Sila Thai

• NOODLES
• 51. Pad Thai $13.95
• Stir-fried rice noodle with eggs, bean sprouts, fish sauce, green onions topped with ground peanuts.

• 53. Pad See Eiw $14.95
• Stir fried flat noodles with eggs, broccoli and carrots.

• 52. Pad Kee Mao $14.95
• Stir-fried flat noodle with onions, bell peppers, tomatoes, basil and chili.

• 48. Pataya Noodles $14.95
• Traditional yakisoba noodles stir fried in a light sauce with carrots, onions, broccoli, celery, zucchini, cabbage and mushrooms.

• 47. Pad Woonsen $14.95
• Cellophane noodles stir fried with mix vegetables, mushroom and egg.

• 63. Beef Noodle Soup $14.95
• Sliced beef, rice noodles, beans sprouts and spinach in savory soup.

• 64. Seafood Noodle Soup $16.95
• Shrimp, squid, fish ball, and rice noodles in savory soup.

• 49. Rad Nah $14.95
• Flat noodles sautéed with meat and broccoli in oyster gravy sauce.

• 62. Chicken Noodle Soup $14.95
• Chicken with rice noodles and beans sprouts in chicken broth.

• CURRY (includes 1 order Jasmine rice)
• 98. Yellow Curry $14.95
• Yellow curry paste in coconut milk with potatoes, carrots and onions.

• 24. Panang Curry $14.95
• Red panang curry paste in coconut milk with green beans, bell peppers, sweet basil, and lime leaves.

• 93. Pumpkin Curry $14.95
• Red curry with pumpkins, bell peppers and basil.

• 25. Red Curry $14.95
• Red curry paste in coconut milk with bamboo shoot, bell peppers and sweet basil.

• 27. Kiew Warn (green Curry) $14.95
• Eggplant, bamboo shoots, bell peppers, and basil leaves in green curry and coconut milk.

• APPETIZERS
• 11. Satay Chicken $10.95
• Marinated chicken skewers grilled and then served with our traditional curried peanut sauce and cucumber relish.

• 16. Crispy Spring Roll (4 Pieces) $9.95
• A combination of cellophane noodled and vegetables wrapped in a thin spring roll paper.

• 9. Fresh Rolls $9.95
• Fresh basil, cilantro, ground chicken, and prawns wrapped in a leaf of lettuce and rolled inside fresh rice paper. Served with a sweet and sour crushed peanut sauce.

• 19. Crab Rangoons $10.95
• Crispy wonton stuffed with crab meat & cream cheese, served with a sweet & sour sauce.

• 17. Pot Stickers $9.95
• Pan-fried steamed dumplings stuffed with chicken and cabbage, served with your soy sauce.

• 88. Assorted Appetizer $13.95
• A combination of crispy spring rolls (2 rolls), chicken satay (2 sticks), and crab ragoons (2).

• 14. Shrimp In Blanket $12.95
• Deep-fried marinated shrimp wrapped in egg roll wrapper, served with sweet & sour sauce.

• 10. Fresh Rolls With Tofu $9.95
• Fresh basil, cilantro, tofu, wrapped in a leaf of lettuce inside fresh rice paper. Served with a sweet and south crushed peanut sauce.

• 21. Thai Chicken Wings $11.95
• Deep-fried chicken rings, fish sauce, sautéed with thai spicy sauce.

• 12. Fish Cake (tod-mun) $11.95
• Deep-fried fish cake, mixed with green beans & chili paste, served with a cucumber salad.

• 13. Crispy Squid $12.95
• Lightly battered squid, deep-fried to perfection, and served with a sweet and spicy sauce.

• 18. Golden Tofu $9.95
• Deep-fried tofu. Served with sweet & sour sauce topped with ground peanuts.

• FRIED RICE
• 54. Thai Fried Rice $14.95
• Choice of meat stir-fried with tomatoes, onions in chef's special sauce.

• 55. Fried Rice With Crispy Chicken Breasts $16.95
• Thai fried rice with 2 crispy chicken breasts

• 58. Pineapple Fried Rice $15.95
• Fried rice with pineapple, shrimp, chicken, cashew nuts, onions, raisins and carrots.

• 59. Crab Fried Rice $18.95
• Crab fried rice with customizable spice level from none to super Thai hot.

• 57. Basil Fried Rice $14.95
• Choice of meat stir-fried with onions, bell peppers, thai chili and sweet basil leaves.

• 56. Fried Rice With Crispy Prawns $15.95
• Thai fried rice with fried prawns.

• BEVERAGES
• Thai Iced Tea $4.50

• Thai Iced Coffee $4.50

• Soda $2.95
• Selection of sodas including Coke, Diet Coke, Sprite, Lemonade, Barq's Root Beer, Dr. Pepper.

• Unsweetened Iced Tea $2.50

• ENTRÉES (includes 1 order Jasmine rice)
• 20. Kra Pow $14.95
• Sautéed meat with basil leaves, onions, bell peppers, mushrooms, and green beans in a fresh chili garlic.

