Thai Lao Restaurant

• Noodles & Rice
• Pad Thai $19.45
• Thin rice noodles stir-fry in a sweet and tangy sauce, with egg, bean sprouts and tofu. Topped with toasted crushed peanuts.

• Pad Ki-mao (drunken Noodle) $19.45
• Stir-fry chow fun noodles with Chinese broccoli, Thai chilies and spices and fresh Thai basils.

• Fried Rice $19.45
• Classic Thai style fried rice with onion, green onion and tomatoes.

• Basil Fried Rice $19.45
• Rice stir fried with Thai chilies, red and green bell peppers, onion, and fresh Thai basil.

• Steven Lau Special $20.45
• Stir-fry chow fun noodles topped with our yellow curry.

• Pineapple Fried Rice $19.45
• A twist on your traditional fried rice. Fried rice with pineapple, onion, green onion and tomatoes.

• Pad Se-ew $19.45
• Stir-fry chow fun noodles with Chinese broccoli.

• Pad Woon Sen (stir-fried Long Rice Noodles) $19.45
• Glass noodles stir-fried with onion, carrot, baby corn, mushroom and celery.

• Tom Yum Fried Rice $20.45
• A spin off of the traditional tom yum soup, rice stir fried with onions, galangal, kaffir lime leaves, tomatoes and our tangy tom yum seasoning.

• Gung Ob Woon Sen (thai Style Pasta) $20.45
• Our take on shrimp pasta. Shrimp and glass noodles stir-fried in a creamy ginger sauce.

• Green Curry Fried Rice $20.45
• Creamy coconut rice with green curry, red and green bell peppers, onions and fresh Thai basil.

• Rad Na $20.45
• Stir-fry chow fun noodles with Chinese broccoli, in a yellow bean gravy sauce.

• Curries (Rice NOT Included)
• Red Curry $19.45
• Prepared with bamboo shoot, red and green bell pepper, lemongrass and fresh basil.

• Panang Curry $19.45
• Famous Bangkok peanut based curry. Prepared with red and green bell peppers, long bean, onion and fresh basil.

• Yellow Curry $19.45
• Prepared with potatoes, carrots and onion.

• Green Curry $19.45
• Prepared with eggplant and fresh basil.

• Massaman Curry $19.45
• Prepared with potatoes, carrots, onion, peanut and a touch of cinnamon.

• Evil Jungle Curry $19.45
• A wildy delicious red curry on a bed of cabbage, carrot, and basil.

• Pineapple Curry $19.45
• Prepared with pineapple, red and green bell pepper and onion.

• Appetizers
• Sa-tay (thai B.b.q Sticks) $17.45
• Marinated and grilled chicken, beef or pork kebabs served with a peanut dipping sauce. Also Available Fried Tofu and Fried Eggplant served with homemade peanut sauce. Dishes sold separately, no combos.

• Summer Rolls (fresh Rolls) $15.45
• Fresh lettuce, noodles, bean sprouts, cucumber, carrot and shrimp rolled in rice paper. Served with a peanut sauce. Available in vegetable or tofu.

• Fried Chicken $17.45
• House marinated chicken, deep fried until crispy and golden brown served with our housemade sweet chili sauce.

• Kung Tod (fried Shrimp Roll) $16.45
• Whole shrimp wrapped in lumpia paper, deep fried and served with a sweet chili sauce.

• Stuffed Chicken Wings $19.45
• De-boned chicken, stuffed with our housemade stuffing. Served with dipping sauce.

• Spring Rolls (deep Fried) $15.45
• Served with fresh lettuce, cucumber, mint leaves, vermicelli noodles and a dipping sauce. Available in vegetarian.

• Fried Calamari $16.45
• Crispy deep fried calamari served with sweet chili sauce.

• Pla Tod Mun (fish Patty) $17.45
• Minced fish with long bean and kaffir lime leaf. Served with our house made dipping sauce.

• Salads
• Larb $17.45
• A traditional Lao and Northern Thai dish. Minced chicken, beef, or pork tossed together with lemon juice, roasted rice powder, onion, cilantro, and mint leaves.

• Green Papaya Salad $17.45
• Shredded fresh green papaya, tomatoes and a lime dressing. Topped with crushed toasted peanut. Prepared Mild, Medium, Hot, Thai Hot, or Lao Hot. (Also Served Lao style includes shrimp paste & fermented fish sauce)

• Thai Beef Salad $18.45
• Grilled beef tossed with cucumber, carrot, onion, cilantro and a fresh tangy lemon juice dressing. Prepared mild, medium or hot.

• B.b.q. Beef Num Tok $18.45
• Grilled steak combined with lemon juice, rice powder, onion, and cilantro. Served with fresh cabbage and cucumber. Prepared mild, medium, or hot.

• Cucumber Salad $17.45
• Shredded fresh cucumber, tomatoes and a lime dressing. Topped with crushed peanuts. Prepared Mild, Medium, Hot, Thai Hot, or Lao Hot. (Also Served Lao style includes shrimp paste & fermented fish sauce)

• Long Rice Noodle Salad (yum Woon Sen) $18.45
• Glass noodles tossed with lettuce, onions, tomatoes, cilantro, mint, and lime juice. With your choices of chicken, beef, pork. Also choices of shrimp, calamari, seafood.

• House Chicken Salad $19.45
• Lettuces, tomatoes, cucumber, and celery tossed together in our homemade dressing. Topped with crushed toasted peanuts and a hard boil egg.

• Basil Shrimp Salad $18.45
• Fresh cucumber, basil, onion, and carrot tossed together spicy lime dressing. Topped with crushed toasted peanuts.

