Sushi Kanpai

• Specialty Roll
• Kanpai $16.95
• Tuna, salmon, yellowtail, avocado, cucumber, and radish sprout.* Consuming raw or under-cooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness.

• Seared Salmon Roll $15.95
• Spicy Tuna, Avocado with Seared Salmon on top

• Baja $16.95
• Spicy tuna, cilantro, jalapeño and yellowtail on top.* Consuming raw or under-cooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness

• Heart Attack $15.50
• Spicy tuna, cream cheese, jalapeño, avocado ; deep fried roll.

• First Hill Roll $17.95
• deep fried roll w/eel,spicy tuna, avocado, cream cheese topped w/spicy tuna and imitation crab meat.* Consuming raw or under-cooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness

• Baked Salmon $15.95
• Cream cheese, crab stick, avocado and baked salmon on top.

• Rainbow $15.95
• California roll with tuna, salmon, yellowtail, albacore, and shrimp.* Consuming raw or under-cooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness

• Super Spider Roll $19.95
• soft shell crab, eel, asparagus and cucumber with spicy tuna, tempura flakes and smelt roe (masago)

• Sunset $15.50
• Cream cheese and avocado. Salmon and mango.* Consuming raw or under-cooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness

• Spicy Crunchy Roll $15.95
• Snow crab meat, cucumber, and imitation crab meat; spicy tuna, crunchy tempura flakes and spicy sauce on top.* Consuming raw or under-cooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness

• Mango Salmon $16.95
• Crunchy roll with mango and salmon.* Consuming raw or under-cooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness

• Crispy Alaska $14.95
• Lightly battered tempura philly roll.* Consuming raw or under-cooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness

• Salmon Scallop $15.95
• Spicy scallop, avocado, and salmon.* Consuming raw or under-cooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness

• Ultimate Dragon $17.95
• Shrimp tempura, spicy tuna and cucumber ; eel and dried fish flake on top.* Consuming raw or under-cooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness

• Baked Scallop Roll $16.95
• shrimp, avocado and crab stick topped w/scallop. (baked)

• Island Roll $20.95
• spicy tuna, crab salad, shrimp tempura, cucumber, and avocado topped w/ salmon, tuna, avocado, crab salad, and spicy tuna served w/side of salad.*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

• Sunkissed Roll $15.50
• Spicy salmon, avocado and salmon.* Consuming raw or under-cooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness

• Sushi Burrito $18.95
• spicy tuna, salmon, crab stick, cream cheese, cilantro, pickled Japanese carrot and spicy mayo.* Consuming raw or under-cooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness

• Crunchy Roll $14.95
• Shrimp tempura, avocado, cucumber and crab stick.

• Lobster $18.50
• Crab stick, asparagus, avocado and baked langostino meat on top.

• Vegas $17.95
• Spicy tuna and deep fried eel on top of California roll.* Consuming raw or under-cooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness

• Seared Spicy Albacore $16.95
• shrimp tempura, avocado, cucumber and crab stick topped with seared albacore and green onion

• Crunchy Shrimp Roll $15.95
• shrimp tempura, avocado, cucumber, crab salad topped w/shrimp, crab stick, and tempura flake.*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

• Spider $15.50
• Fried soft shell crab, smelt egg, avocado and cucumber.

• Dragon $15.50
• Broiled fresh water eel on California roll.

• Sea Hawks $14.50
• Seaweed salad and tobiko (flying fish roe) on top of spicy tuna roll.

• Golden Cali $13.95
• Lightly battered tempura California roll.

• Popcorn Lobster $18.50
• California roll with lightly fried langostino.

• Crunchy Dynamite $17.95
• Shrimp, asparagus and avocado roll with baked snow crab meat and crunchy tempura flakes.

• Alaska $16.50
• Shrimp tempura, crab meat, and Japanese pickled carrot; snow crab meat, salmon and soy mustard sauce on top.* Consuming raw or under-cooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness

• Heaven Roll $16.50
• coconut shrimp, asparagus, avocado topped with fried crab stick,lemon particles and green onion

• Paradise $15.95
• Coconut shrimp, cream cheese, salmon and avocado.* Consuming raw or under-cooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness

• Caterpillar $15.95
• Eel, cucumber and sliced avocado on top.

• Spicy Tuna Tempura $13.95
• Lightly battered tempura spicy tuna roll.* Consuming raw or under-cooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness

• Red & Red $15.95
• Fresh tuna on top of spicy tuna roll.* Consuming raw or under-cooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness

• Ultimate Albacore $17.50
• Spicy tuna, cucumber, seared albacore, and mango.* Consuming raw or under-cooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness

• Wasabi Hamachi $15.50
• Spicy yellowtail, green onion, cucumber, asparagus and wasabi flavor tobiko (flying fish roe).* Consuming raw or under-cooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness

• Red Dragon $16.95
• Fresh tuna on top of crunch roll.* Consuming raw or under-cooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness

• Hot Night $16.50
• Crunchy roll with spicy tuna and jalapeño.* Consuming raw or under-cooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness

• 8th Ave $16.50
• Tuna , salmon, crab stick, avocado and asparagus ; deep fried roll.

