Blue Bar

• Soup & Salad
• Red Lentil Soup (vegetarian, Gluten Free) $11.00
• Creamy, thick souped with pureed lentils, butter, onion, and carrot. GF, VEGETERIAN

• Cream Of Crab Soup $15.00
• Homemade Black and White Sesame Seed Cracker, Petite Greens

• Greek Salad (gf,vegeterian) $13.95
• Tomatoes, Cucumbers, Peppers, Red Onions, Calamata Olives, Feta Cheese, Red Wine Vinaigrette. GF, VEGETARIAN

• Burrata Caponata $15.00
• Tomatoes, Basil, Pesto Sauce with Balsamic Glaze (GF, VEGAN)

• Watermelon & Tomato Salad (gf, Vegan) $14.95
• Heirloom Tomatoes, Fresno Chile, Tajin, Basil

• Artichoke Avocado Salad(gf, Vegeterian, Vegan) $13.95
• Cucumber, Red Onion, Cherry Tomato, Avocado, Artichoke, Pomegranate Sauce, Olive Oil

• Cold Mezze
• 3 Mezze Tray $29.95

• Tzatziki (gf) $12.00
• Yogurt, Cucumber, Garlic, Dried Mint, topped with Olive Oil (GF)

• Spicy Feta Cheese (gf, Spicy) $12.95
• Feta Cheese, Red Pepper, Dried Chili Peppers, Parsley, Thyme, Black Pepper, Lemon Peel, Olive Oil (GF, SPICY)

• Avocado Feta Spread (gf) $12.95
• Avocado and Fresh Spinach blended with Garlic, Feta, and Mozzarella Cheese (GF)

• Muammara (vegetarian) $12.95
• Roasted Red Pepper, Walnuts, Garlic, Pomegranate Molasses, Tahini, Croutons (VEGETERIAN)

• Babaganoush (gf, Vegan) $12.95
• Mashed Char-Grilled Eggplant with Tahini, and Garlic (GF, VEGAN)

• Eggplant Shakshuka (gf, Vegan) $12.95
• Fried Eggplant Cubes, Onion, Peppers with Tomatoes (GF, VEGAN)

• Honey Roasted Eggplant (gf, Vegeterian) $12.95
• Roasted Eggplant served with Honey, Sun Dried Tomato, Spicy Sun Dried Pepper, Walnut, Pomegranate Sauce.(GF, VEGETERIAN)

• Stuffed Grape Leaves (gf, Vegan) $12.95
• With a stuffing of Rice, Pine Nuts, Currants and Mixed Herbs.(GF, VEGAN)

• Cheese Plate (gf) $21.00
• Artigiano Vino Rosso, Creamy Gorg Gorgonzola Dolce, Asiago Con Pepato with Nuts, Dry Figs & Dry Apricots (GF)

• Fruit Platter $19.95
• Watermelon, Melon, Pineapple, Grape, Orange, Banana, Seasonal Fruits

• Tuna Tartare (gf) $18.95
• Avocado, Ginger, Lemongrass, Cilantro and Sour Cream (GF)

• Shrimp Cocktail (5pcs) (gf) $14.95
• Lemon Wedges and Cocktail Sauce (GF)

• Long Island Oyster (gf) $16.95
• Lemon Wedges, Mignonette, Horseradish Sauce and Cocktail Sauce (GF)

• Seafood Platter (gf) $27.95
• Long Island Oyster, Shrimps, Tuna Tartare, Carp Fish Caviar, Lemon Wedges, Mignonette, Horseradish and Cocktail Sauce (GF)

• Hummus (gf, Vegan) $12.95
• Chickpea Paste with Tahini, Garlic, Lemon, Cumin and Olive Oil (GF, VEGAN)

• Braised Artichoke (gf, Vegan) $14.95
• Potatoes, Carrot, Peas, Shallots, Gluten Free Flour, Fresh Dill and Lemon (GF, VEGAN)

• Hot Mezze
• Zucchini Pancakes (mucver) (gf) $14.95
• Zucchini Fritters with Tomato Sauce and Garlic Yogurt

• Cigar Feta Rolls $14.95
• Fresh Spinach, Feta Cheese wrapped in Phyllo, White Mint Garlic Sauce

• Mini Ravioli (manti) $15.95
• Boiled Lamb & Beef Dumplings served with Garlic Yogurt Sauce

• Sautéed Baby Shrimps (gf) $16.95
• with Butter, Garlic Herb Crostini

• Crispy Calamari (gf) $15.95
• Fresh Local Squid, lightly fried Italian Marinara & Garlic Tartare (GF)

• Shrimp Saganaki (gf) $16.95
• The Classic Greek dish of Shrimp in a Grilled Tomato, Pesto Sauce with Saganaki Cheese (GF)

• Seared Scallops (gf) $20.95
• Corn Puree, Grilled Potato, Nicoise Vinaigrette (GF)

