Masala
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Prices and menu items are subject to change. Contact the restaurant for the most up to date information.
- Chicken Specialties
- Chicken Tikka Masala $16.95
- Tender meat tandoor cooked then simmered in a creamy tomato sauce.
- Butter Chicken $17.95
- Tender meat tandoor cooked then simmered in a creamy tomato sauce.
- Chicken Korma $16.95
- Boneless chicken cooked with a cream gravy made from onion, ginger, garlic, cashews and almond paste.
- Chicken Vindaloo $15.95
- Boneless chicken marinated in spices and vinegar, cooked with traditional hot curry sauce.
- Chicken Palak $15.95
- Boneless chicken cooked in an onion, tomato and spinach based gravy with fresh herbs and spices.
- Chicken Methi $15.95
- Boneless chicken cooked with onion and tomato sauce, simmered with fenugreek leaves.
- Chicken Malabar $15.95
- A South Indian chicken curry cooked with curry leaves, green beans and coconut.
- Dhaba Chicken $15.95
- Boneless chicken cooked with cumin seed, ginger, garlic, herbs and spices.
- Chicken Jalfrezi $15.95
- Boneless pieces of chicken cooked with mixed vegetables and exotic Indian spices.
- Chicken Curry $14.95
- Typical home-style curry made with chicken and a fine blend of spices.
- Vegetarian Specialties
- Paneer T Masala $14.95
- Malai Kofta $14.95
- Vegetable balls cooked in a creamy nut sauce with fresh herbs and spices.
- Navratan Korma $14.95
- Combination of nine vegetables cooked in a mild cream sauce with almonds and cashews.
- Palak Paneer $14.95
- Cubes of homemade cheese cooked in an onion, tomato and spinach based gravy.
- Shahi Paneer $14.95
- Homemade cheese cubes cooked with bell pepper and onion in our masala sauce.
- Chana Masala $14.95
- Whole chickpeas cooked with onion, tomatoes, herbs and spices.
- Bagain Bharta $14.95
- Roasted & mashed eggplant cooked with onion and light spices.
- Mutter Paneer $14.95
- Homemade cheese cooked with fresh green peas in a light creamy sauce with herbs and spices.
- Dal Makhani $14.95
- Traditional North Indian lentil sautéed in butter.
- Bhindi Masala $14.95
- Fresh stir-fried okra sautéed with tomatoes and onion.
- Mutter Aloo $14.95
- Potatoes cooked with fresh green peas in a light creamy sauce with herbs and spices.
- Methi Aloo $14.95
- Potatoes cooked with dry fenugreek leaves and spices.
- Paneer Chilli $15.95
- Aloo Gobhi $14.95
- Cauliflower, potatoes and an enticingly fragrant blend of spices make up this traditional Indian dish.
- Khatta Metha Baigan $14.95
- Strips of eggplant simmered in sweet & sour tomato sauce enhanced with fenugreek.
- Indian Breads
- Garlic Naan $4.95
- Delicious hand-stretched Indian flatbread topped with garlic and cilantro - baked in a tandoor
- Plain Naan $3.95
- A traditional Indian flatbread made with white flour - baked in a tandoor.
- Peshawari Naan $4.95
- White flour bread filled with a mixture of coconut, cashews & raisins.
- Poori $4.95
- Whole wheat deep fried puffed bread.
- Aloo Paratha $4.95
- A delicious whole wheat bread stuffed with peas and mashed potatoes that are cooked in a blend of spices.
- Special Masala Naan $5.95
- Traditional Indian bread stuffed with seasoned tomato, paneer.
- Onion Kulcha $4.95
- Flour dough with onion and spices - rolled into a flat and baked in a tandoor.
- Tandoori Roti $3.95
- Whole-wheat flour cooked traditionally in a clay oven or tandoor.
- Aloo Naan $4.95
- Flatbread stuffed with mashed potatoes.
- Masala Bread Basket $10.95
- A basket of Plain Naan, Garlic Naan & Tandoori Rooti.
- Masala Stuffed Basket $12.95
- A basket of Aloo Naan, Onion Kulcha & Peshawari Naan.
- Chapati $3.95
- Whole wheat flour - cooked in a Tawa. (flat skillet)
- Plain Paratha $3.95
- Multi-layered whole wheat bread cooked in a Tawa. (flat skillet)
- Gobhi Paratha $4.95
- Popular Indian whole wheat bread stuffed with flavored cauliflower and vegetables.
