Hot Cakes Molten Chocolate Cakery

• Molten Cakes
• S'mores Cake $15.50
• Smoked Chocolate, Roasted Mallow, Graham Cracker, Dark Chocolate Sauce, Vanilla Ice Cream.Contains Wheat, Dairy, Egg, Soy.

• Gooey Brownie Cake $15.50
• Vegan Cocoa Cake, Vegan Caramel, Salty Toasted Cashews, Vegan Vanilla Ice Cream. Vegan, Gluten Free. If vanilla ice cream is substituted, egg yolks are present in the ingredients.

• Strawberry Cake $15.50
• Theo Chocolate, Strawberry Jam, Graham Cracker Crumbs, Vanilla Ice Cream.Contains Wheat, Dairy, Eggs.

• Individual Cake $10.50
• Individual cake of your choice without the sides.

• Malted Chocolate Molten Cake (cake Of The Month) $15.50
• This one’s for the beer lovers! For our June cake of the month, we are partnering with our friends at Reuben’s brews to create a delicious caramel sauce featuring their limited release Little Fox Red Ale. This beer contains notes of deep caramel, cherry, and a hint of chocolate. It makes a rich and complex caramel sauce that pairs beautifully with our dark decadence, which we’re filling with a creamy and nostalgic malted chocolate pudding. We’re finishing this dad-friendly cake with a scoop of Lopez Island vanilla bean ice cream and a handful of housemade spiced cocktail nuts. Cheers! ????Allergens: Contains CORN, DAIRY, GLUTEN, NUTS. CANNOT BE MADE GLUTEN OR DAIRY FREE. Can be made nut free by omitting the cocktail nuts.

• Dark Decadence $15.50
• Theo chocolate, Dry-burned Caramel, Cocoa Nib Toffee, Vanilla Ice Cream.Gluten Free.Contains Dairy, Egg.

• Peanut Butter Cake $15.50
• Theo Chocolate, Peanut Butter Fudge, Peanut Butter Caramel, Toasted Peanuts, Vanilla Ice Cream.Gluten Free.Contains Dairy, Egg, Peanuts.

• Pastry Case
• S'mores Cookie $4.30
• Stuffed with marshmallows and our smoked chocolate chips. Topped with Theo milk chocolate.Contains Dairy, Egg, Soy.

• Chocolate Chip Cookie $4.30
• Our classic & beloved chocolate chip cookie - gooey in the center and crispy around the edges. Contains Wheat, Dairy, Egg, Soy.

• Brown Butter Blondie $5.30
• These decadent blondies are loaded with toasted pecans, chocolate chips, and toasted coconut. They are made with brown butter (”beurre noisette”), which is made by slowly cooking butter until the milk solids caramelize - giving it a beautifully nutty flavor & aroma. Allergens: Eggs, gluten, dairy, and nuts (pecans & coconut).

• Salty Peanut Butter Cookie $4.30
• Salty peanut butter - yes please! Contains Wheat, Dairy, Egg, Peanuts.

• Double Chocolate Cherry Cookie $4.30
• The combination of chocolate and cherries is a classic for a reason! It’s Brittany’s all time favorite chocolate/fruit flavor combination, so it’s featured heavily on the summer menu. This chewy chocolatey cookie is packed with tart dried cherries, organic dark chocolate chips, and valrhona almond chocolate* chunks. A cookie that fruit lovers and chocoholics can agree on! *valrhona almond chocolate is a unique couverture made with white chocolate and toasted almonds.Allergens: Contains Dairy, Eggs, Gluten/Wheat. Suitable for Vegetarian Diets. Cannot be altered.

• Chocolate Hazelnut Rocher $6.75
• Meringue base filled with toasted hazelnuts and Organic Theo 45% milk chocolate. Soft on the inside crisp on the outside.Allergens: Contains Tree Nuts (Hazelnuts), Eggs, Corn (Cornstarch), Dairy (Milk Chocolate). Suitable for Vegetarian, Gluten free diets. Cannot be altered.

• The "other" Chocolate Chip Cookie (vegan) $4.30
• Crunchy around the outside with a gooey center, just how we like it. Vegan, Gluten Free. Contains Almonds, Soy.

• More Sweets
• Momma's Chocolate Layer Cake $14.60
• Three layers of moist and tender chocolate cake are filled and frosted with our decadent cocoa buttercream icing that tastes better than anything found in a can! On the side we’ve got a juicy compote of Washington bing cherries that have been slowly simmered with star anise and cabernet sauvignon from our friends and neighbors at Renegade Wine Co. Brittany was inspired by her mom’s favorite things when creating this dish: a classic, fudgy chocolate cake, Washington cherries, and a big, bold red wine. It’s a generously sized treat, perfect for sharing and a reminder of the sweetness a big slice of cake can add to life ♥️Allergens: Dairy, Eggs, and Gluten. Suitable for vegetarians.

• Blueberry Cobbler $14.80
• This summer’s cobbler is bursting with juicy local blueberries, nestled beneath a fluffy lemon cream biscuit. On the side, we’ve got a big scoop of vanilla bean ice cream on top of a dollop of lemon curd. This is the perfect cozy dessert for those looking for something other than chocolate.Allergens: Contains DAIRY (cream & butter) GLUTEN, CORN (cornstarch) suitable for vegetarian diets.

• Scoop Of Ice Cream $3.50
• Vanilla ice cream with options for small or large scoops, available in traditional or vegan varieties.

• Warm Cookies & Ice Cream $14.95
• Choice of warm cookies, vanilla ice cream, dry-burned caramel sauce & your choice of toppings.Can be made vegan & gluten free.

