Mount Everest Restaurant
Mount Everest Restaurant > Menu View Details
Prices and menu items are subject to change. Contact the restaurant for the most up to date information.
- Vegetarian Dishes
- Palak Paneer $14.99
- Vegetarian. Fresh spinach cooked with homemade cheese.
- Chana Masala $13.99
- Vegan. Garbanzo beans cooked with spices in a traditional nepali style.
- Paneer Tikka Masala $14.99
- Vegetarian. Homemade cheese cooked with a yellow creamy sauce and spices.
- Mattar Paneer $14.99
- Vegetarian. Green peas and home made cheese cooked in a mildly spiced creamy sauce.
- Malai Kofta $14.99
- Vegetarian. baked potatoes, carrots, cauliflower, paneer and nuts cooked with mildly spiced cream sauce.
- Bhindi Bhaji $13.99
- Vegan. Fried okra cooked with onion, tomatoes and home made spices.
- Aloo Gobi $13.99
- Vegan. Fresh cauliflower and potato cooked in our special home style herb spices.
- Aloo Mattar $13.99
- Vegan. Potatoes and green peas cooked with Nepali home made curry sauce.
- Daal Saag $13.99
- Vegan. A combination of spinach and yellow lentils.
- Baingan Bharta $13.99
- Vegan. Fresh baked eggplant cooked with slender bits of onion and tomato.
- Navratan Korma $14.99
- Vegetarian. Mixed vegetables cooked in a homemade creamy sauce with nuts and a hint of cardamom powder.
- Palak Aloo $13.99
- Vegan. Fresh spinach cooked with potatoes.
- Mushroom Saag $13.99
- Fresh organic mushroom with spinach, garlic,ginger, onion cooked in curry sauce.
- Daal Tadka $13.99
- Vegan. Yellow lentils fried with tomatoes, onion and special herb spices.
- Mixed Vegetable $13.99
- Vegan. Seasonal fresh mixed vegetable cooked with special spices.
- Nepali Specials
- Chicken Momo $13.50
- Steamed dumpling stuffed with ground boneless chicken served with homemade sauce.
- Daal Bhat Tarkaari $17.99
- Vegetarian. A classic Nepalese style dish with vegetable curry, lentils, steamed basmati rice and a choice of chicken curry, lamb curry or mix vegetable.
- Khasi Ko Masu $15.99
- Goat meat with bone, cooked home style with curry sauce.
- Royal Paneer $15.99
- Vegetarian. Homemade cheese cooked with ginger, garlic, onions, tomato sauce, and himalayan herbs.
- Everest Biryani $18.99
- Lamb, chicken, shrimp, and vegetables fried with basmati rice and Himalayan herbs, served family style.
- Chicken Chowmein $13.50
- Fried noodles with chicken, seasoned and cooked with nepali styled spices.
- Chicken Jhol Momo $14.99
- chicken Momo served with flavorful tomato based jhol (soup)
- Chicken Chilli Momo $14.99
- chicken momo lightly fried and served with onions and tomato and Himalayan non spicy chillies
- Chicken Choilla $14.99
- Hot & Spicy. Chicken cubes grilled in a clay oven, mixed with traditional nepalese spices.
- Veggie Chowmein $12.50
- Vegan. Fried noodles seasoned with vegetables and cooked with Nepali styled spices.
- Veggie Chilli Momo $13.99
- veg momo lightly fried and served with onions and tomato and Himalayan non spicy chillies
- Paneer Chili $14.99
- Vegetarian. Lightly battered homemade cheese cubes cooked with tomatoes, onion, bell pepper and spices.
- Mt. Everest Herbal Soup $6.99
- Vegan. Garlic soup of the himalayas cooked in our special home style herb spices.
- Chicken Chili $14.99
- Lightly battered chicken made with tomato sauce, onions, bell peppers and chillies.
- Kukhura Ko Sekuwa $15.99
- Chicken cubes marinated with garlic and kathmandu spices, cooked in a clay oven.
- Veggie Momo $12.50
- Vegan. Seasonal mixed vegetable dumpling served with homemade sauce.
- Veggie Jhol Momo $13.99
- veg momo served with tomato based jhol (soup)
- Naan Breads
- Garlic Naan $5.49
- Vegetarian. Naan bread stuffed with garlic and herbs.
