Chennai Chettinaad Palace
Chennai Chettinaad Palace > Menu View Details
Prices and menu items are subject to change. Contact the restaurant for the most up to date information.
- Entree Chicken (Non-Veg)
- 177. Butter Chicken Masala $15.99
- Chicken made with yogurt, cream, nut and seed pastes or coconut milk
- 178. Chicken Tikka Masala $15.99
- Traditional North Indian sauce made from fresh Roma tomatoes simmered on slow fire to obtain a smooth creamy texture. flavored with fenugreek and garam masala and Chicken
- 183. Chicken Chettinaad $14.99
- Boneless chicken cooked with chettinaad style sauce
- 173. Andhra Chicken Curry $14.99
- Andhra special dish made with spicy chill sauce and whole ground spices
- 179. Chicken Vindaloo $14.99
- Spicy sauce made from garlic, Vinegar and red chilly and chicken and potato
- 175. Gongura Chicken Curry $13.99
- Andhra special dish made from chicken meat cooked in sorrel leaves and whole ground spices
- 181. Kadai Chicken $14.99
- Boneless chicken cooked with tomatoes, bell pepper,onions and blend of Indian spices
- 172. Kozhi Melgau Curry $14.99
- Bone-in chicken in a fiery curry with black pepper and fennel - chettinaad speciality
- 174. Chettinaad Egg Masala $12.49
- Boiled eggs cooked in onion based sauce and spices in chettinaad style
- 180. Chicken Saag $14.99
- Pureed Spinach with garlic, onions, other spices, and Chicken
- 182. Chicken Kurma $14.99
- Chicken cooked In spicy ginger, garlic, sesame and red chilly paste
- Chicken Milagu Kari (pepper) $14.99
- Chicken in a thick gravy which is loaded with spices and pepper.
- 176. Chicken Mughalal Curry $15.99
- Chicken In a thick gravy which Is loaded with spices and pepper
- 171. Thanjavur Kozhi Varutha Kozhambu $14.99
- Rustic preparation of chicken with shallots and ground spices
- Naan Bread
- 220. Garlic Naan $3.99
- Flour bread with garlic cooked in tandoori clay oven
- 222. Chilli Butter Naan $4.11
- Flour bread cooked in tandoori clay oven topped with butter & chili
- 221. Butter Naan $3.49
- Flour bread cooked in tandoori clay oven topped with butter
- 227. Poori Masala $12.99
- Thin crispy deep-fried wheat puri served with potato and peas masala
- 219. Plain Paratha $2.50
- Wheat flour thin bread
- 226. Tandoor Roti $3.08
- Thin layer of wheat flour rolled and cooked in tandoori clay oven
- 225. Chapati $2.57
- Thin layer of wheat flour rolled cooked on grill
- 218. Plain Naan $3.08
- Flour bread cooked in tandoori clay oven
- 224. Onion Kulcha $4.99
- Flour bread filled with onions cooked in tandoori clay oven
- 228. Chole Bathura $13.49
- Deep-fried flour bread served with garbanzo beans curry
- 223. Paneer Kulcha $4.99
- Flour bread filled with paneer cooked in tandoori clay oven
- Biryani
- 210. Boneless Chicken Dum Biryani (vijaywada) $14.99
- Aromatic extra-long basmati rice and boneless chicken cooked with Vijayawada chili sauce, spices
- 205. Hyderabad Chicken Dum Biryani $13.99
- Basmati rice cook with golden fried onions, tomatoes, spices and tender chicken
- 204. Paneer Dum Biryani (vijaywada) $15.99
- Cottage cheese, basmati rice cooked with golden fried onions and homemade spices in special Vijayawada chili sauce
- 209. Hyderabad Goat Dum Biryani $15.99
- Basmati rice cook with golden fried onions, tomatoes, spices and tender goat
- 206. Hyderabad Lamb Dum Biryani $18.99
- Basmati rice cook with golden fried onions, tomatoes, spices and tender lamb
