Cc Wok
Cc Wok > Menu View Details
Prices and menu items are subject to change. Contact the restaurant for the most up to date information.
- Main Dish
- Lor Mee
- A mix of yellow noodle and rice vermicelli served with pork belly, fish cake & egg served with thick gravy soup.
- Nasi Lemak Fried Chicken
- Nasi lemak. Rice infused with coconut milk, pandan leaves and spices served with sambal crispy anchovies, peanuts and boiled egg with fried Chicken Maryland fillet.
- Hainanese Chicken Rice
- All time favourite boneless chicken maryland severed with fragrant rice, cucumbers chicken soup & garlic chilli sauce.
- Chicken Curry Mee
- A mix of yellow noodle and rice vermicelli served with curry chicken, fried tofu puff, bean sprouts & eggplant.
- Wonton Noodle Soup
- A mix of yellow noodle and rice vermicelli served with handmade prawn and pork dumplings with green vegetables in chicken broth.
- Rockling Fish Fillet Curry Mee
- A mix of yellow noodle and rice vermicelli served with rockling fish fillet, fried tofu puff, bean sprouts & eggplant.
- Curry Mee With Sambal Squid
- A mix of yellow noodle and rice vermicelli served with sambal squid ,fried tofu puff, bean sprouts & eggplant.
- Kon Loh Mee Hoon (vegetarian Vermicelli)
- Vermicelli mix with special sauce serve with vegetarian spring roll, beans sprouts, greens, egg and pickle chili (green might be various from photo)
- Malaysian Char Siu Pork Rice
- Honey glazed char Siu barbecued pork belly served on jasmine rice with soy braised egg pickled mustard and ginger chilli sauce.
- Vegetable Curry Mee
- A mix of yellow noodle and rice vermicelli served with fried tofu puff, bean sprouts. broccoli & eggplant with chicken broth.
- Nasi Lemak Curry Chicken
- Nasi lemak. Rice infused with coconut milk, pandan leaves and spices served with sambal crispy anchovies, peanuts and boiled egg with curry chicken.
- Nasi Lemak Sambal Squid
- Rice with coconut milk pandan leaves spices served with aromatic sambal crispy, anchovies, peanuts, boiled egg with sambal squid.
- Pork Knuckles And Ginger Stew With Steamed Rice
- Stewed pork in sweet vinegar and ginger. This nourishing Malaysian dish served well with pork trotters and steamed rice.
- Banana Leaf Rice
- Fragrant rice infused with coconut milk, pandan leaves and spices served with aromatic sambal, crispy anchovies, peanuts, boiled egg with our deep-fried crunchy mackerel
- Kon Loh Mee Hoon (bbq Pork)
- Vermicelli tossed in a flavorful soy sauce , dark sauce, sesame oil, lard. Serve with Malaysia Dark Sweet BBQ Pork, Bean sprout and green pickle chili.
- Kon Loh Mee Hoon (hainanese Chicken)
- Vermicelli tossed in a flavourful soy sauce, dark sauce, sesame oil and lard. Served with succulent boneless Maryland fillet, bean sprout and egg
- Hokkien Mee
- A mix of yellow noodle and rice vermicelli in spicy prawns broth with egg, bean sprouts, lean pork , prawns and kangkong(water spinach)
- Assam Laksa
- Rice noodle doused with tangy and spicy fish based soup, fish paste beancurd, garnished cucumber, onion, pineapple, Chinese lettuce, mint leaves, bunga kantan (torch ginger flower), and ‘Hae Ko’ (shrimp paste).
- Roast Chicken Rice
- Special marinated Maryland with fragrant rice, in house Special Sauce. Served with a side of cucumber slices, homemade garlic ginger chilli sauce & chicken soup.
- Chicken Noodle Soup
- Choice of yellow noodle/thin flat noodles/vermicelli with chicken,fish paste beancurd, fish balls, vegetable and bean sprouts in clear chicken broth served with cut chillies.
