Tamarind Tribeca
Tamarind Tribeca > Menu View Details
Prices and menu items are subject to change. Contact the restaurant for the most up to date information.
- Murgh - Chicken
- Chicken Tikka Masala $33.10
- Tandoori boneless chicken in a tomato and fenugreek sauce
- Butter Chicken $32.00
- Chicken Shahi Korma $33.10
- Roasted chicken in a saffron cashew sauce
- Chicken Vindaloo $32.00
- Tamarind Chili Murgh $33.10
- Chicken, tamarind, chili, royal cumin, curry leaf
- Chicken Taka Tak $33.10
- Chicken cooked with onion, tomato, bell pepper, ginger, garlic
- Chicken Saag $32.88
- Kozi Guntur $33.10
- Boneless chicken cooked in fresh coconut cream, onions, curry leaves, lemon juice
- Murgh Kolhapuri $33.10
- Fiery Maharashtrian chicken, whole roasted spices, peppercorns
- Chicken Jalfrezi $32.88
- Aagaz - Appetizers
- Vegetable Samosa $16.60
- Crispy turnovers, seasoned potatoes, green peas
- Lasuni Gobi (spl) $19.90
- Florets of cauliflower marinated in lemon and ginger juice, battered with white flour and corn flour, seasoned with indian spices, dipped in a tangy tomato garlic sauce
- Bagare Jhinga (spl) $27.60
- 3pcs Jumbo prawns tempered with mustard seeds and fresh curry leaves, finished ina alight creamy tomato sauce.
- Paalak Chaat $15.50
- Crispy spinach with seasoned tomatoes, red onions, sev, yogurt and tamarind chutney
- Hara Bhara Kabab $17.70
- Spinach patties, paneer, garam masala, red chili
- Chili Crab $24.30
- Jumbo lump crab meat, chili, tamarind, garlic
- Murgh Malai Kabab $16.60
- Chicken marinated in hung yogurt, coriander, cream cheese, carrom seeds
- Murgh Malova $16.60
- Chicken marinated in apple cider vinegar, ground pepper, curry leaves, in a fiery red chili paste
- Dahi Aloo Poori $13.20
- A mixture of wheat crisps, potatoes, chickpeas, yogurt, tamarind chutney
- Aloo Tikkiyas $16.60
- Spicy potato cakes, pomegranate, mint chutney
- Masale Wali Machli $23.20
- Halibut marinated in ginger, garlic, chili powder, carom seeds, lemon juice, turmeric, olive oil, grilled and served with mango mint chutney
- Amritsari Seekh $21.00
- Marinated cheese, grilled peppers, tomato sauce
- Tamarind Scallops $24.30
- Pan-seared scallops, turmeric, garam masala, poppy seeds, lemon juice
- Bataki Kosha $20.67
- Duck, hand rolled in a rice crepe, onions, garlic, ginger, garam masala
- Nizami Keema $19.90
- Ground lamb, cinnamon, cloves, nutmeg, lemon zest
- Bhel Poori $13.20
- Assorted crisps and noodles, sweet and sour chutneys
- Pathar Ke Kabab $22.10
- Grilled ground lamb patties, chickpeas lentils, cloves, cinnamon, cardamom, ginger, garlic
- Roti - Breads
- Garlic Naan $7.15
- A multi-layered garlic bread
- Naan $6.60
- Tandoor baked light bread
- Roti $6.60
- Baked whole wheat bread
- Rosemary Naan $7.15
- Bread flavored with rosemary, olive oil
- Broccoli & Cheese Naan $10.45
- Light bread with seasoned with grated paneer, broccoli
- Onion Naan $7.98
- A multi-layered onions, black pepper bread
- Wild Mushroom & Truffle Oil Naan $10.73
- Malai Naan $12.10
- Cream cheese, cilantro, jalapeño, bell peppers with tadka yogurt
- Pudina Paratha $7.15
- Mint flavored oven-baked bread, butter glaze
- Chicken Tikka Naan $10.73
- A multi-layered bread, seasoned tandoori chicken
- Laccha Paratha $7.15
- Whole wheat, multi-layered bread from the tandoor
- Poori $8.53
- Whole wheat, deep fried puffed bread
- Subzi Ke Baag Se - Vegetarian Specialties
- Saag Paneer $27.60
- Cheese, spinach, ground spices
- Dal Makhni $17.70
- A traditional Punjabi dish of black lentils simmered, onions, garlic
- Dum Aloo Gobi $27.60
- Potatoes and cauliflower simmered in an onion tomato sauce
- Chana Pindi $25.40
- A Northern Indian specialty, chickpeas, onions, tomatoes, pomegranate seeds
- Yellow Dal Tadka $19.46
- Vegan
- Paneer Makhani $26.50
- Bhagarey Baigan $27.60
- Japanese eggplant in an aromatic sauce, peanuts, sesame seeds, coconut
- Paneer Lababdar $27.60
- Cheese in a tomato, onion sauce, fenugreek leaves
- Mutter Paneer $26.50
- Aloo Saag $29.14
- Masaledar Aloo Gobi $27.60
- Chana Saag $29.14
- Nargisi Kofta $27.60
- Finely chopped lotus root dumplings and cheese in a saffron onion sauce
- Vegetable Jalfrezi $27.60
- Fresh vegetables, cheese, ginger, cumin, garlic
- Paneer Pasanda $29.14
- paneer cooked in tomato, onion and cashew sauce.