- 207. Fish Dum Biryanl (tilapia) $17.99
- Basmati rice cook with golden fried onions, tomatoes. homemade spices in special Vijawada chili sauce and tilapia fish
- 211. Egg Dum Biryani (vijaywada) $11.99
- Basmati rice cook with golden fried onions, tomatoes, homemade spices in special Vijawada chili sauce and boiled eggs
- 203. Hyderabad Vegetable Dum Biryani $14.49
- Basmati rice and vegetables cooked with homemade spices
- Chef Special Hyderabad Chicken Dum Biryani $15.49
- 208. Thalappakatti Mutton Biryani $16.99
- Special biryani cooked in thalapakatti style with aromatic Jeeraga samba rice and mutton
- 212. Shrimp Dum Biryani $18.99
- Basmati rice cook with golden fried onions, tomatoes, homemade spices in special Vijawada chili sauce and Shrimp
- Veg Appetizer
- 103. Veg Samosa $7.49
- Deep-fried triangles stuffed with potatoes & peas
- 114. Chili Gobi $10.99
- Deep-fried Cauliflower coated with batter tossed in chili sauce and hot Manchurian sauce
- 106. Dahi Vada $6.99
- Deep-fried white lentil patties, soaked with yogurt topped with sweet chutney, cilantro, chili & cumin powder
- 108. Paneer Pakora $9.49
- Cheese cubes dipped in chickpeas flour batter, deep fried served with mint & sweet chutney
- 112. Chilli Paneer $15.99
- Deep-fried Paneer coated with batter tossed in chili sauce and hot Manchurian sauce
- 111. Gobi 65 $11.99
- Cauliflower coat with chickpeas flour batter & fresh ground masala
- 116. Baby Corn Manchurian $11.99
- Deep-Fried Baby corn tossed in sweet, sour and hot Manchurian sauce
- 101. Rice Idly $6.49
- Steamed rice & lentil cake served with sambar, coconut & tomato chutney.
- 102. Mini Idly $5.99
- Mini Steamed rice & lentil cake served with sambar, coconut & tomato chutney
- 110. Cut Mirchi $6.99
- Deep-fried chili bhaji cut into slices topped with onions, cilantro
- Chilli Bajjia $6.99
- Long green chilles dipped in chickpeas flour batter, deep fried served with hot and sweet chutney.
- 105. Medu Vada $6.49
- Golden crisp deep-fried white lentils patties served with sambar, coconut & tomato chutney.
- 104. Paneer Tikka Dry $12.99
- Soft Juicy chunks of cottage cheese marinated in spices ad cooked in a clay pot oven
- 107. Sambar Vada $5.99
- Golden crisp deep-fried white lentils patties, soaked with sambar, coconut & tomato chutney
- 113. Paneer Manchurian $14.99
- Cooked with paneer deep fried, tossed in sweet sour and hot manchurian sauce.Deep-Fried Paneer tossed in sweet, sour and hot Manchurian sauce
- Karam Podi Idly $6.99
- Mini Steamed rice & lentil cake served with sambar, coconut & tomato chutney
- 115. Gobi Manchurian $11.99
- Deep-Fried Cauliflower tossed in sweet, sour and hot Manchurian sauce
- 109. Mix Veg Pakora $6.99
- Variety of vegetables dipped in chickpeas flour, deep fried served with hot & sweet chutney
- Curry (Veg) Served with Rice
- 158. Panner Butter Masala $15.99
- Cottage cheese cubes sauteed with butter and cooked in a sauce
- 162. Chana Masala $13.99
- Chick peas cooked with a special creamy sauce flavored with homemade spices and cumin
- 165. Mutter Paneer $15.49
- Cottage cheese cubes sauteed with butter and green peas cooked chef special sauce
- 166. Saag(spinach) Panner $15.49
- Spinach and fried paneer chunks cooked in a tomato based sauce
- 164. Dal Makhani $13.99
- Delicately spiced and gently simmered lentils
- Tomato Pappu/ Dal Fry $14.49
- Yellow lentil cooked with green chili, cumin and onion.
