Ootoya

• Lunch Limited Special
• Salmon Oshizushi $15.00

• Kaisen Don $38.00
• Assorted Sashimi served on top of sushi rice (assortment is subject to change based on availability).

• Mini Katsu Don & Hot Udon Noodles Set $24.00
• Breaded and deep-fried herb pork loin cutlet and onion simmered in Dashi broth wrapped with a layer of half-cooked custard egg over rice. Comes with hot udon noodles.

• Salmon Ikura Don $30.00
• Salmon and salmon roe served on top of sushi rice

• Karaage (japanese Fried Chicken) $9.00
• Fried Chicken flavored with garlic soy sauce

• Mini Oyako Don & Hot Udon Noodles Set $21.00
• Grilled chicken and onion simmered in Dashi broth wrapped with a layer of half-cooked custard egg over rice. Comes with hot udon noodles.

• Ootoya Gozen Bento $34.00
• Clockwise from the top left: 1. Fried vegetables served with a sweet and sour vinegar sauce, 2. Grilled yellowtail served with a Teriyaki sauce over white rice, 3. Dashimaki egg and steamed marinated chicken, 4. Breaded and deep fried herb pork loin cutlet, 5. Thinly sliced Washu beef and vegetables served with a soy-based Sukiyaki sauce, 6. Fried chicken flavored with a garlic soy sauce, 7. Hijiki seaweed and edamame over multi grain rice, 8. Grilled salted mackerel, 9. Salmon flakes over white rice. (Ingredients are subjected to change).

• Bara Chirashi Don $30.00
• Finely diced assorted sashimi containing tuna, yellowtail, scallop, shrimp, salmon, egg, kanpyo, and salmon roe served on top of sushi rice.

• Lunch Grilled Fish
• Shima Hokke (lunch) $25.00
• Grilled atka mackerel served with Japanese grated radish. Served with white rice, soup, and homemade pickles.

• Salmon Saikyo Yaki (lunch) $24.00
• Grilled Scottish salmon marinated in special saikyo miso served with Japanese grated radish. Served with white rice, miso soup (pork and vegetables), and homemade pickles.

• Japanese Butterfish Set (lunch) $24.00
• Popular. Grilled Japanese butterfish imported from ootoya japan marinated in special soy-sauce based koji and Japanese grated radish on the side. Served with white rice, soup, and homemade pickles.

• Lunch Herb Pork
• Tonkatsu (lunch) $22.00
• Breaded and deep fried herb pork loin cutlet served with original tonkatsu sauce. Served with white rice, soup, and homemade pickles.

• Lunch Bowl
• Katsu Ju (lunch) $24.00
• Breaded and deep fried herb pork loin cutlet and onion simmered in dashi broth wrapped with a layer of cooked custard egg over rice. Served with soup and homemade pickles.

• Oyako Ju (lunch) $21.00
• Grilled chicken and onion simmered in dashi broth wrapped with a layer of cooked custard egg over rice. Served with soup and homemade pickles.

• Lunch Hot Pot
• Beef Sukiyaki Nabe $33.00
• Japanese traditional dish which contains thinly sliced beef and vegetables. Served with white rice and homemade pickles.

• Kimchee Nabe $25.00
• Mugifuji pork belly slices, kimchee, tofu, egg, Nira chives, and vegetables with an original spicy kimchee soup

• New Menu
• Matcha Curry $24.00
• Ootoya original Uji-Matcha mixed Japanese green curry with grilled Koji-marinated chicken.

• Gindara Miso $27.00
• Grilled black cod marinated in an original blend miso served with Japanese grated radish.

• Warabimochi $5.00
• Japanese traditional dessert; Mochi made from Warabi flour covered with toasted soybean powder served with red beans and original brown sugar syrup.

• Lunch Appetizer
• Handmade Grilled Gyoza $8.00
• Original pork gyoza with a soy-sauce based koji sauce.

• Edamame (lunch) $6.00
• Boiled edamame sprinkled with salt.

• Rice & Miso Soup Set $5.00
• **Miso soup contains pork

• Karaage (japanese Fried Chicken) $9.00
• Fried Chicken flavored with garlic soy sauce

• Potato Croquette $11.00
• 2 pieces of fried croquette with mashed potato and minced beef. Served with original tonkatsu sauce.

• Homemade Tofu (lunch) $8.00
• Homemade tofu served with special bonito flake.

• Lunch Chicken
• Chicken Katsu (lunch) $20.00
• Breaded and deep fried chicken cutlet served with an original tonkatsu sauce. Served with white rice, soup, and homemade pickles.

• Tori Shio Koji (lunch) $23.00
• Grilled chicken marinated in a special salt-based koji. Served with white rice, soup, and homemade pickles.

• Tori Kurozu-an (lunch) $22.00
• Fried chicken and vegetables served with Ootoya famous sweet and sour vinegar sauce. Served with white rice, soup, and homemade pickles.

• Noodles
• Mini Oyako & Hot Udon Noodles Set $21.00
• Grilled chicken and onion simmered in Dashi broth wrapped with a layer of half-cooked custard egg over rice. Comes with hot udon noodles.

• Mini Katsu Don & Hot Udon Noodles Set $24.00
• Breaded and deep-fried herb pork loin cutlet and onion simmered in Dashi broth wrapped with a layer of half-cooked custard egg over rice. Comes with hot udon noodles.

• Lunch Curry
• Tonkatsu Curry $25.00
• Japanese style curry topped with a breaded deep-fried pork cutlet. It comes with soup.

• Yasai Vegetable Curry $21.00
• Japanese style curry with steamed vegetables and multi grain rice. It comes with soup.

• Lunch Salads
• Daikon Salad $10.00
• Watermelon radish, Daikon radish, Red radish, and Kaiware radish served with an original cucumber plum dressing.

• Homemade Tofu Salad $9.00
• Served with bonito flakes and a Wafu dressing on the side

• Beverages
• Soft Drink $3.00
• Choose from a selection of soft drinks.