- Ajwain Paratha $4.95
- Multi-layered whole wheat bread cooked with carom seeds in a Tawa. (flat skillet)
- Vegetarian Hot Appetizer
- Vegetarian Platter $10.95
- Combination of Samosa, Pakoras, Aloo Tikki & Papadam.Served with chutney.
- Vegetable Samosa $4.95
- Crispy patties stuffed with green peas and potatoes.
- Paneer Pakora $6.95
- Cheese batter with herbs, spices and chickpea flour.
- Vegetable Pakora $4.95
- Fresh vegetable fritters made with spinach, onion, cauliflower, potato batter with herbs, spices and chickpea flour.
- Aloo Tikki $4.95
- Deep fried spiced potato patties.
- Lamb Specialties
- Lamb Tikka Masala $18.95
- Tender meat tandoor cooked then simmered in a creamy tomato sauce.
- Lamb Korma $18.95
- Lamb cooked with a cream gravy made from onion, ginger, garlic, cashews and almond paste.
- Lamb Vindaloo $17.95
- Boneless lamb marinated in spices and vinegar cooked with potatoes in a traditional hot curry sauce.
- Lamb Palak $17.95
- Boneless lamb cooked in an onion, tomato and spinach based gravy with fresh herbs and spices.
- Lamb Saliboti $17.95
- Tender lamb cooked with spices,herbs and apricot topped with crispy potato sticks.
- Lamb Rogan Josh $17.95
- Tender pieces of lamb cooked with homemade sauce and a touch of yogurt.
- Lamb Do Piazza $17.95
- Cubes of lamb cooked in a tandoor, sautéed with onion, bell peppers, tomatoes and spices.
- Lamb Malabar $17.95
- A South Indian lamb curry cooked with curry leaves, green beans and coconut.
- Lamb Curry $16.95
- Typical home-style curry made with lamb and a fine blend of spices.
- Lemon Lamb $17.95
- Tender pieces of lamb marinated in lemon juice, cooked with a spiced curry sauce.
- Chutneys & Side Orders
- Basmati Rice (16 Oz) $3.25
- Basmati Rice (32 Oz) $5.95
- Tamarind Chutney $2.95
- Tikka Masala Sauce 8 Oz $4.95
- Raita $2.95
- Onion Chutney $2.95
- Papadum $2.95
- Mint Chutney $2.95
- Mixed Pickle $2.95
- Mango Chutney $2.95
- Indian Salad $2.95
- Fresh lettuce tomatoes cucumbers and onions with a splash of lemon in our sweet and tangy dressing.
- Tikka Masala Sauce 16 Oz $8.95
- Korma Sauce 8 Oz $4.95
- Plain Yogurt $2.95
- Korma Sauce 16 Oz $8.95
- Rice Specialities
- Chicken Biryani $14.95
- Aromatic basmati rice cooked with chicken, fresh vegetables, nuts and herbs.
- Masala Special Biryani $15.95
- Aromatic basmati rice cooked with chicken, lamb, shrimp, fresh vegetables, nuts and herbs.
- Lamb Biryani $14.95
- Aromatic basmati rice cooked with lamb, fresh vegetables, nuts and herbs.
- Shrimp Biryani $14.95
- Aromatic basmati rice cooked with shrimp, fresh vegetables, nuts and herbs.
- Vegetable Biryani $13.95
- Aromatic basmati rice cooked with fresh vegetables, nuts and herbs.
- Goat Biryani $15.95
- Aromatic basmati rice cooked with shrimp, fresh vegetables, nuts and herbs.
- Nepali Dumplings
- Chicken Mo-mo $10.95
- Nepali style steamed dumplings filled with chicken & vegetables . Served with soup and mo-mo chutney.
- Chicken Mo-mo Chilli $13.95
- Nepali style steamed chicken dumplings with green pepper, onion, tomatoes, herbs and masala.
- Vegetable Mo-mo $9.95
- Nepali style steamed dumplings filled with vegetables . Served with soup and mo-mo chutney.