- 161. Aloo Gobi Masata $14.49
- Stir-fried potato and cauliflower with onions and tomatoes
- 168. Kadai Panner $15.49
- Paneer cubes sauteed with diced capsicum and onion gravy
- 159. Chettinaad Veg Kurma $14.49
- A mixture of vegetables cooked with spices andcoconut milk in typical Chettinaad style
- 163. Dal Fry $9.99
- Split pigeon peas stewed with plum tomatoes and pearl garlic
- 167. Gobi Chettinaad Curry $13.99
- Cauliflower cooked in spices; coconut paste in chettinad style
- 169. Kadai Vegetable $13.49
- Chick peas cooked with a special creamy sauce flavored with homemade spices and cumin
- 160. Malai Kofta $14.99
- Potato and paneer dumplings stuffed with raisins. Cooked in special tomato cream sauce
- 170. Vegetable Chettinaad Curry $12.99
- Vegetable cooked in spices: coconut paste in chettinaad style
- Entree Lamb / Goat / Seafood (Non-Veg)
- 184. Hyderabad Goat Masala $17.99
- Spicy goat chunks curry cooked with red chili mustard seeds curry
- 191. Lamb Chettinaad $20.99
- Lamb cooked with traditional chettinaad style indian sauce
- 188. Madurai Fish Curry $17.49
- Bone-in king fish curry with tamarind and home made spices
- 190. Lamb Roganjosh $17.99
- Lamb Cooked with classical style from Kashmir; cooked in a sauce prepared from onion, yogurt, cashews
- 194. Lamb Tikka Masala $18.99
- Lamb cooked with Traditional North Indian sauce made from fresh Roma tomatoes simmered on slow fire to obtain a smooth creamy texture. flavored with fenugreek and garam masala
- 187. Goat Tikka Masala $17.99
- Goat cooked with Traditional North Indian sauce made from fresh Roma tomatoes simmered on slow fire to obtain a smooth creamy texture. flavored with fenugreek and garam masala
- 186. Goat Vindaloo $17.99
- Goat and potato cooked with a spicy sauce made from garlic, Vinegar and red chilly
- 189. Goat Roganjosh $17.99
- Goat cooked with classical style from Kashmir; cooked in a sauce prepared from onion, yogurt, cashews
- 192. Shrimp Tikka Masala $17.99
- Shrimp cooked with Traditional North Indian sauce made from fresh Roma tomatoes simmered on slow fire to obtain a smooth creamy texture. flavored with fenugreek and garam masala
- 193. Lamb Vindaloo $18.99
- Lamb and potato cooked with a spicy sauce made from garlic, Vinegar and red chilly
- Goat Chettinaad $17.99
- Goat cooked with traditional chettinaad style indian sauce
- 185. Gongura Goat Curry $17.99
- Andhara special dish made from goat meat cooked in sorrel leaves and whole ground spices
- Madras Prawn Curry $17.49
- Prawn curry with tamarind, ground spices and coconut, a singer Chennai speciality
- Chicken Appetizer (Non-Veg)
- 121. Tandoori Chicken $15.49
- Chicken leg quarters marinated in homemade Indian spices and yogurt and cooked in the oven
- 119. Karuveppllai Chicken Fry $14.99
- Marinated bone-in chicken prepared with fresh curry leaves sautéed along with cashew nuts, coriander seeds
- 126. Chicken Tikka Dry $16.49
- Boneless chicken pieces with Indian spices
- Chicken Manchurian $14.99
- Deep fried boneless chicken with onions and peppers in a spicy soy chilli sauce
- 127. Tandoori Chicken Wings (8pcs) $13.99
- 120. Kori Ghee Roast Chicken $13.49
- Slow roasted chicken with chili and homemade clarified butte- a bunt specialty from Mangalore
