Hong Kong Kitchen

Hong Kong Kitchen > Menu View Details

Prices and menu items are subject to change. Contact the restaurant for the most up to date information.
  • 小食 / Snacks
  • 炸薯條 / Deep Fried Chips
  • Vegetable.
  • 炸花枝丸 / Deep Fried Squid Balls
  • Golden, crispy squid balls drizzled with a savory, orange sauce.
  • 炸素春卷 (五條) / Deep Fried Vegetable Spring Rolls (5 Pieces)
  • Vegetable.
  • 秘製雞軟骨 / Deep Fried Chicken Soft Bones
  • Recommended.
  • 炸雞脾配薯條 / Deep Fried Chicken Thighs With Chips
  • Crispy deep-fried chicken thighs paired with golden chips, accompanied by creamy macaroni and a side of coleslaw.
  • (兩隻) 配薯條 / Deep Fried Chicken Wings (2 Pieces) With Chips
  • Crispy deep-fried chicken wings paired with golden chips, garnished with a side of fresh shredded lettuce and carrots.
  • 肉醬薯條 / Bolognese With Hot Chips
  • Crispy hot chips topped with savory bolognese sauce, garnished with lemon slices.
  • 炸雞脾 / Deep Fried Chicken Thighs
  • Crispy deep-fried chicken thighs served with creamy macaroni and cheese, tangy coleslaw, and dipping sauces.
  • 炸魷魚圈 / Deep Fried Squid Rings
  • 日式章魚燒 / Japanese Takoyaki
  • Wheat flour batter balls filled with diced octopus, typically garnished with takoyaki sauce, mayonnaise, bonito flakes, and pickled ginger.
  • 焗飯 / 意粉 Baked Rice, Spaghetti
  • 焗鴛鴦扒(雞扒+豬扒) 飯 / Baked Rice Chicken And Pork Chop
  • Baked rice topped with chicken and pork chop, various sauce options including black pepper, sweet corn, Portuguese with peanut, tomato, and creamy sauce.
  • 焗鴛鴦扒(雞扒+豬扒) 飯 / Baked Rice Chicken And Pork Chop
  • Baked rice topped with chicken and pork chop, choice of sauce: black pepper, sweet corn, Portuguese (contains peanut), tomato, or creamy.
  • 焗白菌雞皇 飯 / Baked Rice With Creamy Chicken & Mushroom
  • Baked rice with creamy chicken and mushroom typically includes tender chicken pieces and sliced mushrooms in a rich cream sauce, oven-baked with rice.
  • 焗雞扒 意粉 / Spaghetti With Chicken
  • Choose black pepper sauce, creamy sweet corn sauce, portuguese sauce (contains peanut), tomato sauce, creamy sauce.
  • 焗豬扒 意粉 / Spaghetti With Pork Chop
  • Choose black pepper sauce, creamy sweet corn sauce, portuguese sauce (contains peanut), tomato sauce, creamy sauce.
  • 焗什扒 飯 / Risotto With Assorted Steak (steak, Chicken, Pork Chop)
  • Choose black pepper sauce, creamy sweet corn sauce, portuguese sauce (contains peanut), tomato sauce, creamy sauce.
  • 焗雙辣牛魔 意粉 / Baked Spaghetti With Black Pepper Beef & Curry Beef Brisket
  • tender slices of beef in a robust black pepper sauce and succulent beef brisket in a fragrant curry sauce.
  • 焗牛扒 飯 / Risotto With Steak
  • Choose black pepper sauce, creamy sweet corn sauce, portuguese sauce (contains peanut), tomato sauce, creamy sauce.
  • 焗豬扒 飯 / Risotto With Pork Chop
  • Choose black pepper sauce, creamy sweet corn sauce, portuguese sauce (contains peanut), tomato sauce, creamy sauce.
  • 焗雞扒 飯 / Risotto With Chicken
  • Choose black pepper sauce, creamy sweet corn sauce, portuguese sauce (contains peanut), tomato sauce, creamy sauce.
