The Slide Inn
The Slide Inn > Menu View Details
Prices and menu items are subject to change. Contact the restaurant for the most up to date information.
- Hot appetizers
- Potato Latkes/reg, Gf Or Vegan $15.00
- House made potato latkes served with house made cinnamon apple sauce.Consuming undercooked meats or eggs may increase your risk of food borne illness.
- Sautéed Spätzle $15.00
- With house cured speck sauteed onions and melted swiss cheese
- Cheddar Cheese Fondue $18.00
- Served for two with pumpernickel doused in olive oil and garlic
- Gluten Free Herbed Crepes $15.00
- Filled with mushrooms spinach ricotta and served with plum creme fraiche.Consuming undercooked meats or eggs may increase your risk of food borne illness.
- Gluten Free Veggie Tempura $15.00
- Select Tamari or Soy.Consuming undercooked meats or eggs may increase your risk of food borne illness.
- Vegan Black Bean Chili/ Gf $11.00
- With carrots, peppers, corn, tomatoes, cumin served with corn tortilla chips.Consuming undercooked meats or eggs may increase your risk of food borne illness.
- Dessert
- Apple Fritter/ Gf Option $15.00
- Beer Batter Apple Fritter or Rice Flour Vegan batter, you select
- German Apple Strudel $10.00
- House Baked Apple Strudel
- Salted Caramel Panna Cotta $9.00
- A traditional Italian Dessert, Salted Caramel and cream = heaven
- Gluten Free Italian Biscotti W/ Chocolate And Fennel $8.00
- 4 Pc Gluten free Italian Biscotti with fennel seed, chocolate and cornmeal
- 4 Pc Italian House Made Biscotti $8.00
- Cornmeal Biscotti with Fennel and chocolate
- 4 Pc Large Oatmeal Cookies $8.00
- House Baked Oatmeal Cookies, chocolate chips, hint of molasses
- Chocolate Mousse Torte $11.00
- Flourless Chocolate mousse torte layered with decadent mousse
- 4 Pc Gluten Free Chcoclate Chip Cookies $6.00
- Main Courses
- Beef "stroganoff" Gf Option $30.00
- Sliced tender beef with roasted figs, mushrooms, sour cream, veal demi-glaze, served over spatzle
- Pork Wiener Schnitzel- $28.00
- Done gluten free by request served with horseradish mashed potatoes & Bavarian braised red cabbage
- Pan Roasted Salmon $31.00
- Salmon served with lemon risotto, honey roasted rosemary carrots and roasted tomatoes.
- Hungarian Sausage Pasta/gf Option $26.00
- A spicy tomato sauce served over Penne/ GF upon Request.Consuming undercooked meats or eggs may increase your risk of food borne illness.
- Two House-made Sausages/vegan Option $27.00
- Served with sauerkraut or braised red cabbage and horseradish mashed potatoes. The mashed potatoes contain dairy. Hungarian sausages contain beer. Turkey sausages are gluten free as are vegan sausage
- Penne Carbonara/gf Option $26.00
- Non traditional in a cream parmesan sauce with house cured pancetta on Penne or Gnocchi
- Penne Con Funghi/gf Option $26.00
- Portobello mushrooms, caramelized red onions, goat cheese and white wine on Penne or Gnocchi.Consuming undercooked meats or eggs may increase your risk of food borne illness.
- Smoked Salmon Pasta In A Lemon Cream, Penne $27.00
- Served in a lemon cream sauce with capers, tomatoes over Penne
- Beef Rouladen/gf Option $30.00
- Pounded beef top round stuffed pickle and carrot braised in red wine demi glaze served with spaetzle in bavarian red cabbage.Consuming undercooked meats or eggs may increase your risk of food borne illness.
- Vegan & Gluten Free Potato Gnocchi $25.00
- Mushrooms caramelized onions in white wine herb butter tomato sauce
- Nut Free Basil Pesto /gf Option $26.00
- Served with grilled chicken sauteed red peppers in basil pesto cream sauce over Penne.Consuming undercooked meats or eggs may increase your risk of food borne illness.
- Our Burgers
- Curried Vegetable Burger $16.00
- Curried vegetable, brown rice, tofu, black beans Burger
- Grass Fed Ground Beef-served $20.00
- With our own house cured bacon, swiss cheese and horseradish aioli
- Turkey Burger $20.00
- Hormone free with melted swiss and spicy red pepper mayonnaise
- Cold Appetizers
- Hummus Plate/gf Option $15.00
- Hummus plate served with House baked Pita Bread, carrots and olives.Consuming undercooked meats or eggs may increase your risk of food borne illness.
- Caesar Salad/gf Option $15.00
- With croutons and caesar dressing.Consuming undercooked meats or eggs may increase your risk of food borne illness.
