Thai Smiles

Thai Smiles > Menu View Details

Prices and menu items are subject to change. Contact the restaurant for the most up to date information.
  • Lunch Special
  • 2. Hot Basil
  • Hot and spicy. Cooked in hot sauce, scallions, onions, celery, carrots, bell pepper and basil leaves.
  • 1. Pad Thai
  • Your choice of rice or spring roll, Thai rice noodles cooked with egg, choice of chicken or shrimp, beansprout, scallions and crushed peanuts.
  • 3. Mixed Vegetables
  • Fresh vegetables cooked in a light brown sauce.
  • 5. Red Curry
  • Spicy. Your choice of meat in our own curry paste cooked with coconut milk, bamboo shoots, bell pepper, snow peas, basil leaves and tomatoes.
  • 4. Broccoli
  • Fresh broccoli, mushroom and carrots cooked in our special brown sauce.
  • 8. Bell Pepper
  • Cooked with bell pepper, onions, scallions, carrots and mushrooms in light sauce.
  • 9. Chowmien
  • Cooked with chow-mein noodles and vegetables.
  • 6. Crying Tiger
  • Spicy. Char-broiled prime-cut beef marinated with our own selection of Thai herbs and spices.
  • 7. Sweet & Sour
  • Sautéed with vegetables and pineapple in sweet and sour sauce.
  • 11. Shrimp Lard Prik
  • Spicy. Shrimp in batter deep fried to golden brown with spicy chili sauce.
  • 12. Red Mountain
  • Spicy. Your choice of meat with bell peppers, scallions, carrots, celery and cashew nuts in a spicy house sauce on a bed of lettuce.
  • 10. Panang Curry
  • Spicy. Cooked with bell peppers, green beans, snowpeas and basil in panang curry sauce and coconut milk.
  • 16. Mongolian
  • Cooked with mushrooms and scallions cooked in a light oyster sauce.
  • 15. Kung Pao
  • Spicy. Kung pao is cooked szechwan style over a high flame enhanced with red chili peppers and roasted peanuts.
  • 19. Spicy Tofu
  • Spicy. Stir fried marinated beancurd with bamboo, mushrooms and scallions in a spicy hot garlic sauce.
  • 20. Delight Of Two
  • A classic combination of chicken and shrimp sautéed with snowpeas, baby corn, mushrooms and carrots.
  • 17. Seafood Exotic
  • Spicy. Combination of seafood sautéed with onions, green peppers and a warm touch of fresh basil leaves in hot chili sauce.
  • 18. Drunken Squid
  • Spicy. A selection of fresh squid stir fried with seasonal vegetables in a blend of pik-pow sauce.
  • 13. Garlic
  • Your choice of meat cooked with garlic in a light sauce on a bed of lettuce.
  • 14. Prik King
  • Spicy. Green beans, Thai basil leaves and bell peppers sautéed in a unique Thai chili paste.
  • Appetizers
  • Vegetable Roll
  • 4 spring rolls filled with assorted vegetables and garlic deep fried until it’s crisp served with sweet chili sauce.
  • Dumpling (8 Pieces)
  • Stuffed with ground chicken, mushrooms and cabbage in a wonton wrapper and steamed to perfection.
  • Fresh Spring Rolls (3 Rolls)
  • Chilled spring rolls with crisp vegetables and shrimp wrapped with rice papers.
  • Angel Wings
  • Chicken wings deboned and stuffed with ground chicken and vegetables golden deep fried and served with our special sauce.
  • Cream Cheese Wanton
  • Six pieces crisp wonton stuffed with imitation crab meat, onion, and cream cheese. Served with our homemade sweet and sour sauce.
  • Veggie Dumplings
  • 8 delicious Thai potstickers filled with seasonings, vegetables and garlic fried until golden brown served with our own special soy-ginger sauce.
  • Satay Chicken
  • Thinly sliced on 5 skewers marinated in a mixture of Thai spices with a specially prepared peanut sauce and cucumber salad.
  • Spring Rolls
  • 4 Thai spring rolls filled with ground chicken, vegetables, black mushrooms and glass noodles deep fried to a golden brown.
  • Mee-krob
  • Crispy rice noodles marinated in tamarind sauce with thinly sliced chicken and shrimp.
  • Shrimp In The Blanket
  • 5 shrimp wrapped with ground chicken and vegetables deep fried and served with a sweet and sour sauce.
  • Vegetable Roll
  • 4 spring rolls filled with assorted vegetables and garlic deep fried until it’s crisp served with sweet chili sauce.
