Benihana

Benihana > Menu

Prices and menu items are subject to change. Contact the restaurant for the most up to date information.

SPARKLING & CHAMPAGNE

  • La Marca Prosecco split - Veneto, Italy

  • $56.00

    Nino Franco Prosecco Superiore - Valdobbiandene, Italy

SAUVIGNON BLANC

  • Joel Gott - California

  • Kim Crawford - Marlborough, New Zealand

  • Patient Cottat Sancerre - Sancerre, France

CHARDONNAY

  • Kendall Jackson - California

  • Cakebread Cellars - Napa Valley, CA

  • Far Niente - Napa Valley, CA

ROSE, PINOT GRIGIO & AROMATIC WHITES

  • Coppola Bianco Pinot Grigio - California

  • Santa Margherita Pinot Grigio - Valdagige, Italy

  • Seven Daughters Moscato- Veneto, Italy

  • Chateau Ste. Michelle Riesling - Columbia Valley, WA

CABERNET SAUVIGNON & BLENDS

  • Louis M. Martini - Sonoma, CA

  • Rodney Strong - Alexander Valley, CA

  • Justin - Paso Robles, CA

  • The Prisoner Red Blend - Napa Valley, CA

PINOT NOIR, MERLOT & MALBEC

  • La Crema Pinot Noit - Monterey, CA

  • Meiomi Pinot Noir California

  • 14 Hands Merlot - Washington State

  • Duckhorn Merlot - Napa Valley, CA

  • Don Miguel Gascon Reserva Malbec - Mendoza, Argentina

  • Erath Pinot Noir - Willamette Valley, OR

PLUM WINE

  • BENIHANA PLUM WINE - Berkeley, California

DISCLAIMER

    JAPANESE BRANDS

    • $15.00

      SAPPORO 20.3 oz

    • $15.00

      KIRIN ICHIBAN 22 oz

    • $15.00

      SAPPORO BLACK 22 oz

    • $9.00

      KIRIN LIGHT 12 oz

    DOMESTIC/IMPORT BEER 12 oz

    • $8.00

      BUD LIGHT

    • $8.00

      COORS LIGHT

    • $8.00

      MICHELOB ULTRA

    • $9.00

      CORONA

    • $9.00

      STELLA ARTOIS

    • $9.00

      HEINEKEN

    • $9.00

      MODELO

    CRAFT

    • $9.00

      LAGUNITAS IPA 12 oz

    DISCLAIMER

      SAKE

      • $15.00

        BENIHANA HOT SAKE

        Our famous award-winning signature sake. Brewed in Berkeley, California, 9 oz., Junmai +3
      • BENIHANA SPECIAL EDITION SAKE

        TKYU sake crafted to complement grilled seafood and meat. This sake is the perfect pairing for our iconic dining experience. Tokubestu Junmai, Nara, Japan, +5.4

      JAPANESE ARTISANAL SAKE

      • $24.00

        MIO SPARKLING SAKE

        Delicately bubbly and refreshing, lightly sweet, soft citrus and floral. 300 ml. Nada -70
      • DASSAI 50 "OTTER FEST"

        Fragrant and refined, fennel, orange, pepper.720 ml. Junmai Dai Ginjo, Yamaguchi +4
      • KIKUSUI "CHRYSANTHEMIUM WATER"

        Refreshing and elegant, Mandarin orange, banana, floral. 720 ml, Junmai Ginjo, Niigata +1
      • SHIMIZU-NO-MAI "PURE DAWN

        Balanced and aromatic, orange peel, minerality, Fuji apple. 720 ml. Junmai Ginjo, Akita +3
      • SUIGEI "DRUNKEN WHALE"

        Crisp and robust, floral, citrus, anise. 720 ml, Tokubetsu Junmai, Kochi +7
      • SHIRAKABEGURA "THE WHITE WALL"