  • 三文治 / 多士/包 / Sandwiches, Toast, Roll
  • 紅豆西多士 / Red Beans French Toast
  • Vegetable.
  • 豬扒菠蘿包 / Pineapple Bun With Pork Chop
  • Crispy pork chop with lettuce, tomato, cucumber, and a savory sauce, all nestled in a sweet pineapple bun.
  • 咸牛肉蛋菠蘿包 / Pineapple Bun With Corned Beef & Egg
  • Sliced corned beef and fried egg nestled in a sweet, crumbly pineapple bun.
  • 蛋治 / Egg Sandwich
  • Egg sandwich typically includes a soft bun filled with a freshly cooked egg, often accompanied by simple condiments.
  • 菠蘿油 / Pineapple Bun With Butter
  • Recommended. vegetable.
  • 公司三文治 / Club Sandwich
  • Toasted bread layered with turkey, bacon, ham, cheese, lettuce, tomato, and mayonnaise, following the classic triple-layered format.
  • 奶油多 / Condensed Milk & Butter On Toast
  • Vegetable.
  • 腿蛋治 / Ham & Egg Sandwich
  • Ham and egg layered between slices of bread, a simple yet fulfilling combination.
  • 焗牛扒 意粉 / Spaghetti With Steak
  • Choose black pepper sauce, creamy sweet corn sauce, portuguese sauce (contains peanut), tomato sauce, creamy sauce.
  • 油醬多 / Butter & Peanut Butter On Toast
  • Contains peanut. vegetable.
  • 精美小菜 – 時菜 / Main Course – Vegetable
  • 鹹蛋黃豆腐 / Tofu With Salted Egg Yolk
  • Crispy tofu cubes coated with rich salted egg yolk, offering a savory and satisfying bite.
  • 時菜 / Seasonal Vegetables
  • Seasonal vegetables tossed with choice of garlic, ginger, or oyster sauce.
  • 葡汁焗時蔬 / Baked Seasonal Vegetables In Portuguese Sauce
  • Spicy.
  • 紅燒豆腐 / Braised Bean Curd
  • Braised bean curd typically includes tofu gently simmered with a mix of vegetables like snow peas and carrots, all enveloped in a savory brown sauce.
  • 鱼香茄子 / Stir Fried Eggplants With Fish Flavoured In Sichuan Style
  • Spicy.
  • 椒鹽豆腐 / Salt & Pepper Bean Curd
  • Spicy.
  • 精美小菜 – 豬 / Main Course – Pork
  • 椒鹽排骨 / Salt & Pepper Pork Ribs
  • Spicy.
  • 麻婆豆腐 / Grandma’s Bean Curd & Minced Pork
  • Spicy.
  • 蒜香肉碎茄子 / Eggplant & Minced Pork In Garlic Sauce In Pot
  • Eggplant and minced pork cooked together in a garlic sauce, typically served in a pot for a rich and savory experience.
  • 蜜椒排骨 / Pork Ribs In Honey Pepper Sauce
  • Spicy.
  • 菠蘿生炒排骨 / Stir Fried Pork Ribs & Pineapple In Sweet & Sour Sauce
  • Pork ribs stir-fried with pineapple chunks, typically includes a sweet and sour sauce.
  • 回鍋肉 / Stir Fried Pork Belly In Special Spicy Sauce
  • Spicy.
  • 蔥爆排骨 / Stir Fried Pork Ribs & Shallot
  • Spicy.
  • 魚香肉絲 / Shredded Pork In Fish Flavoured Sauce
  • Shredded pork stir-fried with bamboo shoots, black fungus, and carrots in a spicy and tangy garlic sauce.
  • 炒粉面 / Stir-Fried Noodle
  • 乾炒牛河 / Stir Fried Rice Noodle With Beef
  • Recommended.
  • 時菜海鮮炒 麵 / Stir Fried Egg Noodle Seafood With Seasonal Vegetables
  • Stir-fried egg noodles with a selection of seafood and seasonal vegetables, typically prepared in a light sauce.
