Marcelo's Bistro
Marcelo's Bistro > Menu View Details
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- Entrées
- Griot (fried Pork) (large) $16.00
- Deep-fried seasoned pork chunks served with a side or rice and/or plantains.
- Legume $12.99
- Braised spinach, cabbage, squash, eggplant, carrot, beef served with rice and/or fried plantains.
- Tassot Dinde (fried Turkey) $16.99
- Deep-fried seasoned turkey chunks served with a side of rice and/or plantains.
- Poulet En Sauce (stew Chicken) $16.99
- Chicken prepared in a creole marinade and stewed in gravy.
- Boulette (meat Balls) $15.99
- Served with fried plantain and your choice of rice, salad or steamed vegetables.
- Poulet Frit (fried Chicken) $16.99
- Deep-fried chicken prepared in a creole marinade.
- Turkey En Sauce (stew Turkey) $16.99
- Turkey prepared in a creole marinade and stewed in gravy.
- Ragou $34.99
- Meat prepared in creole sauce
- Tassot Cabrit (fried Goat) $28.99
- Deep-fried seasoned goat chunks served with rice and/or plantains.
- Spaghetti $14.99
- Spaghetti prepared in tomato paste with creole spices.
- Pintade Frit (fried Guinea Fowl) $18.99
- Served with fried plantain and your choice of rice, salad or steamed vegetables.
- Griot (fried Pork) (medium) $14.99
- Deep-fried seasoned pork chunks served with a side or rice and/or plantains.
- Oxtails En Sauce (stew Oxtails) $28.99
- Oxtails prepared in creole marinade and stewed in gravy.
- Cabrit En Sauce (stew Goat) $28.99
- Goat prepared in a creole marinade and stewed in gravy.
- Appetizers
- Paté Kode (patty) $7.00
- Deep fried hand-battered dough bun stuffed with freshly seasoned filling of choice.
- Marinade $6.99
- Hand-battered deep-fried flour prepared in spicy creole seasoning (6 pieces).
- Bistro Wings $12.99
- Seven creole marinated chicken wings hand tossed in your choice of sauce. Served with fresh celery and dipping sauce.
- Loaded Fries $13.99
- Seasoned fries topped with melted Cheddar, crispy bacon bits and bell peppers. Served with ranch.
- Coconut Shrimp $10.99
- Seven golden brown shrimp served with cocktail sauce.
- Griot Kabob $8.99
- Fried pork and plantain garnished with bell peppers and served on a skewer.
- House Akra $7.99
- Grated white malanga prepared with spicy creole seasoning and deep-fried in vegetable oil (6 pieces).
- Chicken Quesadilla $11.99
- Grilled chicken, caramelized onions, three-blend cheese, diced tomato, peppers and onion in soft corn tortilla.
- Bistro Marinade $8.00
- Hand-battered deep-fried flour prepared in spicy creole seasoning with chopped bell peppers, onions, and your choice of meat.
- Vegetarian-Friendly
- Spaghetti $14.99
- Spaghetti prepared in tomato paste with creole spices.
- Mozzarella Cheese Sticks $10.99
- Golden breaded mozzarella cheese sticks served with marinara sauce.
- Legume $16.99
- Braised spinach, cabbage, chayote squash, eggplant, and carrot served with rice or choice of side and/or plantain.
- Bistro Veggie Burger $12.99
- Seasoned patty made with vegetables topped with classic garnishes served on a bun with seasoned fries.
- Sides
- Rice $5.29
- Ble (bulgar) $4.99
- Sos Pois (bean Sauce) $3.99
- House Akra $5.99
- Grated white malanga prepared with spicy creole seasoning and deep-fried in vegetable oil (6 pieces).
- Marinade $4.99
- Hand-battered deep-fried flour prepared in spicy creole seasoning (6 pieces).
- Mais (corn Meal) $5.00
- Banana Bouilli (plantains) $6.99
- Banana Frit $5.00
- Yams $5.99
- Patate (sweet Potato) $5.99
- Manioc (yuca) $5.99
- Griot $8.99
- Macaroni & Cheese $9.99
- Pasta made with a blend of cheeses.
- Fries $4.99
- Steamed Vegetables $5.99
- Seafood
- Poisson En Sauce Tomate $48.99
- Whole red snapper in tomato gravy with rice and/or fried plantains.
- Sautéed Tilapia $13.99
- Seasoned tilapia fillet sautéed with a side of steamed vegetables and rice or fried plantains.
- Poisson Gros Sel $44.99
- Whole red snapper in gravy with rice and/or fried plantains
- Fried Tilapia $13.99
- Seasoned tilapia fillets deep-fried, served with a side of steamed vegetables and rice or fried plantains.
- Lambi (conch) $38.99
- Seasoned conch stewed in a creole gravy and served with rice and/or fried plantains.
- Boukannen/Grilled
- Poisson (fish) $48.99
- Grilled whole red snapper. Served with choice of side.
- Lambi (conch) $28.99
- Grilled conch. Served with choice of side.
- Poulet (chicken) $16.99
- Grilled chicken. Served with choice of side.
