Shinto Japanese Steakhouse

Shinto Japanese Steakhouse > Menu View Details

Prices and menu items are subject to change. Contact the restaurant for the most up to date information.
  • Sushi - Traditional Sushi
  • California Roll $9.00
  • Kani, cucumber, and avocado.
  • Spicy Tuna Roll $10.75
  • Spicy.
  • Alaskan Roll $11.25
  • Salmon, tuna, and avocado.
  • Philly Roll $10.00
  • Salmon, avocado, and cream cheese.
  • Eel Roll $10.75
  • Spicy Crab Salad Roll $10.75
  • Spicy. spicy crab salad and scallions, wrapped in cucumber, topped with sesame seeds.
  • Tuna Roll $10.00
  • Salmon Roll $9.00
  • Avocado & Cucumber Roll $7.50
  • Yellowtail Roll $9.25
  • Specialty Sushi Rolls
  • "little" Delicious Roll $20.00
  • Our award-winning sushi roll: kani, spicy tuna, avocado, cucumber, and cream cheese flash-fried in tempura batter, served with a sweet and spicy sauce.
  • Snow Mountain Roll $23.50
  • Shrimp tempura, kani, shrimp, cream cheese, cucumber, avocado, scallions, and tobiko, topped with a baked crab blend and drizzled with eel sauce, spicy mayo, tempura crumbs, and seaweed powder.
  • Shrimp Tempura Roll $13.75
  • Our handmade shrimp tempura with cucumber and avocado, topped with sesame seeds and eel sauce.
  • Jimmy #30 $24.75
  • Shrimp tempura, kani, avocado, and cream cheese, wrapped in soy paper, flash-fried, and topped with spicy scallop motoyaki, spicy mayo, wasabi mayo, and eel sauce.
  • West Coast Roll $20.00
  • Spicy tuna, eel, salmon, and avocado, topped with white tuna tempura, eel sauce, and spicy mayo.
  • Miso Surprise $16.25
  • Shrimp tempura, cucumber, cream cheese, avocado, scallions, masago, and kani, drizzled with sweet miso glaze, and wrapped in soy paper.
  • Hot Karl With A K $26.50
  • Shrimp tempura, kani, avocado, cream cheese, jalapeño, wrapped in soy paper, flash-fried, topped with scallop motoyaki, eel sauce, wasabi mayo, spicy mayo, and a dash of sriracha.
  • Keller Roll $18.75
  • Shrimp, tuna, avocado, cucumber, and kaiware topped with a delicious baked crab blend, eel sauce, wasabi mayo, and sesame seeds.
  • Mexican Roll $23.50
  • Shrimp tempura, kani, cucumber, and avocado, topped with baked eel and avocados and drizzled with sauce, spicy mayo, and eel wasabi mayo.
  • Ciao Bella! $16.25
  • Crispy tempura-fried calamari and kani wrapped in seaweed, topped with fresh salmon and avocado, and drizzled with spicy mayo, eel sauce, and black tobiko.
  • Ohio Roll $15.00
  • Thinly-sliced shrimp, kani, avocado, asparagus, and cucumber topped with wasabi mayo.
  • Filet Roll $18.75
  • Crab salad, spicy tuna, and asparagus, topped with tobiko, scallions, and our specialty seared filet mignon, and drizzled with spicy mayo and eel sauce.
  • Crazy Tuna Roll $16.25
  • Spicy tuna and jalapeños, wrapped in seaweed and topped with seared pepper tuna and ponzu sauce drizzle.
  • The Guatemalan $13.75
  • Smoked salmon, cream cheese, jalapeños, and green onions wrapped in seaweed and flash-fried.
  • Hawaiian Roll $20.00
  • Shrimp tempura, eel, avocado, and cucumber topped with spicy tuna; topped with wasabi mayo and eel sauce.
  • Spider Roll $17.50
  • Fried soft-shell crab, tobiko, kaiware, avocado, and cucumber with wasabi mayo and eel sauce.
  • Strongsville Roll $17.00
  • Asparagus, avocado, jalapeno, mango, flash fried in tempura batter. Topped with spicy salmon, sweet and spicy sauce, and eel sauce
  • Fresh Crunch Roll $17.50
  • Smoked salmon, tamago, and crab salad, wrapped in seaweed and rolled with cucumber, flash fried and topped with pineapple sauce.
