OBAO Noodles & Grill

• Noodles
• Pad See Iew $15.00
• Wok fried beef, fresh rice noodles, egg, Chinese broccoli

• Pad Thai $15.00
• Wok fried shrimp, bean sprouts, garlic, chive, peanut, and pad thai rice noodles topped with poached egg Garnishes- crush peanut with sun dried fish, lime wedge

• Pho Bò $17.00
• Rice noodle soup served with thin sliced rare beef, braised brisket, red onion, scallion, and cilantro. Broth is made with mix herbs and beef and let simmer for 8 hours.Sides- bean sprouts, jalapenos, lime wedge

• Drunken Noodles $15.00
• (spicy)Wok fried chicken, fresh rice noodles, egg, tomato, onion, bell pepper, in basil chili sauceGarnishes- fried basil

• Udon Basil Noodles $15.00
• stir fried large Udon noodles, chilies, egg, tomatoes, onion, bell peppers, and basil

• Roasted Duck Noodles $19.00
• Stir fried flat noodles, egg, shredded duck, scallions, cilantro, and sesame oil served with thai sriracha sauce

• Pork & Shrimp Bun $17.00
• grilled pork chop, shrimps, vermicelli noodles, lettuce, cucumber, mint leaves,Thai basil leaves, scallions, crispy shallot, crushed peanutsserved with nuoc cham sauce and pickled carrot & daikon

• Steak Bun $17.00
• grilled Steak, vermicelli noodles, lettuce, cucumber, mint leaves,Thai basil leaves, scallions, crispy shallot, crushed peanutsserved with nuoc cham sauce and pickled carrot & daikon

• Khao Soi Duck Confit $21.00
• Northern Thai style crispy curry noodle served with chicken, pickled cabbage, red onion, and bean sprouts

• Pho Bo Short Rib $31.00
• 12 hrs cooked beef broth, thin sliced rare beef, brisket, and thin rice noodles served with side of bean sprouts, jalapeno, and lime wedge

• Pho Ga $15.00
• Rice noodle soup served with shredded chicken, red onion, scallion, and cilantro.Sides- bean sprouts, jalapenos, lime wedge

• Bún Bò Hue $17.00
• Rice noodle soup served with braised pork spare rib, beef brisket, red onion, scallion, and cilantro in spicy lemongrass brothSides- bean sprouts, jalapenos, lime wedge

• Roasted Ck Noodle $17.00

• Seared Salmon Bun $21.00
• Grilled Atlantic salmon with vermicelli noodles, lettuce, cucumber, mint leaves, Thai basil leaves, scallions, crispy shallot ,crushed peanuts served with nuoc cham sauce, spicy Thai sauce and pickled carrot daikon.

• Vegan Pad Thai $17.00

• Vegan Bun $15.00
• Sautéed mixed vegetable & tofu

• Khao Soi Chicken Leg Confit $17.00
• Northern Thai style crispy curry noodle served with chicken, pickled cabbage, red onion, and bean sprouts

• Khao Soi Short Rib $31.00

• Appetizers
• Steamed Dumplings $12.00
• Steamed stuffed chicken, shrimp, shitake mushroom and sesame oilServed with chili soy sauce

• Crispy Spring Rolls $11.00
• Stuffed pork, shrimp, taro and mushroom wrapped with Vietnamese rice paper then deep fried. Served with pickled carrot daikon and nuoc cham sauce.

• Honey Glaze Spare Ribs $12.00
• 6hrs braised pork spare ribs tossed with honey tamarind glaze served with Vietnamese table salad.

• Summer Roll $12.00
• Poached shrimp, vermicelli, bean sprouts, mint wrapped in rice paper wrapperServed with hoisin peanut sauce

• Vietnamese Chicken Wings $12.00
• deep fried chicken wings, palm sugar, fried garlic served with pickled carrot & daikon

• Papaya Salad $10.00
• Shredded young papaya, chilies,garlic, tomatoes, string beans, carrot, crushed peanuts, lime juice, and palm sugar

• Kimchee Fries $10.00
• Sriracha mayo, scallions, and sesame seeds topped spicy picked cabbage

• Sambal Spiced Calamari $12.00
• Battered and deep fried calamari then sauteed with butter, onion, coriander and sambal sauce.

