Amber Indian Restaurant
Amber Indian Restaurant > Menu View Details
Prices and menu items are subject to change. Contact the restaurant for the most up to date information.
- Fresh Baked Breads
- Garlic Naan $6.95
- Leavened super fine flour bread stuffed with minced garlic freshly baked in tandoor.
- Naan $4.00
- Leavened bread of super fine flour baked in tandoor, served piping hot.
- Paneer Kulcha $7.95
- Whole wheat bread stuffed with cottage cheese and topped with butter.
- Assorted Breads $12.95
- A combination of naan and onion kulcha.
- Onion Kulcha $7.95
- Super fine flour bread stuffed with onions and baked in our charcoal oven.
- Kabuli Naan $7.50
- Super fine flour bread stuffed with almonds, raisins and cherry.
- Gobhi Paratha $7.95
- Whole wheat bread stuffed with fresh shredded cauliflower and spices.
- Alu Paratha $7.95
- Unleavened layered whole wheat bread stuffed with potatoes and topped with melted butter and baked in a tandoor.
- Chapati $4.00
- Basic whole wheat bread.
- Poori $5.95
- Whole wheat deep-fried puffed bread.
- Keema Naan $8.95
- Super fine flour bread stuffed with minced meat and baked in a tandoori.
- Sesame Naan $6.00
- Flour bread topped with sesame.
- Laccha Paratha $6.50
- Multi-layered flour bread topped with butter and baked in a tandoor.
- Bhatura $6.50
- Two pieces deep fried flour bread.
- Chicken Specialties
- Chicken Tikka Masala $21.95
- Tender, boneless chicken pieces broiled in tandoor submerged in a lightly cream sauce, enriched with green spices and tomatoes.
- Chicken Makhani $20.95
- Shredded tandoori chicken cooked in tomato, lightly cream and fenugreek sauce.
- Chicken Korma $20.95
- Cubes of chicken cooked with light spices and a touch of cream.
- Chicken Vindaloo $20.95
- Chicken cooked with potatoes in highly spiced tangy sauce.
- Chicken Saag $20.95
- Boneless chicken cooked in cream sauce and spinach.
- Chicken Jalfrezi $20.95
- Chicken cooked in fresh tomatoes, bell-pepper, tomato sauce and spices.
- Chicken Curry $20.95
- Chicken cooked in fresh tomatoes, bell peppers, onions, herbs and spices.
- Chicken Karahi $20.95
- Chicken cooked in fresh tomatoes, bell peppers, onions, herbs and spices.
- Chicken Madras $20.95
- Chicken cooked with tomato paste, fresh coconut and mild spices.
- Chicken Dopiaza $20.95
- Tender pieces of chicken sautéed with onion in mild sauce.
- Achari Chicken $20.95
- Chicken coated in tangy spices with touch of pickle.
- Chili Chicken $20.95
- Boneless chicken cooked in tomato onion sauces with green chilies and Indian spices.
- Chicken Badami $21.95
- Chicken cooked in chef's special sauce with almonds and Indian herbs.
- Chicken Bhuna $21.95
- Cubes of chicken cooked in onion tomato, slice of ginger and chef's special dry sauce.
- Chicken Mughlai $20.95
- Chicken cooked with eggs in chef's special sauce.
- Chicken Mushroom $21.95
- Chicken cooked on curry with mushroom and Indian spices.
- Vegetarian Appetizers
- Vegetable Samosa $7.95
- Crispy pastry stuffed with seasoned potatoes and peas.
- Gobi Manchurian $16.95
- Cauliflower in chef's Indo-Chinese style sauce.
- Onion Bhaji $8.95
- Crispy lightly spiced onion fritters.
- Paneer Pakora $10.95
- Homemade cheese fritters.
- Samosa Chaat $9.95
- Two pieces vegetable samosas served with chickpeas.
- Vegetable Pakoras $7.95
- Savory vegetable fritters.
- Aloo Tikki $10.95
- Deep-fried potato patties served with chickpeas, garnished with onions and cilantro.
- Amber Platter $11.95
- Mixture of all vegetable appetizers.