• Innocent (no Rice) $20.50
• Tuna, salmon, yellowtail, radish sprout and avocado rolled in cucumber peel with ponzu sauce.* Consuming raw or under-cooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness

• Veggie Lovers (no Rice) $15.95
• Avocado, asparagus, carrot, beet and seaweed salad ; rolled in cucumber peel.

• Sushi Roll
• Salmon Roll $9.95
• Salmon, avocado.

• Spicy Tuna Roll $9.50
• Spicy tuna, cucumber.

• California Roll $8.95
• Crab stick, cucumber, avocado.

• Philadelphia Roll $9.95
• Salmon, avocado, cream cheese.

• Shrimp Tempura Roll $10.50
• Shrimp tempura, avocado, cucumber and smelt egg(masago)

• Spicy Salmon Roll $9.50
• Spicy salmon, avocado.

• Avocado Roll $7.95
• Avocado only.

• Vegetable Roll $9.50
• Asparagus, avocado, cucumber, carrot.

• Eel Roll $10.95
• Fresh water eel, cucumber.

• Albacore Roll $9.95
• Albacore, cucumber, soy vinaigrette (ponzu) sauce.

• Tuna Roll $8.95
• Tuna only (tekka maki).

• Yellowtail Roll $10.95
• Yellowtail, avocado.

• Salmon Skin Roll $9.50
• Pickled carrot, cucumber, radish sprout.

• Cucumber Roll $7.95
• Cucumber only.

• Shrimp Roll $9.50
• Shrimp, avocado, cucumber.

• Spicy Scallop Roll $9.95
• Spicy scallop, avocado.

• Asparagus Roll $7.95
• Asparagus only.

• Appetizer
• Gyoza $9.50
• 5 Pc steamed pot stickers with steamed cabbage.

• Tuna Poke Chips $14.95
• Seasoned Fresh Tuna and Crispy Wonton Tossed with Cilantro, Jalapeño, avocado, and lemon.*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

• Shrimp Tempura $9.95
• Lightly deep fried 5 pc shrimp.

• Spicy Chicken Karaage $12.95
• Golden deep fried chicken nuggets with Japanese spicy sauce.

• Tako Yaki $11.95
• Dumpling balls filled with diced octopus, green onion, topped with bonito flakeseel sauce and spicy mayo.

• Chili Ponzu Yellowtail $14.95
• Thinly sliced yellowtail served with jalapeño and spicy ponzu sauce.

• Spicy Baked Mussel $13.50
• 6 Pc green mussels with green onion, fish roe, and Japanese sweet and spicy sauce.

• Grilled Pork Skewer $12.95
• Marinated in Bulgogi Sauce and Brushed w/ Teriyaki Sauce

• Deep Fried Spicy Calamari $12.95
• Lightly deep fried spicy calamari with spicy mayo sauce.

• Mr. Jalapeño $12.50
• Deep fried jalapeño with cream cheese and spicy tuna served with eel sauce and spicy mayo.

• Deep Fried Beef Gyoza $9.50
• 6 Pc deep fried beef pot stickers.

• Salmon Poke Chips $14.95
• Seasoned Fresh Salmon and Crispy Wonton Tossed with Cilantro, Jalapeñno, avocado, and lemon.*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

• Ms. Avocado $13.50
• Deep Fried Avocado with Imit. Crab and Spicy Tuna Served w/ Eel/Spicy Mayo/Sriracha Sauce.

• Shrimp & Vegetable Tempura $11.95
• Lightly deep fried 3 pc shrimp and 4 pc veggie.

• Vegetable Tempura $10.50
• Lightly deep fried 6 pc vegetable.

• Croquette $10.50
• Fried breaded mashed potato.

• Poke Salad $15.95
• Diced fresh tuna (or salmon) tossed with green onion, fish roe, soy sauce, sesame oil served with spring mix and seaweed salad.

• Agedashi Tofu $10.95
• Deep fried tofu served in hot broth and topped with green onion shredded dried bonito.

• Dinner Entrée
• Chicken Katsu $19.50
• Lightly breaded all natural chicken breast fried until crispy and golden brown.

• All Natural Chicken Teriyaki $18.50
• All natural chicken thigh served glazed with spicy house teriyaki sauce.

• Salmon Teriyaki $19.50
• Grilled salmon teriyaki with rosemary, garlic, onion, and black pepper.

• Beef Sukiyaki $18.95
• Thinly sliced beef marinated in soy sauce then stir-fried with tofu, green onion, and vegetables.

