penne Fra Diavola $14.75
• Penne Pasta, Spicy tomato cream sauce with fresh sautéed asparagus.

• Buffalo Chicken Fettucine Alfredo $16.50
• House made Buffalo Alfredo Sauce with Fettuccine Pasta, Red Onions, and Sautéed Chicken. Topped with Gorgonzola cheese. (Sub Shrimp +2.00)

• Penne Pepperonata Bake $15.75
• Penne Pasta mixed with Angus Meat Sauce, Sweet Italian Sausage, sautéed peppers and onions, marinara sauce and melted mozzarella.

• Pasta Fresca $14.25
• Crushed plum tomato, sliced garlic, olive oil and fresh basil over angel hair pasta.

• Big Boy Mac & Cheese $15.25
• Adult size portion of our house made mac & cheese with bacon and a meatball. Creamy American cheese with small shell pasta. Spice it up by adding Hot Giardiniera (+.50)

• New South Side Fredo $15.50
• Penne pasta tossed with Creamy Garlic Cayene Alfredo, Sauteed Peppers and Onions, and Spicy house made ground Italian Sausage. This dish brings the heat.

• Mediterranean Pasta $14.75
• Pesto Alfredo, Kalamata Olives, Feta Cheese, finished with marinated sun dried tomatoes

• Shrimp Scampi $17.75
• Sautéed Shrimp with Penne Pasta, white wine butter sauce, died roasted Poblano Peppers, Tomatoes, Garlic and Basil.

• Veggie Pasta Primavera $15.75
• Angel Hair Pasta sautéed in a creamy garlic and lemon wine sauce topped with a healthy mix of roasted and sautéed vegetables

• Lasagna
• Angus Beef Lasagna $15.75
• Layers of Pasta, Ricotta Cheese, Ground Angus Beef, Marinara, and Mozzarella Cheese

• Shrimp Bacon Alfredo Lasagna $16.25
• Layers of Pasta, Ricotta Cheese, Shrimp, Bruschetta Mix (tomato, onion, basil), Bacon, Spinach, Mushrooms, Alfredo Sauce, Parmesan & Mozzarella Cheese.

• Cheese Lasagna $14.75

• House Cut Lasagna $15.75
• Our Signature Dish. Layers of Pasta, Ricotta Cheese, House made Ground Italian Sausage, Angus Ground Beef, Marinara, and melted Mozzarella Cheese.

• Veggie Lasagna $15.75
• Layers of Pasta, Ricotta Cheese, Sautéed Bell Peppers, Spinach, Mushrooms, Onions, Marinara and Melted Mozzarella Cheese.

• Entrees
• Chicken Parmesan $17.75
• Hand breaded crispy 7oz chicken breast topped with Marinara, Bruschetta Mix (diced tomato, red onion, basil) and melted Mozzarella Cheese. Served over Angel Hair Pasta with your choice of Alfredo or Marinara Sauce.

• Chicken Picatta $21.50
• Pan Seared Chicken Breast (Two 4 oz) finished with White Wine Lemon Butter and Capers. Served with sautéed broccoli and Angel Hair Pasta.

• Chicken Marsala $21.50
• Pan Seared Chicken Breast (two 4 oz) with house made butter Marsala Wine Sauce and sautéed mushrooms served with Spaghetti Marinara and Asparagus Spears.

• Champagne Lobster Ravioli With Shrimp $23.75
• Ravioli stuffed with a blend of Maine Lobster and Ricotta cheese served in a Champagne Citrus Butter sauce with Capers, fresh mushrooms, asparagus, and tomatoes. Accompanied by five large shrimp

• Garlic Shrimp And Scallops $24.50
• Sautéed Shrimp (3) and U10 Dry Scallops (3) served over Angel Hair Pasta prepared in a lite Garlic Parmesan Butter Sauce. Topped with Capers and Grilled Veggies.

• Fontina Chop Marsala $21.50
• Center cut pork loin chop topped with crispy bacon pieces, creamy melted Fontina Cheese and an onion and mushroom marsala sauce. Breaded and baked to a crispy golden brown. Served over angel hair pasta with Asparagus Spears

• European Sea Bass $21.75
• Pan Fried Parmesan Crusted Branzino seasoned with Rosemary, Garlic, lemon and a touch of compound butter. Served with Garlic Angel Hair Pasta and Grilled Veggies.

• Eggplant Parmesan $16.75
• Hand Breaded Crispy Eggplant topped with Marinara, Bruschetta Mix (Diced Tomatoes, Onion, Basil) and Melted Mozzarella Cheese. Served over Angel Hair Pasta with your choice of Alfredo or Marinara sauce.

• Sorrentino $21.75
• Hand breaded crispy Chicken and Eggplant topped with Melted Mozzarella cheese and a Marsala/Marinara sauce with sautéed mushrooms over angel Hair Pasta

• Italian Relleno With Fried Ravioli $17.75
• Roasted Poblano Pepper stuffed with house made Italian Sausage, Provolone, Mozzarella, Marinara, bell peppers, onions and Italian herbs. Topped with Bruschetta Mix (Diced tomatoes, Red Onions, Basil) and tomato cream sauce. Accompanied by three Jumbo Fried Cheese Raviolis.

• Salmon Picatta $21.75
• Center Cut Salmon filets finished with White Wine Lemon Butter sauce and Capers. Served with sautéed broccoli and Angel Hair Pasta.

• Appetizers
• Garlic Bread $7.25
• Artesian French Bread topped with melted butter, garlic, parmesan cheese and Italian Seasoning. Served topped with Melted Mozzarella when ordering Mozzarella Bread.

