Saffron Indian Cuisine
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Prices and menu items are subject to change. Contact the restaurant for the most up to date information.
- Starters
- Vegetable Pakora $7.00
- Vegan. Five pieces of mixed vegetable fritters.
- Vegetable Samosa $6.00
- Vegan. Cumin flavored potatoes and peas filled in a hot and fresh flaky pastry.
- Chicken Samosa $11.00
- Seasoned ground chicken in a hot and fresh flaky pastry. 2 pieces
- Samosa Chat $11.00
- Vegan. Two pieces of samosa topped with chickpeas, onions, tomatoes and chutney.
- Papri Chat $10.00
- Flour chips served with potatoes, chickpeas, yogurt, coriander and tamarind sauce with spices.
- Bhel Puri $10.00
- Vegan. Rice puffs, chickpea flour noodles, and tangy tamarind.
- Vegetable Roll $11.00
- Vegan. Assorted vegetables and homemade dressing wrapped in a freshly baked whole-wheat paratha (pita).
- Paneer Roll $12.00
- Grilled paneer (cheese) with vegetables and homemade dressing wrapped in a freshly baked whole-wheat paratha (pita).
- Chicken Seekh Kebab $15.00
- Tandoor-roasted ground chicken seasoned with mint and herbs then rolled on a skewer. Gluten free.
- Malai Kebab $15.00
- Gluten-Free. Grilled pieces of tender chicken breast marinated with saffron spices and yogurt.
- Chicken Tikka $15.00
- Gluten-Free. Grilled pieces of tender chicken breast marinated with beetroot and spices.
- Tandoori Shrimp $17.00
- Gluten-Free. Large shrimp marinated with cumin and black pepper.
- Chicken Kebab Roll $12.00
- Lasuni Gobi $14.00
- Paneer Tikka $15.00
- Chicken Tikka Roll $12.00
- Vegetable Kabab $10.00
- Vegan. Assortment of green vegetable cutlets.
- Vegetable Spring Roll $10.00
- Mix of vegetables cooked in a typical Chinese sauce in a wrap. 6 pcs
- Vegetable Entrees
- Anjeer Kofta $17.00
- Balls of vegetables and fig in a rich onion sauce.
- Palak Paneer $17.00
- Gluten-Free. Homemade cubes of cheese smothered in fresh ground spinach.
- Alu Gobi Matar $17.00
- Vegan. Gluten-Free. Potatoes, cauliflower, and green peas seasoned with masala.
- Channa Masala $16.00
- Vegan. Gluten-Free. Chickpeas cooked with traditional homemade spices.
- Vegetable Vindaloo $17.00
- Vegan.gluten-Free. Mix vegetables cooked in a spicy pungent sauce.
- Bhindi Do Piaza $17.00
- Vegan. Gluten-Free. Freshly grown okra and onions seasoned with a blend of spices.
- Matar Paneer $17.00
- Gluten-Free. Homemade cottage cheese and peas cooked in a tomato and onion sauce.
- Methi Malai Matar $17.00
- Gluten-Free. Fenugreek and green peas cooked in a delicious sauce.
- Vegetable Jalfrezi $17.00
- Vegan. Gluten-Free. Fresh sauteed mixed vegetables cooked with exotic spices.
- Paneer Makhani $17.00
- Gluten-Free. Paneer simmered in fenugreek flavored plum tomato sauce.
- Paneer Kadai $17.00
- Gluten-Free. Pieces of cheese and green peppers sauteed with onions, tomatoes, ginger and spices.
- Daal Makhani $16.00
- Gluten-Free. Whole lentils simmered with spices and topped with butter.
- Baingan Bhartha $17.00
- Vegan. Gluten-Free. Baked eggplant and tomatoes cooked in herbs and spices.
- Daal Tadka $16.00
- Vegan. Gluten-free. Masoor dals simmered with green chilies, turmeric and cumi.
- Meat Entrees
- Chicken Tikka Masala $18.00
- Gluten-free. Grilled boneless chicken simmered in fenugreek flavored plum tomato sauce.
- Lamb Vindaloo $20.00
- Gluten-Free. Chunks of lamb cooked in a spicy pungent sauce.
- Tandoori Chicken $18.00
- Gluten-Free. Grilled tender half-chicken deliciously marinated in yogurt and mild spices.
- Chicken Curry $18.00
- Gluten-Free. Pieces of chicken slow-cooked in Punjabi spices with a rich onion sauce.