  • 黑椒雞肉 炒意粉 / Stir Fried Spaghetti With Chicken In Black Beans Sauce
  • Stir-fried spaghetti with chicken and vegetables, tossed in a savory black bean sauce.
  • 星州炒米 / Stir Fried Singapore Noodle
  • Spicy.
  • 炒貴刁 / Stir Fried Kway Teow
  • Spicy.
  • 豬扒 炒一丁 / Stir Fried Instant Noodle With Pork Chop
  • Recommended.
  • 時菜雞炒 河 / Stir Fried Rice Noodle With Chicken In Seasonal Vegetables
  • Rice noodles stir-fried with chicken and a medley of seasonal vegetables, offering a harmonious blend of textures and flavors.
  • 沙爹雞河 / Rice Noodle With Chicken In Satay Sauce
  • Rice noodles stir-fried with chicken and mixed vegetables, coated in a rich satay sauce typically containing peanuts.
  • 上海粗炒 / Stir Fried Shanghai Thick Noodle
  • Stir-fried thick Shanghai noodles, typically includes a mix of pork, vegetables such as bok choy, onions, and a savory sauce.
  • 豉椒涼瓜牛肉河 / Stir Fried Rice Noodle With Beef Bitter Melon In Black Bean Sauce
  • Stir-fried flat rice noodles with beef, bitter melon, and a savory black bean sauce, incorporating traditional Chinese flavors.
  • 湯面 / Noodle Soup
  • 炸雞脾 / Deep Fried Chicken Thighs
  • Deep fried chicken thighs served with a choice of noodles: instant, macaroni, vermicelli, udon, egg, Shanghai, or spaghetti.
  • 南乳花生豬手 / Pork Knuckle & Peanut In Fermented Bean Sauce
  • Contains peanut.
  • 咸牛肉煎蛋 / Corned Beef & Egg
  • Corned beef and egg noodle soup with a choice of noodles: instant, macaroni, vermicelli, udon, egg, Shanghai, or spaghetti.
  • 午餐肉配雙蛋 / Luncheon Meat & Double Fried Egg
  • Noodle soup with luncheon meat, double fried egg. Choose from 7 noodle types including instant, udon, and spaghetti.
  • 炸雞翼 / Deep Fried Chicken Wings
  • Chicken wings over noodle soup. Choice of instant, macaroni, vermicelli, udon, egg, Shanghai noodles, or spaghetti.
  • 炸豬扒 / Deep Fried Pork Chop
  • Deep fried pork chop served over a choice of noodles including instant, macaroni, vermicelli, udon, egg, Shanghai, or spaghetti in a savory broth.
  • 火腿配雙蛋 / Ham & Double Fried Egg
  • Ham and double fried egg noodle soup with a choice of instant noodle, macaroni, vermicelli, udon, egg noodle, shanghai noodle, or spaghetti.
  • 柱候牛腩 / Stewed Beef Brisket
  • Stewed beef brisket in a rich broth, served with a choice of noodle ranging from instant to spaghetti.
  • 沙爹牛肉 / Satay Beef
  • Spicy. contains peanut.
  • 酸辣湯麵 / Hot & Sour Noodle Soup
  • Recommended. spicy.
  • 精美小菜 – 牛 / Main Course – Beef
  • 日式牛柳粒 / Beef Fillet Cubes In Japanese Style
  • Tender beef fillet cubes stir-fried with bell peppers, mushrooms, onions, and broccoli in a Japanese-style sauce.
  • 鮮蘑菇黑椒牛仔粒 / Stir Fried Beef Fillet & Mushroom In Black Pepper Sauce
  • Stir-fried beef fillet and mushrooms tossed in a savory black pepper sauce, highlighting the fusion of tender meat and earthy flavors.
  • 時菜牛肉 / Stir Fried Beef & Seasonal Vegetables
  • Tender beef slices stir-fried with a variety of seasonal vegetables, typically prepared with a light soy sauce and garlic for added flavor.
