Wild Ginger
Wild Ginger > Menu View Details
Prices and menu items are subject to change. Contact the restaurant for the most up to date information.
- Noodles
- Drunken Noodle $15.00
- Flat wide noodles with egg, carrots, onions, broccoli in thai spicy sauce. Spicy.
- Pad Thai $15.00
- Rice noodle with egg, bean sprouts, scallions, chive and crushed peanuts on top.
- Pad See Ew $15.00
- Flat wide noodles with egg, carrots, onions, sweet peas and mushrooms.
- Lo Mein $15.00
- Onions, carrots, chive and cabbage.
- Singapore Rice Noodle $15.00
- Egg, bean sprouts, onions, chive and pepper. Spicy.
- Tom Yum Noodle Soup $15.00
- Spicy level 2. Rice noodles served with hot and sour lemongrass broth, white mushrooms and bean sprouts.
- Roast Duck Noodle Soup $17.00
- Udon noodles with mixed vegetables and clear broth.
- Appetizers
- Vegetable Spring Roll (4) $9.00
- Homemade deep-fried vegetable rolls.
- Thai Dumpling $9.00
- Steamed ground chicken wrapped in wonton and served with peanut sauce.
- Vietnamese Summer Roll (4 Pcs) $10.00
- Shrimp, lettuce, rice noodles, jicama, mangoes wrapped in steamed rice paper served with peanut sauce.
- Chicken Wings $10.00
- Spicy. Marinated fried chicken wings with chili sauce.
- Crab Rangoon $8.00
- Curry Puff 3 (chicken) $10.00
- Satay Chicken $9.00
- Grilled marinated chicken strips on skewers served with peanut sauce and crushed peanuts on top.
- Roti Canai $8.00
- Grilled roti bread served with curry dipping sauce.
- Vegetable Thai Roll (2) $8.00
- Homemade fried vegetable rolls with noodles and curry powder.
- Thai Fried Calamari $11.50
- Crispy fried calamari rings served with house sauce.
- Satay Beef $10.00
- Grilled marinated beef strips on skewers served with peanut sauce and crushed peanuts on top.
- Thai Chicken Lettuce Wraps $11.00
- Sauteed diced chicken, carrots, mushrooms, pine nuts served with green lettuce leaves.
- Thai Fish Cake $11.00
- Spicy level 2. Deep-fried fish cake served with sweet and chili sauce. .
- Fried Rice
- Thai Fried Rice $15.00
- Spicy. Spicy fried brown rice with egg, onions, basil, peppers and peas.
- Traditional Fried Rice $15.00
- Egg, onion, peas and carrots.
- Pineapple Fried Rice $15.00
- Egg, onions, peas, pineapples and cashew nuts on top.
- Curry
- Massaman Curry $17.00
- String beans, onions, carrots, potatoes, bell peppers and peanuts.
- Penang Curry $17.00
- Spicy. String beans, carrots, bell peppers.
- Yellow Curry $17.00
- Spicy. Sweet peas, Japanese mushrooms, potatoes, onions, pineapples, bell peppers.
- Red Curry $17.00
- Spicy. Tomatoes, potatoes, string beans, onions, bell peppers.
- Green Curry $17.00
- Spicy. String beans, bell peppers, broccoli.
- Sautée
- Spicy Basil Sauce $17.00
- Spicy. Fresh basils, onions, bell peppers with spicy basil sauce.
- Broccoli With Garlic Sauce $17.00
- Broccoli sautéed in garlic sauce. Options: white or brown rice, choice of tofu, chicken, shrimp, beef.
- Sambal Sauce $17.00
- Spicy. (Indonesian spices) sweet peas, zucchini, onions, Japanese mushrooms, asparagus with shrimp paste.
- String Bean Soy Sauce $17.00
- String beans sautéed in soy sauce. Options include white or brown rice. Choose from tofu, chicken, shrimp, or beef for protein.
- Szechuan Pepper Corn Sauce $17.00
- Spicy level 2. Sweet peas, zucchini, mushrooms and asparagus.
- Aromatic Pepper Sauce $17.00
- Spicy. String beans, red peppers and mushrooms.
- Oyster Black Bean Sauce $17.00
- Sweet peas, mushrooms, carrots, asparagus, peppers and jicama.