  • Lob Mango $29.00
  • Tempura-fried lobster tail, kani crab, asparagus, mango, fresh popping mango boba bubbles, and tobiko, wrapped in soy paper and topped with sweet mango sauce.
  • Sea Monster Roll $17.00
  • Eel and avocado inside and seared salmon with sweet miso glaze, served with eel sauce, spicy mayo, sweet chili, tempura crunch tobiko, scallion, and chopped jalapeño on top.
  • Appetizers
  • Rock Shrimp $13.00
  • Tempura-battered shrimp tossed in a spicy aioli with a touch of basil.
  • Edamame $7.00
  • Boiled soybeans with a touch of salt.
  • Crab Rangoon $14.25
  • Crab, cream cheese, celery, and red onion in a light wonton wrap. Lightly fried and served with pineapple sauce
  • Shinto Platter $37.25
  • Share our appetizer sampler! Includes shrimp and scallop tempura, tuna tataki, gyoza, calamari teriyaki, vegetable tempura, and beef mamanaki.
  • Pork Gyoza $9.50
  • 5 pieces. Flash-fried pork and vegetable dumplings with a unique pineapple-sriracha sauce.
  • Shrimp Cocktail $15.00
  • 8 pieces. Large succulent white shrimp with lemon zest served with house-made cocktail sauce.
  • Beef Sashimi $13.75
  • Thinly sliced rare choice beef, seared to perfection and topped with scallions and a drizzle of ponzu sauce.
  • Shrimp Gyoza $9.50
  • 5 pieces. Pan-fried shrimp and vegetable dumplings served with a side of ponzu dipping sauce.
  • Vegetable Maki Roll $8.25
  • 4 pieces. Traditional egg roll with mixed vegetables, fried and served with a side of sweet sauce.
  • Calamari Teriyaki $13.00
  • Our signature dish: flash-fried calamari rings in a light batter with our sweet and tangy teriyaki glaze.
  • Crispy Seafood Egg Rolls $12.00
  • Assorted seafood wrapped in rice paper, lightly flash-fried, with a sweet and savory chili sauce.
  • Lollipop Lamb Chops $18.50
  • 2 pieces. Pan-fried lamb chops, crusted with house special garlic seasoning.
  • Spicy Edamame $8.00
  • Boiled soybeans with a touch of salt.
  • A.q. Wings $12.50
  • 6 pieces. Fresh chicken wings served with a sweet and spicy sauce.
  • Shrimp Tempura $15.00
  • 4 pieces. Flash-fried shrimp with fresh vegetables in a light tempura batter with savory tempura sauce.
  • Pan-seared Scallops $13.00
  • 4 pieces. Scallops pan-seared with garlic butter and topped with teriyaki sauce and scallions. Served with slices of lemon.
  • Vegetable Tempura $10.75
  • 2 pieces of asparagus, zucchini, sweet potato, and pepper, lightly fried in a delicate batter, served with our savory tempura sauce.
  • Shishito Peppers $12.00
  • Sautéed Japanese peppers with ponzu sauce and togarashi.
  • Side Orders
  • Fried Rice $4.75
  • Vegetarian.
  • Strip Steak $14.50
  • 7 oz of our finest strip steak cooked to perfection. upgrade your steak to a 12 oz ny strip for an additional price.
  • Chicken Teriyaki $12.00
  • 7 oz of juicy, tender, and white meat chicken breast, prepared with teriyaki sauce.
  • Filet $17.00
  • Soba Noodles $4.75
  • Lo mein noodles from the grill.
  • Sautéed Vegetables $5.25
  • Shrimp Flambé $14.25
  • 6 pieces.
  • Miso Soup $4.50
  • Traditional pescatarian soup in a healthy soybean base with tofu, seaweed, and scallions.
  • Udon Noodles $4.75
  • Thick-cut with peppers.
  • Sautéed Mushroom $4.75
  • Salmon $14.50
  • Scallops $15.75
  • Lobster $29.00
  • House Onion Soup $3.50
  • A light chicken and beef broth home-stewed with crispy onions, scallions, and sliced mushrooms.
  • House Salad $3.50
  • Our fresh salad with mixed greens, iceberg lettuce, purple cabbage, radish, carrots, and tomatoes, topped with homemade ginger dressing.