• 23. Cashew Nut $14.95
• Sautéed meat with light soy sauce, cashew nuts, onions, mushrooms, celery, carrots, and belle peppers.

• 45. Pad Pak (mix Veggies) $14.95
• Mixed vegetables stir-fried in a black bean and garlic sauce.

• 21. Khing Sod $14.95
• Sautéed meat with fresh ginger, onions, mushrooms, carrots and scallions in a tasty black beans sauce.

• 77. Spicy Eggplant $14.95
• Sautéed meat with eggplant, basil, belle peppers, black beans in chili garlic sauce.

• 33. Pra Ram $14.95
• Steamed spinach, broccoli, green beans, topped with sautéed meat and peanut sauce.

• 28. Prik Khing $14.95
• Sautéed meat with green beans, bell peppers, carrots, and lime leaves in a spicy curry paste sauce.

• 32. Pad Broccoli $14.95
• Sautéed meat with broccoli in tasty black bean and oyster sauce.

• 39. Kra Tiem $14.95
• Sautéed meat with fresh crushed garlic, white pepper and onions.

• 92. Preaw Wan (sweet&sour) $14.95
• Stir-fried meat with pineapple, cucumber, tomatoes, carrots, onions, and belle peppers, in light sweet and sour sauce.

• SOUPS
• 1. Tom Kha $12.95
• Spicy and sour soup with galangal, mushrooms, cilantro, in coconut broth.

• 4. Po-tak $16.95
• A combination of fresh seafood with mushrooms, lemongrass and basil leaves in hot and sour soup.

• 3. Tom Yum $12.95
• Spicy and sour lemongrass soup thai style with mushrooms, onions, and tomatoes.

• 6. Kang Jerd $12.95
• Choice of meat with cabbage, spinach, carrots, mushrooms and tofu, in chicken broth.

• SALADS
• 22. Yum Woonsen $13.95
• Bean thread noodles topped with ground chicken, prawns, red onions and scallions, seasoned with a light chili and lemon juice dressing.

• 7. Larb $12.95
• Cooked ground meat with spicy lime dressing, onions, cilantro and mint leaves.

• 8. Beef Salad $14.95
• Think slices of grilled beef mixed with cucumbers, tomatoes and scallions in vinaigrette dressing.

• 15. Chicken Salad $12.95
• Mixed green salad, tomatoes, cucumbers, apples orange slices, topped with chicken & fried egg noodles served with homemade thai sweet dressing.

• 9. Pra Goong $14.95
• Grilled prawns mixed with onions, carrots, and scallions in a chili paste dressing.

• 26. Somtum $13.95
• Shredded green papaya, carrots, tomatoes, green beans, topped with ground peanut mixed in a lime dressing.

• 2. Yum Talay $16.95
• Combination of seafood tossed with lemongrass, lime juice, fish sauce, carrots, lime leaves, cucumbers, cilantro, red and green onions.

• CHEF SPECIALS (includes 1 order Jasmine rice)
• 44. Bbq-chicken (gai Yang) $16.95
• Half of a grilled chicken marinated with Thai herb sauce and steamed vegetables.

• 31. Salmon Ginger $22.95
• Grilled wild salmon on top of fresh ginger, onions, mushrooms, carrots and scallions in a tasty black bean sauce.

• 41. Bbq-pork (moo Yang) $17.95
• Thai herb marinated bone in pork chop from K&D Freitas Farms in Wilton, CA, grilled and served with steamed vegetables and a house made dipping sauce.

• 46. Spicy Garlic Fish $17.95
• Deep-fried fish fillet sautéed with spicy garlic sauce.

• 50. Pad Ped Talay $19.95
• Stir-fried seafood combination with bamboo, belle peppers, onions, and fresh basil in savory sauce.

• 37. Duck Prik Khing $22.95
• An exotic tasting duck sautéed with eggplant, green beans, red belle peppers, strip of karchai root, served in a spicy curry paste.

• 36. Sweet Garlic Fish $17.95
• Deep-fried fish fillet sautéed with sweet garlic sauce.

• SIDE ORDERS
• Steam (jasmine) Rice (per Order) $2.95

• Sticky Rice (per Order) $2.95

• Peanut Sauce $2.95

• 2 Fried Eggs (per Order) Cooked Over Medium $4.00
• The eggs are flipped and the yolk is only slightly runny.

• Brown Rice (per Order) $2.95

• Rice Berry (per Order) $2.95

• Cucumber Salad $2.95

• Steamed Vegetables $2.95

• DESSERT
• Roti $6.75
• Pan fried pastry topped with condensed milk and sugar.

• Fried Banana With Honey $6.75
• Deep fried banana wrapped in a thin spring roll paper, topped with honey and sesame seeds.

• Fried Banana With Ice Cream $7.75
• Deep fried banana wrapped in a thin spring roll paper, served with vanilla ice cream, slightly topped with honey and sesame seeds.