- 122. Chicken Lollipop $14.49
- Marinated chicken winglets deep-fried with whole ground spices and chili paste
- 123. Chicken 65 $14.49
- Deep fried boneless chicken with Indian spices
- 124. Chilly Chicken $14.49
- Boneless chicken cooked with red chili sauce and Indian spices
- Lamb / Goat / Seafood Appetizers (Non-Veg)
- 130. Mamsam Vepudu $18.49
- Succulent lamb meat cooked gently with spices popular dish from Andhra
- 131. Mutton Sukka $18.49
- Shrimp 65 $17.49
- Deep fried shrimp with onions, peppers tossed in 65 sauce
- Apollo Fish $16.99
- Boneless deep fried fish tossed in curry leaves and spices
- 128. Vanjaram Tawa Fish Fry $16.99
- Seer fish marinated with stone-ground spices Tawa grilled to perfection
- 129. Chili Fish $16.99
- Deep-Fried fish coated with batter tossed in soya sauce and chili-based sauce
- Rava Dosai
- 153. Rava Masala Dosai $12.99
- Crepe of semolina, rice flour along with cumin seeds, salt, asafoetida, curry leaves, black pepper, chopped cilantro and green chilies filled with potato peas masala.
- 154. Onion Rava Masala Dosai $13.99
- Crepe of semolina, rice flour along with cumin seeds. salt, asafoetida, curry leaves, black pepper, chopped cilantro and green chillies with grilled onions, chillies filled with potatoes peas masala
- 155. Onion Sada Rava Dosai $11.99
- Crepe of semolina, rice flour along with cumin seeds, salt, asafoetida, curry leaves. black pepper, chopped cilantro and green chilies with grilled onions
- 157. Special Coconut Rava Masala Dosai $13.99
- Crepe of semolina, rice flour along with cumin seeds, salt, asafoetida, curry leaves, black pepper, chopped cilantro and green chilies, coconut powder, spicy chutney powder, filled with potato peas masala
- 152. Plain Rava Dosai $10.99
- Crepe of semolina, rice flour along with cumin seeds, salt. Asafoetida, curry leaves, black pepper, chopped cilantro, and green chilies.
- 156. Special Coconut Rava Dosa $12.99
- Crepe or semolina, rice flour along With cumin seeds, salt, asafoetida, curry leaves, black pepper, chopped cilantro and green chilies, coconut powder, spicy chutney powder
- Kothu Paratha
- 215. Chicken Kothu Paratha $13.99
- Minced parotha added with chicken, onion and vegetables
- 216. Egg Kothu Paratha $13.49
- Minced parotha added with egg, onion and vegetables
- 214. Vegetable Kothu Paratha $12.49
- Minced parotha added with onion and vegetables
- 217. Lamb/ Goat Kothu Paratha $15.99
- Minced parotha added with onion, eggs and Lamb/ Goat
- Beverages
- 234. Mango Lassi $4.49
- Sugar Cane Juice $5.99
- 236. Masala Tea $2.99
- 237. Indian Coffee $2.49
- 235. Salt Lassi $3.99
- 233. Sweet Lassi $3.49
- Rose Milk $4.00
- 238. Soda $2.07
- Kids Menu
- 244. Mini Masala Dosa $5.99
- 243. Mini Plain Dosa $4.99
- 245. Kids Cone Dosa $4.99
- 246. Mini Cheese Dosa $5.99
- Rice and Noodles - Veg
- Vegetable Szechwan Noodles $12.49
- Wheat noodles stir fried with assorted vegetables and spicy Szechwan sauce
- 198. Veg Hakka Noodles $12.49
- Wheat Noodles stir fried with assorted vegetables
- 195. Veg Fried Rice $12.99
- Indo-chinese style fried rice with vegetable
- Vegetable Szechwan Fried Rice $12.99
- Long grain basmathi rice tossed with assorted vegetable and chili sauce.