- Chicken Korma $18.00
- Gluten-Free. Pieces of chicken cooked in a creamy sauce.
- Chicken Vindaloo $18.00
- Gluten-Free. Grilled white-meat chicken breast cooked in a spicy pungent sauce.
- Chicken Manglorian $18.00
- Gluten-Free. Chicken pieces slow-cooked in coriander, methi and garlic sauce.
- Chicken Kadai $18.00
- Gluten-Free. Grilled boneless chicken cooked with onions and green peppers.
- Keema Matar $18.00
- Gluten-Free. Fresh ground chicken cooked with peas.
- Lamb Korma $20.00
- Gluten-Free. Simmering pieces of lamb cooked in a mild creamy sauce.
- Lamb Rogan Josh $20.00
- Gluten-Free. Succulent pieces of lamb in an onion based curry sauce.
- Lamb Bhuna $20.00
- Gluten-Free. Delicious chunks of lamb sauteed in tomatoes, onions and green pepper.
- Goat Handi $20.00
- Gluten-Free. Fresh pieces of goat cooked in an onion based curry sauce.
- Goat Saag $20.00
- Gluten-Free. Pieces of goat cooked with spinach.
- Lamb Kolhapuri $20.00
- Gluten-Free. Chunks of lamb cooked with vinegar, hot chilies and kolhapuri spices.
- Goat Vindaloo $20.00
- Gluten-Free. Chunks of goat cooked in a spicy pungent sauce.
- Seafood Entrees
- Shrimp Vindaloo $20.00
- Gluten-Free. Shrimp cooked with ginger, hot chilies and spices.
- Fish Curry - Konkani Style $18.00
- Pieces of fish cooked in a spicy tomato sauce, seasoned with cumin, cinnamon and pepper.
- Shrimp Curry $20.00
- Gluten-Free. Shrimp cooked with sauteed onion, lime juice, spices and fresh coconut milk.
- Indian Chinese Vegetables
- Chilli Gobi $17.00
- Vegan. Gluten-Free. Fresh cauliflower prepared with fresh herbs and chili peppers.
- Chilli Tofu $17.00
- Vegan. Gluten-Free. Grilled tofu prepared with fresh herbs and chili peppers.
- Sauteed Vegetables In Garlic Sauce $17.00
- Vegan. Gluten-Free. Fresh carrots, scallions and other vegetables in a spicy garlic sauce.
- Gobi Manchurian $17.00
- Vegan. Crispy cauliflower in savory manchurian sauce.
- Sweet & Sour Vegetable $17.00
- Vegan. Gluten-Free. Fresh vegetables mixed with pineapples in a sweet and source sauce.
- Chili Paneer $17.00
- Vegetable Spring Rolls $10.00
- Vegan. Cabbage, celery, carrots, green onions and Chinese noodles in a crispy wonton wrapper.
- Vegetable Manchurian $17.00
- Vegan. Round vegetable dumpling balls in a savory manchurian sauce.
- Indian Chinese Chicken
- Lollipop Chicken $18.00
- Vegan.
- Sauteed Chilli Chicken (dry) $18.00
- Gluten-Free. Tender pieces of chicken prepared with fresh herbs and chili peppers.
- Sweet & Sour Chicken $18.00
- Diced chicken breast lightly stir-fried with a tangy sweet and spice sauce.
- Basil Ginger Chicken $18.00
- Gluten-Free. Stir-fried sliced chicken breast with basil and garlic sauce.
- Broccoli Chicken $18.00
- Gluten-Free. Sliced chicken and broccoli in a tasty garlic sauce.
- Hot Garlic Chicken $18.00
- Sauteed chicken breast in a spicy garlic sauce.
- Chicken Manchurian $18.00
- Tender pieces of chicken in a savory manchurian sauce.
- Indian Chinese Shrimp
- Schezwan Shrimp $20.00
- Gourmet shrimp sauteed with fresh vegetables in a savory schezwan sauce.
- Hot Garlic Shrimp $20.00
- Large gourmet shrimp in a spicy garlic sauce.
- Chilli Shrimp With Vegetables $20.00
- Gluten-Free. Fresh shrimp prepared with fresh herbs, vegetables and chili peppers in a brown sauce.
- Indian Chinese Noodles
- Chilli Garlic Noodles $16.00
- Vegan. Hakka style noodles with garlic and fresh chillis and spices.