- Paneer Tikka Kabab $22.95
- Cubes of homemade cheese cooked in tandoor with spices.
- Mirchi Bhaji $9.50
- Long green chilies dipped in chickpeas butter and deep-fried.
- Paneer 66 $18.95
- Homemade cheese cooked in chef's special Indo-Chinese style sauce.
- Bhel Puri $8.95
- Pulled rice with cucumber, onions and sweet, tamarind sauce served mild, medium or hot.
- Vegetable Kabab $15.95
- Minced vegetables spiced and prepared in tandoor.
- Vegetarian Specialties
- Palak Paneer $19.95
- Spinach and farmer's cheese cooked with Indian herbs and spices.
- Malai Kofta $17.95
- Mixed vegetables and cottage cheese balls served in a mild butter and tomato sauce.
- Baingan Bharta $17.95
- Whole eggplant, backed over an open flame, mashed and seasoned with herbs sautéed onions.
- Chana Masala $16.95
- Chickpeas and diced potatoes cooked in the popular North Indian style.
- Paneer Pasanda $20.95
- Cubes of homemade cheese cooked with Indian spices in very mild cream sauce.
- Gobhi Paneer Korma $19.95
- Small cubes of cheese and cauliflower cooked in chef's special mild sauce.
- Navratan Korma $17.95
- Nine garden fresh vegetables gently cooked in mild spices and cream.
- Dal Makhni $16.95
- Lentils submerged over a low flame, laced with cream delicately flavored with spices and touched with butter.
- Shahi Paneer $19.95
- Shredded cheese cooked in tomatoes, onion sauce with spices and light touch of cream.
- Chili Paneer $19.95
- Cubes of paneer cooked in tomato spicy sauce with onion and green chilies.
- Paneer Karahi $19.95
- Homemade cheese cooked with onion, tomato, bell peppers and Indian spices.
- Aloo Gobi $17.95
- Shredded cauliflower with onion cooked in Indian spices.
- Bhindi Masala (seasonal) $16.95
- Spiced okra sautéed with onion.
- Sabzi Jalfrezi $16.95
- Fresh mixed vegetables cooked with onion, bell peppers, tomatoes spiced in wok.
- Chana Saag $16.95
- Spinach cooked with chickpeas and Indian herbs and spices.
- Methi Malai Mutter $17.95
- Peas and fenugreek leaves cooked in tomato and cream sauce with Indian spices.
- Mushroom Mutter $16.95
- Mushroom and green peas cooked in special gravy.
- Mutter Paneer $17.95
- Cubes farmer's cheese 7 peas cooked in special gravy.
- Keema Gobhi $17.95
- Shredded cauliflower with onion cooked in Indian spices.
- Paneer Bhurji $20.95
- Shredded cheese cooked in mild or medium spices and herbs.
- Dal Saag $16.95
- Yellow lentil cooked with fresh spinach.
- Kaju Curry $19.95
- Whole cashews cooked in spiced onion gravy.
- Khoya Kaju $20.95
- Whole cashews cooked in thick, creamy sauce and spices.
- Chana Dal Fry $16.95
- Yellow lentils cooked with tomato, onions and Indian spices.
- Kofta Karahi $17.95
- Mixed vegetables and cottage cheese balls served with onions, tomatoes, bell peppers gravy.
- Kari Pakora $17.95
- Vegetable dumplings cooked in yogurt based sauce with Indian spices.
- Jeera Aloo / Achari Aloo $15.95
- Potatoes made with tangy sauce and touch of pickles.
- Makai Mutter Cheese $17.95
- Cubes of cheese, corn and peas cooked in curry sauce with Indian spices.
- Amber Paneer $20.95
- Special paneer cubes made with chef's special gravy and spices.
- Gobi Palak Bhurji $16.95
- Chopped spinach and cauliflower cooked with Indian spices.
- Chili Kofta $17.95
- Mixed vegetables and cottage cheese balls served with onions, tomatoes, bell peppers gravy.
- Rice Specialties
- Chicken Biryani $18.95
- Long grain basmati rice cooked with chicken and saffron sprinkled with raisin and nuts.
- Plain Rice $5.00
- Steamed long grain basmati rice.
