Sengchanh Thai Cuisine

• Noodle
• N1. Pad Thai Noodles $14.95
• Rice noodles stir fried with egg, bean sprouts, ground peanuts, and green onion.

• N3. Pad See Eew $14.95
• Thick rice noodles stir fried with sweet soy sauce, broccoli, and egg.

• N2. Drunken Noodles (pad Kee Mow) $14.95
• Thick rice noodles stir fried with a spicy chili sauce, basil, bell pepper, and bean sprouts.

• N4. Khow Soy $14.95
• Northern style noodles (egg noodles) with yellow curry sauce, topped with green pickle mustard, red onion, lime and crispy noodle.

• N6. Tom Yum Noodles Soup $14.95
• Rice noodles in tom yum broth with crushed peanut and bean sprout.

• N5. Noodles Soup $14.95
• Rice noodles in a delicious broth and bean sprout.

• Appetizers
• A3. Egg Rolls (3 Rolls) $8.95
• Egg rolls with chicken, glass noodles, cabbage, and carrot. Served with homemade sweet and sour sauce.

• A4. Crab Rangoon (6) $8.95
• Golden fried wontons stuffed with cream cheese filling.

• A1. Spring Rolls (2 Rolls) $8.95
• Soft rice paper wrap with shrimp, and chicken, rice noodle. Served with delicious coconut milk sauce topped with peanuts.

• A6. Gyoza (6) $8.95
• Golden fried wonton stuffed with pork and vegetable filling with a special soy sauce for dipping.

• A7. Chicken Stay (4) $9.95
• Skewered grilled chicken marinated in Thai spices, served with cucumber salad and Thai style peanut sauce.

• A2. Vegetarian Egg Rolls (3 Rolls) $7.95
• Egg rolls with glass noodles and vegetables. Served with homemade sweet and sour sauce.

• A5. Shu-mai (6) $8.95
• Homemade steamed chicken dumpling served with a special soy sauce for dipping.

• A10. Golden Shrimps (6) $7.95
• Deep fried shrimps with sweet and sour plum sauce.

• A8. Crispy Tofu (8) Vegan) $8.95
• Fried tofu served with homemade sweet and sour sauce.

• Tofo Satay Apptizer ( Vegan) $8.95
• Skewered fried tofu served with cucumber salad and Thai style peanut sauce.

• Curry
• C3. Yellow Curry $14.95
• Potatoes, carrot, and onion, in yellow curry sauce with coconut milk served with a cucumber salad.

• C4. Panang Curry $14.95
• Panang curry cooked in coconut milk with carrot, snow peas, and green bean.

• C2. Pineapple Curry $14.95
• Pineapple, bell pepper, and basil in red curry sauce with coconut milk.

• C6. Red Curry $14.95
• Coconut milk curry with zucchini, bamboo shoot, bell pepper, and Thai basil.

• C1. Green Curry $14.95
• Zucchini, bamboo shoot, bell pepper, and Thai basil in green curry sauce with coconut milk.

• C5. Massaman Curry $14.95
• Potatoes, onion, and roasted peanuts in massaman curry sauce with coconut milk.

• Chef Special
• Pad Thai Woonsen $14.95
• Glass noodles with choice of meat fried, egg, bean sprouts, ground peanuts and green onion.

• Chaang Signature Stir- Fried Noodles $15.95
• Another version of Bangkok street noodles. Rice noodles fried with egg, carrot, bean sprouts, and green onion and a touch of garlic oil. Topped with peanuts.

• Yakisoba $15.95
• Japanese stir fried noodle (with choice of meat) with carrot, cabbage, bean sproust topped with green onion and sesame seed.

• Real Crabmeat Fried Rice $16.95
• Our popular fried rice with real crab meat cooked with snow pea, carrot and light soy sauce.

• Tofo Curry Rice (vegan) $14.95
• Deep fried Tofu panko with snow pea, carrot, onion and potatoes in yellow curry.