• Mushroom Dumplings $10.00
• Shiitake mushrooms, corn, sweet potato,taro, jicama and sesame oilServed with chili soy sauce

• Vietnamese Crispy Pork Belly $16.00
• Served with lettuce wrapping, pickled carrot & daikon, sweet soy and spicy green dipping sauce.

• Tom Yum Soup $10.00
• shrimp, mushroom, red onion, scallion, cilantro and lemongrass

• Spare Ribs On Sugar Cane $15.00
• Spare rib is sliced thin and wrapped around the sugar cane skewer. top with a little satay sauce.

• Entrees
• Basil Fried Rice $15.00
• Shrimp, egg, chili Thai basil leaves onion and bell pepperGarnishes- Fresh basil, cucumber and lime

• Cashew Chili Chicken $16.00
• deep fried chicken, onion, scallions, white wine, butter, and cashews with sweet chili sauce

• Eggplant Tofu With Spicy Garlic Sauce. $16.00
• stir fried eggplant, tofu, onion, chilies, garlic, and Thai basil

• Massaman Curry $16.00
• roasted sweet potato,shallot, dills, and peanuts topped with crispy shallot

• Crab Fried Rice $24.00
• stir fried jasmine rice , jumbo lump crab meats, egg, scallions, cucumber, cilantro served with spicy green sauce and chili fish sauce.

• Green Curry $16.00
• hand crushed green curry paste, sliced chicken, Thai Eggplants, Thai basil leaves, bird’s eye chilies

• Fried Rice $15.00

• Pork Chop $17.00
• grilled pork chop marinated in fish sauce, honey, lemongrass, and sweet rice wine served with chili vinegar sauce

• Lobster Pad Thai $47.00
• stir fried thin rice noodles, whole lobster, bean sprouts,chives, and crushed peanuts topped with poached egg

• Kalbi Short Ribs $24.00
• grilled short ribs marinated with honey and fish sauce, lemongrass, fresh chili, sweet rice wine, onion, and sesame seeds

• Short Ribs Massaman Curry $27.00
• 12 hr braised grass fed short ribs, roasted sweet potato shallot and peanuts topped with crispy shallot

• Signature Crispy Pork Belly Pad Kaprow $23.00
• crispy pork belly, baby corn, long beans, Thai basil leaves, onion red chilies

• Red Curry $16.00

• Pad Kra Prow $16.00
• baby corns, long beans,Thai basil leaves, bird’s eye chilies

• Bò Lúc Lac $24.00
• New Zealand grass-fed beef, onion, butter, and bell peppers served on a bed of lettuce and tomatoes

• Pla Todd $25.00
• fried Branzino, pineapple tamarind sauce,pickled carrot & daikon, Thai basil leavesand crispy garlic served with rice

• Lunch Free App Noodles
• Lunch. Drunken Noodles $15.00
• stir fried large flat noodles, chicken, chilies, egg, tomatoes, onion, bell peppers, and basil topped

• Lunch. Pad Thai (gf)(v) $15.00
• Gluten freestir fried thin rice noodles with shrimps, bean sprouts, chives, and crushed peanuts topped with poached egg

• Lunch. Pad See Lew (v) $15.00
• stir fried large flat noodles, New Zealand grass-fed beef, egg, and Chinese broccoli top jalapeno relish

• Lunch.udon Basil Noodles $15.00
• stir fried large Udon noodles, chilies, egg, tomatoes, onion, bell peppers, and Basil

• Lunch. Roasted Duck Noodles $19.00

• Lunch. Pho Bo' (gf) $17.00
• Rice noodle soup served with thin sliced rare beef, braised brisket, red onion, scallion, and cilantro. Broth is made with mix herbs and beef and let simmer for 8 hours.