- Pulao Rice $8.95
- Long grain basmati rice cooked with saffron and peas.
- Vegetable Biryani $16.95
- Long grain basmati rice cooked with fresh vegetables and saffron sprinkled with raisins and nuts served with raita.
- Lamb Biryani $23.95
- Long grain basmati rice cooked with lamb and saffron sprinkled with raisin and nuts.
- Goat Biryani $22.95
- Long grain basmati rice cooked with goat and saffron sprinkled with raisin and nuts.
- Shrimp Biryani $23.95
- Long grain basmati rice cooked with shrimp and saffron sprinkled with raisin and nuts.
- Beverages
- Mango Lassi $6.95
- Fresh mango and yogurt drink.
- Sweet Lassi $6.50
- Sweet yogurt drink.
- Thumbs Up (as Coke) - Indian $4.00
- Indian Coffee $3.50
- Indian Tea $4.50
- Darjeeling tea with cardamom seeds, cloves and cinnamon.
- Limca (as Sprite) Indian Soda $4.00
- Juice (special) $6.50
- Mango, guava, apple, pineapple, cranberry, orange.
- Salty Lassi $6.50
- Salted yogurt drink.
- Soda $3.89
- Soda options include cola, diet cola, and lemon-lime.
- Coffee $3.00
- Regular or decaf.
- Lamb Specialties
- Lamb Vindaloo $23.95
- Cubed lamb cooked with potatoes, in a highly spiced tangy sauce.
- Lamb Kabab Masala $23.95
- Cubes of lamb marinated in herbs and spices cooked in tandoor with tomato and creamy sauce.
- Lamb Karahi $23.95
- Lamb cooked in fresh tomatoes, bell peppers, onions, herbs and spices.
- Rogan Josh $23.95
- Boneless lamb cooked with lightly spiced gravy.
- Lamb Achari $23.95
- Lamb cooked in tangy spices with pickle touch.
- Lamb Mushroom $23.95
- Lamb cooked in chef's special gravy with mushrooms and Indian spices.
- Lamb Pasanda $23.95
- Cubes of lamb cooked in a specialty made mild cream sauce.
- Lamb Saag $23.95
- Boneless lamb cooked in cream sauce and spinach.
- Lamb Jalfrezi $23.95
- Lamb cooked in fresh tomatoes, bell peppers, tomato sauce, herbs and spices.
- Lamb Mughlai $23.95
- Lamb cooked in chef's special gravy with eggs.
- Lamb Korma $23.95
- Cubes of lamb cooked with light spices and touch of cream.
- Lamb Dopiaza $23.95
- Tender pieces of lamb sautéed with onion in a mild sauce.
- Lamb Bhuna $23.95
- Lamb cubes cooked with onion, tomatoes, slice ginger and chef's special dry gravy.
- Tandoori Specialties
- Tandoori Chicken (dieter's Delight) $22.95
- Spring chicken marinated in yogurt, freshly grounded mild spices and lemon juice, cooked in tandoori.
- Chicken Tikka Kabab $20.95
- Tender boneless pieces of chicken subtly flavored with mild spices and barbecued on a skewer in tandoori.
- Lamb Tikka $23.95
- Marinated lamb cubes subtly flavored with spices cooked on skewer in tandoor.
- Tandoori Prawns $30.95
- Prawns braised with yogurt and delicate spices cooked on skewer in tandoori.
- Frontier Kabab $32.95
- Fresh lamb chops marinated in yogurt, ginger, papaya, saffron, with medium spices and cooked in tandoori.
- Seekh Kabab $23.95
- Minced lamb marinated in spices, onions, cilantro, cooked in tandoori.
- Ginger Chicken $20.95
- Chicken cubes marinated with ginger and spices and cooked in tandoor.
- Reshmi Kabab $21.95
- Minced chicken supremes marinated in mild spices, roasted in clay oven.
- Tandoori Fish $24.95
- Cubes of fish cooked in tandoor with onions and bell peppers.
- Tandoori Mix Grill $31.95
- Assorted tandoori chicken, chicken tikka kabab, lamb kebab, shrimp and fish kebab served with rice.