  • Dumpling (8 Pieces)
  • Stuffed with ground chicken, mushrooms and cabbage in a wonton wrapper and steamed to perfection.
  • Fresh Spring Rolls (3 Rolls)
  • Chilled spring rolls with crisp vegetables and shrimp wrapped with rice papers.
  • Angel Wings
  • Chicken wings deboned and stuffed with ground chicken and vegetables golden deep fried and served with our special sauce.
  • Cream Cheese Wanton
  • Six pieces crisp wonton stuffed with imitation crab meat, onion, and cream cheese. Served with our homemade sweet and sour sauce.
  • Veggie Dumplings
  • 8 delicious Thai potstickers filled with seasonings, vegetables and garlic fried until golden brown served with our own special soy-ginger sauce.
  • Satay Chicken
  • Thinly sliced on 5 skewers marinated in a mixture of Thai spices with a specially prepared peanut sauce and cucumber salad.
  • Spring Rolls
  • 4 Thai spring rolls filled with ground chicken, vegetables, black mushrooms and glass noodles deep fried to a golden brown.
  • Mee-krob
  • Crispy rice noodles marinated in tamarind sauce with thinly sliced chicken and shrimp.
  • Shrimp In The Blanket
  • 5 shrimp wrapped with ground chicken and vegetables deep fried and served with a sweet and sour sauce.
  • Soups
  • Poh Tack Seafood
  • Spicy. Hot and sour soup with a mixture of seafood, lemongrass, mushrooms, shredded ginger and spices.
  • Tom-yum-kai
  • Spicy. Spicy chicken soup with chili paste, lemongrass, lime juice and mushrooms.
  • Tom-kha-gai
  • Chicken coconut milk soup smothered with galangal lime juice scallions and mushrooms.
  • Wonton Soup
  • Marinated chicken wontons in a clear broth with Chinese cabbage and shrimp.
  • Vegetable Soup
  • Mixed fresh vegetables in clear broth.
  • Tom-yum-koong
  • Spicy. Delicious shrimp soup with a spicy chili paste, lemongrass, lime juice and mushrooms.
  • Poh Tack Seafood
  • Spicy. Hot and sour soup with a mixture of seafood, lemongrass, mushrooms, shredded ginger and spices.
  • Tom-yum-kai
  • Spicy. Spicy chicken soup with chili paste, lemongrass, lime juice and mushrooms.
  • Tom-kha-gai
  • Chicken coconut milk soup smothered with galangal lime juice scallions and mushrooms.
  • Wonton Soup
  • Marinated chicken wontons in a clear broth with Chinese cabbage and shrimp.
  • Vegetable Soup
  • Mixed fresh vegetables in clear broth.
  • Tom-yum-koong
  • Spicy. Delicious shrimp soup with a spicy chili paste, lemongrass, lime juice and mushrooms.
  • Salad
  • Larb
  • Spicy. Choice of minced beef, pork or chicken with mint leaves, lime juice, onions, ground chili and rice powder.
  • Small Salad
  • Fresh lettuce, cucumber and tomatoes topped with peanut dressing.
  • Thai Smile House Salad
  • Sliced chicken, sliced hard boiled eggs and shrimp on a bed of fresh lettuce with peanut dressing on the side.
  • Yum-nua
  • Spicy. Marinated grilled beef mixed with mint, fresh lettuce, red onions and lime juice.
  • Pla Koong
  • Spicy. Large shrimp grilled to perfection with Thai basil, lemon grass, red onion, lime and hot Thai chili.
  • Som Tumm (papaya Salad)
  • Spicy. Fresh green papaya threads, tomato, green beans, peanuts and shrimp with spicy lime dressing.
  • Yum-yai
  • Spicy. Shrimp, chicken fresh lettuce and red onion in a tasty lime juice blended with special ingredients.
  • Larb
  • Spicy. Choice of minced beef, pork or chicken with mint leaves, lime juice, onions, ground chili and rice powder.
  • Small Salad
  • Fresh lettuce, cucumber and tomatoes topped with peanut dressing.
  • Thai Smile House Salad
  • Sliced chicken, sliced hard boiled eggs and shrimp on a bed of fresh lettuce with peanut dressing on the side.
  • Yum-nua
  • Spicy. Marinated grilled beef mixed with mint, fresh lettuce, red onions and lime juice.
  • Pla Koong
  • Spicy. Large shrimp grilled to perfection with Thai basil, lemon grass, red onion, lime and hot Thai chili.
