To Go Sushi

• Entrees
• Homemade Wild Mushroom Ravioli $28.00
• Tartuffo.Vegetarian

• Homemade Capellini Carbonara $18.00
• Available Gluten Free on Request.

• Fresh Papaya $21.00
• Stuffed with chicken salad.Gluten free.

• Caesar Salad With Chicken $19.00

• Beef Stroganoff $37.00
• Over Homemade Pasta

• Shrimp Salad $21.00
• Avocado, Tarragon Dressing. Gluten Free

• Greek Salad $28.00
• With Grilled Beef Tenderloin. Gluten Free

• Quiche Lorraine $17.00
• Maple Bacon. Served with a Side Salad. Available Gluten Free on Request (+3) .

• Salade Niçoise $18.00
• Choice of Ahi Tuna or Organic Chinook Salmon

• Mexican 'truffle' Crêpe $18.00
• with Duck confit, Porcini Mushrooms and Huitlacoche. Available Gluten Free on Request

• Shrimp 'taco' $18.00
• On Crispy Crêpe. Avocado Pico de Gallo. Available Gluten Free +3

• Homemade Capellini Pomodoro $18.00
• Classic Pomodoro Tomato Sauce with Basil. Vegetarian. Available Gluten Free on Request.

• Crêpe With Ham And Gruyère $16.00
• Side Salad. Available Gluten Free on Request.

• Thai Pasta Salad With Chicken $18.00
• available Gluten Free (+3)

• Thai Pasta Salad With Shrimp $21.00
• available Gluten Free (+3)

• Caesar Salad $15.00
• Waffler croutons.

• Caesar Salad With Shrimp $21.00

• Maine Lobster Chopped Salad $35.00
• Avocado, Tarragon Dressing. Gluten Free

• Crêpe With Chicken And Mushrooms $16.00
• Side salad. Available Gluten Free on Request

• Petit Bowl Of Lobster Mac ‘n’ Cheese $23.00

• Homemade Linguini With Chicken $25.00
• Alfredo Sauce. Available Gluten Free on Request

• Homemade Linguini With Shrimp $30.00
• Alfredo Sauce. Available Gluten Free on Request.

• Grilled Mediterranean Vegetables $24.00
• Gluten Free. Vegetarian. Vegan. With Chimichurri Salsa. Add Gluten Free, Vegan Pasta (+3)

• Mussels & Fries - Choice Of Preparation $33.00
• Choose from Classic Marinière (Leeks, Celery, Parsley and Garlic) or Creamy Chablis Sauce +2

• Fish & Chips $21.00
• 2 Pieces of Fish. Tartar Sauce

• Oregon Sand Dabs $28.00
• Pan-Fried, Lemon Caper Sauce. Served with Potatoes and Fresh Vegetables

• Organic Chinook King Salmon $43.00
• Grilled, Basil Beurre Blanc Sauce. Served with Potatoes and Fresh Vegetables

• Fried Chicken $28.00
• Buttermilk Marinated, With Country Gravy.Served with Potatoes and Fresh Vegetables

• Grilled, Sliced Flat Iron Steak Frites $37.00
• Shallot Balsamic Reduction, Belgian Fries

• Wiener Schnitzel $33.00
• Capers, lemon and Beurre Blanc.Served with Potatoes and Fresh Vegetables

• Spinach Quiche $17.00
• Served with a Side Salad. Vegetarian. Available Gluten Free (+3)

• Roasted Beet Salad $17.00
• with Goat Cheese

• Sandwiches
• Angus Burger $18.00
• Cheddar, Toasted Brioche Bun. Served with Belgian Fries

• Fried Chicken Waffle Sandwich $17.00
• Chipotle Honey. Served with Belgian Fries

• Turkey & Avocado Blt Waffle Sandwich $17.00
• Bacon, Lettuce and Tomato, Pesto. Served with Belgian Fries

• Aged Pastrami Waffle Sandwich $17.00
• With Gruyère and Dill Pickle. Served with Belgian Fries

• Chicken Salad Croissant $15.00
• with Roasted Cashews

• Veggie Burger $18.00
• Cheddar, Toasted Brioche Bun. Vegetarian

• Dessert
• Fresh Berries And Custard Tart $14.00
• Family Style, Vegetarian

• House Bread Pudding $11.00
• a la Mode, Vegetarian

• Waffle Tartlet With Fresh Berries $11.00
• a la Mode, Vegetarian

• Vanilla Bean Crème Brûlée $11.00
• Vegetarian

• Belgian Chocolate Mousse $11.00
• in Almond Tulip, Gluten Free. Vegetarian

• Gelato / Sorbetto $5.00
• First Scoop $5; Additional Scoops $4. Vegetarian

• Macadamia Nut Tart $11.00
• a la Mode, Vegetarian

• Appetizers
• Duck Paté Du Chef $14.00
• Lingonberries

• 9 Holers Escargot Waffle $18.00
• Garlic Butter Sauce

• Chilled Cucumber Soup $9.00
• Gluten free.

• Smoked Salmon Plate $20.00
• with Waffler