Legal Sea Food-Braintreet/Forbes Rd.

Info

• Info

  please order 48 hours in advance. catering menu available at select locations only. visit legalseafoods.com/platters for more information and to place orders.

Starters

• New England Clam Chowder

  packaged Hot, or Cold and ready to heat

• Lobster Bisque

  packaged Hot, or Cold and ready to heat
• $70.00

  Colossal Naked Shrimp Cocktail

  two pounds (16-20 pieces) with cocktail sauce
• $90.00

  Legal’s Signature Crab Cakes

  one dozen mini crab cakes with mustard sauce
• $65.00

  Bacon Wrapped Scallops

  one pound of scallops
• $42.00

  Stuffies

  Cape Cod quahogs, chouriço, butter, ritz crumbs

Salads

• House Salad

  local organic leaf lettuce, apples, dried cranberry, blue cheese, candied walnuts, apple Dijon vinaigrette

• Classic Caesar Salad

  romaine hearts, garlic croutons, shaved romano, creamy dressing

• Greek Salad

  tomato, cucumber, feta, chickpeas, Kalamata olives, lemon-oregano vinaigrette

Top Salads With

• Grilled Or Cajun Chicken

• Grilled Petit Filet*

• Grilled Or Cajun Shrimp

• Grilled Or Cajun Salmon

Sushi

• $125.00

  Maki

  66 piece assortment including shrimp tempura, firecracker, red dragon, orange dragon, green dragon
• $100.00

  Sushi

  60 piece assortment including spicy tuna rolls, spicy salmon rolls, California rolls, and tuna, salmon, and eel nigiri

Legal Classics

• $245.00

  Half Pound Maine Lobster Rolls

  six lobster rolls traditional with lemon mayo, (3 pounds of lobster meat!), cut in half, serves 10-12
• $195.00

  New England Crabmeat Rolls

  six delicate New England crabmeat rolls with mayo, cut in half, serves 10-12
• $260.00

  Seafood Casserole

  shrimp, scallops, whitefish, sherry garlic, cheese, buttered seasoned crumbs, serves 6-8
• $100.00

  Anna's Baked Haddock

  buttered crumbs, roasted tomato, serves 8
• $120.00

  Herb Crusted Salmon*

  serves 8
• $180.00

  Baked Lobster Mac & Cheese

  Vermont cheddar, buttered crumbs, one pound of lobster meat, serves 6-8

• Lobster Tails

  serves 6 - Stuffed - shrimp, scallops, peppers, onions, buttery crackers
• $90.00

  Signature Crab Cakes

  6 full sized lump crab cakes
• $65.00

  Grilled Chicken Breasts

  also available Cajun spiced - serves 8
• $120.00

  Grilled Petit Filet*

  serves 10
• $120.00

  Grilled Salmon

  serves 8

Sides

• $42.00

  Jasmine Rice
• $42.00

  Herbed Rice Pilaf
• $42.00

  Broccoli
• $60.00

  Grilled Asparagus
• $60.00

  Winter Vegetable Medley
• $26.00

  Coleslaw
• $15.00

  Rolls & Butter

Desserts

• $65.00

  New York Cheesecake

  serves 10
• $65.00

  Key Lime Pie

  serves 10
• $95.00

  Espresso Torte

  serves 12
• $95.00

  Boston Cream Pie

  serves 12 - contains almonds

STARTERS

• NEW ENGLAND CLAM CHOWDER

  our classic recipe

• LOBSTER BISQUE

  cream sherry
• $17.00

  CALAMARI, CRISPY FRIED, GULF OF MAINE

  with tartar sauce
• $15.00

  FISH TACOS

  fried whitefish, pickled red cabbage, chipotle aioli, pico de gallo
• $23.00

  CRAB CAKE, A LEGAL SIGNATURE

  lump crab, mustard sauce, apples, dried cranberry, apple Dijon vinaigrette, little leaf greens
• $19.00

  OCTOPUS

  salt boiled potato, olive tapenade, saffron aioli, cauliflower, gremolata
• $16.00

  STUFFIES

  Cape Cod quahogs, chouriço, butter, ritz crumbs
• $18.00

  WHITE CLAM FLATBREAD

  clams, garlic and shallot confit, pancetta, arugula, parmesan
• $18.00

  MUSSELS, ORGANIC PEI

  garlic-butter broth, white wine, grilled crusty bread
• $16.00

  FALAFEL

  Baharat tzatziki, cucumber
• $15.00

  BANG BANG CAULIFLOWER

  tempura fried, kung pao sauce (contains peanut oil)

RAW BAR*

• $3.50

  OYSTERS OF THE DAY*
• $2.50

  CLAMS*, LITTLENECK, NEW ENGLAND
• $20.00

  SHRIMP COCKTAIL, COLOSSAL NAKED

• SHELLFISH TOWER*

  oysters, clams, shrimp cocktail, lobster tail, chilled calamari salad, kelp salad
• $44.00