• Lunch.khao Soi Duck Leg Confit $21.00
• Northern Thai style crispy curry noodle served with Duck leg, pickled cabbage, red onion, and bean sprouts

• Lunch. Pho Ga $16.00
• ginger anise chicken broth ,chicken leg ,thin rice noodles , red onion and cilantro served with a side of bean sprouts and jalapeno.

• Lunch.bun Bo' Hue $17.00
• Rice noodle soup served with braised pork spare rib, beef brisket, red onion, scallion, and cilantro in spicy lemongrass brothSides- bean sprouts, jalapenos, lime wedge

• Non-Alcoholic
• Thai Iced Tea $4.00

• Ginger Ale $3.00

• Vietnamese Iced Coffee $4.00

• Saratoga Still Water - Small $4.00

• Coke $3.00

• Sprite $3.00

• Seltzer $3.00

• Coconut Juice $5.00

• Pineapple Juice $4.00

• Cranberry Juice $4.00

• Saratoga Still Water - Large $8.00

• Saratoga Sparkling Water - Small $4.00

• Saratoga Sparkling Water - Large $8.00

• Diet Coke $3.00

• Unsweetened Iced Tea $4.00

• Lunch Free App Entrees
• Lunch .vietnamese Pork Chops $17.00
• THIN CUT VIETNAMESE PORK CHOPgrilled pork chop marinated in fish sauce, honey, lemongrass, and sweet rice wine served with chili vinegar sauce

• Lunch.basil Fried Rice $15.00
• egg, chilies, Thai basil leaves, onion and bell pepper

• Lunch.crab Fried Rice $24.00
• jumbo lump crab meat, egg, cucumber, cilantroserved with spicy green sauce and chili fish sauce

• Lunch.crispy Pork Belly Pad Kaprow $23.00
• Crispy pork belly ,baby corns, long beans,Thai basil leaves, bird’s eye chilies

• Lunch.green Curry $16.00
• hand crushed green curry paste, sliced chicken,Thai Eggplants, Thai basil leaves, bird’s eye chilies

• Lunch.cashew Chili Chicken $16.00
• deep fried chicken, onion, scallions, white wine, butter, and cashews with sweet chili sauce

• Lunch .eggplant Tofu With Spicy Garlic Sauce (v) $16.00
• stir fried eggplant, tofu, onion, chilies, garlic, and Thai basil

• Greens
• Sautéed Chinese Broccoli $8.00

• Bean Sprouts & Chives $8.00

• Lunch Free App Vermicelli
• Lunch Steak Bun' $21.00
• grilled Steak, vermicelli noodles, lettuce, cucumber, mint leaves,Thai basil leaves, scallions, crispy shallot, crushed peanutsserved with nuoc cham sauce and pickled carrot & daikon

• Lunch Seared Salmon Bun $21.00
• Seared Salmon Bun

• Lunch Pork & Shrimp Bun' $19.00
• grilled pork chop, shrimps, vermicelli noodles, lettuce, cucumber, mint leaves,Thai basil leaves, scallions, crispy shallot, crushed peanutsserved with nuoc cham sauce and pickled carrot & daikon

• Summer Special
• Duck Red Curry $27.00
• Hand crushed red curry paste duck led confit coconut milk cherry tomato pineapple bell peppers and Thai basil leaves

• Lobster Pad Thai $47.00
• Stir fired thin rice noodles whole lobster bean sprouts chives and crushed peanuts topped with poached egg

• Pla Todd $25.00
• Fried fillet striped bass, tamarind sauce, pickled carrot& daikon Thai basil leaves and crispy garlic served with jasmine rice

• Pla Todd $25.00
• Fried fillet striped bass, tamarind sauce, pickled carrot& daikon Thai basil leaves and crispy garlic served with jasmine rice