  • Dinners
  • Chicken Teriyaki $27.75
  • 7 oz of juicy, tender, and white meat chicken breast, prepared with teriyaki sauce.
  • Filet Mignon $38.50
  • 8 oz of our best-cut filet mignon.
  • Strip Steak $32.50
  • 7 oz of our finest strip steak cooked to perfection. Upgrade your steak to a 12 oz NY strip for an additional price.
  • Shrimp Flambé $31.25
  • 6 pieces of our large succulent shrimp prepared with Shinto's spices.
  • Chateaubriand $41.00
  • A 9 oz portion of exquisite, center-cut filet mignon prepared with our garlic butter.
  • Yellowfin Tuna $35.00
  • 8 oz of fresh-cut tuna prepared with lemon citrus.
  • Unique Vegetarian $25.25
  • A fresh medley of onions, zucchini, broccoli, carrots, green peppers, scallions, crispy tofu, and udon noodles.
  • Swordfish $33.75
  • 8 oz of exotic delight, cooked with lemon citrus and teriyaki sauce.
  • Teriyaki Salmon $32.50
  • An 8 oz portion of our fresh-cut, sushi-grade salmon prepared with teriyaki sauce.
  • Twin Lobster Tails $59.00
  • Two succulent 6 oz cold water lobster tails prepared with Shinto's garlic butter.
  • Juicy Scallops $33.75
  • 8 oz of scallops, slightly caramelized, cooked to perfection in house butter and spices.
  • Dinner Combinations
  • Steak & Chicken $32.50
  • Triple Combo $44.50
  • Steak, chick, and shrimp.
  • Steak & Shrimp $33.75
  • Filet & Lobster $48.00
  • Steak & Scallops $36.00
  • Shrimp & Scallops $36.00
  • Imperial Feast $56.50
  • Choose three items: strip steak, chicken, tuna, shrimp, swordfish, scallops, salmon, filet mignon, or lobster. Limited to one of each.
  • Shrimp & Chicken $32.50
  • Emperor's Feast $42.00
  • Choose two items: steak, chicken, tuna, shrimp, swordfish, scallops, or salmon. Limited to one of each.
  • Chicken & Scallops $33.75
  • Seafood Combo $50.50
  • Lobster, scallops, and shrimp.
  • Kid's Menu
  • Chicken Teriyaki $18.00
  • 7 oz of juicy, tender, and white meat chicken breast, prepared with teriyaki sauce.
  • Strip Steak $20.50
  • 7 oz of our finest strip steak cooked to perfection. upgrade your steak to a 12 oz ny strip for an additional price.
  • Shrimp Flambé $19.25
  • 6 pieces of our large succulent shrimp prepared with shinto's spices.
  • Exotic Traditional Rolls
  • Volcano Roll $13.75
  • Tempura-battered, flash-fried shrimp and sesame seeds, topped with our crab salad.
  • Rainbow Roll $15.00
  • Kani, cucumber, and avocado, topped with an assortment of our freshest fish and avocado.
  • Dragon Roll $13.75
  • Spicy tuna and tempura crumbs, topped with layers of shrimp, eel sauce, and sesame seeds.
  • Spicy Salmon Roll $10.00
  • Fresh salmon and cucumber mixed with green onion, spicy mayo, and sriracha.
  • Sweet Potato Roll $10.00
  • Tempura-fried sweet potato, rolled in seaweed with sweet eel sauce.
  • Fire Balls $15.00
  • Packed with spicy kani salad and cream cheese, flash-fried and drizzled with eel sauce, spicy mayo, and sprinkled with sesame seeds.
  • Smoked Fresh Roll $15.00
  • Kani, smoked salmon, and yellow pickle, topped with avocado and tuna, drizzled with sweet and spicy sauce.
  • Fire & Ice Roll $13.75
  • Kani and scallions topped with thin slices of red and white tuna.
  • Crispy Spicy Tuna Roll $12.50
  • 4 pieces. Spicy tuna, cream cheese, and cucumber wrapped in seaweed, deep-fried, and drizzled with sweet eel sauce.
  • Samurai Roll $15.00
  • Shrimp tempura topped with seared salmon, spicy kani salad, eel sauce, and sesame seeds.
  • Crispy Salmon Skin Roll $10.75
  • Crispy salmon skin and cucumber wrapped in seaweed drizzled with sweet eel sauce.
