Sufis: A Taste of Persia

• Kabobs
• Chicken Barg Kabob $15.00
• Marinated and tenderized chicken breast cooked over an open flame, served with saffron basmati rice, or substitute for other side option.

• Salmon Kabob $16.00
• Grilled and lightly marinated salmon, served with Baghala Polo (fava bean & dill saffron basmati rice), or substitute for other side option.

• Chenjeh Kabob $15.00
• Chunks of marinated sirloin cooked over an open flame and served with saffron basmati rice, or substitute for other side option.

• Solatani Kabob $18.00
• Skewer of barg kabob and skewer of koobideh kabob served with saffron basmati rice, or substitute for other side option.

• Koobideh Kabob $15.00
• Two skewers of seasoned ground beef cooked over an open flame and served with saffron basmati rice, or substitute for other side option.

• Chicken Soltani $17.00
• Skewer of chicken koobideh and skewer of chicken barg served with saffron basmati rice, or substitute for other side option.

• Chicken Kabob $21.00
• Tender marinated chicken breast cooked over an open flame and served with saffron basmati rice, or substitute for other side option.

• Lamb Kabob $16.00
• Marinated boneless lamb sirloin cooked over an open flame and served with Adas Polo (lentil & raisin saffron basmati rice), or substitute for other side option.

• Chicken Koobideh Kabob $14.00
• Two skewers of seasoned ground chicken cooked over an open flame and served with saffron basmati rice, or substitute for other side option.

• Barg Kabob $16.00
• Marinated and tenderized strips of tenderloin cooked over an open flame and served with saffron basmati rice, or substitute for other side option.

• Shrimp Kabob $16.00
• Marinated jumbo shrimp cooked over an open flame and served with saffron basmati rice, or substitute for other side option.

• Shish Kabob $16.00
• Marinated filet mignon and fresh market vegetables, cooked over an open flame and served with saffron basmati rice or substitute for other side option.

• Chicken Shish Kabob $15.00
• Tender marinated chicken breast and fresh market vegetables cooked over an open flame and served with saffron basmati rice, or substitute for other side option.

• Market Vegetable Kabob (v) $13.00
• Skewer of freshly cut Portobello mushrooms, onions, bell pepper, zucchini, squash, and pineapple lightly marinated and mildly cooked over an open flame and served with saffron basmati rice, or substitute for other side option.

• Sufi's Kabob Platter For Four $67.00
• Choice of four kabobs served with any three specialty rice or saffron basmati rice.

• Lunch Specials
• Chicken Koobideh $12.00
• Skewer of seasoned ground chicken cooked over an open flame and served with saffron basmati rice, or substitute for other side option.

• Koobideh Kabob $12.00
• Skewer of seasoned ground beef cooked over an open flame and served with saffron basmati rice, or substitute for other side option.

• Chicken Kabob Wrap $12.00
• Tender marinated chicken breast cooked over an open flame and wrapped in freshly baked bread with a mixture of diced tomatoes, pickles, onions, parsley and Sufi's sauce with a side of green salad.

• Chenjeh Wrap $13.00
• Chunks of marinated sirloin, cooked over an open flame and wrapped in freshly baked bread with a mixture of diced tomatoes, pickles, onions, parsley and Sufi's sauce with a side of green salad.

• Koobideh Kabob Wrap $12.00
• Skewer of seasoned ground beef cooked over an open flame and wrapped in a freshly baked bread with a mixture of diced tomatoes, pickles, onions, parsley and Sufi's sauce with a side of green salad.

• Chicken Koobideh Wrap $11.00
• Skewer of seasoned ground chicken cooked over an open flame and wrapped in freshly baked bread with a mixture of diced tomatoes, pickles, onions, parsley and Sufi's sauce with a side of green salad.

• Lamb Wrap $13.00

• Salmon Wrap $13.00
• Grilled and lightly marinated salmon wrapped in freshly baked bread with dill remoulade sauce and seasonal greens.

• Falafel Wrap (v) $10.00
• Vegetarian. Patties of ground chick peas, fresh herbs and spices deep fried and wrapped in freshly baked bread with lettuce, tomatoes and tahini sauce with a side of green salad.

• Appetizers
• Hummus (v) $5.00
• Vegetarian. Combination of garbanzo beans mixed with tahini, garlic, fresh lemon juice and olive oil.

• Shirazi Salad (v) $5.00
• Vegetarian. Freshly diced cucumbers, tomatoes, onions, herbs, fresh lemon juice and olive oil.