• Duck Red Curry $27.00
• crispy duck leg confit, pineapple, plum tomatoes, eggplant, lychee, and Thai basil

• Khao Soi Short Rib (gf) $33.00
• 12 hr. braised grass-fed short ribs, roasted sweet potato, shallot, dills, and peanuts topped with crispy shallot

• Short Ribs Massaman Curry $34.00
• 12 hour braised grass-fed short ribs, roasted sweet potato,shallot, dills, and peanuts topped with crispy shallot

• Lobter Pad Thai (gf) $47.00
• Stir fried thin rice noodles, whole lobster, bean sprouts, chives, and peanuts topped with poached egg

• Specialty Cocktails (Must Be Over 21 Older)
• Kekhwy $15.00
• Gin infused chrysanthemum lime juice simple syrup topped tonic

• Obao Sunray $15.00
• vodka, coconut rum, fresh lime juice, Thai chili, ginger puree

• Comrade Party $15.00
• Astral Tequila Lime Triple sec Tamarind Shaken with iceGarnish with lime wedge

• Obao $15.00
• gin, jalapeno, triple sec, pineapple juice

• Flunk Flink $15.00
• lychee infused sake, coconut rum, fresh lemon juice, honey syrup

• A Long Winter $15.00
• Bulleit Bourbon ,Maple syrup .Lime juice Ice cubeGarnish Lemon sliceStar anish 2 pieces

• 1001 Nights $15.00
• gin, fresh blueberries muddled with palm sugar, fresh lemon juice, fragoli strawberry liqueur

• Bruiseberry $15.00
• rum, seasonal berries, fresh lime juice

• Sides
• White Rice $2.00

• Pickled Carrot & Daikon $2.00

• Steamed Broad Noodles $2.00

• Pho Side $1.00

• Steamed Bun Bo Noodles $2.00

• Poach Egg $2.00

• Steamed Pho Noodle $2.00

• Catering Appetizer
• Steamed Dumplings (half) -30pcs $49.00

• Steamed Dumplings (full)-60 Pcs $94.00

• Vegetable Dumplings (half) -30pcs $49.00

• Vegetable Dumplings (full)-60 Pcs $94.00

• Chicken Wing (half) $59.00

• Chickenwing (full) $109.00

• Spare Ribs On Sugar Cane Skewer (s) $54.00

• Spare Ribs On Sugar Cane Skewer (l) $99.00

• Papaya Salad (s) $54.00

• Papaya Salad (l) $99.00

• Crispy Spring Rolls (half) - 30pcs $54.00

• Crispy Spring Rolls (full) - 60pcs $99.00

• Catering Entrees
• Chicken Green Curry $89.00

• Short Ribs Massaman Curry $124.00

• Crab Fried Rice $124.00

• Shrimp Basil Fried Rice $124.00

• Eggplant Tofu With Spicy Garlic Sauce $79.00

• Chicken Pad Kra Pow $89.00

• SautÉed Bean Sprouts & Chives $34.00

• Sauteed Chinese Broccoli $34.00

• Vietnamese Pork Chop $89.00
• Grilled pork chop marinated in fish sauce, honey, lemongrass, pickled carrot & daikon, sweet rice wine served with chili vinegar sauce

• BÒ LÚc LẮc $124.00

• Catering Noodles
• Pad Thai (half) $84.00

• Pad Thai (full) $159.00

• Pad See Iew (half) $84.00

• Pad See Iew (full) $159.00

• BÚn SautÉed Flank Steak (half) $84.00

• BÚn SautÉed Flank Steak (full) $159.00

• BÚn Grilled Pork And Shrimp (half) $84.00

• BÚn Grilled Pork And Shrimp (full) $159.00

• BÚn SautÉed Vegetables (half) $79.00

• BÚn SautÉed Vegetables (full) $149.00

• Pad Kee Mao (half) $79.00

• Pad Kee Mao (full) $149.00