Pub 72 Bar and Grill

• Shareables
• Potato Skins $11.25
• Six potato halves loaded with bacon, cheddar, and scallions.

• “ Butcher On The Block” Montreal Sliders* $17.75
• Three 2-ounce perfectly Montreal seasoned Butcher On The Block ground brisket sliders. Served on brioche buns with lettuce, tomato, and onion. Add Cheese, Grilled Onion, mushroom, fries, or chips for an additional charge.

• Fried Pickles $8.75
• Battered and fried pickle slices served with our homemade chipotle mayo.

• Pretzel Bread $10.25
• Four Bavarian pretzel sticks served with cheese sauce and honey mustard.

• Cheese Curds $10.00
• Fried Wisconsin cheese curds served with your choice of ranch or marinara.

• Mozzarella Sticks $10.00
• Eight fried mozzarella sticks served with our homemade marinara.

• Jalapeño Poppers $11.25
• Eight fresh jalapeño halves served open faced, stuffed with chorizo, cream cheese, and topped with melted cheddar jack cheese.

• Whole Jumbo Wings $11.25
• Crispy on the outside. Juicy on the inside. Tossed in your choice of Buffalo, BBQ, dry rub, teriyaki, mango habanero, honey maple dry rub or garlic parmesan.

• Pub Nachos $11.25
• Tortilla chips served with beans, onions, black olives, jalapeños, melted Jack and Monterey cheeses, and salsa. Add Chicken, Smoked Pork Shoulder, Ground Beef, N.Y. Strip Steak, Smoked Brisket, Fire-braised Chicken for an additional charge.

• Chicken Tenders $11.25
• Four breaded chicken tenders with sauce. Add fries or chips for an additional charge.

• Burgers & Chicken Sandwiches
• Build Your Own Burger $11.00
• 1⁄2 Lb Angus beef patty served on a grilled brioche bun. Lettuce, tomato, onion available upon request.

• Honey & Hen $14.00
• Breaded chicken breast, swiss cheese, bacon and honey mustard. Served on a pretzel bun.

• The Texas $15.50
• 1/2 LB Angus beef patty piled with BBQ sauce, cheddar cheese, pulled pork. Served on a brioche bun topped with onion straws.

• Buffalo Chicken Sandwich $13.00
• Grilled or fried-chicken breast tossed in our homemade buffalo sauce. Topped with pickle chips and coleslaw. Served on a brioche bun. Add bleu cheese crumbles for an additional charge.

• Patty Melt $13.50
• 1/2 LB Angus beef patty topped with American cheese and grilled onions. Served on toasted marble rye.

• Build Your Own Chicken Sandwich $10.00
• Chicken Breast (grilled or Crispy) Served on A Grilled Brioche Bun. Lettuce, Tomato, Onion Available upon Request.

• The 72 $20.50
• The perfectly seasoned “Butcher on The Block” 1/2 lb short rib brisket patty is topped with smoked pecan bacon and cheddar. Prepare your taste buds. You’ve never had a burger like this.

• The Sizzler $13.00
• 1/2 LB Angus beef patty topped with fresh roasted jalapeño and bell peppers, chipotle mayo and pepper jack cheese. Served on Brioche Bun.

• Breakfast Burger $14.50
• 1/2 LB Angus beef patty topped with fried egg, American cheese, and bacon. Served on a brioche bun.

• Brisket Burger $17.00
• 1/2 LB Angus beef patty topped with our house-smoked BBQ brisket, crispy onion straws, and BBQ sauce.

• Hawaiian Chicken Sandwich $13.00
• Grilled chicken breast, roasted pineapple, Swiss and BBQ sauce on a brioche bun.

• The Southern $15.50
• Six pepper crispy fried chicken, bacon, cheddar cheese, jalapeno maple syrup, topped with a fried egg on a brioche bun.

• Black And Bleu $14.50
• 1/2 LB Angus beef patty blackened and topped with bleu cheese crumbles grilled onions. Served on a brioche bun.

• Juniors
• Mac N’ Cheese $8.50
• Cavatappi pasta mixed with our homemade cheese sauce. Served with fries, chips, or fruit.

• Pasta Marinara $8.50
• Served with fries, chips or fruit.

• Buttered Noodles $8.50
• Served with fries, chips or fruit.

• Chicken Tenders $8.50
• Three hand breaded and fried chicken tenders. Served with dipping sauce and fries, chips or fruit.

• Grilled Cheese $8.50
• Served on Texas Toast. Served with fries, chips, or fruit.

• Wraps & Sandwiches
• Varsity Turkey $12.00
• Smoked sliced turkey, Swiss cheese, crispy bacon, and honey mustard on a warm pretzel bun.

