Andrea's Trattoria

• Chicken
• Chicken Parmigiana $25.95
• Chicken Breast breaded & pan-fried, topped with Marinara Sauce & Mozzarella, served with a side of Penne Pasta.

• Chicken Nancy $25.95
• Boneless Chicken sautéed with Garlic, Sausage, Red Peppers, Shitake Mushrooms & Fresh Arugula in a Balsamic Vinegar Wine Sauce, served with String Beans.

• Chicken Francese $25.95
• Boneless Chicken lightly battered in a Lemon White Wine served with Spinach.

• Chicken Country Style $25.95
• Boneless Chicken sautéed with Sausage, Red Peppers, Mushrooms, Herbs & Garlic with a touch of Vinegar Served with String Beans.

• Chicken Campagnola $25.95
• Boneless Chicken sautéed with Mushrooms, Red Peppers, Onions, Potatoes and Fresh Herbs served with String Beans.

• Chicken Scarpariello $25.95
• Boneless Chicken sautéed with Mushrooms, Garlic & Basil in a Lemon White Wine Sauce served with Asparagus.

• Pasta
• Fusilli Bolognese $24.95
• Fusilli Pasta, Peas, Parmigiano Cheese & Fresh Basil Topped with a Homemade Meat Sauce.

• Fusilli Con Meatballs $26.95
• Fusilli Pasta, Homemade Meatballs, Whipped Ricotta & Pesto Drizzle in a Tomato & Basil Sauce.

• Cheese Ravioli $23.95
• Homemade Pasta filled with whipped Ricotta Cheese & topped with a Tomato & Basil Sauce.

• Fettuccine Tuscano $27.95
• Fettuccine Pasta with Shrimp, White Beans, Shiitake Mushrooms & Garlic in a Creamy Pesto Sauce.

• Cavatelli Estive $23.95
• Cavatelli Pasta, Broccoli, Sun-Dried Tomatoes, Garlic & Parmigiano Cheese in a Pink Cream Sauce.

• Pennette Vodka Con Gamberi $27.95
• Penne Pasta, Shrimp, Peas & Fresh Basil in a Creamy Pink Vodka Sauce.

• Capellini Borgata $30.95
• Angel Hair Pasta, Jumbo Lump Crab meat, Arugula, Fresh Tomato & Basil in a Shellfish Broth.

• Homemade Seafood Ravioli $26.95
• Jumbo Lump Crab meat, Shrimp & Mixed Seafood in a Shiitake Mushroom Pink Cream Sauce.

• Angel Hair Primavera $23.95
• Capellini Pasta, Peas, Broccoli, Carrots & Zucchini in a Creamy Pink Vodka Sauce.

• Linguine With Little Neck Clams $26.95
• Whole Clams sautéed with Garlic & Fresh Herbs in a White Wine Sauce.

• Entrées (Specials)
• Halibut Piccata $38.95
• Halibut Fillet sautéed with Capers in a Lemon Butter White Wine Sauce over Spinach.

• Chicken Rollatini $28.95
• Chicken Breast Stuffed with Mozzarella, Parmigiana Cheese & Prosciutto in A Shiitake Mushroom Marsala Wine Sauce served with Spinach.

• Fusilli Con Meatballs $26.95
• Fusilli Pasta, Homemade Meatballs, Whipped Ricotta & Pesto Drizzle in a Tomato & Basil Sauce.

• Andrea's Blackened Salmon $34.95
• Blackened Salmon over Arugula, Spinach, Red Onion, Hearts of Palm, Tomato, Black Olives & Capers Lemon Dressing.

• Blackened Swordfish Con Broccoli Rabe $35.95

• Scallops Scampi Chef Style $34.95
• Jumbo Scallops baked in a Scampi Sauce topped with seasoned Breadcrumbs over Spinach.

• Zuppa Di Pesce $35.95
• A Variety of Fish and Shrimp, Clams, Mussels, Calamari in a Marechiara Sauce over Angel Hair.

• Snapper Alla Etna $35.95
• Snapper sautéed with Artichokes, Sun-dried Tomatoes, Shiitake Mushrooms & Pignoli Nuts White Wine Sauce.

• Branzino Alla Stagione $35.95
• Bronzino Filet sautéed with Endive, Asparagus, Fresh Tomato, Black Olives & Garlic in A White Wine Sauce served with Spinach.

