Anjappar Chettinadu
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Prices and menu items are subject to change. Contact the restaurant for the most up to date information.
- Biriyani
- Seeraga Samba Mutton (goat) Biriyani $20.95
- Goat Biriyani made with Seeraga Samba Rice - Signature Item
- Chicken Biriyani $16.95
- A bit spicy.
- Egg Biriyani $14.95
- A bit spicy.
- Mutton Biriyani (goat) $17.95
- A bit spicy.
- Vegetarian Biriyani $15.95
- A bit spicy.
- Chicken Fried Rice (indo-chinese) $16.95
- Khuska Biriyani (plain) $14.95
- A bit spicy.
- Nattukoli Biriyani $17.95
- Country Chicken Biriyani
- Starters - Non-Vegetarian
- Chicken 65 $15.95
- Cubes of boneless chicken. A modern day classic in India.
- Chicken Sukka Varuval $15.95
- Spicy. Boneless chicken in Chettinad style - dry.
- Chicken Lollypop $15.95
- A bit spicy. Chicken wings marinated with spice and fried.
- Chilli Chicken $16.95
- Chettinad Pepper Chicken $15.95
- Boneless chicken with spices.
- Chettinad Chicken Roast $15.95
- Spicy. Chicken roasted with spice - dry.
- Prawn Pakoda (shrimp) $17.95
- A bit spicy. Shrimp coated with besan flour.
- Fish 65 $15.95
- A bit spicy. Tilapia fish marinated and fried.
- Prawn 65 (shrimp) $15.95
- A bit spicy. Shrimp marinated with masala and fried.
- Nattukozi Roast $16.95
- Spicy. Country chicken roasted with spice - semi dry.
- Kothu Parotta
- Vegetable Kothu Parotta $16.45
- Parotta chopped and grilled with vegetables.
- Chicken Kothu Parotta $17.95
- Multi-layered bread diced and tossed with eggs, spices, and choice of chicken with onion raitha and gravy.
- Egg Kothu Parotta $16.95
- Minced parotta mixed with onion, tomato, chillies, egg, cooked with special chettinad masala served in a 28 oz microwavable container with cup of vegetable salna & onion raita.
- Parottaʼs (South Indian Bread)
- Plain Parotta $4.95
- Multi-layered bread.
- 2 Plain Parotta With Chicken Gravy & Raitha $16.95
- A bit spicy. With chicken gravy and raitha.
- Stuffed Egg Veechu Parotta $15.95
- A bit spicy. Square bread with raitha and kuruma.
- Stuffed Mutton Keema Parotta $16.95
- A bit spicy. Square bread with raitha and gravy.
- 2 Plain Parotta With Vegetable Kuruma & Raitha $15.95
- Veechu Parotta $14.95
- Fancy square bread with raitha and vegetable kuruma.
- Chapathi (1) $2.45
- Thin soft whole wheat bread.
- Stuffed Chicken Keema Parotta $15.95
- A bit spicy. Square bread with raitha and gravy.
- 2 Chapathi With Vegetable Kuruma & Raitha $13.95
- 2 Chapathi With Chicken Gravy & Raitha $14.95
- A bit spicy.
- Signature Chettinadu Curry - Chicken (Poultry)
- Chettinadu Chicken Masala $15.95
- Spicy. Chicken with chettinad curry.
- Nattukozi Masala $15.95
- Spicy. Country chicken with spiced curry.
- Pepper Chicken Masala $14.95
- Spicy. Boneless chicken with pepper corn.
- Anjappar Chicken Masala $15.95
- A bit spicy or spicy. Boneless with chef's curry and cashew.
- Coconut Chicken Curry $16.95
- Chicken cooked with coconut cream.
- From the Sea
- Pomfret Fry $28.95
- Spicy. Whole fish marinated and deep fried.
- Prawn Fry $16.95
- A bit spicy. Shrimp marinated with chettinad spices.
- Pomfret Madras Curry $30.95
- Very spicy. Whole fish cooked in curry sauce.
- Prawn Masala $18.95
- Spicy. Shrimp cooked with chettinad spices.
- Nethily Fish Curry $16.95
- Very spicy. Anchovies cooked in fish curry sauce.
- Coconut Prawn Curry $18.95
- Shrimp cooked with coconut curry.
- Prawn Egg Fry $17.95
- A bit spicy. Shrimp and egg with chettinad spices.
- Porgy Madras Curry $27.95
- Very spicy. Whole fish cooked in curry sauce.
- Pomfret Polichadu $30.95
- Spicy. Whole fish marinated and fried and grilled in fish sauce.
- Meen Kolambu $17.95
- Very spicy. King fish curry - signature item.
- Nethily Fish Fry $16.95
- Spicy. Anchovies marinated and fried.
- Soup (Vegetarian)
- Rasam (tamarind Soup) $4.95
- A bit spicy.
- Chettinadu Dosa's
- Ghee Dosai $14.95
- Thin crepe sprinkled with ghee.
