My Thai
My Thai > Menu View Details
Prices and menu items are subject to change. Contact the restaurant for the most up to date information.
- Noodles
- Pad Thai $18.00
- Rice noodles, egg, beansprouts, green onions, peanuts, and tamarind.
- Drunken Noodles $18.00
- Large rice noodles, Thai basil, seasonal vegetables - one of our Founder's favourite dishes!
- Singapore Noodles $18.00
- Vermicelli noodles sauteed with Chef Special curry mixtures, egg, vegetables, and onions.
- Sweet Soy Noodles $18.00
- Large rice noodles, egg, Gailang, carrot, broccoli, cauliflower, and sweet soy sauce.
- Mung Bean Noodles $18.00
- Mung bean vermicelli sauteed with egg, onions, vegetables, and mushrooms.
- Appetizers
- Thai Crispy Rolls $8.00
- Cabbage, carrot, sweet potatoes, mung bean noodles, onions and in-house seasoning, deep fried. Served with sweet and sour sauce. 4 rolls.
- Appetizer Assortment (2ppl) $17.00
- A combination of all the classic My-Thai appetizers.
- Chicken Satay $10.00
- Fresh chicken marinated in coconut curry served with peanut sauce and vegetable slaw. 4 skewers.
- Fresh Rolls $9.00
- Lettuce, carrot, cucumber, mint, coriander, vermicelli, & beansprouts wrapped in rice paper. Served with peanut sauce. 4 pieces.
- Golden Calamari $12.00
- Crispy coating calamari that are served with homemade sweet-chili sauce.
- Chicken Wings $12.00
- Hand-breaded and marinated Thai chicken wings.
- Coconut Shrimp $14.00
- Tiger shrimp lightly dusted in sweetened coconut flakes. Served with a side of sweet and sour sauce. 6 pieces.
- My-bite $7.00
- Tasty crispy rice chips that are an ideal snack for adults and children alike! Served alongside our homemade peanut sauce.
- Rice Dishes
- Thai Fried Rice $17.00
- Seasonal vegetables, egg, and Thai seasoning.
- Shrimp Fried Rice $17.00
- Tiger shrimps, egg, mixed vegetables, and Thai seasoning.
- Pineapple Fried Rice $18.00
- Mixed seasonal vegetables, egg, onions, pineapple chunks, cashew nuts, chicken, shrimp, and Thai seasoning
- Crab Fried Rice $18.00
- With crabmeat, crabstick, crab oil, egg, mixed vegetables, and Thai seasoning
- From the Wok
- Lemongrass Chicken $20.00
- Sliced chicken breast sauteed in minced lemongrass, green beans, bamboo shoots, and sweet bell peppers.
- Pad Kra Pao W/fried Egg $20.00
- Try our Street-Style w/chicken. Chef's recommendation!
- Thai Ginger $20.00
- Aromatic ginger sauteed with mushrooms, carrots, snow peas, broccoli, cauliflower, and onions.
- Thai Basil $20.00
- Fresh Thai basil and seasonal vegetables.
- Seafood Volcano $21.00
- Varieties of seafood in our coconut curry sauce, fragrant with kaffir leaf, green bean, grean and red peppers top with chili. Served with Jasmine Rice.
- Cashew Nuts $21.00
- Sweet bell pepper, onion, oranges, and cashew nut with signature My-Thai sauce.
- Mango Goddess $20.00
- Mangoes, sweet bell pepper, snow pea, carrot, and onion with late Chef Johnny's secret sauce.
- Soups & Salads
- Tom Yum Soup $8.00
- Fragrant Thai spices infused into a mouth-watering hot and sour broth.
- Bbq Beef Salad $14.00
- Tender grilled slices of beef tossed along with chili's, red onions, red peppers, mint, coriander, lime juice, and My-Thai seasoning.
- Papaya Salad $14.00
- Thailand’s signature salad made up of julienned green papaya, chili’s, tomatoes, green beans, and peanuts, and dressed in a tamarind-lime vinaigrette.
- Coconut Soup $9.00
- Thai coconut broth with galangal root and carrots. Base is vegan and gluten free.
- Mango Salad $12.00
- Julienned slices of fresh mango, mint, coriander, onions, red bell pepper, peanut, and palm sugar dressing.
- My-thai Chicken Soup $8.00
- Thai chicken soup broth consisting of chicken, tofu, mung bean noodles, and a medley of vegetables.
- Curries
- Panang Curry $21.00
- Bright Panang curry paste, coconut milk with coconut sugar, sweet bell pepper, and green beans. Topped with crushed peanuts.
- Massaman Curry $22.00
- Consisting of coconut milk, bay leaves, tamarind juice, sweet potatoes, and red onions. Topped with cashew nuts.
- Yellow Curry $21.00
- Turmeric spice simmered in Thai curry paste, coconut milk, palm sugar, sea salt, and tofu with mixed seasonal vegetables.
- Green Curry $21.00
- Rich green coconut curry with bamboo, basil, and seasonal fresh vegetables.
- Pineapple Curry $21.00
- Panang curry sauce, green beans, and pineapple.
- Add-Ons & Extras
- Coconut Sticky Rice $5.50
- Small Jasmine Rice $3.50
- Large Jasmine Rice $6.00
- T/o Peanut Sauce $1.00
- Small Steamed Rice Noodles $3.50
- Jar Of Pad Thai Sauce $10.00
- T/o Hot Sauce $1.00
- Jar Of Chili Oil $10.00
- Jar Of Sweet & Sour Sauce $10.00
- Jar Of Peanut Sauce $10.00
- T/o Chili Flakes $1.00
- T/o Sweet & Sour Sauce $1.00
- T/o Soya Sauce $1.00
- T/o Sweet Chili Sauce $1.00
- Large Steamed Rice Noodles $6.00
- Dessert
- Mango And Sticky Rice $8.00
- Classic Thai Dessert that is made with steamed sweet glutinous rice, fresh seasonal mango and coconut milk.
- Apple Spring Roll $7.00
- Served with coconut caramel milk.
- Fish and Seafood
- Garlic Shrimp $20.00
- Sauteed tiger shrimp tossed in garlic and ground pepper and stir fry sauce.
- Royal Scallops $22.00
- Large tender scallops sauteed in a creamy curry sauce along with green beans, white onions, and sweet bell peppers. Contains Milk & Egg.
- Four-flamed Fish $22.00
- Crispy tilapia fillets covered in a caramelized onion My-Thai sauce mixture. Topped with julienned red peppers and coriander.
- Sweet And Sour Shrimp $21.00
- Tiger shrimp sauteed with pineapples, onions, tomatoes, sweet bell peppers, and zucchini in our My-Thai sweet and sour sauce.
- Vegetables
- Pad Ka Na $17.00
- Lightly sauteed Chinese broccoli in a savory garlic stir-fry sauce.
- Mixed Vegetables $17.00
- Seasonal hand-sliced vegetables lightly sautéed in Signature My-Thai sauce.
- Beverages
- Pop Can $3.00
- Selection of soda in cans: Coca-Cola, Diet Coke, Ginger Ale, Sprite, Root Beer, Nestea.
- Thai Ice Tea $4.00
- Pop Bottle $4.00
- Selection of sodas including Coca-Cola, Diet Coke, Ginger Ale, Sprite, Barq's Root beer served in bottles.
- Tropical Juice $4.00
- Selection of tropical juices: coconut, mango, lychee, sugarcane, Mythai blend, and cranberry.
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