- Turee Asparagus Sakzi $27.60
- Fresh zucchini and asparagus, tomatoes, onions, ginger, garlic, cumin, coriander seeds and curry leaves
- Aloo Wadiyan $26.50
- Potato cooked with Tomato, Tamarind, and Curry Leaves
- Bharwan Mirchi $27.60
- Italian pepper stuffed with potatoes, paneer, cauliflower indian spices
- Lachedar Bhindi $27.60
- Okra, dried mango, caramelized onions
- Achari Khumb $27.60
- Button mushroom cooked with onion achari masala
- Basmati Degh - Rice
- Steamed Basmati Rice $7.70
- Aromatic long grain rice
- Chicken Biryani $32.00
- Basmati rice, chicken, spices
- Lamb Biryani $34.20
- Vegetable Biryani $26.50
- Lemon Rice $12.10
- Lemon flavored basmati rice, curry leaves, mustard seeds
- Paneer Saffron Biryani $29.80
- Aromatic basmati rice, paneer, saffron, spices, biryani masala
- Spinach & Garlic Rice $12.10
- Basmati rice, cumin, garlic, lemon zest, spinach
- Tamarind Rice $12.10
- Basmati rice, tamarind, mustard seeds, curry leaves
- Vegetable Pillau $13.20
- Baked basmati rice, vegetables, nuts, raisins
- Shrimp Biryani $41.90
- Goat Biryani $36.40
- Basmati rice, baby goat, spices
- Jeera Rice $12.10
- Khazana-e-aatish - Treasures from the Tandoor
- Punjabi Tikhe Kabab $33.10
- Boneless chicken marinated in yogurt, roasted whole spices, jalapeños, ginger, garlic
- Masaledar Chop $51.80
- Lamb chops marinated in nutmeg, cinnamon, aromatic Indian herbs
- Jhinga E Aatish $40.80
- Marinated prawns in yogurt, roasted chilies, cilantro
- Murgh Angarey Full $30.90
- Bone in Full Chicken marinated in yogurt, ginger, garlic, garam masala, saffron
- Raunak E Seekh Kabab $35.30
- Lamb kababs, mace, garlic, cloves, coriander, chopped bell pepper crust
- Topli Na Paneer $28.70
- Paneer cooked three ways, mint, chili, tomato kalongi, roasted garam masala
- Reshmi Kabab $33.10
- Ground chicken, ginger garlic, white pepper, saffron, tandoori spices served with raspberry sauce
- Hasiru Samudra $47.40
- Chilean sea bass flavored with green chili, mint, corriander, tomato kokum sauce
- Murgh Angarey Half $21.00
- Bone in Full Chicken marinated in yogurt, ginger, garlic, garam masala, saffron
- Bharwan Shimla Mirch $29.80
- White mushrooms stuffed with cheese, pickling paste, ginger garlic, green chili, onions, tomatoes served with tomato coconut sauce.