  • Som Tumm (papaya Salad)
  • Spicy. Fresh green papaya threads, tomato, green beans, peanuts and shrimp with spicy lime dressing.
  • Yum-yai
  • Spicy. Shrimp, chicken fresh lettuce and red onion in a tasty lime juice blended with special ingredients.
  • Chef Special
  • Teriyaki Beef
  • Japanese style marinated beef in teriyaki sauce then sautéed over a high flame.
  • Teriyaki Chicken
  • Japanese style marinated chicken in teriyaki sauce then sautéed over a high flame.
  • Mongolian Beef
  • Slices of beef with mushroom and scallions cooked in a light oyster sauce, served on crunchy thin white noodles.
  • Mushu Chicken
  • Szechwan sliced chicken with cabbage and egg in pancake served with plum sauce.
  • Honey Pork
  • Slices pork loin marinated with natural honey, minced garlic, white pepper, coriander root and thin soy sauce then stir fried with mushrooms, carrots, tomatoes, green peas and snow peas.
  • Shrimp Cashew Nuts
  • Cooked with fresh onion, carrots, celery, mushrooms, bell peppers, and cashews.
  • Mushu Pork
  • Szechwan sliced pork with cabbage and egg in pancake served with plum sauce.
  • Kungpao Shrimp
  • Spicy. Szechwan style shrimp cooked over a high flame enhanced with red chili peppers and roasted peanuts.
  • Red Mountain
  • Spicy. Choice of chicken or shrimp with bell peppers, onions, mushrooms, carrots, celery, cashew nuts with special house sauce served on a bed of lettuce.
  • Sizzling Combo
  • Sautéed chicken, beef and shrimp with mixed vegetables in a special house brown sauce served on a hot plate.
  • Chicken Lemongrass
  • Spicy. Stir fried sliced chicken with basil, egg plant, green beans, bell pepper and chopped up lemongrass in a spicy green chili paste sauce.
  • Chicken Spicy Peanut Sauce
  • Spicy. Sliced chicken sautéed with green beans and bell peppers in a spicy peanut sauce sprinkled with ground peanuts.
  • Crying Tiger
  • Charbroiled prime-cut beef marinated with our selection of Thai herbs and spices.
  • Thai Smile Garden
  • Steamed assorted vegetables with slices of chicken served with a specially prepared peanut sauce on the side.
  • Chicken Cashew Nuts
  • Cooked with fresh onion, carrots, celery, mushrooms, bell peppers, and cashews.
  • Kungpao Chicken
  • Spicy. Szechwan style chicken cooked over a high flame enhanced with red chili peppers and roasted peanuts.
  • Teriyaki Beef
  • Japanese style marinated beef in teriyaki sauce then sautéed over a high flame.
  • Teriyaki Chicken
  • Japanese style marinated chicken in teriyaki sauce then sautéed over a high flame.
  • Mongolian Beef
  • Slices of beef with mushroom and scallions cooked in a light oyster sauce, served on crunchy thin white noodles.
  • Mushu Chicken
  • Szechwan sliced chicken with cabbage and egg in pancake served with plum sauce.
  • Honey Pork
  • Slices pork loin marinated with natural honey, minced garlic, white pepper, coriander root and thin soy sauce then stir fried with mushrooms, carrots, tomatoes, green peas and snow peas.
  • Shrimp Cashew Nuts
  • Cooked with fresh onion, carrots, celery, mushrooms, bell peppers, and cashews.
  • Mushu Pork
  • Szechwan sliced pork with cabbage and egg in pancake served with plum sauce.
  • Kungpao Shrimp
  • Spicy. Szechwan style shrimp cooked over a high flame enhanced with red chili peppers and roasted peanuts.
  • Red Mountain
  • Spicy. Choice of chicken or shrimp with bell peppers, onions, mushrooms, carrots, celery, cashew nuts with special house sauce served on a bed of lettuce.
  • Sizzling Combo
  • Sautéed chicken, beef and shrimp with mixed vegetables in a special house brown sauce served on a hot plate.
  • Chicken Lemongrass
  • Spicy. Stir fried sliced chicken with basil, egg plant, green beans, bell pepper and chopped up lemongrass in a spicy green chili paste sauce.
  • Chicken Spicy Peanut Sauce
  • Spicy. Sliced chicken sautéed with green beans and bell peppers in a spicy peanut sauce sprinkled with ground peanuts.
  • Crying Tiger
  • Charbroiled prime-cut beef marinated with our selection of Thai herbs and spices.