- Cured Prosciutto And Soppressata/gf Option $20.00
- Cured Prosciutto and Soppressata plate served with house baked pumpernickel & pickled root vegetables.Consuming undercooked meats or eggs may increase your risk of food borne illness.
- House Made Grilled Sausage
- Hungarian $13.00
- Ground pork, grass fed beef, paprika, beer & cayenne
- Vegan Curried Vegetable, Brown Rice $12.00
- Curried vegetables, brown rice, tofu, black beans, Gluten Free
- Turkey $13.00
- Ground, Hormone free turkey roasted apples and sage, gluten free.Consuming undercooked meats or eggs may increase your risk of food borne illness.
- Sides
- Potato Croquettes $7.00
- Tater Tots served with ketchup
- Horseradish Mashed Potatoes $7.00
- House-baked Pumpernickel $5.00
- Cole Slaw $6.00
- Shredded Cabbage, Carrots, Mayonnaise, not vegan
- House-fermented Sauerkraut $7.00
- Pommes Frites $7.00
- Pommes Frites: Golden, crisp French fries. Available from regular or gluten-free deep fryer.
- Pickled Vegetables $7.00
- House pickled carrots, beets and cauliflower
- Spicy Kale With Ground Cumin $7.00
- Yam Fries $8.00
- Yam fries served with ketchup
- Bavarian Braised Red Cabbage $7.00
- Red wine braised red cabbage cooked with apples
- Dark Beer-battered $8.50
- Beer battered onion rings served with ketchup
- Gluten Free Onion Rings $8.50
- Riceflour batter, vegan and gluten free served with ketchup
- Beverages
- Fresh Squeezed Orage Juice $6.00
- Not from concentrate!
- Coffee $3.00
- House drip coffee
- House Made Ginger Ale $4.00
- Cranberry $4.00
- Hot Tea $3.00
- Hot tea, with choice of cream, non-dairy creamer, sugar, or sugar alternative.
- Homemade Hibiscus Tea $4.00
- House Fermented Ginger Beer $8.00
- House fermented ginger beer is a live culture, non alcoholic
- House-made Rosehip Lemonade $4.00
- Alcoholic Beverages
- Moscow Mule $12.00
- House fermented ginger beer with lemongrass unfused vodka 16 oz
- Avid Cider $9.00
- Oregon cider, tartness of blackberries
- Ecliptic Doppelbock $9.00
- German style lager with a variety of dark grains 16 oz
- Lavender Collins $12.00
- Lavender infused vodka, fresh lemon, simple syrup & soda
- Stiegel Pilsner $9.00
- The elegant beer connoisseurs who love light, refined dry taste 16 oz
- Vesper Martini $11.00
- Gin, vodka, Lillet, shaken over ice & served up 6 oz
- Weihenstephan Kellerbier $9.00
- Thick ivory head, a hazy orange appearance 16oz Germany
- Blood Orange Gose $9.00
- Fruit forward focused sour beer with guava
- Boneyard Ipa $8.00
- IPA, 16 oz
- Tempranillo Woolridge Creek/ Oregon $12.00
- full-bodied, with red fruit characteristics 6 oz
- Weihenstephan Weissbier $9.00
- Classic Bavarian weissbier, unfiltered and naturally cloudy 16oz
- Double Mountain Ira $8.00
- Ruby red and rich body with the hop flavors of an IPA 16 oz
- Pinot Noir Woolridge Creek/ Oregon $12.00
- Light to medium body and alcohol with high acidity, elegance and aromas of red fruits
- White Wine 750ml.
- Napa Cellars Chardonnay $34.00
- At Napa Cellars, the Chardonnay grapes are carefully hand-picked, harvested and crushed. Fermented and aged in 100% French oak barrels, 32% of which were new, this wine completes 88% malolactic fermentation and undergoes lees stirring for seven months.
- Sauvignon Blanc 750 Ml. $28.00
- Belles Vignes, France 2015
- Vermentino, Vintis Ca 2015 $29.00
- a light-bodied white wine. What’s exciting about Vermentino is it can be deliciously complex in taste in similar style to Sauvignon Blanc
- Rose Emma Reichart 2019 $29.00
- Dry but bursting with flavors of juicy watermelon and red currant, this one was the crowd favorite by far
- Red Wine 750ml
- Barbera D'asti Italy 2013 $34.00
- Light body, good structure, raspberry/strawberry perfume and taste with a slight earthiness.
- Aglianico, Epicuro, 2012 Italy $29.00
- Aglianico hails from Campagnia in Italy, and has a reputation for crafting deep red wines, laced with jammy fruit and baked earth.
- Cotes Du Rhone, Laurent Dublanc 2020 France $29.00
- A blend of Syrah and Grenache and Mourvedre, the colour is intense ruby red, clear and brilliant. With dark red fruit, strawberries, current and on the nose, it's rounded out in the middle
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