- Chicken Hakka Noodles $18.00
- Hakka style noodles with tender pieces of chicken.
- Vegetable Hakka Noodles $16.00
- Vegan. Hakka style noodles with fresh vegetables.
- Shrimp Hakka Noodles $20.00
- Hakka style noodles with gourmet shrimp.
- Indian Chinese Rice
- Vegetable Fried Rice $15.00
- Vegan. Gluten-Free. Basmati rice stir-fried and seasoned to perfection with fresh carrots, scallions and other vegetables.
- Chicken Fried Rice $18.00
- Gluten-Free. Basmati rice stir-fried and seasoned to perfection with shredded piece of tender chicken.
- Egg Fried Rice $15.00
- Gluten-Free. Basmati rice stir-fried and seasoned to perfection with egg.
- Shrimp Fried Rice $20.00
- Gluten-Free. Basmati rice stir-friend with gourmet baby shrimp, fresh carrots, scallions and other vegetables.
- Biryanis
- Chicken Biryani $18.00
- Gluten-Free. Basmati rice with tender pieces of chicken and spices.
- Lamb Biryani $20.00
- Gluten-Free. Basmati rice with tender pieces of lamb and spices.
- Shrimp Biryani $20.00
- Gluten-Free. Basmati rice with large shrimp and spices.
- Vegetable Biryani $16.00
- Vegan. Gluten-Free. Basmati rice with flavored vegetables and spices.
- Goat Biryani $20.00
- Gluten-Free. Basmati rice with flavored tender pieces of goat and spices.
- Breads
- Garlic Naan $6.00
- Tandoor baked bread topped with freshly chopped garlic.
- Naan $3.00
- Tandoor baked light bread.
- Roti $3.00
- Vegan. Tandoor baked whole-wheat bread.
- Paratha $5.00
- Tandoor baked multi-layered whole-wheat bread.
- Alu Paratha $6.00
- Tandoor baked whole-wheat bread stuffed with delicious potatoes.
- Onion Kulcha $6.00
- Tandoor baked bread stuffed with freshly chopped onions and pepper.
- Saffron Special Naan $8.00
- Our signature naan bread stuffed with raisins and saffron.
- Chicken Naan $7.00
- Tandoor baked bread stuffed with shredded chicken tikka.
- Keema Naan $7.00
- Tandoor baked bread stuffed with fresh ground meat.
- Bhatura $3.00
- Vegan. Deep-fried white puffed bread.
- Poori $3.00
- Vegan. Deep-fried whole-wheat puffed bread.
- Sides
- Rice Pulao $4.00
- Vegan. Gluten-Free. Basmati rice with peas.
- Chutney $2.00
- Vegan. Gluten-Free. Flavors: tamarind, mint, mango.
- Mango Chutney $3.00
- Raita $4.00
- Gluten-Free. Grated cucumbers and carrots in yogurt.
- Achaar $2.00
- Vegan. Gluten-Free. Mixed pickle.
- Garden Salad $5.00
- Vegan. Gluten-Free. Fresh lettuce, tomatoes, cucumbers and lemon.
- Pappadam $1.00
- Vegan. Paper thin lentil wafers.
- Desserts
- Kheer $5.00
- Gluten-Free. Rice pudding.
- Moong Dal Halwa $6.00
- Finely grinded lentils with nuts and cheese.
- Gajar Halwa $6.00
- Shredded carrots cooked in milk and topped with nuts.
- Rasmalai $6.00
- Gluten-Free. Soft homemade cheese-ball cakes in a sweetened milky syrup.
- Gulab Jamun $5.00
- Gluten-Free. Evaporated milk balls served in a natural honey syrup.
- Kulfi $5.00
- Gluten-Free. Homemade pistachio flavored ice cream.
- Mango Ice Cream $5.00
- Gluten-Free. Mango flavored ice cream.
- Beverages
- Water $2.00
- Vegan. Gluten-Free. A 16.9 oz Poland spring bottle.
- Soda $2.00
- Vegan. Gluten-Free.
- Maaza $3.00
- Vegan. Gluten-Free.
- Lassi $4.00
- Gluten-Free.
- Limca $3.00
- Chai (tea) $2.00
- Gluten-Free. Tea made with milk, sugar, and cardamom.
- Snapple $3.00
- Vegan. Gluten-Free.
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