- Nacci Lemak Fried Mackeral
- Fragrant rice infused with coconut milk, pandan leaves and spices served with aromatic sambal, crispy anchovies, peanuts, boiled egg with our deep-fried crunchy mackerel
- Side
- Chee Cheong Fun
- Rice noodle seet with traditional sweet sauce flooded with secret recipe sauce served with, bouncy fish balls and homemade Ngohiong (fish & prawn), fried shallot and sesame seeds.
- Malay Hawker Bbq Chicken Wings
- Five pieces. Crispy baked chicken wings smothered in a sweet barbecue sauce.
- Curry Puff Chicken (1 Pc)
- Crispy spiral pastry stuffed with a mix of potato and chicken.
- Curry Puff Potato (1 Pc)
- Crispy spiral pastry stuffed with a mix of potato and vegetable.
- Homemade Prawn & Pork Dumplings (har Gao Siu Mai)(6 Pcs)
- Steamed prawn & pork dumplings served together with sweet chili sauce.
- Nasi Lemak Plain
- Biasa. Rice infused with coconut milk pandan leaves and spices. Served with sambal peanuts and boiled egg.
- Curry Puff Sardine (1 Pc)
- Crispy spiral pastry with a mix of potato and sardine.
- Handmade Siew Bao (baked Flaky Bbq Pork Pastry) (10pcs Special)
- Vegetarian Spring Rolls (10 Pcs)
- Vegetarian Dumplings (3 Pcs)
- Handmade Ngo Hiong (4 Pcs)
- Handmade fried prawn roll with fish, water chestnut & spring onion.
- Handmade Siew Bao (baked Flaky Bbq Pork Pastry) (1 Pc)
- Cakes
- Chiffon Cake
- One slice.
- Kuih Platter
- Mix Chai Kuih Platter
- Twenty pieces. Mix platter of chai Kuih and ku chai Kuih.
- Chai Kuih Platter
- Twenty pieces.
- Ku Chai Kuih Platter
- Twenty pieces.
- Small Bits
- Kaya Toast (homemade Kaya)
- Toast smothered with homemade Kaya jam (pandan , egg, gula melaka and coconut ) and butter.
- Half Boiled Eggs
- Two pieces. Sixty two degrees cooked eggs served with soy sauce and pepper.
- Crystal Dumpling
- Ku Chai Kuih (8pcs)
- Eight pieces. Chive, minced pork, dried shrimp wrapped in chew crystal like skin steamed.
- Mixed Ku Chai And Chai Kuih (8pcs)
- A mix of four pieces of chai and ku chai Kuih.
- Chai Kuih (8pcs)
- Eight pieces. Stir fried cabbage, radish carrot and dried shrimp wrapped in chewy crystal like skin steamed.
- Mains
- Extra Chicken Rice
- Extra Coconut Rice
- Extra Steamed Rice
- Cold Beverages
- Kopi Peng
- Malaysian iced coffee with condensed milk.
- Iced Teh Tarik
- Malaysian iced black tea.
- Soft Drink
- 375 ml.
- Teh Peng
- Malaysian iced milk tea with condensed milk.
- Soy Milk With Cincau
- Milo Peng
- Iced Hor Ka Sai
- Malaysian ice black coffee with chocolate malt and milk.
- Grass Jelly Drink
- 300ml.
- Sugar Cane Drink
- 300ml.
- F&n Sarsi
- 325ml.
- Lychee Drink
- 300ml.
- A&w Sarsaparilla
- 320ml.
- Teh O Peng
- Malaysian iced milk tea.
- 100+
- 325ml.
- Kickapoo Joy Juice
- 325ml.
- Kopi O Peng
- Malaysian iced black tea.
- Chrysanthemum Tea Drink
- 250 ml.
- Water
- 600ml. In bottle.
- Hot Beverages
- Teh Tarik
- Malaysian bubbly black tea with condensed milk.
- Kopi
- Malaysian black coffee with condensed milk.
- Hor Ka Sai Hot
- Malaysian black coffee mixed with chocolate malt and milk.
- Hot Chocolate
- Teh
- Malaysian black tea with condensed milk.
- Milo Hot
- Kopi O
- Malaysian black coffee.
- Teh O
- Malaysian black tea.
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