• Udon In Coconut Milk Broth $16.95
• Our signature coconut milk soup ( tom kha soup) with udon (Japanese noodle) ,onion, mushroom, tomatoes topped with green onions and cilantro.

• Chaang Thai Crispy Wings (6) $13.95
• Delicious deep fried chicken wings glazed with Thai style tamarind sweet and sour sauce side pickle daikon and carrots

• Shrimps Curry Rice ( Breaded Shrimps) $17.95
• A Japanese style dish, breaded shrimps, with potato ,onion, snow pea and carrots in a twist of rich and creamy Thai-Japanese style yellow curry sauce

• Pad Woonsen $14.95
• Stir fried glass noodle with choices of meat, egg, bean sprout, carrot, cabbage, and green onion.

• Tonkutsu Curry Rice( Pork Cutlet) $14.95
• A Japanese style dish, deep fried pork panko with potato ,onion, snow pea and carrots in a twist of rich and creamy Thai-Japanese style yellow curry sauce

• Red Curry With Roasted Duck $17.95
• A delicious Barbeque duck in red curry sauce with pineapple, bell peppers, Thai basil leaves, and tomatoes

• Calamari Appetizers $12.95
• Our secret recipe of calamari in a light tempura batter, served with sweet and sour sauce.

• Druken Noodle With Woonsen $14.95
• New.Stir-fried glass noodle with choices of meat, green bell pepper, bean sprout, basil and green onion

• Kabocha Squash Tempura (vegan) $11.95
• Fresh kabocha squash in a light tempura batter, served with sweet and sour sauce topped with peanut.

• Red Curry With Kabocha Squash $15.95
• Kabocha squash with choices of meat in red curry sauce with bell pepper, basil, carrot, and broccoli. Served with white rice.

• Crispy Pork Belly (8) $11.95
• Deep fried pork belly marinated with Thai seasoning with roasted rice powder lime chili dipping sauce

• Curry Puff “thai Samosa” (3) $11.95
• Wrapper Stuffed with potatoes, carrots, snow pea and a touch of curry powder with cucumber carrot dipping sauce

• Fish In Thai Style Sweet & Sour Sauce $14.95
• Deep fried tilapia filet topped with homemade spicy sweet and sour sauce. Served with white rice.

• Pa Ram Chicken $14.95
• Another version of our peanut sauce entrée with broccoli, carrots, spinach and ChickenTopped with our delicious peanut sauce and side of rice

• Green Curry With Mussels Over Rice Noodles $17.95
• Fresh mussels cooked in green curry sauce with bell pepper and fresh basil leaves over rice noodles.

• Sweet Bangkok Fish $17.95
• Deep fried fish sauté in a rich flavor of Thai style sweet and sour sauce with onion, carrost, bell pepper, pineapple and ginger

• Udon Stir Fried With Ginger $15.95
• New.A twist of Thai and Japanese. Udon noodle sautéed with fresh ginger, carrot, bell pepper, onion, mushrooms, zucchini in light soy sauce

• Eggplant Delight (stir Fried Basil With Eggplant) $15.95
• Eggplant stir fried with onion, carrots, and Thai basil in light soy sauce

• Shrimp With Three Flavor Sauce $14.95
• Thai style shrimp tempura with our three flavor sauce and side of rice

• Fried Rice
• K1. Thai Fried Rice (khao Pad) $14.95
• Fried rice with onion, carrot, broccoli, and egg.

• K2. Pineapple Fried Rice (khao Pad Saparod) $14.95
• Tropical fried rice with pineapple, onion, cashew nut, and egg.

• K3. Thai Basil Fried Rice (khao Pad Bai Ga-prow) $14.95
• Fried rice with onion, green bean, bell pepper, and Thai basil.

• Entrées
• E1. Pad Ga Prow $14.95
• Stir fried green bean, bell pepper, onions, mushrooms, carrot in a spicy chili sauce with Thai basil.