  • 豉椒涼瓜牛肉 / Stir Fried Beef & Bitter Melon In Black Bean Sauce
  • Sliced beef and bitter melon stir-fried in a savory black bean sauce, incorporating typical Chinese cooking techniques.
  • 豉椒牛肉 / Stir Fried Beef In Black Beans Sauce
  • Stir-fried beef in a savory black bean sauce, typically includes bell peppers and onions.
  • 沙爹牛肉 Stir Fried Beef In Satay Sauce
  • Sliced beef stir-fried and coated in a rich, creamy satay sauce, typically includes vegetables for added texture and flavor.
  • 芥蘭牛肉 / Stir Fried Beef & Chinese Broccoli
  • Stir-fried beef and Chinese broccoli, typically prepared with a savory brown sauce and hints of garlic.
  • 水煮牛肉 / Beef In Hot Chili Sauce
  • Spicy.
  • 麻辣蜜椒牛仔粒 / Stir Fried Diced Beef In Szechuan Style Honey Pepper
  • Stir-fried diced beef, combined with a spicy and sweet honey pepper sauce, inspired by Szechuan flavors.
  • 炒飯 / Fried Rice
  • 揚州炒飯 / Fried Rice In Yangzhou Style
  • Aromatic fried rice with shrimp, diced ham, peas, and scrambled eggs, garnished with chopped green onions.
  • Xo海鮮炒飯 / Seafood Fried Rice With Xo Sauce
  • Recommended. spicy.
  • 咸魚雞粒炒飯 / Chicken & Salted Fish Fried Rice
  • Stir-fried rice with diced chicken and salted fish, typically includes eggs and green onions.
  • 生炒牛肉飯 / Beef Fried Rice
  • Stir-fried rice with beef, typically includes egg, onions, and a mix of vegetables.
  • 臘腸玉蘭炒飯 / Chinese Sausage & Chinese Broccoli Fried Rice
  • Recommended.
  • 什菜炒飯 / Vegetable Fried Rice
  • Vegetable.
  • 西炒飯 Fried Rice In Western Style
  • Stir-fried rice incorporating ingredients and flavors common in Western cuisine, typically featuring meats like ham or sausage and mixed with tomato sauce.
  • 五香肉丁炒飯 Five Spices Meat Fried Rice
  • Stir-fried rice seasoned with five spices and mixed with small cuts of meat, typically garnished with scallions.
  • 煲仔菜 / Hot Pot
  • 港式魚香茄子煲 / Braised Eggplant With Minced Pork Chilli Sauce In Hot Pot
  • Recommended.
  • 豆腐火腩煲 / Roasted Pork & Bean Curd In Hot Pot
  • Recommended.
  • 柱候牛腩煲 / Stewed Beef Brisket In Hot Pot
  • Spicy.
  • 海鮮豆腐煲 / Seafood & Bean Curd In Hot Pot
  • Seafood and bean curd hot pot traditionally combines a variety of seafood and soft tofu in a savory broth, typically flavored with ginger and green onions.
  • 咖喱牛腩煲 / Beef Brisket In Curry Sauce In Hot Pot
  • Spicy.
  • 南乳花生豬手煲 / Pork Knuckle & Peanut In Fermented Bean Sauce In Hot Pot
  • Contains peanut.
  • 什錦豆腐煲 / Combination Bean Curd In Hot Pot
  • Recommended.
  • Extra
  • 白飯 / Extra Steamed Rice
  • Fluffy steamed white rice garnished with fresh cilantro.
  • 加豬排1塊 / Extra Pork Chop
  • Deep-fried pork chop, typically served as an additional portion to complement main dishes.
  • 加火腿1塊 / Extra Ham
  • Each order adds one slice of ham to your selected dish.
  • 加午餐肉1塊 / Extra Spam
  • Add a slice of spam to enhance your dish, typically pan-fried to achieve a golden exterior.
  • 加 窩蛋 / Extra Raw Egg
  • Add a raw egg, typically cracked directly into your dish, offering a simple yet enriching addition.
  • Extra Cheese
  • Add an extra portion of cheese to your selected dish.