  • Sushi Starters
  • Tuna Tataki Salad $13.75
  • Select ahi tuna seared with a togarashi seven-pepper blend, placed on a bed of fresh greens and topped with ponzu sauce.
  • Spicy Crab Salad $13.75
  • Shredded crab tossed with cucumbers, scallions, and tobiko. Mixed in spicy mayo, topped with sesame seeds.
  • Crunchy Crab Wrap $13.00
  • Homemade spicy crab salad and shrimp tempura, wrapped in fresh cucumber. Topped with house vinegar and sesame seeds.
  • Kani Su $12.50
  • Kani and avocado rolled in crisp cucumber, topped with seaweed powder, tobiko, sesame seeds, and house vinegar.
  • Pepper Tuna Carpaccio $14.50
  • 4 pieces. Pepper tuna wrap with mango, cucumber, and spring mix salad, topped with crispy fried onion. Served with chef's special wasabi yuzu sauce.
  • Baby Octopus Salad $12.50
  • Fresh whole baby octopus marinated in a sweet sesame soy sauce and topped with sesame seeds.
  • Unum Plus $15.75
  • 4 pieces. Chopped tuna, salmon, white tuna mixed with scallion, jalapeños, and mango served with tempura seaweed chips and avocado guacamole, wasabi yuzu sauce.
  • Shinto Stir Fry
  • Beef Stir Fry $20.50
  • Shrimp Stir Fry $19.25
  • Chicken Stir Fry $18.00
  • Vegetable Stir Fry $15.75
  • Sushi - Hosomaki Rolls
  • Tuna Maki $9.00
  • Salmon Maki $7.75
  • Cucumber Maki $6.75
  • Avocado Maki $7.00
  • Yellowtail Maki $8.25
  • Sushi - Nigiri (2 Pieces) or Sashimi (3 Pieces)
  • Sake $7.75
  • Salmon.
  • Maguro $9.00
  • Tuna.
  • Spicy Hotate $11.25
  • Scallop.
  • Hamachi $8.25
  • Yellowtail.
  • Kani $7.75
  • Crab.
  • Saba $7.75
  • Mackerel.
  • Ika $7.75
  • Squid.
  • Tobiko $7.75
  • Smelt roe.
  • Ebi $8.25
  • Shrimp.
  • Inari $6.50
  • Tofu skin.
  • Ikura $9.00
  • Salmon roe.
  • Hokkigai $8.25
  • Arctic surf clam.
  • Tako $9.00
  • Octopus.
  • Unagi $10.00
  • Eel.
  • Smoked Salmon $9.00
  • White Fish $7.00
  • Ama Ebi $13.75
  • Sweet shrimp.
  • White Tuna $9.00
  • Tamago $6.50
  • Egg.
  • Poke Bowls
  • Salmon & Tuna Poke $20.50
  • Served with cucumbers, avocado, asparagus, sushi rice, and Wafu dressing.
  • Vegetarian Poke $17.00
  • Chef's choice of five different vegetables, sushi rice, and Wafu dressing.
  • Gluten-Free Options - Appetizers
  • Beef Mamanaki $13.75
  • Gluten free. 6 pieces. Grilled strip steak wrapped around fresh asparagus, topped with our gluten-free teriyaki sauce.
  • Edamame $7.00
  • Gluten free. Boiled soybeans with a touch of salt.
  • Beef Negimaki $12.50
  • Gluten free. 6 pieces. Grilled strip steak wrapped around crispy green scallions, topped with gluten-free teriyaki sauce.
  • Calamari Teriyaki $13.00
  • Gluten free. Our signature dish: flash-fried calamari rings in a light batter with our gluten-free sweet and tangy teriyaki glaze.
  • Pan-seared Scallops $13.00
  • Gluten free. 4 pieces. Scallops pan-seared and caramelized with gluten-free teriyaki glaze; served with slices of lemon for a touch of citrus.
  • Sushi Dinners
  • Nigiri Dinner $31.25
  • Chef's choice of 8 pieces of nigiri and your choice of any maki roll.
  • Shinto Sushi Platter $59.00
  • Serves 2. California roll, tuna roll, and salmon roll. Nigiri: shrimp, yellowtail, octopus, white fish, and squid. Served with a side of seaweed salad.
  • Desserts
  • Ice Cream $3.50
  • Choose from vanilla, chocolate, seasonal flavor, or green tea for an additional price.