- Smokey Jhinga $45.20
- Achari Hiran Ki Chhampen $47.40
- Venison chops marinated in hung yogurt, pickling spices, roasted chickpea flour
- Taj-e-tamarind $52.90
- Accompaniments
- Cucumber Raita $7.70
- Tikka Masala Sauce $13.20
- Mango Chutney $5.50
- Chutney Tasting $11.00
- Spicy Tomato And Green Chili Raita $7.70
- Mint Chutney $5.50
- 2 Pc Papudum $2.37
- Tamarind Chutney $5.50
- Korma Sauce $13.20
- Boondi Raita $7.70
- O/l/c $3.30
- Spicy Mixed Pickle $5.50
- Shahi Korma Sauce $13.20
- Side Of Onion, Lemon, Chili $4.40
- Ctm Sauce $13.20
- Gosht - Lamb and Goat
- Lamb Vindaloo $35.30
- Lamb in a tangy, fiery sauce
- Lamb Rogan Josh $36.40
- Milagu Curry $35.30
- Lamb in an onion, tomato and coconut sauce, curry leaves, ginger, garlic
- Punjabi Mutton $37.50
- A classic Northern Indian dish, baby goat in a cardamom sauce
- Lamb Jalfrezi $36.40
- Lamb Saag $36.40
- Nalli Gosht $40.80
- Slow braised lamb shank, whole spices, red wine
- Mutton Champaran $43.00
- Lamb in a creamy onion sauce, whole crushed spices, red wine, shiitake mushrooms
- Kashmiri Gosht $35.30
- Lamb marinated in herbs and roasted spices, walnuts, green apple, cider
- Mithai - Desserts
- Dessert Platter For 2 $24.30
- An assorted selection for two or more
- Gulab Jamun $14.41
- Dried milk pastries in a honey and cardamom syrup, ginger ice cream
- Tres Leches $14.62
- Butter cake, evaporated milk, condensed milk, double cream
- Rice Pudding $13.20
- Caramelized basmati rice with almonds and pistachios
- Kulfi $14.41
- Traditional Indian ice cream prepared with reduced milk, flavored with pistachio or mango
- Cardamom Creme Brulee $14.41
- Cardamom flavored custard
- Rasmalai $14.41
- Pressed Indian cheese, reduced milk, rose water syrup
- Warm Bread Pudding $14.62
- Golden rum soaked raisins, toasted cashews, vanilla ice cream
- Sambuca Chocolate Cake $14.62
- Dark chocolate truffle cake flavored with Sambuca Black
- Assorted Truffles $21.88
- Coconut Mousse Bombe $14.62
- Coconut mousse filled chocolate ganache, pineapple upside down butter cake
- Gajrela $14.41
- Caramelized carrot pudding, pistachios, cashewnuts, vanilla ice cream and raspberry coulis
- Jasmine Peal Chocolate Cake $14.62
- Flourless warm chocolate cake infused with jasmine tea, passionfruit mousse, raspberry coulis
- Black Forest Cake $14.62
- Chocolate sponge, maraschino cherries, chocolate shavings
- Mango Cheese Cake $15.83
- Served with mango coulis and crème anglaise
- Samundar Se - Seafood
- Malai Halibut $43.00
- Halibut flavored with mace, cardamom, coconut, ginger sauce
- Daab Chingri $39.70
- Prawns in coconut sauce, green chilies, ginger juice, lemon juice, curry leaves, mustard seeds
- Kerala Fish Curry $38.60
- Seasonal fish simmered in a coconut curry sauce
- Lobster Masala $49.60
- Lobster with shiitake mushrooms, chopped onions, garlic, white wine
- Shrimp Saag $41.24
- Shrimp Caldin $39.70
- A Goan specialty, prawns in a coconut sauce, mustard seeds, cumin, curry leaves, coriander
- Shrimp Jalfrezi $41.24
- Tamarind Special Dinners
- Tamarind Seafood Platter $49.60
- Lobster, shrimp, scallops, sea bass, seasonal fish, rosemary nan, tomato raita
- Tandoori Mixed Grill $41.90
- Lamb chop, shrimp, tandoori chicken, tenakay murgh, Punjabi tikhe, black lentils, nan
- Bagare Jhinga Entree Spl $43.66
- 5pcs Jumbo prawns tempered with mustard seeds and fresh curry leaves, finished ina alight creamy tomato sauce.
- Shorba - Soups
- Tomato Rasam $12.10
- Fresh peeled tomato broth, garlic, lemon juice, curry leaves and mustard seeds
- She Crab Soup $16.60
- She crab meat, curry leaves, root vegetables, coconut rum
- Mulligatawny $14.40
- A spicy favorite of Anglo-Indians. Chicken, red lentils, vegetables
- Bagh-e-subz - Salads
- Anum Zaara $15.50
- Grilled chicken, mixed greens, pink grapefruit, beets, goat cheese, walnuts, maple and apple cider dressing
- Koshimbir $14.30
- Romaine lettuce, grilled asparagus, brussels sprout, kirby, cherry tomato, fetta cheese, lime vinaigrette
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