• Spicy Pork Bulgogi $18.95
• Stir-fried Spicy Pork Marinated in Bulgogi and Gochujang based sauce with vegetables

• Sashimi Dinner Box $38.95
• Sashimi sampler, sushi sampler, shrimp and vegetable tempura, and seaweed salad into one box.

• Tofu With Green Beans $17.50
• Fried or steamed tofu is sautéed with house-made spicy teriyaki sauce and mushroom.

• Sushi
• Nigiri Sushi Omakase $25.95
• 8 Different kinds of fish and California roll.

• Salmon Sushi $6.95
• 2 Pcs.

• Nigiri Sushi Sampler $16.95
• 4 Different kinds of fish and tuna roll.

• Freshwater Eel Sushi $8.50
• 2 Pcs.

• Yellowtail Sushi $7.95
• 2 Pcs.

• Albacore Sushi $7.50
• 2 Pcs.

• Mackerel Sushi $6.95
• 2 Pcs.

• Scallop Sushi $7.95
• 2 Pcs.

• Tuna Sushi $7.50
• 2 Pcs.

• Shrimp Sushi $5.95
• 2 Pcs.

• Bean Curd Sushi $5.95
• 2 Pcs.

• Egg Sushi $5.50
• 2 Pcs.

• Crab Stick (imi.) Sushi $3.95
• 2 Pc

• Octopus Sushi $6.95
• 2 Pcs.

• Squid Sushi $6.95
• 2 Pcs.

• Flying Fish Egg Sushi $5.95
• 2 Pcs.

• Salmon Egg Sushi $6.95
• 2 Pcs.

• Sweet Shrimp Sushi $11.95
• 2 Pcs.

• Smelt Egg Sushi $5.95
• 2 Pcs.

• Dinner Bowls
• Chirashi $28.95
• Assorted raw fish, radish, spring mix, and seaweed salad served on top of sushi rice.

• Spicy Sashimi With Rice & Salad $25.95
• Diced tuna, salmon, yellowtail, albacore tossed with smelt eggs, green onion, Korean spicy pepper paste sauce and sesame oil served with spring mix, seaweed salad, radish sprout, pickled carrot and sushi rice.

• Una Don $26.50
• Broiled freshwater eel, avocado, radish, spring mix, and seaweed salad served on top of sushi rice.

• Noodle
• Beef Yaki Udon $16.95
• Stir fried udon noodles mixed with soy based sauce, meat, and vegetables (No Soup)

• Tempura Udon $18.95
• Served with shrimp and vegetable tempura

• Grilled Chicken (or Beef) Udon $16.95
• Served with your choice of chicken or thinly sliced marinated beef

• Chicken Yaki Udon $16.95
• Stir fried udon noodles mixed with soy based sauce, meat, and vegetables (No Soup)

• Vegetable Yaki Udon $14.50
• Stir fried udon noodles mixed with soy based sauce, and vegetables (No Soup)

• Udon $14.95
• Thick Japanese noodle served hot in mildly flavored broth.

• Tofu Yaki Udon $15.95
• Stir fried udon noodles mixed with soy based sauce, tofu, and vegetables (No Soup)

• Seafood Udon $16.95
• Mussel, calamari, shrimp, crab stick and vegetables.

• Sashimi
• Salmon Sashimi $13.50

• Sashimi Sampler $24.95
• Chef’s choice of 10 pieces sashimi (no rice).

• Tuna Sashimi $14.50

• Yellowtail Sashimi $14.50

• Albacore Sashimi $14.50

• Crab Stick (imi.) Sashimi $7.50

• Octopus Sashimi $13.50

• Squid Sashimi $13.50

• Scallop Sashimi $14.50

• Mackerel Sashimi $13.50

• Egg Sashimi $10.50

• Freshwater Eel Sashimi $15.50

• Sashimi Omakase $46.95
• Chef’s choice of 20 pieces sashimi (no rice).

• Shrimp Sashimi $11.50

• Sweet Shrimp Sashimi $22.50

• Side
• Miso $2.00

• Steamed Rice $2.00

• Sushi Rice $2.50

• Edamame (steamed Soy Bean) $5.50

• Salad $5.95

• Beverages
• Dr. Pepper $3.25

• Coke $3.25

• Ginger Ale $3.25

• Root Beer $3.25

• Lemonade $3.25

• Diet Coke $3.25

• Sprite $3.25

• Salad
• Sashimi Salad $19.95
• Assorted raw fish, seaweed salad, radish sprout and pickled carrot on top of spring mix. Served with ponzu sauce.

• Seared Albacore Salad $17.95
• Seared albacore, radish sprout, pickled carrot, seaweed salad on top of spring mixServed with sesame dressing.

• Seaweed Salad $8.50
• Marinated seaweed with pickled cucumber.

• Shrimp & Avocado Salad $14.95
• Sushi style shrimp and avocado on top of spring mix salad served ginger dressing.