• Eggplant Salad $19.45
• Roasted eggplant, minced pork, and shrimp tossed with tomatoes, limes juice, and Thai spices.

• Stir-Fries (Rice NOT Included)
• Beef With Oyster Sauce $19.45
• Beef stir-fried with mushroom and onion in a oyster sauce.

• Cashew Nut Stir-fry $19.45
• Cashews nuts, bell peppers, onion, and garlic stir-fried together in garlic sauce.

• Thai Basil Stir-fry $19.45
• Thai chilies and spices sautéed with red and green bell peppers, onions, and Thai basil.

• Thai Hot & Spicy Stir-fried (pad Ped) $19.45
• Thai spices sautéed with bell peppers, mushroom, and bamboo and fresh basil.

• Pad Eggplant $19.45
• Stir-fried eggplant and basil in a yellow bean sauce.

• Pad Prik King $19.45
• Thai chilies and spices sautéed with red and green bell peppers, onions, and Thai basil.

• Pad Kra Pao (holy Basil) $19.45
• Stir-fried with Thai chilies, green beans, and holy basil.

• Thai Garlic $19.45
• Garlic and herbs stir-fried with red and green bell peppers and onions.

• Pad Broccoli $19.45
• Broccoli stir-fried with garlic in a oyster sauce.

• Sweet & Sour Stir-fry $19.45
• Tomatoes, bell peppers, onion, carrot and pineapple sautéed in a sweet and sour sauce.

• Pad Prik Pao $19.45
• Baby corn, onion, garlic and bell pepper stir-fried with chili paste.

• Beef With Tomatoes $19.45
• Beef sautéed with onions and tomatoes in a garlic sauce.

• Ginger Stir-fry $19.45
• Long bean, bell pepper, shitake mushroom and young ginger sautéed together.

• Pad Tao Jeiw $19.45
• Bell pepper, celery, garlic, and onion sautéed in a Thai style bean sauce.

• Mixed Vegetable $19.45
• Stir-fry cabbage, carrot, bell pepper, long bean, mushroom, and onion.

• Lemongrass Stir-fry $19.45
• Lemongrass, bell pepper and onion stir-fried together with curry powder.

• Starch
• Jasmine Sticky Rice $4.75

• Jasmine White Rice $4.75

• Jasmine Brown Rice $4.75

• Dessert
• Mango With Sticky Rice $12.95

• Warm Tapioca $6.95

• Tapioca With Banana $6.95

• Specials
• Sai Oua $19.45
• Homemade pork sausage stuffed with traditional herbs and spices.

• Fish Fillet With Ginger Sauce $20.45
• Fried fish fillet tossed in a ginger sauce, prepared with young ginger, shitake mushroom, red and green bell peppers.

• Kao Poon $19.45
• Homemade curry noodle soup.

• Crispy Fried Rice Salad (nam Khao) $21.45

• Pad Chu Chee $20.45
• Fried fish fillet, topped with a spicy red curry sauce and shredded kaffir lime leaf.

• Lao Style Pho $19.95

• Kao Peak $19.45
• Udon style noodles in a chicken broth with chicken and blood.

• Beef Jerky $17.45
• Homemade beef jerky, deep fried and served on a bed of cabbage.

• Fish Fillet With Chili Sauce (pla Rad Prik) $20.45
• Fried fish fillet on a bed of cabbage topped with chili sauce.

• Deep Fried Fish With Red Curry $20.45
• Deep fried fish with red curry sauce, served on bed of cabbage, prepared with onion, bell peppers and fresh Thai basil.

• Fried Fish With Bean Sauce (pla Tao Jiew) $20.45
• Deep fried fish with a Thai style yellow bean sauce with round onion, celery and red and green bell pepper.

• Steam Fish With Soy Sauce $19.95
• Chinese style steam fish with soy sauce, ginger and cilantro.

• Steam Calamari Or Fish With Lime Juice (pla Meuk Mano) $19.95
• Fish or calamari steamed with lime juice, chilies, lemongrass and topped with cilantro.

• Khao Soi $20.45
• Northern Laos soup traditionally made with a garlic & soybean paste. Served with chow fun noodles topped with minced pork, Ong choy, and Napa cabbage.

• Home-made Lao Style Beef Stew (or) $20.45

• Sweet & Sour Fish $20.45
• Deep fried fish with sweet and sour sauce, prepared with carrot, pineapple, bell pepper, cucumber and onion.

• Sukiyaki Soup $20.45
• Glass noodle soup with Ong choy and Napa cabbage. Your choice of Beef or Seafood.

• Soups
• Thai Ginger Soup (tom Kha) $19.45
• Fresh thai ginger, coconut milk broth, mushroom, onions, traditional herbs and spices.

• Fish Soup (kang Pla) $19.45
• Traditional tangy Laos soup, prepared with mushroom, bamboo shoots, and onion.

• Spicy Lemongrass Soup (tom Yum) $19.45
• Thailand's most famous soup, a spicy, tangy broth containing tomatoes, mushrooms, lemongrass, and traditional spices.

• Tofu Noodle Soup (kang Juud) $19.45
• Minced pork or chicken and tofu in a mild broth with glass noodles.

• Condiments
• Satay Peanut Sauce $2.00

• Chili Oil $0.75

• Crushed Peanuts $0.75

• Garlic Chili Paste $0.75

• Chili Flakes $0.75

• Hoisin Sauce $0.75

• Summer Roll Sauce $2.00

• Sweet & Sour Sauce $1.00

• Spring Roll Sauce $1.00

• Sriracha $0.75

• Soy Sauce $0.75

• Drinks
• Thai Iced Coffee $6.95

• Thai Iced Tea $6.95