- Kal Dosai (2) $13.45
- Soft crepe cooked in chettinad style.
- Chicken Keema Dosai $14.95
- A bit spicy. Thin crepe filled with minced chicken.
- Egg Dosai $15.95
- Thin crepe topped with two eggs.
- Paper Masala $14.95
- Thin lengthy crepe with p. masala on side.
- Onion Tomato Uthappam $14.95
- Thick pancake top with onion, tomato.
- Masala Dosai $14.45
- A bit spicy. Thin crepe filled with potato masala.
- Podi Dosai $14.95
- A bit spicy. Thin crepe sprinkled with spicy podi.
- Plain Dosai (thin Crepe) $14.45
- Butter Dosai $14.95
- Thin crepe sprinkled with butter.
- Onion Dosai $13.95
- Thin lengthy crepe topped with onions.
- Paper Roast $14.95
- Thin lengthy crepe.
- Onion Uthappam $14.95
- Thick pancake topped with onions.
- Egg Uthappam $13.95
- Thick pancake topped with eggs.
- Chilli Onion Uthappam $14.95
- A bit spicy. Thick pancake topped with g. chilli and onions.
- Vegetable Uthappam $14.95
- Thick pancake topped with mixed vegetables.
- Egg Curry Uthappam $14.95
- Thick pancake topped with goat cubes.
- Plain Uthappam (thick Pancake) $13.45
- Starters - Vegetarian
- Kulipaniyaram $16.95
- A bit spicy. Fried idlies comes with two chutney.
- Paneer Chilli Fry $16.95
- Indo-Chinese Food
- Babycorn Pepper Fry $16.95
- Indo-Chinese Food
- Onion Pakoda $14.95
- Besan flower coated with onion and fried.
- Gobi 65 $14.95
- Florets of cauliflower marinated and fried.
- Baby Corn Chilly Fry $16.95
- Indo-Chinese Food
- Soup (Non-Vegetarian)
- Kozhi Rasam (chicken) $5.45
- A bit spicy.
- Nattu Kozhi Rasam $5.95
- A bit spicy.
- Nandu Rasam (crab) $5.95
- A bit spicy.
- Signature Chettinadu Curry - Vegetarian
- Sambar $10.95
- A bit spicy.
- Poondu Kolambu $15.95
- Spicy. Peeled whole garlic cooked in chettinad style.
- Vegetable Kuruma $14.95
- A bit spicy. Mixed vegetables cooked with coconut gravy.
- Kathirikkai Kolambu $14.95
- Spicy. Eggplant cooked with South Indian spices.
- Vathal Kolambu $15.95
- Peeled whole garlic cooked in chettinad style.
- Signature Chettinadu Curry - Mutton (Goat)
- Mutton Masala $15.95
- Spicy. Mutton cooked with curry.
- From Steam
- Appam $17.95
- With chicken, mutton or fish.
- Appam (2) $16.95
- Steamed pancakes with coconut milk and kuruma.
- Egg Appam (2) $15.95
- Egg pancakes coconut milk and kuruma.
- Delicious Desserts
- Pineapple Rava Kesari $6.95
- Sooji roasted, cooked with pineapple chunks.
- Gulobjamun $6.95
- Dry milk balls fried and soaked in flavored sugar syrup.
- Signature Chettinadu Curry - Egg
- Muttai Masala $15.45
- Spicy. Boiled egg with chettinad curry.
- From Tandoor (Clay Pot)
- Garlic Naan $4.95
- Leavened refined flour dough with chopped garlic, baked, and topped with butter.
- Naan $3.95
- A fluffy indian bread cooked to perfection in the hot tandoor oven.
- Butter Naan $3.95
- A fluffy indian bread cooked to perfection in the hot tandoor oven spred with butter.
- Starters - Tandoor (Clay) Pot
- Tandoori Chicken (half) $16.95
- A bit spicy. Chicken marinated in yogurt and spices.
- Tandoori Chicken (full) $26.95
- A bit spicy. Chicken marinated in yogurt and spices.
- Special Biriyani
- Nattukozi Biriyani (country Chicken) $17.95
- Spicy.
- Fish Biriyani (king Fish) $16.95
- A bit spicy.
- Shrimp Biriyani $17.95
- Spicy.
- Chettinadu Eggs
- Egg Omlette $7.45
- Boiled Eggs (2) $2.95
- Egg Podimas $7.45
- Scrambled egg cooked with onions, pepper, chillies.
- Sunny Side Up (2) $6.95
- Hot Beverages
- Madras Coffee $3.50
- Masala Tea $3.50
- Cold Beverages
- Mango Lassie $4.95
- Buttermilk $4.95
- Soda $2.50
- Anjappar Lemonade $6.00
- Lemon Soda $4.95
- Citrus Mint Cooler $6.00
- Bottled Water $2.00
- Fresh Lemon Juice $4.25
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