        Mellow and smooth, pear, caramel, nutmeg. 720 ml, Junmai, Hyogo +2

      Disclaimer

        Side Orders

        • $10.00

          SEAWEED SALAD

          Soy, sesame and lemon.
        • $8.00

          HIBACHI CHICKEN RICE

          The original Benihana classic. Grilled chicken, rice, egg and chopped vegetables with garlic flavored butter.
        • $5.00

          BROWN RICE

        • $8.00

          MISO SOUP

          A delicious blend of miso, green onion and tofu.
        • $10.00

          SPICY CHICKEN RICE

        • $8.00

          BENIHANA SALAD

          Crisp greens, red cabbage, carrots and grape tomatoes in a homemade tangy ginger dressing
        • $8.00

          BENIHANA ONION SOUP

          This homemade Benihana specialty has been a favorite since 1964.

        Appetizers

        • $7.00

          EDAMAME

          Served warm and sprinkled with sea salt.
        • $8.00

          SPICY EDAMAME

          Sautaed with garlic butter and spicy teriyaki sauce
        • $19.00

          TUNA* POKE (REGULAR OR SPICY)

          Onions, seaweed salad, sweet soy sauce, cucumber and lemon.
        • $15.00

          VEGETABLE TEMPURA

          Bell pepper, onion, asparagus, carrot and shiitake mushroom.
        • $20.00

          SUSHI* SAMPLER

          Tuna, salmon, snapper, yellowtail and shrimp nigiri
        • $21.00

          SASHIMI* SAMPLER

          Tuna, salmon and snapper.
        • $18.00

          SHRIMP TEMPURA

          Crunchy tempura shrimp, carrot, asparagus and onion
        • $18.00

          SHRIMP SAUTE

          Served with homemade ginger sauce
        • $22.00

          SOFT SHELL CRAB

          Tempura soft shell crabs, momiji, scallion and ponzu sauce
        • $19.00

          SEARED TUNA*

          Seared sashimi grade tuna served with ponzu sauce.
        • $15.00

          CHILI PONZU YELLOWTAIL

          Yellowtail*, jalapeano, cilantro and chili ponzu sauce.

        Rolls

        • $22.00

          DRAGON ROLL

        • $22.00

          RAINBOW ROLL*

        • $16.00

          SPICY TUNA ROLL*

        • $16.00

          SPICY SALMON ROLL*

        • $16.00

          PHILADELPHIA ROLL*

        • $12.00

          SALMON AVOCADO ROLL*

        • $8.00

          CUCUMBER ROLL

        • $12.00

          SALMON ROLL*

        • $12.00

          YELLOWTAIL ROLL*

        • $12.00

          TUNA ROLL*

        • $16.00

          CALIFORNIA ROLL

        • $16.00

          EEL ROLL

        • $16.00

          SHRIMP TEMPURA ROLL

        Specialty Sushi

        • $20.00

          SPICY LOTUS TEMPURA ROLL

          Crab and cream cheese, lightly tempura battered, topped with spicy tuna, crab mix, sliced lotus root, sweet eel sauce and green tempura bits
        • $24.00

          SHRIMP LOVERS ROLL

          Crab, avocado, shrimp tempura, shrimp, cucumber.
        • $18.00

          ALASKAN ROLL

          Crab, avocado, salmon, cucumber
        • $20.00

          CHILI SHRIMP ROLL

          Crab and cream cheese tempura in a spicy chili sauce, topped with spicy crab and shrimp
        • $22.00

          LAS VEGAS ROLL Deep fried

          Salmon, avocado, cream cheese, jalapeano, spicy sauce on top.
        • $19.00

          SHRIMP CRUNCHY ROLL

          Shrimp tempura, avocado, cucumber, crab, tempura crumbs.
        • $24.00

          SUMO ROLL

          Crab, avocado, cucumber, shrimp tempura, salmon, special mayo
        • $22.00

          KATANA ROLL

          Yellowtail, mango, cream cheese, wasabi tobiko and chili pepper
        • $36.00

          LOBSTER ROLL

          Lobster tempura, crab  , cucumber, romaine lettuce. Comes with one Lobster Roll and two Lobster Hand Rolls.