• Veal Chop Tri Fungi $43.95
• Veal Chop Pounded Thin, Breaded and Pan Fried then baked with Fontina Cheeses & Prosciutto topped with a Three Mushroom Marsala Wine Sauce.

• Angel Hair Boscomare Con Scallops $30.95
• Capellini Pasta, Scallops, Shiitake Mushrooms, Peas & Fresh Basil in a Light Tomato Seafood Broth.

• Appetizer (Specials)
• Salsiccia Italiano $14.95
• Sautéed Sweet & Hot Sausage, Long Hot Italian Peppers & Potatoes Oil & Garlic Touch of Balsamic.

• Shrimp Affogato $16.95
• Sautéed Shrimp with Black Olives, Capers, Fresh Tomatoes & Arugula in a Garlic White Wine Sauce.

• Sicilian Style Eggplant $14.95
• Sautéed Baby Eggplant, Tomato & Basil Sauce & Shaved Ricotta Salata.

• Scungilli Fra Diavolo $18.95
• Domestic Scungilli sautéed with Garlic, Fresh Basil, Spicy Red Sauce.

• Stuffed Portobello $15.95
• Baked Whole Portobello Mushroom, stuffed with Crab meat, Shrimp and Mixed Seafood in a Scampi Sauce.

• Fico Con Gorgonzola $14.95
• Fresh Figs topped with Whipped Gorgonzola cheese, Prosciutto di Parma & Endive Salad.

• Grilled Scallops & Shrimp $17.95
• Scallops & Shrimp, Arugula, Shaved Parmigiano, Lemon Dressing.

• Seafood Salad $16.95
• Octopus, Shrimp, Calamari, Celery, Garlic, in a Lemon Dressing.

• Hot Appetizer
• Eggplant Rollatine $12.95
• Eggplant & Ricotta baked with Mozzarella Cheese & Marinara Sauce.

• Fried Calamari $14.95
• Calamari Fried and served with a side Marinara Sauce and Lemon.

• Mozzarella In Carozza $12.95
• Prosciutto, Mozzarella & Italian Bread coated with Parmigiano Cheese then pan-fried, served with a side of Marinara Sauce & Lemon.

• Baked Asparagus Oreganata $14.95
• Asparagus, Parmigiano Cheese, Breadcrumbs, parsley, in a White Wine Sauce.

• Mussels Marinara $13.95
• PEI Mussels Sautéed with White Wine, Garlic, Basil in a Marinara Sauce.

• Stuffed Portobello $15.95
• Baked Whole Portobello Mushroom, stuffed with Crabmeat, Shrimp and Mixed Seafood in a Scampi Sauce.

• Baked Clams Oreganata $13.95
• Little Neck Clams topped with Seasoned Breadcrumbs & Lemon.

• Zucchini Fritti $11.95
• Fried Zucchini, with a side of Marinara Sauce and Lemon.

• Salad
• Caprina Salad $9.95
• Romaine, Endive, Goat Cheese, Toasted Pignoli Nuts & Black Olives in a Dijon Mustard Dressing.

• Insalata Con Gorgonzola $9.95
• Field Greens, Red Onion, Toasted Pignoli Nuts, Tomato & Gorgonzola Cheese in a Balsamic Dressing.

• Caesar Salad $9.95
• Romaine, Parmigiano Cheese & Croutons Tossed in our Homemade Caesar Dressing.

• Andrea's Chopped Salad $9.95
• Arugula, Romaine, Red Onion, Hearts of Palm, Tomato, Black Olives & Capers in a Italian Dressing.

• Seafood
• Salmon Alla Dijon $31.95
• Salmon Filet sautéed in a Creamy Mustard Sauce served with Spinach.

• Salmon Porro $31.95
• Filet of Salmon sautéed with Leeks, Fresh Tomato, Garlic & Fresh Basil in a White Wine Sauce with Spinach.

• Zuppa Di Pesce $35.95
• A Variety of Fish and Shrimp, Clams, Mussels, Calamari in a Marechiara Sauce over Angel Hair.

• Snapper Bellavista $34.95
• Snapper sautéed with Shiitake Mushrooms, Garlic & Fresh Basil in a White Wine Sauce served with Spinach.

• Calamari Affogati $28.95
• Calamari sautéed with Capers, Black Olives, Fresh Tomato & Arugula in a Garlic Scampi Sauce served over Capellini Pasta.