• L.a. Wrap $12.00
• Grilled chicken, bacon, avocado, lettuce, tomato, and chipotle mayo. Served in a warm tortilla wrap.

• Pub Club $10.50
• Smoked sliced turkey, crispy bacon, lettuce, mayo, and tomato on Texas toast. Add smoked sliced turkey for an additional charge.

• Italian Beef $13.00
• Bari Beef served on a hoagie roll with au jus. Add sweet/hot peppers, cheese for an additional charge.

• The Original Reuben $12.00
• Corned beef, Swiss cheese, sauerkraut, and 1000 island, served on marble rye. Get it with turkey, no upcharge. Get it with our smoked corned beef for an additional charge.

• Buffalo Chicken Wrap $12.00
• Crispy fried chicken tossed in our homemade buffalo sauce with lettuce, tomato, and red onion. Served in a warm tortilla wrap.

• Barbara’s Slow-roasted Pot Roast Sandwich $12.00
• Our famous slow-roasted pot roast is topped with horseradish aioli and topped with crispy onion straws. Served on a hoagie roll. Top it with fried pickles for an additional charge.

• Fire-braised Chicken Tacos $12.75
• Three fire-braised chicken tacos with chipotle ranch, onions, roasted corn, topped with cilantro. Comes with chips and salsa.

• Pork Tenderloin Sandwich $12.00
• Our famous, lightly breaded, and fried pork tenderloin topped with pickle chips and served on a brioche bun.

• Butcher On The Block New York Strip Steak Sandwich $21.00
• Eight-ounce New York strip steak smothered with grilled onions, and Swiss cheese. Topped with mushrooms. Served on a hoagie roll.

• Fish Sandwich $12.00
• Lightly fried served with lettuce, tomato, tartar sauce, coleslaw, and fries. Served on brioche bun. No up charge for cod- perch or walleye, for an additional charge.

• Mains
• Fish Fry $15.00
• Wild caught and served with creamy coleslaw and lemon wedges. Your choice of side. Get it Fried, Baked, Lemon Pepper or Blackened. Add fish for an additional charge.

• Chicken Pot Pie $15.00
• Our famous, creamy pot pie recipe topped with a flaky crust.

• Grilled Salmon $22.00
• Fresh grilled salmon served with your choice of two sides. Blackened by request.

• Barbara’s Pot Roast $16.75
• Pot roast piled high with mashed potatoes, topped with crispy onions, celery, carrots, and homemade gravy.

• Pub Mac N’ Cheese $14.00
• A delicious blend of cheeses, fire-braised chicken, bacon, bleu cheese crumbles and breadcrumbs. Substitute protein for an additional charge.

• BBQ & Smokehouse Menu
• Brisket Sandwich $16.50
• Smoked for twelve hours, this tender brisket will melt in your mouth. Served on a brioche bun.

• Ribs $17.00
• Our slow cooked ribs are tender with meat that falls off the bone. Served with your choice of 2 sides.

• Pulled Pork Sandwich $14.00
• Our pulled pork shoulder is perfectly smoked and seasoned. Served on a brioche bun.

• Pulled Chicken Sandwich $13.00
• We smoke the whole chicken for the whole flavor. Served on a brioche bun.

• Half Bbq Chicken $16.50
• Half a chicken smoked until perfectly tender and juicy. Finished off with BBQ sauce; traditional, Carolina style or hot and tangy.

• Smokin’ Grilled Cheese $14.00
• BBQ pulled pork with grilled onions and cheddar cheese all between two slices of Texas Toast.

• Butcher On The Block Smoked Jalapeño Cheddar Wurst, Andouille Or Italian Sausage* $12.00
• Smoked to perfection and served on a hoagie roll. Top it with grilled onions for an additional charge.

• Fresh Soup & Salads
• Cobb Salad $16.50
• Mixed greens, grilled chicken, bacon, bleu cheese, hard-boiled egg, avocado, and tomato. Served with dressing.

• Baked French Onion $4.50

• Chili $4.50
• Add cheese, onion,sour cream for an additional charge.

• Caesar Salad $8.75
• Fresh romaine lettuce tossed in creamy Caesar dressing. Topped with croutons and parmesan. Add Chicken , Steak for an additional charge.

• Black & Bleu Salad $17.00
• NY strip blackened and grilled to you liking, topped with bleu crumbles and placed on a bed of greens with tomato and onion. Served with dressing.

• Soup Of The Day $4.50

• Honey Mustard Chicken Salad $15.50
• Grilled Chicken with hardboiled egg, bacon, tomato, and Monterey jack cheese and honey mustard dressing.

• The Butcher Block
• Butcher On The Block Ribeye $36.00
• Twelve ounces of the tastiest, juiciest and most flavorful cut.

• Butcher On The Block New York Strip $24.00
• Perfectly seasoned eight ounce cut.