        Sashimi/Nigiri

        • $8.00

          EGG TAMAGO

        • $9.00

          SHRIMP

        • $9.00

          ALBACORE TUNA

        • $9.00

          SNAPPER

        • $9.00

          OCTOPUS

        • $9.00

          SALMON

        • $9.00

          SMOKED SALMON

        • $10.00

          SALMON ROE

        • $10.00

          EEL

        • $9.00

          TUNA

        • $9.00

          YELLOWTAIL

        Sushi Combinations

        • $35.00

          Nigiri Assortment

        • $36.00

          CHIRASHI

          Two sashimi slices of: tuna, yellowtail, salmon, whitefish and octopus, shrimp, flying fish and tamago crab, wakame and cucumber served over rice
        • $42.00

          SASHIMI WITH RICE

          An assortment of fresh sashimi served with steamed rice.
        • $42.00

          SUSHI/SASHIMI WITH RICE

          An assortment of sushi and sashimi served with steamed rice

        Alcohol-Free

        • $9.00

          Mango Colada

          Pineapple, coconut and mango puree.
        • $9.00

          Milkshake

          Strawberry or Cookies 'n Cream
        • $9.00

          Strawberry Passion Delight

          Passion fruit with a strawberry swirl.
        • $9.00

          Banana Berry Smoothie

          Strawberry, banana and blueberry.
        • $8.00

          Benihana Lemonade

          Raspberry, Mango, Strawberry or Passion Fruit
        • $6.00

          Benihana "Red Flower" Hibiscus Iced Tea

          Caffeine Free
        • $6.00

          Black Organic Tea

        • $6.00

          Passion Fruit Green Tea

        • $8.00

          Ramune

          Classis Japanese bottled soda with a "pop!" Lemon -Lime, Grape or Strawberry
        • $8.00

          Fiji, Natural Artesian, Still Water

        • $8.00

          San Pellegrino, Sparkling Mineral Water

        • $5.00

          Soda

        • $7.00

          Red Bull

        • $7.00

          Sugar Free Red Bull

        NOODLE AND TOFU

        • $43.00

          SEAFOOD DIABLO

          Sea scallops, calamari, shrimp, assorted vegetables and Japanese udon noodles grilled in a homemade spicy sauce.
        • $29.00

          SPICY TOFU STEAK

          Tofu, scallions and cilantro grilled in a special spicy homemade sauce.
        • $32.00

          YAKISOBA

          Japanese sautaeed noodles with chicken and mixed vegetables in a special sauce and sprinkled with sesame seeds.

        STEAK AND CHICKEN

        • $49.00

          FILET MIGNON

          Tenderloin and mushrooms lightly seasoned and grilled to perfection.
        • $35.00

          TERIYAKI CHICKEN

          Chicken breast grilled with mushrooms in a special homemade teriyaki sauce.
        • $35.00

          SPICY HIBACHI CHICKEN

          Chicken breast grilled with green onions and mushrooms in a special spicy homemade sauce.
        • $35.00

          HIBACHI CHICKEN

          Chicken breast and mushrooms grilled with butter and sesame seeds.
        • $40.00

          HIBACHI STEAK

          New York strip steak* and mushrooms hibachi grilled to your specification.
        • $40.00

          TERIYAKI STEAK

          Thinly sliced steak, scallions and mushrooms grilled in a homemade teriyaki sauce.
        • $58.00

          HIBACHI CHATEAUBRIAND

          8.5 ounces of center cut tenderloin and mushrooms lightly seasoned and grilled with garlic butter

        ENTREE COMPLEMENTS

        • $34.00

          ADD LOBSTER TAIL

        • $18.00

          ADD SCALLOPS

        • $16.00

          ADD SHRIMP (8 PIECES)

        Specialty Cocktails

        • $16.00

          BENIHANA PUNCH

          Myers's Platinum Rum, Bols strawberry and peach liqueurs and tropical fruit juices.
        • $16.00