- Non-Vegetarian Appetizers
- Chicken 65 $17.95
- Chicken cooked in chef's special sauce.
- Tawa Chicken $15.95
- Cube of chicken cooked on tawa with onions and chef's special sauce.
- Shrimp Pakora $14.95
- Shrimp pieces coated in gram flour and fried to perfection.
- Fried Fish $14.95
- Fish cube marinated in spices.
- Chicken Pakoras $11.95
- Tender pieces of chicken marinated in chickpeas flour and batter-fried.
- Assorted Tandoori Platter $16.95
- Mixture of non-vegetable appetizers: boti kebab, chicken tikka, seekh kebab, tandoori shrimp.
- Seafood Specialties
- Lobster Masala $30.95
- Peeled lobster tails cooked in lightly yogurt based tomato sauce.
- Shrimp Masala $24.95
- Shrimp cooked with onions, green peppers, tomatoes, mild spices sauce.
- Fish Curry $23.95
- Boneless cubes of fish cooked with freshly spiced gravy.
- Shrimp Karahi $23.95
- Shrimp cooked in fresh tomatoes, bell peppers, onions, herbs and spices.
- Fish Karahi $22.95
- Boneless cubes of fish cooked on fresh tomatoes, onions and herbs.
- Shrimp Curry $23.95
- Shrimp cooked in onion spiced sauce.
- Lobster Curry $30.95
- Peeled lobster tail cooked in onion spiced sauce.
- Soups
- Dal Soup $8.00
- Made with lentils, garlic, ginger, cinnamon, cardamom and mild Indian spices.
- Chicken Soup $8.50
- A traditional chicken soup made with chicken cubes, fresh tomato, green peas, mild spices and subtly flavored with delicate herbs.
- Tomato Soup $8.00
- A refreshingly delicious soup made from fresh tomatoes.
- Mulligatawny Soup $8.00
- Soup made of lentils with coconut flavor.
- Salad
- Kachumber Salad $7.99
- Paneer Salad $9.95
- Chicken Salad $9.50
- Fresh Green Mixed Salad $7.50
- Spinach Salad $7.95
- Goat Specialties
- Goat Vindaloo $23.95
- Goat cooked in spiced onion sauce with potatoes and tomatoes garnished with green onion and cilantro.
- Goat Bhuna $23.95
- Goat meat cooked with onion, tomatoes, slice ginger and chef's special gravy.
- Punjabi Mutton $23.95
- Goat meat with whole spices, onion, tomatoes, ginger and garlic.
- Chili Goat $23.95
- Goat meat with onions, ginger, green chilies in chef's special spicy sauce.
- Goat Karahi $23.95
- Goat meat with onions, tomatoes, bell peppers with Indian spices.
- Ghost Kali Mirch $23.95
- Cubes of goat cooked in freshly ground pepper gravy.
- Goat Curry $23.95
- Fresh goat cooked in medium onion sauce and spices.
- Achari Goat $23.95
- Goat cooked in medium tangy spices with pickle and touch with jiggery.
- Side Orders
- Raita $4.50
- Yogurt with shredded cucumber.
- Masala Papad (2 Pieces) $6.95
- Yellow lentil wafers onion and cucumber salad.
- Pickles $2.50
- Mixed Indian pickles.
- Papadum $2.75
- Yellow lentil wafers.
- Plain Dahi $4.00
- Mango Chutney $3.00
- Mango relish.
- Onion Salad $3.00
- Desserts
- Gulab Jamun $7.50
- Deep fried cheese balls in honey syrup.
- Rasmalai $7.50
- Homemade fresh cheese patties in sweetened milk served cold garnished with pistachios.
- Kulfi $7.50
- Authentic saffron flavored Indian ice cream garnished with nuts.
- Rice Pudding $7.50
- Color rice pudding garnished with pistachios.
- Gajar Halwa $7.50
- Great carrots cooked in milk garnished with raisins and nuts.
- Pista Ice Cream $7.50
- Chef's special pista flavored ice cream.
- Rose Ice Cream $7.50
- Chef's special rose flavored ice cream.
- Mango Ice Cream $7.50
- Chef's special mango flavored ice cream.
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