• Mirza Ghasemi (v) $7.00
• Vegetarian. Smoked roasted eggplant with cooked tomatoes and garlic.

• Mast Kheyar (v) $5.00
• Vegetarian. Yogurt mixed with diced cucumbers and herbs.

• Combination Appetizer Platter $15.00
• Choice of any 3 of the above tasty appetizers.

• Kashk Bademjan (v) $7.00
• Vegetarian. Sautéed eggplant mixed with kashk (yogurt whey) and caramelized onion.

• Mast Spinach (v) $6.00
• Vegetarian. Yogurt mixed with cooked spinach.

• Dolmeh $6.00
• Grape leaves stuffed with rice, ground beef, chives, tarragon, parsley, cilantro and raisins.

• Mast Mousier (v) $6.00
• Vegetarian. Yogurt mixed with chopped shallots.

• Sufi's Special (v) $7.00
• Vegetarian. Spicy sautéed eggplant, onion, garlic, chick peas and spicy tomato sauce.

• Falafel (v) $6.00
• Vegetarian. Patties made of ground chick peas, fresh herbs and spices; deep fried and served with tahini sauce.

• Stews
• Ghormeh Sabzi $13.00
• Finely chopped and sautéed parsley, scallions, cilantro, spinach and fenugreek cooked with stewed beef, dried lime, red beans, served with saffron basmati rice.

• Ghemeh Bademjoon $13.00
• Chunks of lean beef cooked in tomato sauce, split peas, sautéed eggplant, onions and served with saffron basmati rice.

• Fesenjoon $14.00
• Slow-cooked grated walnuts, pomegranate juice and pomegranate molasses with chicken breast, served with saffron basmati rice

• Sufi's Veggie Stew (v) $12.00
• Vegetarian. Spicy sautéed eggplant, onions, garlic with chickpeas, tomato sauce and spices served with saffron basmati rice.

• Khorosht Bademjoon (v) $12.00
• Vegetarian. Sautéed eggplant in tomato sauce with tomatoes, fresh garlic and onions served with saffron basmati rice.

• Specialty Dishes
• Lamb Shank $16.00
• Lamb shank slow cooked and served with Baghala polo (fava bean & doll saffron basmati rice), or substitute for other side option.

• Zereshk Polo With Chicken Kabob $15.00
• Skewer of marinated chicken, cooked over an open flame, served with saffron basmati rice, mixed with barberries, fried onions, or substitute for other side option.

• Salads
• Chicken Kabob Salad $15.00
• Skewered marinated chicken breast, cooked over an open flame and served on a bed of lettuce, tomatoes, onions, cucumbers and mixed with our house walnut vinaigrette dressing.

• Green Salad (v) $7.00
• Vegetarian. A hearty mix of lettuce, tomatoes, cucumbers, carrots, bell peppers mixed with our house walnut vinaigrette dressing.

• Salmon Kabob Salad $16.00
• Fresh salmon cooked over an open flame and served on a bed of lettuce, tomatoes, onions and cucumbers mixed with our house walnut vinaigrette dressing.

• Sides
• Chili Sauce Sm $1.50

• Grilled Onions $3.00

• Chili Sauce Lg $3.00

• Torshi $4.00

• Grilled Vegetables Sm $5.00

• Grilled Vegetables Lg $8.00

• Rice Selections
• Baghala Polo $6.00
• Rice mixed with dill and fava beans.

• Albalo Polo $6.00
• Rice mixed with black cherry.

• Adas Polo $6.00
• Rice mixed with lentil, onion and raisin.

• Shirin Polo $6.00
• Rice mixed with pistachio, carrot, sautéed dried orange peel, raisins and almond slices.

• Zereshk Polo $6.00
• Rice mixed with barberries, pistachio and almonds.

• Desserts and Drinks
• Baklava Cheese Cake $7.00

• Baklava $6.00

• Soft Drinks $2.95
• Selection includes a variety of sodas: Coke varieties, ginger ale, lemonade, Sprite. Choose your preferred drink.

• Tea $2.50
• Iced or Persian hot tea selection.

• Persian Ice Cream $6.00

• S. Pellegrino Sparkling Water $5.50

• Coffee $2.50
• Variety of Middle-Eastern coffees: traditional or espresso.

• Doogh (yogurt Soda) $3.50

• Pomegranate Cheese Cake $7.00

• Juice $3.00
• Choose from orange or pomegranate juice.