- Mild Mango Sauce $17.00
- Spicy. Mango, jicama and red pepper.
- Chef Specialties
- General Tso's Chicken $18.00
- Spicy. Deep fried white meat chicken and steamed broccoli served with sweet and spicy sauce.
- Duck Tamarind $23.00
- Baked crunchy duck on a bed of steamed vegetables with special homemade tamarind sauce.
- Chicken With Cashew Nuts $19.00
- Spicy. Sauteed boneless chicken with mixed vegetables, cashew nuts and authentic chili sauce.
- Thai Spicy Combo $22.00
- Spicy level 2. Beef, chicken, shrimp and mixed vegetables uniquely prepared with long green pepper.
- Wok Glazed Ginger Duck $23.00
- Fried duck with Japanese mushrooms, fresh ginger, sweet peas, pineapples, asparagus, mushrooms, zucchini and red peppers.
- Thai Crispy Shrimp $20.00
- Deep fried breaded jumbo shrimps served with homemade creamy sauce.
- Royal Eggplant $19.00
- Chicken and eggplant with amazing basil sauce.
- Crispy Fish With Mango Sauce $20.00
- Spicy. Fried fish fillet over mixed vegetables, topped with amazing basil mango sauce.
- Grilled Chicken Thai Style $19.00
- Spicy level 2. Pan-grilled chicken fillet over mixed vegetables with Thai chili sauce.
- Grilled Shrimp Thai Style $20.00
- Spicy level 2. Jumbo shrimp over mixed vegetables with thai seafood chili sauce.
- Lemongrass Jumbo Shrimp $20.00
- Marinated jumbo shrimp over mixed vegetables served with thai lemongrass sauce.
- Buddha Salmon Curry $21.00
- Spicy. Grilled salmon in green curry sauce over seasonal mixed vegetables.
- Salads
- Papaya Salad Chicken $10.00
- Raw green papaya, Mangos, Jicama, Tomatoes, and Crushed peanuts
- Roasted Duck Salad $15.00
- Mixed greens, tomatoes, pineapples, jicama, cashew nuts and crispy duck served with mango dressing.
- Cucumber Salad $7.00
- With cilantro, tomato.
- Thai Tofu Salad $9.00
- Mixed greens, tomatoes and fried tofu served with house peanut sauce.
- Grilled Chicken Salad $11.00
- Spicy. Pan-grilled chicken filet on top of a spring mixed salad with tomatoes, mangoes and served with sweet and spicy dressing.
- Soup
- House Special Soup $7.00
- Spicy. Coconut milk, tom yum hot and sour soup.
- Tom Yum Soup $7.00
- Spicy level 2. Hot and sour soup with lemongrass, onions, bell peppers, mushrooms and sweet peas.
- Tom Kha Soup $7.00
- Coconut milk soup with lemongrass, onions, bell peppers, mushrooms.
- Drinks
- Thai Iced Tea $5.50
- Soda $2.50
- Choice of coke, diet coke, sprite, or ginger ale.
- Coconut Water $4.50
- Bottled Water $3.00
- Vegetable Entrées
- Penang Combination $16.00
- Sautéed mixed vegetable with basil leaf.
- Mango Tango $15.00
- Sauteed fresh mango with mixed vegetable in sweet and sour hawaiian sauce.
- Empress Jade $15.00
- Sautéed string beans, broccoli and sweet peas.
- Mixed Asian Tofu $15.00
- Sautéed mixed vegetable with fried tofu.
- Sides
- White Rice $2.50
- Red Curry (16 Oz) $4.00
- Penang Curry (16 Oz) $4.00
- Brown Rice $3.00
- Massaman Curry (16 Oz) $4.00
- Sticky Rice $3.50
- Peanut Sauce $0.75
- Chili Sauce $0.75
- Sping Roll Sauce $0.75
- Spicy
- Chili Powder $0.75
- Yellow Curry (16 Oz) $4.00
- Green Curry (16 Oz) $4.00
- Steamed Broccoli Side $9.00
- Hot Oil Sauce $0.75
- Dessert
- Mango Sticky Rice $7.50
- Coconut Dessert Pudding $7.00
- Cold Tea
- Thai Ice Tea $5.50
- Fruity Teas $5.50
- With black tea base.
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