- Vegetable Mo-mo Chilli $11.95
- Specialty Drinks
- Mango Lassi $4.95
- A cool, refreshing traditional Indian mango yogurt drink
- Sweet Lassi $3.95
- A cool, refreshing traditional Indian plain yogurt drink
- Salty Lassi $3.95
- A cool, refreshing traditional Indian plain salty yogurt drink
- Tanadoor (Clay Oven) Specialities
- Tandoori Shrimp $17.95
- Shrimp marinated with yogurt, ginger, lemon juice and ground spices.
- Tandoori Chicken $15.95
- Chicken marinated with yogurt, ginger, lemon juice and ground spices cooked in a tandoor.
- Paneer Tikka $15.95
- Cubes of cheese marinated overnight, grilled in a tandoor.
- Reshami Kebab $16.95
- Boneless white meat chicken marinated in creamy chickpea flour sauce.
- Boti Kebab $16.95
- Succulent pieces of lamb meat soaked in exotic spices and grilled to perfection.
- Seekh Kebab $16.95
- Minced lamb kebab made with fresh ground spices wrapped over a skewer and cooked in a tandoor.
- Fish Tikka $17.95
- Boneless salmon marinated with yogurt, herbs and spices.
- Tandoori Mix Grill $19.95
- A combination of Tandoori Chicken, Seekh Kebab, Lamb Kebab, Chicken Tikka and Shrimp Tikka baked in a tandoor.
- Barra Kebab $17.95
- Tender pieces of lamb chops marinated with yogurt, herbs and spices.
- Non-Vegetarian Hot Appetizer
- Lamb Samosa $6.95
- Crispy patties filled with green peas and ground lamb.
- Non-vegetarian Platter $12.95
- Combination of Lamb Samosa, Chicken Tikka, Chicken Pakora, Seekh Kabab & Papadam. Served with chutney.
- Chicken Tikka $8.95
- Tender pieces of boneless chicken marinated in spices and yogurt then cooked in tandoor.
- Chicken Pakora $8.95
- Boneless white meat chicken deep fried in chickpea batter with herbs and spices.
- South Indian Delights
- Masala Dosa $11.95
- Crêpe made from lentils and rice batter stuffed with potatoes and peas.
- Chicken Dosa $12.95
- Crêpe made from lentils and rice batter stuffed with shredded chicken, green pepper and onions.
- Plain Dosa $9.95
- Crêpe made from lentils and rice batter.
- Uttapam $10.95
- Rice and lentil crêpes topped with chopped onions, tomatoes and green peas.
- Dessert
- Rasmalai $4.95
- homemade cottage cheese patties cooked in a milk syrup, almonds and nuts
- Gulab Jamun $4.95
- Deep fried cottage cheese balls soaked in sugar syrup
- Kheer $4.95
- Rice cooked in sweetnened milk and raisins
- Soda
- Coke $2.95
- Ginger Ale $2.95
- Orange Soda $2.95
- Diet Coke $2.95
- Sprite $2.95
- Soups & Salad
- Bagicha Salad $6.95
- Fresh lettuce, tomatoes, cucumbers and onions with a splash of lemon in our sweet & tangy dressing.
- Chicken Salad $8.95
- Chicken Tikka served with lettuce, tomatoes, onion and lemon wedge on the side.
- Lentil Soup $5.95
- Yellow lentil soup cooked with herbs and spices.
- Tomato Soup $5.95
- Fresh tomato soup cooked with herbs and spices.
- Seafood Specialities
- Shrimp Patia $17.95
- Shrimp simmered in a spiced tomato based sweet & sour sauce with eggplant.
- Fish Masala $18.95
- Fish cooked in a creamy tomato sauce with spices and herbs.
- Fish Malabar $18.95
- A South Indian fish curry cooked with curry leaves, green beans and coconut.
- Shrimp Curry $17.95
- Typical home-style curry made with fine blend of spices with shrimp.
- Shrimp Masala $18.95
- Shrimp cooked then simmered in a creamy tomato sauce with heerbs and spices.
- Shrimp Vindaloo $18.95
- Shrimp marinated in spices and vinegar cooked with potatoes in a traditional hot curry sauce.
- Shrimp Do-piaza $17.95
- Jumbo Shrimp sautéed with dices of peppers and onions in exotic spices.
- Seafood Masala $18.95
- Curry made with blend of spices with lobster, scallop and shrimp.
- Fish Curry $17.95
- Typical home-style curry made with fish and fine blend of spices.
- Shrimp Jalfrzi $17.95
- Shrimp cooked with mixed vegetables and exotic Indian spices.