• Shrimp Marinara $28.95
• Shrimp sautéed with Garlic & Fresh Basil in a Marinara Sauce served Over Linguine.

• Trout Con Broccoli Di Rabe $29.95
• Grilled Rainbow Trout with Sautéed Broccoli di Rabe.

• Shrimp Scampi Chef Style $28.95
• Shrimp baked with Seasoned Breadcrumbs in a Garlic Scampi Sauce served over Capellini Pasta.

• Rainbow Trout Ripieno $31.95
• Baked Whole Rainbow Trout stuffed with Crab, Shrimp & Mixed Seafood in a Garlic Scampi sauce finished with Seasoned Breadcrumbs served with Rice.

• Desserts
• Our Famous Napoleon $11.95
• Light & crispy puff pastry filled with our homemade custard cream and drizzled chocolate sauce, dusted with powdered sugar

• Tartufo $9.95
• Ice cream bomb covered in Belgian chocolate & filled with vanilla & chocolate ice cream, cherries & almonds.

• Tiramisu $9.95
• Ladyfinger cookies dipped in espresso topped with with mascarpone cream & chocolate.

• Homemade Cannoli $8.95
• Homemade cannnoli shell filled with cannoli cream & chocolate chips.

• Chocolate Cake $9.95
• Four layer chocolate fudge cake served with french vanilla ice cream & whipped cream.

• Vanilla Cheesecake $9.95
• A creamy blend of cheeses, pure vanilla, cookie nut crust.

• Cold Appetizer
• Burrata Speciale $14.95
• Burrata Cheese, Prosciutto Di Parma, Roasted Red Peppers & Sundried Tomatoes.

• Cold Antipasti $15.95
• An assortment of Cheeses, Meats, Olives, and Roasted Vegetables.

• Mozzarella Di Bufala $14.95
• Prosciutto Di Parma, Holland Red Peppers & Asparagus.

• Mozzarella Caprese $12.95
• Fresh Tomato, Basil, Mozzarella, and Prosciutto Di Parma with a Balsamic Glaze.

• Asparagus Vinaigrette $13.95
• Asparagus with Diced Mozzarella, Fresh Tomato, Red Onion & Red Peppers with a Balsamic Vinaigrette.

• Accompaniments
• Sautéed Broccoli $7.95

• Sautéed Broccoli Di Raba $9.95

• Roasted Potatoes $7.95

• Veal
• Veal Francese $28.95
• Veal Scaloppine lightly battered, sautéed with Prosciutto in a Lemon White Wine Sauce served with Asparagus.

• Veal Etna $28.95
• Veal lightly battered & sautéed with Artichokes, Sundried Tomatoes, Shitake Mushrooms & Pignoli Nuts White Wine Sauce served with Spinach.

• Veal Marsala $28.95
• Veal Scaloppine sautéed with Mushrooms and Rosemary in a Marsala Wine Sauce served with Asparagus.

• Veal Parmigiana $28.95
• Veal Scaloppine breaded & pan-fried, topped with Marinara Sauce & Mozzarella, served with a side of Penne Pasta.

• Veal Sorrentino $28.95
• Veal Scaloppine Topped with Eggplant, Prosciutto & Mozzarella baked with Mushrooms in a Marsala Wine Sauce, served with Spinach.

• Steak
• Filet Mignon Murphy $37.95
• Filet Mignon & Sausage sautéed with Onions, Shiitake Mushrooms, Potatoes and Hot Cherry Peppers served with String Beans.

• Steak Giambotta $35.95
• Steak, Chicken, Sausage, Red Peppers, Shiitake Mushrooms, Onions & Potatoes sautéed with fresh Herbs served with String Beans.

• New York Strip Steak $42.95
• Grilled 16 oz. Strip Steak served with roasted Potatoes & sautéed Spinach.

• Filet Mignon Barolo $47.95
• Two 5oz Medallions sautéed in a Portobello Barolo Red Wine sauce, served with sautéed Spinach & Roasted Potatoes.

• Soup
• Pasta E Fagioli $9.95
• White Beans, Pasta, Tomato, Garlic, Prosciutto and Parmesan Cheese.

• Minestrone $9.95
• Full of a Variety of Vegetables & Herbs.

• Tortellini In Brodo $9.95
• Meat Tortellini Pasta, Fresh Parsley, in a Chicken Consume Broth.

• Stracciatella Alla Romana $9.95
• Spinach, Egg & Parmesan Cheese in a Chicken Consume.