  • 轉炒飯 / Change Fried Rice
  • Stir-fried rice, typically includes a variety of ingredients adjusted upon request, offering a customizable experience.
  • 加雞排1塊 / Extra Chicken Fillet
  • A single piece of chicken, prepared in a style typical of Chinese cuisine, intended to complement your meal.
  • 加煎蛋1隻 / Extra Fried Egg
  • One single fried egg, typically served as an additional component to complement various dishes.
  • 加底 / Extra Fried Rice, Spaghetti
  • 飯類 / Rice
  • 麻婆豆腐飯 / Rice With Grandma’s Bean Curd & Minced Pork
  • Recommended. spicy.
  • 豆腐火腩飯 / Rice With Bean Curd & Braised Roasted Pork
  • Recommended.
  • 柱候牛腩飯 / Rice With Stewed Beef Brisket
  • Recommended. spicy.
  • 餐肉雙蛋飯 / Rice With Luncheon Meat & Eggs
  • Sliced luncheon meat and eggs, served atop steamed rice.
  • 時菜雞肉飯 / Rice With Chicken & Seasonal Vegetables
  • Rice topped with chicken and a medley of seasonal vegetables, typically stir-fried together for a harmonious blend of flavors.
  • 時菜牛肉飯 / Rice With Beef & Seasonal Vegetables
  • Tender slices of beef stir-fried with a variety of seasonal vegetables, served on a bed of steamed rice.
  • 時菜雞肉飯 / Rice With Chicken & Seasonal Vegetables
  • Rice with chicken and seasonal vegetables typically consists of stir-fried chicken and a variety of seasonal vegetables, served atop steamed rice.
  • 涼瓜豉椒雞肉飯 / Rice With Chicken & Bitter Melon In Black Beans Sauce
  • Chicken and bitter melon stir-fried in a savory black bean sauce, served atop white rice.
  • 山東脆皮雞飯 / Rice With Shan Dong Crispy Chicken
  • Recommended. spicy.
  • 貴妃雞飯 / Rice With Princess Chicken
  • Recommended.
  • 湯 / Soup
  • 忌廉雞湯 配 蒜蓉包 / Creamy Of Chicken Soup With Garlic Bread
  • Creamy chicken soup accompanied by garlic bread typically includes tender chicken pieces in a smooth, cream-based broth, served with a side of crispy garlic-flavored bread.
  • 忌廉湯 配 蒜蓉包 / Creamy Soup With Garlic Bread
  • Vegetable.
  • 羅宋湯 配 蒜蓉包 / Borscht Soup With Garlic Bread
  • Borscht soup served with garlic bread typically features a savory blend of beetroot, tomatoes, and beef, complemented by a side of toasted bread with garlic spread.
  • 忌廉粟米湯 配 蒜蓉包 / Creamy Of Sweet Corn Soup With Garlic Bread
  • Vegetable.
  • 海鮮忌廉湯 配 蒜蓉包 / Creamy Of Seafood Soup With Garlic Bread
  • Creamy seafood soup accompanied by garlic bread, featuring a blend of seafood in a rich, creamy base.
  • 碗仔翅 Imitation Shark Fin Soup
  • Imitation shark fin soup is a savory blend of gelatinous imitation shark fin in a rich broth, typically accompanied by select seasonings and vegetables.
  • 西湖牛肉羹 Minced Beef W/ Egg Flower Soup
  • Minced beef and egg flower soup, often includes cilantro and a savory broth.
  • 4 片 蒜蓉包 4pcs Garlic Bread
  • Four pieces of garlic bread, lightly toasted and brushed with a generous layer of aromatic garlic butter.
  • 雲吞湯 (9粒) Wonton (pork & Prawn) Soup 9pcs
  • Nine pieces of pork and prawn wontons served in a traditional clear broth, garnished with scallions.
  • 韭菜鴨紅湯 Chive And Duck Blood Soup
  • Duck blood and chives in a savory broth, a traditional Chinese soup often accompanied by herbs and spices for added depth.