  • Thai Smile Garden
  • Steamed assorted vegetables with slices of chicken served with a specially prepared peanut sauce on the side.
  • Chicken Cashew Nuts
  • Cooked with fresh onion, carrots, celery, mushrooms, bell peppers, and cashews.
  • Kungpao Chicken
  • Spicy. Szechwan style chicken cooked over a high flame enhanced with red chili peppers and roasted peanuts.
  • Curries
  • Green Curry
  • Spicy. Green curry with coconut milk, green beans, snow peas, bamboo shoots, bell peppers and basil leaves.
  • Yellow Curry
  • Spicy. Mild yellow curry Thai style with coconut milk, potatoes, onions, carrots, bell peppers, baby corn, pineapple and tomatoes.
  • Panang Curry
  • Spicy. Dried curry cooked with coconut milk, green beans, bell pepper, snow peas and basil leaves.
  • Massaman Curry
  • Massaman curry with coconut milk, potatoes, carrots, onions and peanuts.
  • Red Curry
  • Spicy. Red curry cooked with coconut milk, bamboo shoots, snow peas, tomatoes, bell peppers and basil leaves.
  • Green Curry
  • Spicy. Green curry with coconut milk, green beans, snow peas, bamboo shoots, bell peppers and basil leaves.
  • Yellow Curry
  • Spicy. Mild yellow curry Thai style with coconut milk, potatoes, onions, carrots, bell peppers, baby corn, pineapple and tomatoes.
  • Panang Curry
  • Spicy. Dried curry cooked with coconut milk, green beans, bell pepper, snow peas and basil leaves.
  • Massaman Curry
  • Massaman curry with coconut milk, potatoes, carrots, onions and peanuts.
  • Red Curry
  • Spicy. Red curry cooked with coconut milk, bamboo shoots, snow peas, tomatoes, bell peppers and basil leaves.
  • Vegetarian
  • Veggies Trio
  • Spicy. A combination of broccoli, green beans, zucchini, fried tofu and cashew nuts in a spicy prik-king sauce.
  • Vegetables Curry
  • Spicy. Assorted vegetables with soft tofu cooked in red curry sauce.
  • Thai Smile Delight
  • Mixed fresh vegetables stir fried in light sauce.
  • Tofu Pad Thai
  • Sautéed rice noodles with fried tofu, bean sprouts, scallions and crushed peanuts in a special mild sauce.
  • Vegetables Fried Rice
  • Fresh vegetables stir fried with rice in a light brown sauce.
  • Pleasing Sprout
  • Stir fried bean sprouts, broccoli, fried tofu, tomatoes and scallions.
  • Veggies Trio
  • Spicy. A combination of broccoli, green beans, zucchini, fried tofu and cashew nuts in a spicy prik-king sauce.
  • Vegetables Curry
  • Spicy. Assorted vegetables with soft tofu cooked in red curry sauce.
  • Thai Smile Delight
  • Mixed fresh vegetables stir fried in light sauce.
  • Tofu Pad Thai
  • Sautéed rice noodles with fried tofu, bean sprouts, scallions and crushed peanuts in a special mild sauce.
  • Vegetables Fried Rice
  • Fresh vegetables stir fried with rice in a light brown sauce.
  • Pleasing Sprout
  • Stir fried bean sprouts, broccoli, fried tofu, tomatoes and scallions.
  • Chef’s Seafood Special
  • Awesome Sole
  • Batter fried slices filet of sole with mushrooms, carrots, bell peppers, onions, celery and shredded ginger in a light brown sauce.
  • Deep Sea Diamond
  • Spicy. Stir fried scallops with bamboo shoots, snow peas, bell peppers, baby corn, mushrooms and scallions in a spicy house sauce.
  • Devil Scallops
  • Spicy. Batter fried scallops in chopped chili sauce with green peas, diced carrots, pineapple, bell pepper and onions.
  • Delight Of Two
  • A classic combination of chicken and shrimp sautéed with snowpeas, mushroom, baby corn and carrots.
  • Spicy Scallops & Shrimp
  • Spicy. Sautéed scallops and shrimp with Thai basil, onions, bell peppers, celery, mushrooms and carrots in a house spicy sauce.
  • Fish Shoo-shee
  • Hot and spicy. Lightly battered fish filets in shoo-shee curry sauce with bell peppers, pineapple, tomatoes, baby corn, carrots, snow peas and basil leaves.