- Plain Naan $3.99
- Vegetarian. Very famous white flour bread baked in a clay oven.
- Paneer Naan $4.50
- Vegetarian. Naan bread stuffed with paneer cheese.
- Honey Naan $4.50
- Naan bread baked with honey.
- Onion Naan $4.50
- Vegetarian. White flour bread stuffed with green spring onions.
- Paratha $4.50
- Vegetarian. Multi-layered fried Indian bread.
- Aloo Naan $4.50
- Vegetarian. White flour bread stuffed with green spring potatoes.
- Tandoori Roti $3.00
- Vegan. Whole wheat bread cooked in a tandoor oven.
- Spinach Naan $4.50
- Vegetarian. Naan bread stuffed with spinach.
- Chicken Dishes
- Chicken Tikka Masala $14.99
- Boneless chicken breast delicately spiced, grilled in a clay oven and cooked with a creamy sauce.
- Butter Chicken $14.99
- Himalayan style butter chicken, premium chicken baked in a tandoor oven and cooked in house special butter sauce.
- Chicken Korma $14.99
- Tender chicken pieces tossed with aromatic flavors in thick korma sauce.
- Chicken Daal $14.99
- Tender chicken pieces cooked with yellow lentils.
- Chicken Vindaloo $14.99
- Spicy. A classic preparation of boneless chicken and potatoes with vindaloo paste.
- Chicken Karahi $14.99
- An exquisite oven roasted chicken with fresh bell pepper and onions, cooked in a creamy sauce.
- Chicken Saag $14.99
- Boneless chicken cubes and fresh spinach cooked in olive oil with garlic and onion tomato sauce.
- Chicken Curry $14.99
- Tender chicken pieces cooked with homemade curry of tomatoes, onions, ginger and garlic.
- Chicken Coconut $14.99
- Chicken vindaloo with coconut milk, herbs & spices.
- Rice Dishes
- Chicken Biryani $14.99
- Boneless chicken cooked with basmati rice and traditional Nepali spices.
- Basmati Rice $3.50
- Vegetarian.
- Lamb Biryani $15.99
- Tender lamb pieces cooked with basmati rice and traditional Nepali spices.
- Brown Rice $3.50
- Vegetarian.
- Rice Pulau $4.99
- Vegetarian. Rice sauteed with mixed vegetables.
- Veg Biryani $13.99
- Fresh vegetables cooked with basmati rice and traditional Nepali spices.
- Appetizers
- Vegetable Samosa (2pc) $6.99
- Vegetarian. Peas and potatoes wrapped in our home style samosa bread and deep fried.
- Mix Vegetable Pakora $6.99
- Vegan. Mixed vegetables breaded in garbanzo beans and deep fried.
- Samosa Chaat $7.99
- Vegetarian. Vegetable samosa mixed with garbanzo beans, yogurt and chutney.
- Papadum $3.99
- Vegan. Thin crispy lentil bread served with mint, cilantro & tamarind sauce.
- Mushroom Chop $6.99
- Organic mushroom deep fried in mildly spiced chickpeas flour.
- Papdi Chaat $7.99
- Vegetarian. Crisp fried dough wafers known as papdi, mixed with garbanzo beans, yogurt and chutney.
- Aloo Tikki Chat $7.99
- Mildly spiced potatoes patties mixed with garbanzo, yogurt and chutney.
- House Salad $7.99
- Vegetarian. Lettuce, cucumber, carrots and olive with salad dressing.
- Lamb Dishes
- Lamb Curry $14.99
- Boneless lamb pieces with homemade curry sauce.
- Lamb Vindaloo $14.99
- Spicy. A classic preparation of lamb and potatoes with vindaloo paste.
- Lamb Korma $15.99
- Tender lamb pieces tossed with aromatic flavors in thick korma sauce.
- Lamb Saag $14.99
- Tender lamb cooked with spinach, aromatic herbs & spices.
- Lamb Tika Masala $15.99
- Tender spring lamb cooked with light creamy sauce.
- Lamb Karahi $15.99
- A famous dish for its bold flavor cooked with fresh bell pepper and onions.
- Lamb Daal $14.99
- Lamb and yellow lentils cooked with Nepali style herbs & spices.
- Drinks
- Mango Lassi $4.50
- Fresh homemade beverage made with yogurt, blended with mango.
- Soda $2.50
- Soda options include Coca Cola, Diet Coke, Sprite.