  • 撈麵 / Lo Mein (Dry Noodle)
  • 薑蔥xo 撈麵/ Ginger Shallot With Xo Sauce Lo Mein
  • Spicy.
  • 咖喱牛腩 撈麵 / Curry Beef Brisket Lo Mein
  • Spicy.
  • 柱候牛腩 撈麵 / Stewed Beef Brisket Lo Mein
  • Stewed beef brisket lo mein features tender beef brisket, typically stewed in a rich sauce, served over soft lo mein noodles with a mix of traditional Chinese vegetables.
  • 雲吞 撈麵 / Wonton (pork & Prawn) Lo Mein
  • Soft egg noodles tossed with pork and prawn wontons, commonly accompanied by scallions and vegetables.
  • 港式炸醬麵 Hong Kong Style Meat Sauce Lo Mein
  • Stir-fried lo mein noodles with a savory meat sauce, inspired by Hong Kong cuisine, typically includes ground meat and select vegetables.
  • 叉燒 撈面 / 撈丁 Bbq Pork Lo Mein / Lo Instant Noodle
  • Stir-fried lo mein noodles with slices of barbeque pork, typically includes onions, bean sprouts, and select seasonal vegetables.
  • 粥 / Congee
  • 生菜雞肉粥 / Congee With Sliced Chicken & Lettuce
  • A thick rice porridge featuring tender slices of chicken and fresh lettuce, typically seasoned with green onions.
  • 魚片粥 / Congee With Sliced Fish
  • Rice porridge combined with thinly sliced fish, often garnished with ginger and spring onions for added flavor.
  • 豬肝粥 / Congee With Pork Liver
  • Chinese rice porridge featuring tender pork liver, typically includes green onions for garnish.
  • 港式免治牛肉粥 / Congee With Minced Beef In Hong Kong Style
  • Recommended.
  • 生菜貢丸粥 / Congee With Meat Ball & Lettuce
  • Chinese rice porridge combined with meatballs and lettuce, offering a simple yet satisfying dish.
  • 荔灣艇仔粥 / "sampan" Congee
  • Sampan congee is a savory rice porridge enriched with a mix of seafood, pork, and peanuts, traditionally garnished with ginger and scallions.
  • 夠味海皇粥 / Seafood Congee
  • Seafood congee typically includes a rich base of rice porridge mixed with various seafood such as prawns, fish, and scallops, often garnished with ginger and green onions.
  • 油炸鬼 / Fried Donut Stick
  • Vegetable.
  • 皮蛋瘦肉粥 / Congee With Lean Pork & Preserved Egg
  • Recommended.
  • 生滾牛肉粥 / Congee With Sliced Beef
  • A comforting Chinese rice porridge, typically includes tender slices of beef, often garnished with green onions.
  • 喇沙 / Laksa
  • 牛肉喇沙 / Beef Laksa
  • Spicy. contains peanut.
  • 雞球喇沙 / Chicken Laksa
  • Spicy.
  • 什錦喇沙 / Combination (chicken, Beef, Bbq Pork, King Prawns & Calamari) Laksa
  • Spicy. contains peanut.
  • 什菜喇沙 / Mixed Vegetables Laksa
  • Spicy. contains peanut.
  • 海鮮喇沙 / Seafood Laksa
  • Spicy. contains peanut.
  • 虾球喇沙 / King Prawns Laksa
  • Spicy.
  • 叉燒喇沙bbq Pork Laksa
  • BBQ pork with rice vermicelli noodles, typically includes bean sprouts and vegetables, served in a special laksa soup.
  • 芙蓉蛋 / Omelette
  • 蘑菇芙蓉 / Mushroom Omelette
  • Includes egg, mushrooms, bean sprouts, and onions, topped with a soy omelette sauce.
  • 牛肉芙蓉 / Beef Omelette
  • Recommended.
  • 海鮮芙蓉 / Seafood Omelette
  • Recommended.
  • 芙蓉煎蝦餅 / Prawns Omelette
  • Recommended.