  • Spicy Seafood Combo
  • Spicy. Combination of seafood sautéed with baby corn, onion, bell peppers, mushrooms, carrots, snow peas, celery and chef’s special blend tangy sauce.
  • Fish Lard-prik
  • Hot and spicy. Deep fried fish filet to golden brown and topped with vegetables in a special well prepared spicy sauce.
  • Four Stars
  • Sautéed scallops, squid mussels and large succulent shrimp with mushrooms, celery, bell peppers, onions, baby corn, snow peas and ginger in a light oyster sauce.
  • Shrimp Lard Prik
  • Large shrimp in a lite batter deep fried to a golden brown and topped with spicy Thai sauce.
  • Awesome Sole
  • Batter fried slices filet of sole with mushrooms, carrots, bell peppers, onions, celery and shredded ginger in a light brown sauce.
  • Deep Sea Diamond
  • Spicy. Stir fried scallops with bamboo shoots, snow peas, bell peppers, baby corn, mushrooms and scallions in a spicy house sauce.
  • Devil Scallops
  • Spicy. Batter fried scallops in chopped chili sauce with green peas, diced carrots, pineapple, bell pepper and onions.
  • Delight Of Two
  • A classic combination of chicken and shrimp sautéed with snowpeas, mushroom, baby corn and carrots.
  • Spicy Scallops & Shrimp
  • Spicy. Sautéed scallops and shrimp with Thai basil, onions, bell peppers, celery, mushrooms and carrots in a house spicy sauce.
  • Fish Shoo-shee
  • Hot and spicy. Lightly battered fish filets in shoo-shee curry sauce with bell peppers, pineapple, tomatoes, baby corn, carrots, snow peas and basil leaves.
  • Spicy Seafood Combo
  • Spicy. Combination of seafood sautéed with baby corn, onion, bell peppers, mushrooms, carrots, snow peas, celery and chef’s special blend tangy sauce.
  • Fish Lard-prik
  • Hot and spicy. Deep fried fish filet to golden brown and topped with vegetables in a special well prepared spicy sauce.
  • Four Stars
  • Sautéed scallops, squid mussels and large succulent shrimp with mushrooms, celery, bell peppers, onions, baby corn, snow peas and ginger in a light oyster sauce.
  • Shrimp Lard Prik
  • Large shrimp in a lite batter deep fried to a golden brown and topped with spicy Thai sauce.
  • Create Your Own Entrée
  • Spicy Egg Plant
  • Spicy. Stir fried with egg plant, egg, bell pepper, chili and basil leaves with spicy brown sauce.
  • Sweet & Sour
  • Veggies quick stir fried in our special sweet and sour sauce.
  • Snowpeas
  • Sautéed with mushrooms, onions, tomatoes and carrots in light brown sauce.
  • Mixed Vegetables
  • Assortment of vegetables in special Thai smile sauce.
  • Hot Basil
  • Hot and spicy. Onions, bell peppers, celery, mushrooms, carrots and Thai basil leaves in a hot chili sauce.
  • Broccoli
  • Sautéed with mushrooms and carrots.
  • Prik-khing
  • Hot and spicy. A special chili paste sautéed with green beans, bell peppers and Thai basil leaves.
  • Garlic
  • Fresh garlic and black peppers on a bed of lettuce.
  • Ginger
  • Onions, mushrooms, carrots, celery, scallions and bell peppers in a brown bean sauce.
  • Spicy Egg Plant
  • Spicy. Stir fried with egg plant, egg, bell pepper, chili and basil leaves with spicy brown sauce.
  • Sweet & Sour
  • Veggies quick stir fried in our special sweet and sour sauce.
  • Snowpeas
  • Sautéed with mushrooms, onions, tomatoes and carrots in light brown sauce.
  • Mixed Vegetables
  • Assortment of vegetables in special Thai smile sauce.
  • Hot Basil
  • Hot and spicy. Onions, bell peppers, celery, mushrooms, carrots and Thai basil leaves in a hot chili sauce.
  • Broccoli
  • Sautéed with mushrooms and carrots.
  • Prik-khing
  • Hot and spicy. A special chili paste sautéed with green beans, bell peppers and Thai basil leaves.
  • Garlic
  • Fresh garlic and black peppers on a bed of lettuce.
  • Ginger
  • Onions, mushrooms, carrots, celery, scallions and bell peppers in a brown bean sauce.
  • Rice Noodle Dishes
  • Spicy Noodle
  • Spicy. Choice of chicken, beef, pork or shrimp stir fried with wide rice noodles, bell peppers, onions, scallions, basil leaves in a spicy sauce on a bed of lettuce.