- Laasi (plain, Salt Or Sweet) $4.50
- Fresh homemade beverage made with yogurt, blended with subtle spices.
- Kagati Sarvat (nepali Lemonade) $4.50
- Fresh squeezed lemon blended with nepali sarvat.
- Chai $4.00
- Nepali tea made with ginger and spices.
- Ice Chai $4.00
- Chai tea blended with ice.
- Mango Shake $4.50
- Mango pulp blended with milk.
- Bottled Water $2.50
- Tandoori Dishes
- Chicken Tikka Kabab $15.99
- Boneless chicken breast marinated in yogurt, lemon juice, herbs & spices, then baked in a tandoor oven, served on a sizzling platter.
- Chicken Tandoori $16.99
- Chicken with bone marinated in yogurt, lemon juice, herbs & spices, then baked in a tandoor oven, served on a sizzling platter.
- Seekh Kabab $14.99
- Ground lamb seasoned with homemade spices, cooked in a clay oven.
- Prawn Tandoori $17.99
- Shrimp marinated in fresh lemon, oil, yogurt, herbs & spices, then roasted in a tandoor oven.
- Mt. Everest Sizzling Platter $23.99
- Marinated shrimp, chicken, lamb and fish, served on a sizzling platter with onions and peppers.
- Fish Tandoori $20.99
- Salmon marinated in lemon juice, herbs & spices, then baked in a tandoor oven and served on a sizzling platter.
- Lamb Boti Kabab $18.99
- Chunks of boneless lamb marinated in yogurt, lemon juice, herbs & spices, then baked in a tandoor oven.
- Sides
- Raita $3.50
- Vegetarian. Mildly spiced homemade yogurt with cucumber sheds.
- Mango Chutney $3.50
- Vegan. A sweet mango jelly.
- Dhai $3.50
- Vegetarian. Fresh homemade plain yogurt.
- ALCOHOL - BEER
- Taj Mahal (beer) 650 Ml $7.99
- Premium lager
- King Fisher $4.99
- Premium lager
- Flying Horse $7.99
- Premium lager
- Taj Mahal (beer) 330 Ml $4.99
- Premium lager
- Lagunitas Ipa $4.99
- India Pale Ale
- Seafood Dishes
- Fish Curry $15.99
- Oven roasted salmon fish cooked with special Nepali style fish curry sauce.
- Shrimp Tikka Masala $15.99
- Shrimp cooked with spices in a creamy sauce.
- Shrimp Vindaloo $15.99
- Spicy. Shrimp cooked with baby potatoes in special vindaloo sauce.
- Shrimp Curry $14.99
- Marinated shrimp cooked with tomato and onion in a spiced sauce.
- Fish Vindaloo $16.99
- Spicy. A classic preparation of salmon fish and baby potatoes with special vindaloo sauce.
- Desserts
- Kheer $4.99
- Traditional rice pudding.
- Gulab Jamun $4.99
- Dry milk and cheese ball marinated in a sugar syrup.
- RED WINE
- Cedar Brook Merlot $16.99
- Silky red color that has playful hints of vanilla, blueberries, blackberries and cherries.
- Sula Shiraz $17.99
- Ripe fruit with peppery notes mark this smooth medium bodied shiraz. With nuances of oak, this deep purple wine has great balance and a lingering finish
- Rare Earth $31.99
- ORGANIC AND VEGAN Ripe red cherries and plum dominate the palate with nice core of vanilla oak and spice
- WHITE WINE
- Chardonnay (bottle) $47.00
- A blend of tantalizing flavors Green apple, fig, and a hint of pineapple stimulate provides the appeal for this wine
- Rose/ Cherry Pie (bottle) $39.00
- Pinot Grigio (bottle) $39.00
- An assortment of flour saturates the palate, nuances of melon, grapefruit, peach, and mint.
- Sauvignon Blanc (bottle) $47.00
- This delightful sauvignon blanc is the perfect accompaniment to the varied flavorful cuisine of Asia.
Similiar Restaurants Nearby:
-
Viks Chaat Corner ($)
Indian, Pakistani, Tapas -
Taste Of The Himalayas ($$)
Indian, Nepalese, Seafood -
Kabana Restaurant ($)
Middle Eastern, Indian, Kosher, Pakistani -
Udupi Palace ($)
Indian, Vegetarian