- Nepali Appetizer
- Aloo Ko Achar $6.95
- Boiled potatoes with mustard oil mixed with, onion, ginger, garlic and cilantro.
- Aloo Chop $6.95
- Deep fried smashed potatoes combined with mild masala, onion, green chilli and cilantro.
- Chicken Sekuwa $8.95
- Boneless chicken meat marinated overnight in masala and grilled.
- Khasi Ko Tash $10.95
- Marinated boneless goat meat stir fried with a splash of lemon served with popped rice (Bhuja) and acchar.
- Khasi Ko Sekuwa $10.95
- Boneless goat meat marinated overnight in masala, and grilled.
- Bhatmaas Sadeko $5.95
- Fried soya beans mixed with onion, ginger, garlic, cilantro and Nepali herbs.
- Kukhura Ko Chhoyla $8.95
- Shredded dry chicken flavored with herbs and masala with a touch of chilli and lime.
- Nepali Soup
- Kwatti $6.95
- Prepared from a colorful array of mixed beans with Himalayan herbs, (jimbu) famous Nepali festival soup.
- Aloo Taama $6.95
- Aloo tama (Nepali: आलू तामा) or aloo tama (Nepali: आलू तामा) is a Nepali soup dish made of fermented bamboo shoots, potatoes.
- Nepali Chowmein
- Chicken Chowmein $12.95
- Stir fried noodles mixed with chicken, vegetables and Nepali herbs.
- Vegetable Chowmein $11.95
- Stir fried noodles mixed with vegetables and Nepali herbs.
- Nepali Thukpa Noodles
- Chicken Thukpa $10.95
- Typical Nepali style boiled noodles with chicken, vegetables and seasoning.
- Lamb Thukpa $11.95
- Typical Nepali style boiled noodles with lamb, vegetables and seasoning.
- Vegetable Thukpa $9.95
- Typical Nepali style boiled noodles with vegetables and seasoning.
- Shrimp Thukpa $11.95
- Typical Nepali style boiled noodles with shrimp, vegetables and seasoning.
- Nepali Vegetarian Entree
- Panir Chili $14.95
- Stir-Fried Panir with green chilly, onion and bell pepper.
- Aloo Rayo Ko Saag $14.95
- Diced potatoes cooked with green mustard leaf mixed with exotic spices.
- Aloo Bodi Tama $14.95
- Traditional Nepali style bamboo shoots, black eye beans and potatoes.
- Pharsi Ko Tarkari $14.95
- Pumpkin cooked with masala, ginger and garlic in Nepali style.
- Simi Ko Daal $14.95
- Delicious dal made of brown beans cooked with ginger & garlic.
- Aloo Dam $14.95
- Typical Nepali style potato cooked with cumin seeds and herbs.
- Nepali Non-Vegetarian Entree
- Chicken Chilli $15.95
- Stir-fried chicken with green chilli, onion and bell pepper
- Kukhura Ko Masu $15.95
- Chicken with bones cooked with ginger, garlic, masala and herbs making a savory sauce.
- Macha Ko Jhol $15.95
- Boneless haddock fish cooked in mild masala and splash of lime.
- Khasi Ko Masu $17.95
- Goat meat with bones cooked with masala and Nepali herbs making a savory sauce.
- Chicken Do-piaza $15.95
- Barbeques deliciuous tossed in dices of peppers, tomato with exotic spices.
- Jhingay Macha $15.95
- Shrimp cooked with mild masala, ginger, garlic and Nepali herbs.
- Chef's Special Salad
- Kuchumber Salad $6.95
- Fresh garden dices (tomato, carrot, cucumber, onion, lettuce tossed in our home dressing).
- Chef's Special Entree
- Saffron Lamb Curry $16.95
- Supreme lamb barbecued and cooked in saffron curry sauce.
- Rack Of Lamb $18.95
- Spring rack of lamb marinated in cream cheese and served with methi potato dices (herb mixture).
- Mango Chicken $15.95
- Barbecued chicken dices tossed with peppers and mango.
- Bombay Scallops $17.95
- Jumbo scallops cooked in garlic and tomnato cream sauce.