- Crevette (shrimp) $16.99
- Grilled shrimp. Served with choice of side.
- Oiles (wings) $18.99
- Grilled chicken wings served with choice of side.
- Cabrit (goat) $28.99
- Grilled goat chunks. Served with choice of side.
- Homard Lobster $38.99
- Grilled lobster. Served with choice of side.
- Boeuf (beef Steak) $25.99
- Grilled t-bone steak served with choice of side.
- Beverages
- Jus Papaye $8.99
- Fresh papaya juice.
- Paradise Punch $5.99
- Mango puree, passion fruit juice, lemonade, and cherry syrup.
- Coffee $2.99
- Brewed coffee, available in small or large sizes.
- Jus Fruits Melangés $7.99
- Fresh fruit blended into a flavorful milkshake. Contains evaporated milk.
- Jus Corossol $8.99
- Fresh soursop juice.
- Jus Citron $6.99
- Fresh lemon juice.
- Haitian Coffee $5.99
- Coffee imported from Haiti.
- Toro $5.00
- Jus Grenadia $8.99
- Natural passion fruit juice
- Hot Tea $2.99
- Hot tea available in medium or large sizes.
- Redbull $5.00
- Ragaman $5.00
- Monster $5.00
- Perrier Water $3.99
- Lemonade $2.99
- Pink Lemonade $2.99
- Family Platters
- Griot (fried Pork) $33.99
- Deep-fried seasoned pork chunks served with rice and/or plantains.
- Poulet Frit (fried Chicken) $33.99
- Deep-fried chicken prepared in a creole marinade.
- Tassot Dinde (fried Turkey) $34.99
- Deep-fried seasoned turkey chunks served with rice and/or plantains.
- Tassot Cabrit (fried Goat) $48.99
- Deep-fried seasoned goat chunks served with rice and/or plantains.
- Salad & Soups
- Bouillon $28.99
- Traditional Haitian stew made with beef, green leafy and root vegetables.
- Pintade $28.99
- Garden Salad $10.99
- Freshly chopped iceberg lettuce topped with shredded Cheddar, various fresh vegetables, and croutons.
- Tuna House Salad $10.99
- Freshly chopped iceberg lettuce topped with shredded Cheddar, various fresh vegetables, and croutons. Served with tuna.
- Griot House Salad $13.99
- Freshly chopped iceberg lettuce topped with shredded Cheddar, various fresh vegetables, and croutons. Served with griot.
- Kids Paradise
- Mac & Cheese $7.29
- Pasta made with a blend of cheeses.
- Bbq Chicken $7.99
- Two pieces of creole marinated chicken drums hand-tossed in house barbeque sauce served with fries and choice of side.
- Kids Cheeseburger $8.99
- Seasoned all-natural ground beef patty topped with classic garnishes.
- Chicken Tenders $8.99
- Crispy and golden brown on the outside, tender and juicy inside. Served with seasoned fries and dipping sauce.
- Mozzarella Cheese Sticks $7.99
- Golden mozzarella sticks served with marinara sauce.
- Vegetarian-Friendly
- Spaghetti $14.99
- Spaghetti prepared in tomato paste with creole spices.
- Lalo $23.99
- Savory stew made with jute leaves and spinach. Served with white rice and bean sauce or plantain.
- Mozzarella Cheese Sticks $12.99
- Golden mozzarella sticks served with marinara sauce.
- Bistro Veggie Burger $13.99
- Patty made with fresh vegetables topped with classic garnishes served on a bun with seasoned.
- American Favorites
- Chicken Wings $18.95
- 10 creole marinated chicken wings hand tossed in your choice of sauce. Served with fries, fresh celery and dipping sauce.
- Alfredo Pasta $17.99
- Penne pasta tossed in creole-seasoned Alfredo sauce.
- Bistro Burger $13.99
- Seasoned all-natural ground beef patty topped with American cheese and classic garnishes. Served with fries.
- Cold Sandwiches $12.99
- Homemade tuna or chicken breast mixed in mayonnaise, cilantro and house spices. Served on a toasted bun.
- Brunch
- The Ultimate Egg Sandwich $14.95
- Specialty sandwich made with grilled onions, bell peppers, sandwich meat, eggs, cheese. Served on a bagel with mayonnaise.
- Spaghetti Ak Ze $14.99
- Spaghetti prepared in tomato paste with creole spices. Served with boiled eggs.
- Chicken & Waffles $14.95
- Crispy bubble-stye waffle served with three golden chicken tenders.
- Breakfast Pate $7.00
- Ze Ak Bannan $14.95
- Haitian-style fried eggs served with boiled plantain.
- Morue Ak Bannan $15.99
- Seasoned cod fish served with boiled plantain.
- Desserts
- Red Velvet $6.99
- Moist red velvet layered cake.
- Plain Cheesecake $6.99
- Rich New York-style cheesecake baked in graham cracker crust.
- Chocolate Cake $6.99
- Moist chocolate fudge layered cake.
- Ice Cream Sundae $4.99
- Two scoops of vanilla ice cream topped with chocolate and caramel sauce drizzle.
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