• Mozzarella Caprese $11.75
• Slices of Premium Tomato, Fresh Mozzarella, Basil, extra virgin olive oil and balsamic glaze

• Fried Mozzarella $11.50
• Hand Cut Breaded Mozzarella Strips, deep fried and served House Marinara. Uses Grande Cheese from Wisconsin for a superior melt.

• Calamari $13.50
• Tender Squid Steak in an Italian seasoned bread mix, lightly fried and served with lemon and a spicy marinara sauce.

• Fried Ravioli $10.75
• Ricotta filled ravioli breaded and deep fried. Served with Marinara.

• Baked Meatballs $12.25
• Three House Meatballs covered with Marinara and topped with melted Mozzarella Cheese

• Zucchini $10.75
• Parmesan cheese breaded zucchini chips. Deep fried and served with a spicy garlic cayenne dipping sauce

• Meatball Sliders $10.75
• Four mini meatball sandwiches served on mini hawaiian rolls with marinara and melted mozzarella.

• Specialty Salads/Soup
• Caesar Salad $5.25
• Crisp Romaine Lettuce, Shredded Parmesan Cheese, Garlic Croutons, Cheese Crisps, and Caesar Dressing

• Mediterranean Salad $6.50
• Spring mix, Marinated Sun Dried Tomato, Artichoke Hearts, Kalamata Olives, Feta Cheese, Balsamic Vinaigrette Dressing

• Italian Salad $5.25
• Romaine Lettuce with Diced Tomato, Red onions, Black Olives, Garlic Croutons, Parmesan Cheese, and Italian Dressing.

• Strawberry Goat Cheese Salad $7.25
• Spring Mix, Fresh Strawberries and Fruit, Dried Cranberries, Walnuts and Goat Cheese with House Strawberry Vinaigrette.

• Gorgonazola Bacon Pear $7.25
• Spring Mix, Diced Asian Pear (Apple Pear), Gorgonzola, Chopped Smoked Bacon, Candied Pecans, Dried Cranberry, Diced tomato, diced Red Onion served with Ranch Dressing

• Twisted House Salad $5.25
• Spring Mix with diced tomato, fresh mushroom, red onion, carrot, mozzarella cheese and choice of dressing.

• Chicken Florentine Soup $4.25
• Creamy Chicken Florentine with mushrooms, spinach and diced chicken

• Antipasto Salad $14.75
• Crisp romaine lettuce topped with capicola, pepperoni, salami, mortadella, Artichoke Hearts, roasted red peppers, roma tomatoes, red onion, pepperoncini, mozzarella & provolone cheese, and black olives.

• Citrus Salad $6.50
• Spring Mix, Mandarin Orange, Dried Cranberry, Candied Pecans and Gorgonzola with Balsamic Vinaigrette.

• Kid’s Menu
• Kid's Spaghetti $8.50
• Choice of Marinara, Meatball, Meat sauce, or Buttered Spaghetti

• Kids Penne Alfredo $9.00
• Ricotta Ravioli with Marinara

• Chicken Fingers $8.50
• Served with Fries and Ranch

• Kid's Cheese Ravioli $9.00
• Ricotta Ravioli with Marinara

• Kids Mac & Cheese $8.50
• House Made Mac & Cheese / Small Shell Pasta

• Sandwiches
• Loaded Chicago Italian Beef $15.25
• Premium Angus Beef, slow cooked and sliced thin on a French Roll. Topped with Mozzarella, Provolone, Au Jus, and your choice of peppers. Served with a side cup of Au Jus and your choice of side.

• Spicy Chicken Sandwich $15.25
• Hand Breaded Crispy 7 oz Chicken Breast, Topped with Melted Mozzarella, Hot Giardiniera, Diced Bacon, Tomato, and a Garlic Cayenne Ranch Dressing. Served on a Toasted French Roll.

• Italian Stack Sandwich $14.75
• Layers of Capicola, Mortadella, Pepperoni, Salami, and Provolone Cheese. Served with house made Sun Dried Tomato Garlic Aioli dressing, White Onion, Romaine Lettuce, and on Grilled Italian Rosemary Bread.

• Meatball Sandwich $14.25
• Toasted French Bread stuffed with House Meatballs, Marinara, and Melted Mozzarella. Served with your choice of side.

• Chicken Parmesan Sandwich $15.25
• Hand Breaded crispy 7oz chicken breast topped with Marinara, bruschetta mix (diced tomato, diced red onion, basil), and melted mozzarella. Served on a toasted French Roll.

• Combo Beef And Sausage $15.75
• The Loaded Chicago Beef Sandwich masterfully upgraded with the addition of a Jumbo Italian Sausage. Topped with Mozzarella & Provolone cheese, au jus, and peppers of your choice. Served with a cup of Au Jus and your choice of side. #Bring your Appetite

• Chicken Pesto Sandwich $14.25
• Chicken Breast, Roasted Red Peppers, Basil Pesto, Melted Mozzarella Cheese, served on a Toasted French Baguette with choice of side

• Eggplant Sandwich $14.95
• Hand Breaded Crispy Eggplant topped with Marinara, Diced Tomato, Bruschetta Mix (diced tomato, Red onion, Basil), and Melted Mozzarella Cheese. Served on a French roll with choice of side.

• Sausage And Peppers Sandwich $14.25
• Jumbo Sweet Italian Sausage. Loaded with grilled green peppers & onions, topped with melted mozzarella. Served with marinara sauce and a side.

• To Go Drinks
• To Go Drink $2.25
• 20 oz Fountain Beverage

• Sides/Extras/Other
• Two Meatballs With Marinara $6.25
• Delicious

• Side Sausage $5.75

• Side Of Mixed Veggies $4.50

• Marinara (4 Oz) $0.75

• Cayenne Garlic Ranch (4oz) $0.75

• Ranch (4 Oz) $0.75