- Sparkling Water
- San Pellegrino (small) $2.95
- Bottled Sparkling Water
- San Pellegrino (large) $5.95
- Bottled Sparkling Water
- Juice
- Mango Juice $2.95
- Pineapple Juice $2.95
- Cranberry Juice $2.95
- Orange Juice $2.95
- Lychee Juice $2.95
- Apple Juice $2.95
- Vegeterian (Served With Basmati Rice)
- Chana Masala $84.00
- Whole chickpeas cooked with onion, tomatoes, herbs and spices.
- Aloo Gobhi $84.00
- Cauliflower, potatoes and an enticingly fragrant blend of spices make up this traditional indian dish.
- Mix Vegetables $84.00
- Blend of colorful vegetables, served with Basmati rice. Available in large and small trays.
- Dal Makhani $84.00
- Traditional north indian lentil sautéed in butter.
- Palak Paneer $94.00
- Favorite. cubes of homemade cheese cooked in an onion, tomato and spinach based gravy.
- Navaratan Korma $94.00
- Mixed vegetables with onions, tomatoes, cashew nuts, raisins, and coconut milk. Available in small or large trays.
- Matar Paneer $94.00
- Fresh peas and soft paneer are merged in an enchanting blend of aromatic spices. This delightful combination is then slow-simmered in a rich tomato-based sauce, creating a comforting, hearty meal.
- Shahi Paneer Korma $94.00
- Paneer immersed in a creamy sauce of cashews and raisins. Served in two sizes: Small Tray for 12-15 people, and Large Tray suitable for 25-30 guests.
- Paneer Tikka Masala $94.00
- Paneer chunks in a creamy tomato masala sauce. Available in large or small trays.
- Chicken (Served With Basmati Rice)
- Chicken Curry $94.00
- Typical home-style curry made with chicken and a fine blend of spices.
- Chicken Curry With Bones (nepalese Style) $94.00
- Authentic Nepalese style chicken curry served with Basmati rice, available in small or large trays.
- Chicken Korma $104.00
- Favorite. boneless chicken cooked with a cream gravy made from onion, ginger, garlic, cashews and almond paste.
- Chicken Palak $104.00
- Boneless chicken cooked in an onion, tomato and spinach based gravy with fresh herbs and spices.
- Chicken Tikka Masala $104.00
- Favorite. tender meat tandoor cooked then simmered in a creamy tomato sauce.
- Chicken Jalfrezi $104.00
- Boneless pieces of chicken cooked with mixed vegetables and exotic indian spices.
- Goat Curry (Served With Basmati Rice)
- Goat Curry With Bones $114.00
- Fragrant goat curry cooked with bones, served alongside basmati rice. Available in two sizes - large tray for 25-30 people, or small tray for 12-15 people.
- Lamb (Served With Basmati Rice)
- Lamb Jalfrezi $114.00
- Lamb Jalfrezi with basmati rice, available in large or small trays.
- Lamb Palak $114.00
- Boneless lamb cooked in an onion, tomato and spinach based gravy with fresh herbs and spices.
- Lamb Korma $114.00
- Lamb cooked with a cream gravy made from onion, ginger, garlic, cashews and almond paste.
- Lamb Rogan Josh $114.00
- Tender pieces of lamb cooked with homemade sauce and a touch of yogurt.
- Lamb Curry $104.00
- Typical home-style curry made with lamb and a fine blend of spices.
- Lamb Tikka Masala $114.00
- Tender meat tandoor cooked then simmered in a creamy tomato sauce.
- Seafood (Served With Basmati Rice)
- Shrimp Curry $114.00
- Typical home-style curry made with fine blend of spices with shrimp.
- Fish Curry $114.00
- Typical home-style curry made with fish and fine blend of spices.
- Shrimp Tikka Masala $124.00
- Shrimp cooked then simmered in a creamy tomato sauce with heerbs and spices.
- Shrimp Jalfrezi $124.00
- Shrimp cooked with mixed vegetables and exotic indian spices.
- Naan
- Plain Naan $34.00
- Favorite. a traditional indian flatbread made with white flour - baked in a tandoor.
- Garlic Naan $39.00
- Favorite. delicious hand-stretched indian flatbread topped with garlic and cilantro - baked in a traditional tandoor oven.
- Appetizer (Served With Onion, Tamarind & Mint Chutney)
- Vegetable Samosa $39.00
- Crispy patties stuffed with green peas and potatoes.
- Vegetable Pakora $39.00
- Fresh vegetable fritters made with spinach, onion, cauliflower, potato batter with herbs, spices and chickpea flour.
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