  • Pad Thai
  • One of the most famous Thai rice noodle dishes cooked with chicken, egg or shrimp bean sprouts, scallions and crushed peanut in a special prepared sauce.
  • Chow-mien
  • Choice of chicken, beef, pork or shrimp stir fried with yellow rounded noodles with vegetables in mild soy sauce.
  • Chicken Noodle
  • Stir fried wide rice noodles with chicken, egg, bean sprouts, scallions and ground peanut in light soy sauce served on a bed of lettuce.
  • Pad-see-lew
  • Choices of beef, pork, chicken or shrimp stir fried with fresh wide rice noodles, broccoli, eggs in sweet black bean sauce.
  • Spicy Noodle
  • Spicy. Choice of chicken, beef, pork or shrimp stir fried with wide rice noodles, bell peppers, onions, scallions, basil leaves in a spicy sauce on a bed of lettuce.
  • Pad Thai
  • One of the most famous Thai rice noodle dishes cooked with chicken, egg or shrimp bean sprouts, scallions and crushed peanut in a special prepared sauce.
  • Chow-mien
  • Choice of chicken, beef, pork or shrimp stir fried with yellow rounded noodles with vegetables in mild soy sauce.
  • Chicken Noodle
  • Stir fried wide rice noodles with chicken, egg, bean sprouts, scallions and ground peanut in light soy sauce served on a bed of lettuce.
  • Pad-see-lew
  • Choices of beef, pork, chicken or shrimp stir fried with fresh wide rice noodles, broccoli, eggs in sweet black bean sauce.
  • Thai Smile Fried Rice
  • House Fried Rice
  • Choices of shrimp, chicken, beef or pork stir fried with vegetables and white rice in a mild sauce.
  • Pineapple Fried Rice
  • Stir fried steamed rice with shrimp, chicken, pineapple, onions, scallions, raisins and cashew nuts in Thai soy sauce with a touch curry powder.
  • Thai Smile Fried Rice
  • Combination of chicken, shrimp, beef and egg sautéed with vegetables and white rice in a mild sauce.
  • Spicy Fried Rice
  • Spicy. Stir fried white rice and vegetables with choices of shrimp, chicken or beef in a spicy basil sauce.
  • House Fried Rice
  • Choices of shrimp, chicken, beef or pork stir fried with vegetables and white rice in a mild sauce.
  • Pineapple Fried Rice
  • Stir fried steamed rice with shrimp, chicken, pineapple, onions, scallions, raisins and cashew nuts in Thai soy sauce with a touch curry powder.
  • Thai Smile Fried Rice
  • Combination of chicken, shrimp, beef and egg sautéed with vegetables and white rice in a mild sauce.
  • Spicy Fried Rice
  • Spicy. Stir fried white rice and vegetables with choices of shrimp, chicken or beef in a spicy basil sauce.
  • Desserts
  • Honey Banana
  • Eight deep fried pieces of fresh banana and shredded coconut wrapped with egg roll skin then topped with honey lemon sauce and sesame seeds.
  • Coconut Ice Cream
  • Honey Banana With Ice Cream
  • With coconut ice cream. Best of both worlds and our most popular dessert.
  • Sticky Rice Mango
  • Sweet sticky rice with fresh mango slices.
  • Honey Banana
  • Eight deep fried pieces of fresh banana and shredded coconut wrapped with egg roll skin then topped with honey lemon sauce and sesame seeds.
  • Coconut Ice Cream
  • Honey Banana With Ice Cream
  • With coconut ice cream. Best of both worlds and our most popular dessert.
  • Sticky Rice Mango
  • Sweet sticky rice with fresh mango slices.
  • Side Dishes
  • Fresh Steamed Vegetables
  • Steamed Noodles
  • Steamed White Rice(large)
  • Steamed Brown Rice
  • Peanut Sauce
  • Extra Meat
  • Extra Vegetables
  • Steamed White Rice(small)
  • Beverages
  • Thai Iced Tea
  • Thai Iced Tea (no Ice)
  • Soft Drink
  • SIDE DISHES
  • Steamed Noodles
  • Steamed White Rice ( Small )
  • Steamed Brown Rice
  • Peanut Sauce
  • Extravegetables
  • Soft Drinks
  • Steamed Fresh Vegetables
  • BEVERAGES
  • Thai Ice Tea
  • Thai Ice Tea ( No Ice )
  • Soft Drinks
Check out other Asian Restaurants in Aberdeen.


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