  • 雞肉芙蓉 / Chicken Omelette
  • Diced chicken and egg form the base of this omelette, typically accompanied by mushrooms, bean sprouts, and onions, finished with a savory soy-based sauce.
  • 西式燴飯 / 意粉 / Risotto, Spaghetti
  • 雞扒 意粉 / Spaghetti With Chicken
  • Choose black pepper sauce, creamy sweet corn sauce, portuguese sauce (contains peanut), tomato sauce, creamy sauce.
  • 牛扒 飯 / Risotto With Steak
  • Choose black pepper sauce, creamy sweet corn sauce, portuguese sauce (contains peanut), tomato sauce, creamy sauce.
  • 什扒 飯 / Risotto With Assorted Steak (steak, Chicken, Pork Chop)
  • Choose black pepper sauce, creamy sweet corn sauce, portuguese sauce (contains peanut), tomato sauce, creamy sauce.
  • 雞扒 飯 / Risotto With Chicken
  • Choose black pepper sauce, creamy sweet corn sauce, portuguese sauce (contains peanut), tomato sauce, creamy sauce.
  • 石斑 飯 / Risotto With Fish Fillet
  • Choose black pepper sauce, creamy sweet corn sauce, portuguese sauce (contains peanut), tomato sauce, creamy sauce.
  • 蒜容雞排 意粉 / Garlic Chicken Thigh With Spaghetti
  • Garlic-infused chicken thigh served atop spaghetti, typically includes a blend of herbs and spices to complement the garlic flavor.
  • 牛扒 意粉 / Spaghetti With Steak
  • Choose black pepper sauce, creamy sweet corn sauce, portuguese sauce (contains peanut), tomato sauce, creamy sauce.
  • 炸豬扒 意粉 / Spaghetti With Deep Fried Chicken Thighs
  • Choose black pepper sauce, creamy sweet corn sauce, portuguese sauce (contains peanut), tomato sauce, creamy sauce.
  • 什扒 意粉 / Spaghetti With Assorted Steak (steak, Chicken, Pork Chop)
  • Choose black pepper sauce, creamy sweet corn sauce, portuguese sauce (contains peanut), tomato sauce, creamy sauce.
  • 石斑 意粉 / Spaghetti With Fish Fillet
  • Choose black pepper sauce, creamy sweet corn sauce, portuguese sauce (contains peanut), tomato sauce, creamy sauce.
  • 鐵板系列 / Sizzling Hot Plate
  • 鐵板西煎牛柳 / Sizzling Beef Fillet Steak With Special Tomato Sauce
  • Recommended.
  • 鐵板燒汁魷魚桶 / Sizzling Calamari Ring With Japanese Teriyaki Sauce
  • Recommended.
  • 鐵板黑椒牛柳 / Sizzling Steak Fillet With Onion & Capsicum In Black Pepper Sauce
  • Spicy.
  • 鐵板蒙古牛肉 柳 / Sizzling Mongolian Beef With Leek And Onion
  • Recommended.
  • 鐵板沙爹牛柳 / Sizzling Beef Fillet Steak With Special Satay Sauce
  • Contains peanut.
  • 鐵板蘑菇汁牛柳 / Sizzling Beef Fillet Steak With Special Mushroom Sauce
  • Beef fillet steak in a special mushroom sauce, served on a sizzling hot plate.
  • 鐵板中式牛柳 / Sizzling Beef Fillet Steak With Special Sauce
  • Tender beef fillet steak in a special sauce, served sizzling on a hot iron plate.
  • 鐵板黑椒雞片 / Sizzling Chicken With Onion & Capsicum In Black Pepper Sauce
  • Spicy.
  • 精美小菜 – 海鮮 / Main Course – Seafood
  • 甜酸斑塊 / Fish Fillet In Sweet & Sour Sauce
  • Lightly battered fish fillet, deep-fried and served with a tangy sweet and sour sauce, typically includes bell peppers, onions, and pineapple.
