Bella Mia

• Poultry
• Chicken Parmigiana $24.45
• Two boneless breasts lightly breaded, covered with Mozzarella over spaghetti. Meat or marinara sauce.

• Chicken Francese $24.45
• Two boneless breasts in special egg butter sautéed in lemon sauce and served over capellini.

• Chicken Bella Mia $24.45
• Two boneless breasts lightly breaded and uniquely spiced, topped with Bella mia's special Caesar sauce and served over capellini.

• Chicken Limone $24.45
• Two boneless breasts sautéed in lemon butter. Served over capellini.

• Chicken Marsala $25.45
• Two boneless breasts sautéed in butter, marsala wine and fresh mushrooms over penne pasta.

• Chicken Vesuvio $25.45
• Half chicken sautéed in olive oil, garlic, white wine, peas and potatoes.

• Chicken Cacciatore $25.45
• Half chicken sautéed in olive oil with onions, fresh mushrooms, tomatoes, green peppers, black olives and white wine over penne pasta, bone-in or breast.

• House Specialty Pastas
• Homemade Ravioli $21.45
• With meat or marinara sauce. Add vodka sauce at an upcharge.

• Homemade Fettuccini Alfredo $22.95
• With cream and Parmesan cheese. Add more items at an upcharge.

• Rigatoni A La Vodka $28.45
• Rigatoni tossed in our classic vodka sauce.

• Baked Mostaccioli $21.95
• Hollow pasta baked with Ricotta, Mozzarella and Romano cheese, covered with meat sauce.

• Pasta $19.95
• create your own pasta.

• Linguine Calamari $25.95
• Sauteed in olive oil, fresh garlic, tomatoes, kalamata olives and spices in a red or white sauce.

• Fettuccini With Clams $26.45
• With red or white sauce.

• Pasta Primavera $24.45
• Penne sautéed in fresh vegetables, white wine garlic sauce, and herbs.

• Appetizers
• Fried Calamari $15.95
• Large portion of calamari deep fried until crispy served with lemon wedges, marinara sauce, and cocktail sauce.

• Sausage & Peppers $13.95
• Sautéed sausage and peppers with olive oil, garlic, salt, pepper, and Italian herbs.

• Stuffed Mushrooms $10.95
• Five great mushrooms grilled and stuffed with cream cheese, chives, Swiss cheese and sour cream, topped with melted Mozzarella cheese.

• Baked Artichoke Hearts $12.95
• Garlic, white wine, breadcrumb and herb topping.

• Grilled Octopus $15.95
• Fresh octopus prepared with vinegar, olive oil, garlic, oregano, salt, pepper, and homemade balsamic vinaigrette.

• Grilled Calamari $15.95
• Large portion of calamari tossed with olive oil, herbs, and balsamic vinaigrette, served with lemon wedges.

• Sautéed Black Mussels $11.95
• Sautéed with olive oil, garlic, and Italian seasonings, topped with a red or white sauce.

• Bruschetta $9.95
• Toasted filone bread with diced plum tomatoes, marinated in extra virgin olive oil, fresh basil and kosher salt, topped with shaved Ricotta cheese.

• Large Shrimp Cocktail $14.95
• Shrimp boiled and chilled, served with cocktail sauce and garnished with a lemon wedge and cocktail fork.

• Soup & Salad
• House Salad $5.95
• Mixed greens with tomatoes, onions, cucumbers, garbanzo beans and green bean tops with choice of dressing.

• Bella Mia Caprese $10.95
• Fresh Mozzarella, cucumber, tomato, onion, basil, kalamata olives with balsamic reduction.

• Artichoke Salad $11.95
• Artichoke hearts, roasted red pepper, olives, basil, and vinaigrette.

• Soup Of The Day $5.95
• Soup du jour.

• Broccoli Salad $10.95
• With olive oil and vinegar.

• Italian Specialties
• Linguini Portofino $37.45
• Shrimp, calamari, mussels, and clams sautéed with olive oil, fresh garlic, wine, Italian herbs in a rich tomato sauce.

• Italian Giambotta $32.95
• Broiled Italian sausage sautéed in white wine, garlic, onions, mushrooms, peppers and vesuvio potatoes.

• Italian Pork Chops $27.45
• Two pork chops (24 oz.) grilled and covered with our garlic, white wine sauce with roasted red peppers and vesuvio potatoes.

• Italian Steak $38.45
• 16 ounces of New York cut, grilled and covered with a sauce of white wine, garlic, olive oil, roasted red peppers, and vesuvio potatoes.

• Pasta Velencia $39.95
• Scallops, shrimp, mussels and clams sautéed in a spicy white wine sauce and garlic.

• Eggplant Parmigiana $22.45
• Sliced eggplant, fried and baked with Mozzarella cheese, meat or marinara sauce over capellini pasta.

• Pasta Pairs
• Pasta & Salad $17.40
• Homemade fettuccini Alfredo or rigatoni in vodka sauce, paired with Bella Mia Caprese, broccoli, or house salad.

• Pasta & Soup $17.40
• Homemade Fettuccini Alfredo or Rigatoni a la Vodka paired with soup of the day.

• Steaks & Chops
• 10 Oz. Filet Mignon $40.95
• The aristocrat of fine steaks.

• 16 Oz. New York Sirloin $37.45
• Thick and tender, broiled to your taste.

• Seafood
• Shrimp Scampi $27.45
• Over capellini pasta

• Atlantic Salmon $29.45
• Atlantic salmon served with choice of baked potato, chef's seasonal vegetable, penne, or steak fries.

• Deep Sea Scallops $34.45
• Deep Sea Scallops with choice of baked potato, chef's seasonal vegetable, penne, or steak fries.

• Lake Perch $27.45
• Lake perch served with choice of baked potato, chef's seasonal vegetable, penne, or steak fries.