• Grilled Octopus (gf) $23.00
• Sun Dried Tomato, Capers and Kalamata Olives (GF)

• Grilled Fillet Mignon Tomato Burrato (gf) $20.95
• Sliced Fillet Mignon Steak Layered on a Grilled Tomato,Parsley, Burrata Cheese with Pomegranate Sauce (GF)

• Falafel Platter (vegan) $14.95
• 3 Small Croquettes of Mashed Chickpeas, Sweet and Sour Red Cabbage, Pickles with Tahini Sauce (VEGAN)

• Sautéed Black Mussels (10pcs) $17.95
• White Wine, Sun Dried Pomadori Sauce, Capers and Garlic Herbs Crostini

• Poultry & Meat
• Grilled Mediterranean Chicken (gf) $23.95
• Grilled Marinated Chunks of Chicken Breast served on Creamy Smoky Eggplant Mozzarella Puree with Café De Paris Sauce

• Lamb Shish Kebab (gf) $32.95
• Served with Creamy Mashed Potato, Grilled Asparagus (GF)

• Mixed Grill $30.95
• Serving for 1 person Beef Tenderloin, Grilled Mediterranean Chicken, Lamb Shish Kebab

• Lava Lokum (gf) $37.95
• Pan Seared Beef Tenderloin, Lightly Tomato Sauce, Cherry Tomatoes with Roasted Potato and Freshly Grated Parmesan Cheese (GF)

• Grilled Fillet Mignon (gf) $50.95
• Grilled Asparagus, Creamy Mashed Potato and Red Wine Thyme Demi Glace (GF)

• Fillet Fish & Shellfish
• Ras El Hanout Crusted Seared Salmon $30.00
• Sautéed Asparagus, Creamy Potato Puree, Citrus Segment & Capers, Black Olives Dressing, Black and White Sesame Seed Cracker

• Fillet Of Bronzini (gf) $34.95
• Red Pepper Melange, Citrus Segment Fig, Balsamic Syrup, Sauce Nicoise (GF)

• Butter Poached Lobster Tail (gf) $28.95
• Corn Puree, Lemon Beurre Blanc, Petite Greens, Fig Molasses (GF)

• Coriander Crusted Seared Tuna (gf) $31.95
• Roasted Potatoes, Corn Mango Salsa and Sesame Oil, Soy Sauce Dressing (GF)

• Pastas & Burgers
• Truffle Theory Burger $20.95
• 8 oz beef patty, Swiss cheese, Sautéed mushrooms, avocado, caramelized onions, green leaf, and white truffle mayonnaise, brioche bun served w/ French Fries

• Truffle Fettucine Alfredo Pasta $25.95
• Fettuccine Alfredo Pasta, truffle creamy sauce, mushroom

• Seafood Linguine $28.95
• Fish Chunks, Mussels, Baby Shrimps, White Wine and Tomato Sauce

• Maine Lobster Ravioli $28.95
• Creamy Tomato Sauce, Capers and Petite Greens

• Sriracha Spicy Chicken Burger $19.95
• Sautéed Sriracha Chicken, Swiss Cheese, Caramelized Onions, Bell Peppers, Green Leaf, Tomato, and Chipotle Mayonnaise, Brioche Bun served w/French Fries

• Penne With Chicken $20.95
• White Wine, Tomato Sauce, Cherry Tomatoes, Baby Arugula and Grated Parmesan Cheese

• Sides
• Creamy Mashed Potato $8.00

• Marinated Roasted Potatoes (gf, Vegan) $7.00

• Mashed Corn (gf, Vegeterian) $8.00
• Thyme, Garlic and Touch Of Cream (GF, VEGETERIAN)

• Cajun Seasoned French Fries $7.00

• Truffle Mayo Fries $8.00

• Chef's 3 Special Sauces $12.00
• The blue red sauce, demi glaze sauce, cafe de Paris sauce

• Bread $4.00

• Sautéed Spinach With Garlic $7.50

• Asparagus (gf, Vegan) $10.00
• Tossed with Olive Oil, Sea Salt (GF, VEGAN)

• Veggie Sticks (gf, Vegan) $5.00

• Desserts
• Creme Brulee $15.00
• A Rich and Creamy Custard Base that is topped with a layer of Hard Caramel

• Chocolate Dream $15.00
• Chocolate Sponge Cake Soaked in the Espresso, Chocolate Mousse & Top of Chocolate Glaze

• Cold Baklava $14.00
• 4 Pieces, Sweet pastry made of layers of filo filled, It's magnificent meeting with milk, chocolate and pistachio

• Tres Leches Cake $16.00
• Sponge cake soaked in the classic three milks, caramel

• Soft Drinks
• Sprite $3.50

• Red Bull $4.50

• Coke $3.50

• Diet Coke $3.50