  • 粟米斑塊 / Fish Fillet In Creamy Sweet Corn Sauce
  • Crispy fried fish fillet served in a creamy sweet corn sauce, typically accompanied by a delicate egg-based thickening.
  • 椒鹽蝦球 / Salt & Pepper Prawns
  • Deep-fried prawns tossed with a blend of salt, white pepper, and a mix of diced onions and peppers.
  • 蜜糖蝦球 / Honey King Prawns
  • King prawns, lightly battered and tossed in a sweet honey sauce, typically garnished with sesame seeds.
  • 時菜海鮮/ Seafood & Seasonal Vegetables
  • Seafood and seasonal vegetables are stir-fried together, typically including a mix of shrimp, squid, and fish with a variety of fresh, seasonal greens.
  • 酸菜魚 / Fish Fillet In Spicy Chilli Mustard Green Soup
  • Spicy.
  • 椒鹽鮮尤 / Salt & Pepper Squid
  • Spicy.
  • 水煮魚片 / Fish Fillet In Hot Chilli Oil
  • Spicy.
  • 鹹蛋黃鮮尤 / Squid With Salted Egg Yolk
  • Squid coated in a rich, golden salted egg yolk batter, lightly fried to achieve a unique texture and taste.
  • 鹹蛋黃蝦球 / Prawns With Salted Egg Yolk
  • Prawns coated in a rich, golden salted egg yolk sauce, often accompanied by a light seasoning.
  • 精美小菜 – 雞 / Main Course – Chicken
  • 豉椒雞球 / Stir Fried Chicken In Black Beans Sauce
  • Stir-fried chicken with bell peppers and onions in a savory black bean sauce.
  • 豉椒涼瓜雞球 / Stir Fried Chicken & Bitter Melon In Black Bean Sauce
  • Stir-fried chicken and bitter melon, combined with a savory black bean sauce, offering a unique blend of flavors.
  • 辣子雞丁(辣) / Stir Fried Chilli Chicken
  • Spicy.
  • 山東雞 / Crispy Shan Dong Chicken
  • Crispy Shan Dong chicken features a half chicken, fried to achieve a golden, crispy exterior, typically accompanied by a garlic-infused white sauce.
  • 時菜雞球 / Stir Fried Chicken & Seasonal Vegetables
  • Stir-fried chicken and a medley of seasonal vegetables, combining the flavors and textures of fresh produce with tender chicken pieces.
  • 沙爹雞肉 / Stir Fried Chicken In Satay Sauce
  • Spicy.
  • 宮保雞丁 / Stir Fried Chicken In Kung Po Sauce
  • Diced chicken stir-fried with bell peppers, chili peppers, and peanuts in a savory and spicy kung po sauce.
  • 貴妃雞 / Princess Chicken
  • Drinks
  • 檸賓 / Ribena With Lemon
  • Ribena blackcurrant concentrate with fresh lemon slices, available hot or cold.
  • 港式奶茶 / Ceylon Tea In Hong Kong Style
  • Ceylon black tea, Hong Kong style, available hot or cold.
  • 柚子蜜 / Honey Pomelo
  • Honey pomelo juice, available hot or cold.
  • 檸蜜 / Lemon And Honey
  • Lemon and honey lemonade, available hot or cold.
  • 港式鴛鴦 / Mixed Tea And Coffee In Hong Kong Style
  • Mixed tea and coffee in Hong Kong style, available hot or cold.
  • 朱古力 / Chocolate
  • Chinese-style chocolate drink, available hot or cold.
  • 阿華田 / Ovaltine
  • Ovaltine, a malted chocolate beverage, available hot or cold.
  • 咸檸七 / Salted Lemonade
  • Salted lemonade, 咸檸七, combines fresh lemon juice with a hint of salt for a unique twist on traditional lemonade.
  • 檸水 / Lemon Water
  • Lemon infused water, available hot or cold.
  • 凍檸樂 Coke With Lemon (cold)
  • Cold cola infused with a hint of fresh lemon, offering a refreshing and slightly tangy twist on the classic beverage.
Check out other Chinese Restaurants in New Market.


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