  CAVIAR*, HACKLEBACK

  egg yolk, egg white, shallot, caper, parsley, crème fraiche and blinis
• $16.00

  OCTOPUS COCKTAIL

  bell peppers, cilantro, scallions, soy-mirin vinaigrette
• $19.00

  TUNA TATAKI*

  blackened, sesame chili vinaigrette, seaweed salad, wasabi cream

SUSHI STARTERS

• $8.00

  EDAMAME

  with sea salt or Tajín chili-lime spice
• $8.00

  MAINE KELP SALAD

  sesame chili vinaigrette

MODERN NIGIRI & SASHIMI*

• $12.00

  MAGURO MODERN NIGIRI*

  (tuna) two pieces per order, served over seasoned rice with soy sake glaze
• $11.00

  SAKE MODERN NIGIRI*

  (salmon) two pieces per order, served over seasoned rice with soy sake glaze
• $11.00

  HAMACHI MODERN NIGIRI*

  two pieces per order, served over seasoned rice with soy sake glaze
• $16.00

  MAGURO SASHIMI*

  (tuna) three pieces per order
• $15.00

  SAKE SASHIMI*

  (salmon) three pieces per order

SPECIALTY MAKI*

• $17.00

  SPICY TUNA ROLL*

  cucumber, spicy mayo
• $16.00

  SPICY SALMON ROLL*

  cucumber, spicy mayo
• $23.00

  RAINBOW ROLL*

  California roll topped with tuna, salmon, avocado
• $20.00

  RED DRAGON ROLL*

  spicy tuna topped with tuna
• $18.00

  ORANGE DRAGON ROLL*

  spicy salmon topped with salmon
• $17.00

  GREEN DRAGON ROLL*

  spicy salmon topped with avocado
• $19.00

  SPICY HAMACHI ROLL*

  hamachi, sriracha, avocado, peppadew peppers
• $18.00

  SHRIMP TEMPURA ROLL*

  avocado, cucumber, tobiko, spicy mayo, teriyaki
• $19.00

  FIRECRACKER ROLL*

  spicy tuna, salmon, tempura shrimp, avocado
• $16.00

  CALIFORNIA ROLL

  Jonah crab, avocado, cucumber

• LOBSTER TEMPURA ROLL*

  avocado, lobster, tobiko, spicy mayo, teriyaki

MAINS

• $33.00

  SALMON*, HERB CRUSTED, NORWAY, HELGELAND COAST

  winter vegetable medley, beurre rouge
• $30.00

  COD, SALT & VINEGAR CRUSTED, ICELAND

  crispy potato wedges, napa cabbage and bacon slaw, remoulade
• $39.00

  TUNA*, YELLOWFIN, NORI-CHILI CRUSTED

  sesame & soy roasted broccoli, sesame and cilantro jasmine rice
• $38.00

  SWORDFISH, TUSCAN STYLE

  gigante bean, pancetta, kale, tomato stew, chicory
• $37.00

  SCALLOPS, GULF OF MAINE

  Tuscan kale, whipped sweet potatoes, pancetta, cranberry & sweet potato hash
• $28.00

  HADDOCK, RITZ CRUST, GULF OF MAINE

  buttered crumbs, roasted tomato, herbed rice pilaf, broccoli
• $29.00

  CLAMS AND LINGUINI

  clams, garlic and shallot confit, pancetta, white wine, chili flakes
• $43.00

  CRAB CAKE COMBO, A LEGAL SIGNATURE

  lump crab cake, grilled shrimp, seared scallops, mustard sauce, herbed rice pilaf, greens, apples, dried cranberry, apple Dijon vinaigrette
• $44.00

  CIOPPINO

  clams, mussels, scallops, shrimp, calamari, whitefish, lobster tail, tomato broth
• $25.00

  HOT HONEY FRIED CHICKEN

  chicken thigh, whipped sweet potatoes, Tuscan kale

LOBSTER & STEAK*

• LOBSTER MAC & CHEESE

  one whole Gulf of Maine lobster, Vermont cheddar, buttered crumbs
• $45.00

  STUFFED LOBSTER TAILS

  shrimp, scallops, peppers, onions, buttery crackers, choice of two sides

• LOBSTER, GULF OF MAINE, STEAMED

  choice of two sides, ask for available sizes

• LOBSTER, GULF OF MAINE, BAKED STUFFED

  shrimp & scallop stuffing, choice of two sides, ask for available sizes
• $43.00

  LOBSTER ROLL, HALF POUND

  warm butter-poached or traditional with lemon mayo, french fries, coleslaw
• $48.00