• Blondie Sundae $13.80
• Rich & chewy brown butter blondie loaded with toasted coconut, pecans, and chocolate chips. Served warm with a scoop of vanilla ice cream, rye whiskey caramel, and salted maple pecans.Allergens: Eggs, gluten, dairy, and nuts (pecans & coconut).

• Savory
• Mac & Cheese $15.00
• Rich, creamy, and gooey, our mac & cheese ticks all the boxes! We use a blend of Beecher’s sharp cheddar, gruyere, and parmesan cheese for the perfect balance of flavors and textures. Topped with a bronzed lid of crispy garlic bread crumbs, smoked paprika, and a *whisper* of grated fresh nutmeg. A melange of tangy cornichons and sweet bread & butter pickles are the perfect accompaniment to this indulgent savory treat!Allergens: Contains DAIRY (milk), GLUTEN suitable for vegetarian diets.

• Tomato Soup $10.35
• Our vegan version of a classic. Perfect on its own with garlicky croutons or served alongside a grilled cheese sandwich. Suitable for vegan diets. Can be made gluten free by omitting the croutons.

• Side Of Chips $2.50
• Side of chips

• Grilled Cheese $14.50
• Macrina Organic Sourdough Bread, Gruyere, Beecher's Flagship. Served with Pickles & Tim's Cascade Chips,Allergens: Contains Wheat, Dairy.

• Vegan Grilled Cheese $14.50
• Macrina Organic Sourdough Bread, House Made Cashew Cheese. Served with Pickles & Tim's Cascade chips. Vegan. Allergens: Contains Wheat, Cashews.

• Retail Confections
• Dog Treats $11.00
• Hot Cakes will be donating 50% of dog treat sales to Northwest Animal Shelters to help save homeless dogs from high-kill shelters through rescue, foster, and adoption.

• Theo Chocolate Bar $4.50
• Sea Salt - Salty and sweet: Better together. Made from rich, organic 70% dark chocolate with a pinch of sea salt, this bar is the perfect combination of flavors.Salted Almond - One amazing treat with all your favorite flavors. Made with rich 70% dark chocolate, toasted almonds, and a pinch of salt, this bar is part salty, part crunchy, and completely delicious. Hazelnut Crisp - When the right ingredients come together, delicious things happen. Theo took the delicious combination of hazelnut and 45% milk chocolate and added puffed quinoa for the perfect crunch.Also check out Theo seasonal flavors throughout the year.Organic, Fair for Life, Non-GMO, Soy Free, Kosher, Vegan, Gluten Free

• Cocoa Nib Toffee $10.00
• Organic cane sugar is caramelized to crunchy perfection, along with butter, salt & Theo Chocolate cocoa nibs. Allergens: Dairy (butter)

• Smoked Chocolate Chips $15.00
• Cold smoked over alder wood. Vegan, Gluten Free.

• Retail Cakes
• Dark Decadence Take & Bake 2-pack $16.00
• 2 jars of frozen molten chocolate cake batter. Dairy Free, Gluten Free. Contains Egg.

• S'mores Take & Bake 2-pack $16.00
• 2 jars of frozen molten chocolate cake batter. Contains Wheat, Dairy, Egg, Soy.

• Peanut Butter Take & Bake 2-pack $16.00
• 2 jars of frozen molten chocolate cake batter. Gluten Free, Dairy Free. Contains Egg, Peanuts.

• Vegan Take & Bake 2-pack $16.00
• 2 jars of frozen molten chocolate cake batter. Vegan, Gluten Free.

• Strawberry Take & Bake 2-pack $16.00
• 2 jars of frozen molten chocolate cake batter. Gluten Free, Dairy Free. Contains Eggs.

• Retail Sauce
• Vegan Caramel $15.00
• Our dry-burned caramel sauce has an incredibly deep flavor profile, combining notes of earthy nuttiness, slight bitter caramelization and a sweetness that isn’t too sweet. Vegan, Gluten Free. Contains Coconut.

• Dark Chocolate Sauce $13.00
• Organic cocoa powder makes this like a brownie in sauce form, with notes of roasted coffee, nuts, and vanilla. Vegan, Gluten Free.

• Pacific Coast Sea Salt Caramel $13.00
• Our dry-burned caramel sauce has an incredibly deep flavor profile, combining notes of earthy nuttiness, slight bitter caramelization and a sweetness that isn’t too sweet. Gluten Free. Contains dairy.

• Retail Ice Cream
• Pint Lopez Island Vanilla Ice Cream $9.00
• Has there ever been a greater understatement than naming a flavor Vanilla? Unlikely. Don’t take the name too literally; vanilla is Lopez Island's all time best seller. How do they get such a great flavor? Easy. Use the best ingredients: fresh cream, cane sugar, and pure vanilla extract made from the finest vanilla beans. Skip the bowl, just grab a spoon.Ingredients: Cream, Milk, Pure Cane Sugar, Nonfat Milk, Vanilla Extract, Egg Yolks, Less than 0.2%: (Locust Bean Gum, Guar Gum).Contains: Milk & Eggs.

• Pint Hot Cakes Vegan Vanilla Ice Cream $13.00
• Vegan vanilla ice cream made in the Pacific North West.Gluten Free. Vegan. Not Celiac friendly (Minor Figures oat milk may have cross contamination and is not CERTIFIED gluten free at this time) .Ingredients: coconut milk, oat milk, nutritional yeast, sugar, brown sugar, salt, vanilla bean, violife plant based cream.

• Retail Coffee
• Victrola Coffee - Empire Blend $15.00
• When Empire blend was developed, the goal was to create a blend that would please connoisseurs and casual drinkers alike. To that end, Empire is sweet and balanced with bold flavors. Empire is meticulously curated each season with coffees from Colombia, Guatemala and Honduras. It is richly full-bodied with complex notes of caramel, fresh cedar, baking spices, orange peel and a mild yet balanced acidity.

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