  • Fried Cheesecake $8.25
  • Tempura-battered, flash-fried, and topped with whipped cream, chocolate syrup, and a cherry.
  • Ice Cream Tempura $5.25
  • Vanilla ice cream wrapped in thin pound cake with light tempura batter, flash-fried, and served over homemade strawberry purée; topped with chocolate syrup, whipped cream, and a cherry.
  • Gluten-Free Options - Entrées
  • Sweet & Spicy Filet Mignon $35.00
  • Gluten free. Sautéed USDA choice filet mignon prepared with a side of our house sweet spicy sauce served with mushroom sauté, house salad, and white rice.
  • Lemon Pepper Salmon $30.00
  • Gluten free. Sautéed salmon prepared with our house lemon pepper sauce, served with steamed asparagus, house salad, and white rice.
  • Sautéed Tofu $24.00
  • Gluten free. Sautéed broccoli, mushrooms, zucchini, onion, carrots, and asparagus, with tofu topped with sesame seeds cooked with gluten-free teriyaki sauce, served with white rice.
  • Gluten-Free Options - Sushi
  • Veggie Patch $10.00
  • Gluten free. 6 pieces. Seaweed-wrapped cucumber, avocado, kaiware, yellow pickle, and asparagus.
  • Slammin' Salmon $15.00
  • Gluten free. 8 pieces. Seaweed-wrapped salmon and asparagus, topped with spicy salmon.
  • Negihama Roll $15.00
  • Gluten free. Yellowtail, cucumber, avocado, asparagus, and cream cheese, wrapped in seaweed and served with a side of gluten-free chili oil.
  • Sweet Shinto Roll $11.25
  • Gluten free. 8 pieces. Seaweed-wrapped maguro tuna, white tuna, salmon, and asparagus, topped with avocado and sweet chili sauce.
  • Poke Bowl $19.25
  • Gluten free. Steamed rice, avocado, cucumber, and kaiware, topped with fresh salmon and tuna, sesame seeds, and gluten-free soy sauce.
Check out other Japanese Restaurants in Strongsville.


Similiar Restaurants Nearby:

Cleveland Restaurant Guide: See Menus, Ratings and Reviews for Restaurants in Cleveland and Ohio
United States Restaurant Guide:
AK | AL | AR | AZ | CA | CT | CO | DE | FL | GA | HI | ID | IL | IN | IA | KS | KY | LA | MD | ME | MA | MI | MN | MS | MO | MT | NC | ND | NE | NV | NH | NJ | NM | NY | OH | OK | OR | PA | RI | SC | SD | TN | TX | UT | VT | VA | WA | WV | WI | WY
Canadian Major Cities and Provinces:
Alberta | British Columbia | Manitoba | New Brunswick | Newfoundland | Nova Scotia | Ontario | Prince Edward Island | Quebec | Saskatchewan | Yukon | Calgary | Edmonton | Montreal | Ottawa | Regina | Saskatoon | Toronto | Vancouver | Victoria | Winnipeg |
Most Popular US City Guides:
Albuquerque | Amherst | Atlanta | Austin | Baltimore | Boston | Boulder | Brooklyn | Burlington | Cape Cod | Charlotte | Charleston | Chicago | Cincinnati | Cleveland | Columbus | Dallas / Fort Worth | Denver | Detroit | El Paso | Flagstaff | Fort Lauderdale | Fresno | Gulf Coast | Hartford | Hoboken | Honolulu | Houston | Indianapolis | Jackson | Jacksonville | Jersey City | Kansas City | Knoxville | Las Vegas | Long Island | Los Angeles | Louisville | Lowell | Madison | Memphis | Miami | Milwaukee | Minneapolis | Myrtle Beach | Nashua | Nashville | New Orleans | New York City | Oakland | Oklahoma City | Omaha | Orange County | Orlando | Philadelphia | Phoenix | Pittsburgh | Portland | Providence | Raleigh | Reno | Richmond | Riverside | Sacramento | Saint Louis | Salem | Salt Lake City | San Antonio | San Diego | San Francisco | San Jose | Santa Barbara | Santa Fe | Seattle | St. Paul | Tampa | Tucson | Tulsa | Twin Cities | Virginia Beach | Washington, DC | Wilmington | Winston-Salem