• E3. Pad Priew Wan (thai Style Sweet & Sour) $14.95
• Stir fried onion, cucumbers, carrots, bell pepper, and pineapple with Thai style sweet and sour sauce.

• E4. Pad Pak (stir Fried Mixed Vegetable) $14.95
• Stir fried onion, carrots, bell pepper, broccoli, snow peas, zucchini, and bean sprout in a light soy sauce recipe.

• E5. Pad Khing (stir Fried Ginger) $14.95
• Fresh ginger sautéed with onion, mushrooms, carrot, zucchini, and bell peppers in a light soy sauce recipe.

• E6. Pad Ka Tiem (stir Fried In Garlic Sauce) $14.95
• Stir fried with garlic in a bed of steam mixed vegetable.

• E2. Pad Nam Prik Pow $14.95
• Stir fried with special roasted chili, onions, bell pepper, carrots and cashews nut.

• E7. Kai Satay Plate (chicken Satay Entrée) $14.95
• Grilled chicken marinated in Thai spices, served with peanut sauce on a bed of steamed mixed vegetable .

• Soups
• S2. Tom Kha Gai $7.95
• A flavorful coconut broth with chicken, mushrooms, lemon grass, and kaffir lime leaf.

• Wonton Soup $6.95
• Stuffed wonton in a clear broth with bean sprout.

• Rice Soup With Chicken $6.95
• Delicious rice soup with chicken and Clear broth. Topped with green onion.

• S1. Tom Yum Kung $7.95
• Hot and sour soup with shrimp, mushrooms, lemon grass, Thai basil and kaffir lime leaves.

• S3. Potak (large) $16.95
• Hot and sour soup with a combination of shrimps, scallops, mussels, squid, and fish, mushrooms, lemon grass, Thai basil and kaffir lime leaves.

• Tom Kha Vegan $7.95
• A flavorful coconut broth with tofu or mixed vegetable, mushrooms, tomatoes, lemon grass, green onion and Kaffir lime leaf.

• Tom Yum Vegan $7.95
• Hot and sour soup with Tofu or mixed vegetable, mushrooms, tomatoes, lemon grass, green onion, and Kaffir lime leaves.

• Beverages
• Thai Ice Tea $4.95

• Thai Ice Coffee $4.95

• Brewed Iced Tea $3.00

• Ginger Drink $4.00
• Hot or cold.

• Hot Tea $3.00
• Green or jasmine tea.

• Soft Drink (canned) $2.50
• Coke, Diet Coke, Sprite.

• Coconut Juice $4.50

• Desserts
• Sticky Rice With Mango $9.95
• (Seasonal).

• Fried Banana & Ice Cream Of The Day $8.95

• Fried Cheese Cake/ Ice Cream Of The Day $9.95

• Salads
• V2. Larb Salad $13.95
• Thai style salad with chilies, lime juice, roasted rice powder, red onion, cilantro.

• V3. Grill Beef Salad (yum Nua) $13.95
• Beef, red onions, cucumbers, tomatoes served with roasted chili lime sauce, cilantro.

• V1. House Salad $9.95
• Green leaf lettuce, tomatoes, cucumbers, carrots with special Thai peanut dressing.

• Teriyaki
• T1. Chicken Teriyaki $14.95
• Chicken slice stir fried topped with teriyaki sauce and sesame seed.

• T2. Beef Teriyaki $14.95
• Beef slice stir fried topped with teriyaki sauce and sesame seed.

• Tofu Teriyaki ( Vegan) $14.95
• Deep fried Tofu with teriyaki sauce , side salad, 2 piece of vegetable egg roll. Topped with sesame seed.

• T3. Salmon Teriyaki $15.95
• Grilled salmon topped with teriyaki sauce and sesame seed.

• Sides
• Fried Rice $5.00

• Steamed Rice $2.00

• Sauce $2.00

• Sticky Rice $3.00

• Steamed Noodle $3.50

• Brown Rice $3.00

• Steamed Veggies $5.00

• Egg $2.00