Batika India Bistro - Novato
Batika India Bistro - Novato > Menu View Details
Prices and menu items are subject to change. Contact the restaurant for the most up to date information.
- Chicken Entrée
- Butter Chicken $16.75
- Pulled tandoori chicken with tomatoes, fenugreek, spices and cream and almond.
- Chicken Tikka Masala $17.25
- Tandoor cooked chicken breast with tomatoes, fenugreek, spices, cream and almond.
- Chicken Vindaloo $16.75
- Spicy. Konkan style chicken with potatoes, vinegar, spices, and chilies.
- Chicken Curry $16.75
- Authentic North Indian chicken specialty onions, tomatoes and spices.
- Methi Murg $16.75
- Chicken with onion and spices, finished with cream and ground cashew nut.
- Fresh Tandoori Breads
- Garlic Naan $5.20
- Garlic, cilantro and onion seeds topped and leavened flatbread.
- Butter Naan $4.75
- Leavened flat bread topped with onion seeds, cilantro, and butter.
- Onion And Cheese Kulcha $6.25
- Golden brown onions, Mozzarella, and Parmesan stuffed bread.
- Plain Naan $4.50
- Leavened flat bread cook in clay oven.
- Assorted Bread $14.25
- Plain naan, garlic naan and onion and cheese kulcha.
- Tandoori Roti $4.50
- Vegan.The Whole wheat flatbread cook in clay oven.
- Keema Kulcha $6.75
- Spiced ground lamb and stuffed in flatbread.
- Aloo Paratha $6.25
- Can be vegan. The whole wheat flatbread stuffed with potatoes and spices.
- Rice, Dal & Briyani
- Chicken Dum Briyani $15.75
- Chicken cooked with basmati rice, mint and golden fried onions. Served with raita.
- Saffron Rice $4.50
- Veggie. Finest basmati cooked with saffron bay leaves, cardamom, and turmeric.
- White Rice. $4.25
- Finest basmati rice with bay leaves and green cardamom.
- Coconut Rice $5.50
- Finest basmati with mustard, curry leaves, lentils and coconut.
- Dal Makhani $13.75
- Vegan. Whole black dal with tomatoes, spices and simmered overnight over tandoor.
- Yellow Dal $14.20
- Can be vegan. Lentils tempered with cumin, garlic and turmeric.
- Vegetable Pulao $12.25
- Vegan. Fresh seasonal vegetables with cumin and basmati rice.
- Subzi Melange
- Palak Paneer $14.75
- Spinach, homemade cottage cheese, and spices.
- Achari Eggplant $15.00
- Indian Style sweet and tangy eggplant curry
- Paneer Tikka Masala $15.00
- Tandoor broiled cottage cheese with tikka masala sauce.
- Chana Masala $14.25
- Vegan. Garbanzo beans cooked with onions tomatoes, spices, and mango powder.
- Subzi Malabar $15.25
- Can be vegan. Fresh vegetables, mustard seeds, curry leaves, coconut, and spices.
- Dhingri Mattar $15.00
- Mushroom and green peas with onions, tomatoes, and yogurt.( Can be Vegan)
- Achari Eggplant $15.00
- Indian style sweet and tangy eggplant curry.(Can be Vegan)
- Aloo Gobi $14.50
- Can be vegan. Cauliflower florets and potatoes with cumin and spices.
- Mattar Panner $14.75
- Cottage cheese with sweet and tangy tomatoes, onions and mango powder onion.
- Soups, Salads & Appetizers
- Vegetable Samosas (3 Pcs) $8.25
- Vegan. Savory pastry stuffed with peas and masaladar potatoes.
- Teen Kebab $14.25
- Three different kebabs, sheek kebab, chicken tikka and boti kebab.
- Shrimp Curry Soup $9.75
- Spicy. Homemade hot sauce shrimp coconut milk and veggie broth.
- Vegi Pokoras (6 Pcs) $7.75
- Seasonal Vegetable flitter with chickpea batter (vegan)
- Shrimp Pokoras (4 Pcs) $9.75
- Chickpea batter fried crispy shrimps.
- Vegetable Samosas( 3 Ea) $8.25
- Savory pastry stuffed with peas and masaladar potatoes.
- Desi Indian Salad $8.25
- Mix green with carrots, cucumber, tomatoes, onions with mint dressing.
- Spicy Chicken Salad $10.75
- Shredded spicy tandoor cooked chicken"Choia" A Nepalese Specialty
- Mulligatawny Soup $8.25
- Vegan. Whole mustard, curry leaves and asafetida tempered lentils, coconut milk and seasonal vegetables, garnish with rice.
- Lamb Entrée
- Kashmiri Rogan Josh $17.75
- Tender cubes of lamb with onions, tomatoes, and spices.
- Lamb Vindaloo $17.75
- Spicy. Kokon style lamb with potatoes, vinegar, and chilies.
- Keema Mattar $14.25
- Ground lamb and peas with onion, tomatoes, and spices.
- Kebab Karkhana
- Tandoori Chicken Tikka $16.75
- Boneless white meat with yogurt, cream cheese, spices, and saffron.
- Tandoori Chicken (full Order) $24.25
- Young chicken marinated with yogurt and fresh Indian spices.
- Tandoori Chicken ( Half Order) $13.75
- Young chicken marinated with yogurt and fresh Indian spices.
- Sheek Kebab $17.50
- Freshly ground lean meat of lamb with mint, onion, and cilantro.
- Paach Kebab $26.75
- Combination of tandoori chicken, chicken tikka, boti, sheek, and jhinga hariyali kebabs.
- Salmon Kali Mirchi $20.20
- Black pepper and Indian spices crusted fresh Atlantic salmon.
- Boti Kebab $18.75
- Tender cubes of lamb marinated with ginger, garlic, spices, and paprika.
- Tandoori Vegetable $17.20
- Veggie. Yogurt and spices marinated seasonal vegetable broiled in tandoor oven.
- Jhinga Hariyali $19.20
- Prawns in mint, cilantro, jalapeno and tomato marinade.
- Thali
- Non Vegetable Thali $29.25
- Butter chicken, dal makhani, palak paneer, and combination of sheek and tandoori chicken tikka and plain naan.
- Vegetable Thali $25.25
- Veggie. Chana masala, dal makhani, palak paneer, aloo gobi,and roti.
- On The Side
- Raita $4.75
- Freshly grated cucumber, carrots, blended with homemade yogurt, golden raisins, and roasted cumin.
- Sweet Mango Chutney $4.75
- Vegan. Sweet mangoes with sugar, spices, and vinegar.
- Papadum (2 Pcs) $3.75
- Tandoori roasted rolled papadums.(Lentil crackers)
- Mango Lassi
- Mango Lassi $5.25
- Seafood Entrée
- Coconut Lemon Shrimp $18.20
- Spicy. Tiger shrimp with lemon pepper, coconut, tomatoes, and onions.
- Macchi Malabar $18.20
- Spicy. Salmon with rich coconut gravy, from the coastal region of India.
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