          BENIHANA MOJITO

          Bacardi Silver Rum and Benihana Sake with fresh limes and mint.
        • $16.00

          COCONUT MOJITO

          Ciroc Coconut Vodka and Malibu Rum with coconut, pineapple, fresh limes and mint.
        • $16.00

          TOKYO MULE

          HAKU Japanese Vodka, Benihana Sake, crushed cucumber, Q Ginger Beer
        • $16.00

          WHITE PEACH SAKE SANGRIA

          White wine, Benihana Sake with pineapple juice, white peach and passion fruit purees
        • $17.00

          PRICKLY PEAR MARGARITA

          Astral Blanco Tequila, lime agave sour and prickly pear puree with a float of Grand Marnier.
        • $16.00

          LYCHEE BLOSSOM MARTINI

          Absolut Vodka and BOLS Elderflower Liqueur with lychee puree and pineapple juice
        • $17.00

          BENIHANA LONG ISLAND ICED TEA

          Bacardi Rum, Hendrick's, Patron Silver, Grey Goose Vodka and Combier Liqueur, with fresh lemon sour, black tea and a splash of cola.
        • $16.00

          MAI TAI

          Myers's Platinum Rum with orgeat syrup, Angostura bitters, tropical fruit juices and Myers's Dark Rum float
        • $16.00

          EXOTIC MOJITO

          Malibu Mango Rum with passion fruit puree, pineapple juice, fresh limes and mint.
        • $16.00

          HAIKU COLADA

          Malibu Rum with pineapple and coconut and a strawberry puree swirl (frozen).
        • $16.00

          CUCUMBER COLLINS

          Aviation American Gin or Ketel One Vodka, BOLS Elderflower, crushed cucumber and lemon
        • $16.00

          RED PLUM SAKE SANGRIA

          Red wine, Benihana Sake, plum wine with pomegranate and orange juices.
        • $17.00

          YUZU MARGARITA

          Altos PlataTequila and Combier Orange Liqueur with organic agave nectar and yuzu sour mix.
        • $16.00

          BENI-TINI

          Haku Japanese Vodka, passion fruit, pomegranate, hibiscus and lemon
        • $16.00

          RISING SUN LEMON DROP

          Ketel One Citroen Vodka, Cointreau, fresh lemon and PAMA Pomegranate Liqueur with a sugar rim.
        • $16.00

          OLD FASHIONED

          TOKI Japanese Whiskey, sugar, Angostura bitters
        • $16.00

          COSMOPOLITAN

          Absolut Citron, Combier Lliqueur d'Orange, cranberry and lime

        SpecialtyCocktails

        • $18.00

          ESPRESSO MARTINI

          REYKA Vodka, Illy Espresso, Kahlua, Coffee Liqueur

        Signature Punch Bowls

        • $58.00

          BLUE OCEAN For two or more.

          A tropical blue concoction with Malibu Rum, New Amsterdam Pineapple Vodka, sake, blue curacao and tropical fruit juices.
        • $16.00

          BABY BLUE OCEAN

          A tropical blue concoction with Malibu Rum, New Amsterdam Pineapple Vodka, sake, blue curacao and tropical fruit juices.
        • $52.00

          RED FLOWER For two or more.

          A sweet concoction of Absolut Mango, Stoli Raz, raspberry puree and cranberry juice.
        • $16.00

          BABY RED FLOWER

          A sweet concoction of Absolut Mango, Stoli Raz, raspberry puree and cranberry juice.
        • $52.00

          HURRICANE For two or more.

          A traditional tropical rum cocktail featuring Sailor Jerry, passion fruit syrup, grenadine and fruit juices.
        • $16.00

          BABY HURRICANE

          A traditional tropical rum cocktail featuring Sailor Jerry, passion fruit syrup, grenadine and fruit juices.