  NY STRIP*, DOUBLE R RANCH, PACIFIC NORTHWEST

  brushed with garlic butter, crispy potato wedges, grilled asparagus
• $48.00

  TWIN PETIT FILET MIGNON*, DOUBLE R RANCH, PACIFIC NORTHWEST

  brushed with garlic butter, crispy potato wedges, grilled asparagus

• STEAK ADD ONS

FRESH CATCH

• $33.00

  SALMON*, NORWEGIAN

  Helgeland Coast
• $39.00

  TUNA*, YELLOWFIN
• $38.00

  SWORDFISH STEAK
• $30.00

  COD LOIN

  Iceland (MSC Certified Sustainable)
• $37.00

  SCALLOPS

  Gulf of Maine (MSC Certified Sustainable)
• $34.00

  SHRIMP, JUMBO NAKED

  Bay of Bengal (All Natural, BAP 4-Star Certified Sustainable)

• ADD AN ENHANCEMENT

  Cajun Spice | Garlic Butter
• $28.00

  RAINBOW TROUT

  Columbia River

CRISPY FRIED

• $27.00

  SHRIMP, JUMBO NAKED
• $37.00

  SCALLOPS, GULF OF MAINE

• CLAMS, NEW ENGLAND

  whole-bellied, sweet & petite
• $44.00

  FISHERMAN’S PLATTER

  jumbo naked shrimp, sea scallops, local whitefish, calamari, clam strips
• $28.00

  FISH & CHIPS

  caught in the Gulf of Maine, by our friend, Tory Bramante

SALADS

• $12.00

  GREEK SALAD

  tomato, cucumber, feta, chickpeas, Kalamata olives, lemon-oregano vinaigrette
• $11.00

  HOUSE SALAD

  local organic leaf lettuce, apples, dried cranberry, blue cheese, candied walnuts, apple Dijon vinaigrette
• $11.00

  CLASSIC CAESAR SALAD

  romaine hearts, garlic croutons, shaved romano, creamy dressing
• $12.00

  LEGAL WEDGE

  salmon bacon, iceberg, tomatoes, crispy onions, crumbled blue cheese dressing
• $17.00

  QUINOA POWER BOWL

  arugula, za’atar roasted carrots, beets, pumpkin seeds, yuzu vinaigrette

• TOP SALADS WITH

SANDWICHES

• $18.00

  CRISPY FISH SANDWICH

  lettuce, tomato, pickle, tartar sauce
• $18.00

  SBLT

  salmon bacon, lettuce, tomato, mayo, toasted sourdough
• $34.00

  NEW ENGLAND CRAB ROLL

  delicate New England crabmeat with mayo
• $43.00

  HALF POUND MAINE LOBSTER ROLL

  warm butter-poached or traditional with lemon mayo
• $19.00

  TUNA BURGER

  chili-garlic seasoned ground tuna, roasted red pepper sauce
• $18.00

  FRIED CHICKEN SANDWICH

  chicken thigh, hot honey, avocado, pickled red cabbage, arugula
• $17.00

  GRILLED CHICKEN SANDWICH

  applewood smoked bacon, Vermont cheddar, lettuce, tomato, mayo
• $29.00

  SURF & TURF SANDWICH*

  filet mignon, warm crab, avocado, remoulade, little leaf lettuce, ciabatta
• $19.00

  DOUBLE R RANCH USDA PRIME BACON CHEDDAR BURGER*

  applewood smoked bacon, Vermont cheddar, lettuce, tomato
• $18.00

  OPEN-FACED FALAFEL

  Baharat tzatziki, cucumber, olives, tomato, feta, arugula, flatbread
• $24.00

  FRIED OYSTER BURGER*

  signature burger topped with fried oysters, tartar sauce, arugula, aged cheddar cheese

SIDES

• $4.00

  COLESLAW
• $7.00

  HERBED RICE PILAF
• $7.00

  JASMINE RICE
• $9.00

  WINTER VEGETABLE MEDLEY
• $9.00

  GIGANTE BEAN, PANCETTA, KALE, TOMATO STEW
• $8.00

  GRILLED ASPARAGUS
• $8.00

  SESAME & SOY ROASTED BROCCOLI
• $8.00

  WHIPPED SWEET POTATOES
• $7.00

  FRENCH FRIES

DESSERT

• $12.00

  ESPRESSO TORTE
• $11.00

  NEW YORK CHEESECAKE
• $11.00

  KEY LIME PIE
• $12.00

  CHOCOLATE PUDDING CAKE
• $11.00

  BOSTON CREAM PIE
• $7.00

  THREE BON BONS

KIDS MENU

• FIRST BITES

  choice of one:

• SANDWICHES

• PASTA

• SIMPLY GRILLED

• FRIED

• SIDES

  choice of two:

*

• ã…¤