- Rice and Noodles (Non-Veg)
- 201. Chicken Fried Rice $14.99
- Indo Chinese style fried rice with chicken
- 199. Egg Fried Rice $12.99
- Indo- Chinese style fried rice with scrambled eggs
- 202. Egg Noodles $14.49
- Wheat Noodles stir fried with eggs
- Chicken Schezwan Noodles $14.49
- Sitr fried noodles with chicken, ginger, garlic, spicy schezwan sauce
- 202. Chicken Noodles $14.99
- Stir fried noodles with chicken
- Dosa Specials
- 145. Mysore Masala Dosai $13.99
- Rice and lentil crepe with medium spicy paste, potato peas masala served with sambar, coconut & tomato chutney
- 137. Plain Dosai $10.99
- Rice & lentil crepe served with sambar, coconut & tomato chutney masala dosai
- 141. Ghee Roast Masala Dosai $13.99
- Rice & lentil crepe filled with potato peas masala topped with ghee (butter) served with sambar, coconut & tomato chutney
- 138. Masala Dosai $12.99
- Rice & lentil crepe filled with potato peas masala served with sambar, coconut & tomato chutney
- 143. Paper Masala Dosai $14.49
- Very crispy rice and lentil crepe filled with potato peas masala served with sambar, coconut & tomato chutney
- 144. Mysore Sada Dosai $12.99
- Rice and lentil crepe with medium spicy paste served with sambar, coconut & tomato chutney
- 140. Ghee Roast Dosai $12.99
- Soft Juicy chunks of cottage cheese marinated in spices ad cooked in a clay pot oven
- 142. Paper Dosai $13.99
- Very crispy rice and lentil crepe served with sambar, coconut & tomato chutney
- 147. Andrakara Masala Dosai $13.99
- Rice and lentil crepe with spicy paste, with potato peas masala served With sambar, coconut & tomato chutney
- 149. Cheese Masala Dosai $13.99
- Rice and lentil crepe with grated cheddar cheese, smashed potato filling
- 151. Chicken Curry Dosa $14.99
- Rice and lentil batter pancake cooked with chicken and egg and chettinaad spices
- 139. Onion Chili Dosai $12.99
- Rice & lentil crepe filled with sliced onion & crushed chili served With sambar, coconut & tomato chutney
- 148. Cheese Dosai $13.99
- Rice & lentil crepe with grated cheddar cheese served with sambar, coconut & tomato chutney
- 146. Andra Kara Sada Dosai $12.99
- Rice and lentil crepe with spicy paste served with sambar, coconut & tomato chutney
- 150. Vegetable Spring Dosai $13.99
- Rice and lentil crepe stuffed with onion, carrot, capsicum, cabbage and spicy gunpowder
- Side Orders
- 240. Rice $2.99
- 241. Extra Potato Masala $2.49
- 242. Extra Sambar $2.49
- 239. Roasted Papad $2.99
- Sides
- Raita $1.99
- Plain Rice $3.49
- Papadam $2.99
- Plain Yogurt $2.99
- Egg Specials
- Egg Omlette $5.99
- Boiled Egg (2 Pcs) $5.99
- boiled eggs
- Egg Podimas $5.99
- Uthappam
- 134. Onion Chili Uthappam $11.49
- Rice & lentil pancake topped with onions & chili served with sambar, coconut & tomato chutney
- 133. Plain Uthappam $10.99
- Rice & lentil pancake
- 135. Garden Vegetable Uthappam $13.99
- Rice & lentil pancake topped with chopped cabbage. carrot. onion, tomato, chili & cilantro served with sambar, coconut & tomato chutney
- 136. Podi Uthappam $12.49
- Rice & lentil pancake with spicy house-made powder served with sambar, coconut & tomato chutney
- Desserts
- 232. Rice Kheer $3.49
- 229. Gulab Jamun $3.99
- 230. Ras Malai $5.14
- Chat Corner
- Chat Samosa $7.49
- Smashed vegetable samosa topped with onion, tomatoes, chana, sweet and mint chutney, yogurt and cilantro.
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