        Seafood

        • $41.00

          HIBACHI SHRIMP

          Hibachi shrimp grilled to perfection.
        • $48.00

          SURF SIDE

          Grilled colossal shrimp, calamari and tender sea scallops.
        • $45.00

          COLOSSAL SHRIMP

          Colossal shrimp lightly seasoned and grilled with lemon and butter.
        • $43.00

          HIBACHI TUNA STEAK

          Sesame crusted tuna steak* with tomato, avocado and edamame in white balsamic sauce. Served medium rare.
        • $42.00

          HIBACHI SALMON WITH AVOCADO TARTAR SAUCE

          Hibachi grilled salmon served with a savory avocado tartar sauce, with sauteed shiitake mushrooms and asparagus in garlic butter. Served with sauteed udon noodles
        • $43.00

          HIBACHI SCALLOPS

          Tender sea scallops grilled hibachi style with butter and lemon.
        • $62.00

          OCEAN TREASURE

          Grilled cold water lobster tail with grilled sea scallops and colossal shrimp.
        • $65.00

          TWIN LOBSTER TAILS

          Two cold water lobster tails grilled with lemon and butter.

        Specialties

        • $52.00

          EMPEROR'S FEAST

          Filet mignon* and chicken breast grilled to perfection.
        • $46.00

          ROCKY'S CHOICE

          Hibachi steak* and chicken breast grilled to your specification.
        • $60.00

          BENIHANA TRIO

          Filet mignon* , chicken breast and colossal shrimp grilled with lemon and butter.
        • $57.00

          BENIHANA SPECIAL

          Hibachi steak* paired with a cold water lobster tail.
        • $45.00

          BENIHANA DELIGHT

          Chicken breast and colossal shrimp lightly seasoned and grilled.
        • $48.00

          BENIHANA EXCELLENCE

          Teriyaki beef* julienne with scallions and colossal shrimp.
        • $52.00

          SPLASH 'N MEADOW

          Hibachi steak* and colossal shrimp lightly seasoned and grilled to your specification.
        • $68.00

          DELUXE TREAT

          Filet mignon* and cold water lobster tail grilled with butter and lemon.
        • $59.00

          LAND 'N SEA

          Tender filet mignon* and sea scallops grilled in butter and lemon.
        • $58.00

          SAMURAI TREAT

          Filet mignon* and colossal shrimp grilled to perfection with lemon and butter.
        • $75.00

          HIBACHI SUPREME

          Chateaubriand*, 8.5 ounces of our finest center cut tenderloin, served with a grilled cold water lobster tail with butter and lemon.

        Dessert

        • $6.00

          EDY'S ICE CREAM

          Chocolate or Vanilla
        • $6.00

          GREEN TEA ICE CREAM

        • $6.00

          RAINBOW SHERBET

        Kabuki Kids Menu | Entree

        • $14.00

          CALIFORNIA ROLL

        • $16.00

          HIBACHI CHICKEN

        • $16.00

          HIBACHI SHRIMP

        • $16.00

          HIBACHI STEAK*

        Kabuki Kids Menu | Combinations

        • $18.00

          CHICKEN & SHRIMP

        • $18.00

          CHICKEN & STEAK

        • $18.00

          STEAK* & SHRIMP

        Kabuki Kids Menu | Side Orders

        • $6.00

          HIBACHI CHICKEN RICE

        • $5.00

          EDAMAME

        Kabuki Kids Menu | Children's Drinks

        • $7.00

          COLLECTIBLE BENIHANA MUG

        • $5.00

          BANANA BERRY BLAST

          BANANA, STRAWBERRY AND BLUEBERRY SMOOTHIE
        • $4.00

          RAMUNE

          NOSTALGIC JAPANESE CHILDREN'S DRINK IN STRAWBERRY, GRAPE OR LEMON-LIME
        • $3.00

          DRAGON JUICE

          BLEND OF FRUIT JUICES
        • $4.00

          BENIHANA LEMONADE

          STRAWBERRY, MANGO, RASPBERRY
        • $4.00

          MILK

        • $3.00

          JUICE

          APPLE, ORANGE, CRANBERRY, PINEAPPLE
        • $3.00

          SODA

          PEPSI PRODUCTS

        Disclaimer

          If this restaurant has reopened, let us know.
          Check out other Japanese Restaurants in Las Vegas.


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