Tandoor-Oven
Tandoor-Oven > Menu View Details
Prices and menu items are subject to change. Contact the restaurant for the most up to date information.
- Poultry (served with rice)
- Chicken Tikka Masala $19.00
- tandoor cooked boneless chicken in creamy tomato sauce.
- Chicken Korma $19.00
- baked chicken in a creamy cashew sauce
- Chicken Vindaloo $19.00
- spicy Goan sauce with dry red chilies, garlic, ginger and potatoes.
- Chicken Saag $19.00
- cooked with fresh spinach
- Masala Roast Chicken $19.00
- roasted chicken with thick, spiced cashew gravy
- Kadai Chicken $19.00
- cooked with tomatoes, bell peppers, onions, and fenugreek
- Tandoori Chicken (full) $24.00
- on the bone with mild spice, homemade yogurt and sauteed onion.
- Southern Spice Chicken $19.00
- Southern inspired home style chicken curry with mustard, curry leaf & coconut
- Vegetarian (served with rice)
- Palak Paneer $17.00
- spinach cooked with ginger, garlic, and cumin
- Chana Masala (vegan) $17.00
- chickpeas cooked in tomatoes and onion
- Masala Roast Paneer $17.00
- roasted homemade paneer with thick-spiced cashew gravy
- Aloo Gobi (vegan) $17.00
- Cauliflower, potatoes, onions, cilantro, and tomatoes
- Mutter Paneer $17.00
- homemade paneer peas and tomato
- Navratan Korma $17.00
- nine jewel veggies cooked in creamy mild sauce
- Chana Saag (vegan) $17.00
- chickpeas cook in tomatoes and onions with spinach
- Malai Kofta $17.00
- fresh vegetable dumplings cooked in cashew sauce
- Palak Gobi ( Vegan) $17.00
- Spinach cooked with ginger, garlic, cumin, and cauliflower
- Chana Saag Bhajee (vegan) $17.00
- chickpeas cooked in tomatoes and spinach
- Baingan Bharta (vegan) $17.00
- smoked eggplant mashed and cooked with tomatoes and onions
- Tandoori Vegetables $19.00
- potatoes, cauliflower, paneer, mushrooms, onions, bell peppers, and tomatoes baked in tandoor.
- Appetizers
- Samosa (veg) $8.00
- crispy pastry turnover stuffed with spiced potatoes & peas
- Paneer Tikka $13.00
- exotic kabab of homemade Indian cheese.
- Chicken Sula Tikka $15.00
- boneless dark meat chicken, yogurt, onion paste, ginger, and garlic
- Drums Of Heaven $13.00
- crispy chicken lollipops sautéed in fresh ginger, garlic and chili
- Lamb Seekh Kabab (appetizer / 2 Pieces) $13.00
- minced spiced lamb skewered and baked.
- Chicken Malai Kabab $15.00
- white meat chicken, yogurt, white pepper, and cardamom
- Salmon Tikka $13.00
- wild salmon, hung yogurt, tandoori spices, lemon
- Cauliflower Manchurian $14.00
- crispy cauliflower sauteed in ginger, garlic and chili sauce
- Mulligatawny Soup $8.00
- pureed lentil and vegetable soup with lemon and coconut
- Breads & Accompaniments
- Garlic Naan $5.00
- Refined ap flour.
- Tandoori Cheese Naan $6.00
- Stuffed with gruyere & paneer, sprinkled with za'atar Spice.
- Naan $4.25
- Refined ap flour.
- Onion Kulcha $5.00
- stuffed with onion, carom seeds and green chilis
- Mint Raita $5.00
- YOGHURT, ROASTED CUMIN, FRESH MINT, CUCUMBER, CARROT
- Roti $4.25
- Whole wheat bread.
- Peshawari Naan $6.00
- cashew, almond, cranberry and coconut
- Papadum $3.50
- Mango Chutney (4 Oz) $3.00
- Laccha Paratha $5.00
- crispy flaky layered whole wheat bread
- Lemon Pickle $3.00
- Daal, Rice and Biryani
- Biryani Special (vegetable Or Chicken) $19.00
- marinated with spices, mint, yogurt, and saffron, cooked with layers of long grain basmati rice.
- Biryani Special (lamb) $20.00
- marinated with spices, mint, yogurt, and saffron, cooked with layers of long grain basmati rice.
- Plain Pulao Rice $4.00
- aromatic long grain basmati rice
- Daal Makhani $14.00
- three kinds of lentils, ginger, tomato, cream and spices
- Yellow Daal $14.00
- Masoor daal, tomatoes, curry leaves and mild spices
- Lamb and Goat (served with rice)
- Lamb Korma $20.00
- lamb in creamy cashew sauce
- Lamb Saag $20.00
- lamb cooked with fresh spinach, onion, and spices
- Lamb Or Goat Vindaloo $20.00
- spicy Goan sauce with dry red chilies, garlic, ginger and potatoes.
- Kashmiri Rogan Josh $20.00
- Kashmiri delicacy cooked in onion, tomato and whole spices
- Goat Curry $21.00
- home style curry
- Kadai Lamb $20.00
- cooked with tomatoes, bell peppers, onions, and fenugreek
- Beverages
- Mango Lassi $6.00
- Mango flavored sweet, rich yogurt drink.
- Soda $3.50
- Coke/ Ginger Ale/ Club Soda/ Sprite
- Seafood (served with rice)
- Goan Salmon Curry $21.00
- salmon cooked with tangy spices and coconut milk
- Tandoori Shrimp $23.00
- large shrimp marinated in yogurt, ginger, garlic, and mild spices.
- Shrimp Saag $21.00
- Shrimp and spinach cooked in spices.
- Salmon Vindaloo $21.00
- Spicy Goan sauce with dry red chilies, garlic, and potatoes.
- Shrimp Vindaloo $21.00
- Spicy Goan sauce with dry red chilies, garlic, and potatoes.
- Shrimp Curry $21.00
- Goan Shrimp Curry $21.00
- shrimp cooked with tangy spices and coconut milk
- Shrimp Shahi Korma $21.00
- shrimp cooked in creamy cashew nut sauce
- Desserts
- Mango Lassi $6.00
- Mango flavored sweet, rich yogurt drink.
- Rice Pudding $6.00
- caramelized basmati rice with coconut and almond
- Rasmalai $8.00
- pressed Indian cheese, reduced milk, rose-saffron cream sauce
- Double Ka Meetha $8.00
- Indian bread pudding soaked in hot milk with almond, pistachio and saffron
- Gulab Jamun $7.00
- dried milk pastries in a honey, saffron and cardamom syrup
- Gajar Ka Halwa $8.00
- Traditional Indian sweet, made from grated carrots, milk and nuts.
- Condiments
- Mango Chutney $3.00
- Lemon Pickle $3.00
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