MacKenzie River Pizza, Grill & Pub

• PIZZAS
• Good Ol' Boy
• A heapin’ portion of extra pepperoni, mozzarella cheese & tomato sauce. (cal 180 - 400 / slice)

• Stockman
• Classic tomato sauce, steak strips, pepperoni, bacon, hot Italian sausage, mozzarella & cheddar. (cal 240-470 / slice)

• Classic Cheese
• Traditional tomato sauce & mozzarella. (cal 150 - 350 / slice)

• Hot Hawaiian
• Sweet & smoky BBQ sauce, mozzarella, fajita chicken, smoked bacon, pineapples & jalapeños. (cal 180-390 / slice)

• Rancher
• Tomato sauce, ground beef, pepperoni, bacon, tomatoes, red onions, green peppers & mozzarella. (cal 190 - 410 / slice)

• Thai Pie
• Thai peanut sauce, seasoned chicken, mandarin oranges, scallions, red peppers, peanuts & mozzarella, topped with fresh cilantro. (cal 210 - 420 / slice)

• Humble Pie
• Olive oil & garlic, spinach, mozzarella, Asiago, Fontina & ricotta cheeses. (cal 210-420 / slice)

• Mackenzie River
• Olive oil & garlic, spinach, roasted zucchini, mushrooms, tomatoes & mozzarella, dusted with feta. (cal 180 - 400 / slice)

• Bbq Chicken
• Fajita chicken with sweet & smoky BBQ sauce, red onions, cilantro, mozzarella & cheddar. (cal 170 - 390 / slice)

• Madison
• Tomato sauce, bacon, mushrooms, fresh ricotta, mozzarella & cheddar cheese. (cal 210 - 440 / slice)

• Bbq Pork
• Smoked pulled pork with sweet & smoky BBQ sauce, red onions, cilantro, mozzarella & cheddar. (cal 170 - 390 / slice)

• Sequoia
• Fresh pesto, sun-dried tomatoes, artichoke hearts, toasted pine nuts & mozzarella. (cal 180 - 390 / slice)

• Buffalo Wing
• Spicy Buffalo sauce, seasoned chicken, celery & mozzarella, dusted with crumbled bleu cheese.. (cal 190 - 410 / slice)

• Chicken Tikka Za
• Tikka masala sauce, chicken, red bell peppers, green onions & mozzarella, baked then topped with green chile sour cream & fresh cilantro. (cal 190-370)

• Smokin' Q
• Smoky BBQ sauce, pulled pork, bacon, spicy sausage, smoked turkey & mozzarella, baked then topped with fried onion strings. (cal 230 - 450 / slice)

• Big Sky Mack
• Secret sauce, American cheese, ground beef, mozzarella, diced white onions & diced pickles, sprinkled with sesame seeds & shredded lettuce. (cal 250-480)

• Flathead
• Alfredo sauce, fajita chicken, smoky bacon, spinach, tomatoes, mushrooms & mozzarella. (cal 220-430 / slice)

• Fresh Tomato Basil
• Classic tomato sauce, fresh basil, sliced tomatoes, garlic & mozzarella. (cal 160-350 / slice)

• STARTERS
• Lodgepoles $8.95
• Fresh-baked bread with olive oil, garlic & mozzarella. Served with marinara.

• Wings $16.25
• Bone-in wings tossed in your choice of spicy Buffalo, BBQ Bourbon, or Thai peanut. Served with carrots, celery & dipping sauce. (cal 1770-1890)

• Cowboy Nachos $16.85
• Tortilla chips, jack & cheddar, tomatoes, black beans, scallions, olives & jalapeños, drizzled with green chile sour cream. Served with house salsa & fresh house-made guacamole. (cal 3000)

• Bavarian Pretzels & Queso $12.10
• Flash-fried pretzel sticks with hatch chile white cheddar queso (cal 1340)

• Street Corn Nachos $12.65
• Blue corn chips, melted cheese, roasted corn & bell peppers, spicy aioli, queso fresco & cilantro, dusted with Tajín. (cal 1410)

• Chicken Quesadilla $12.65
• Jalapeño cheese tortilla filled with fajita chicken,tomatoes, scallions, cilantro, chipotle sour cream& melted cheese, topped with green chile sourcream. Served with house salsa. (cal 950)

• Slammers $12.65
• Three mini burgers with American cheese & fried onions on a brioche bun. (cal 1030)

• Hummus Plate $12.10
• Roasted red pepper hummus & roasted garlic hummus served with feta, pepperoncinis, Kalamata olives, cucumber slices & warm pita triangles. (cal 1420)

• Black & Bleu Bites $17.40
• Blackened sirloin, bleu cheese crumbles & warm bleu cheese sauce. (cal 1080)

• Artichoke Dip $13.80
• Oven-baked blend of pesto & cream cheese, artichoke hearts, roasted red peppers & fresh basil. Served with blue tortilla chips. (cal 1450)

• SALADS
• Cobb $13.25
• Fajita chicken, avocado, crispy bacon, hard-boiled eggs, tomatoes & crumbled bleu cheese over crisp greens with your choice of dressing. (cal 530-950, excluding dressing)

• Greek $10.35
• Sliced cucumbers, Kalamata olives, tomatoes, red onions, pepperoncinis & feta cheese over crisp greens. Served with Greek feta dressing. (cal 320-630)

• Caesar $9.80
• Romaine, shredded parmesan & seasoned croutons tossed in Caesar dressing. Anchovies by request.

• Southwest Chop $12.65
• Romaine, chicken, fire-roasted corn medley, cheddar & jack cheese, black beans, diced tomatoes, green onions, cilantro, house salsa & tortilla strips tossed in southwest ranch.

• Wedge $10.95
• Artisan romaine with bleu cheese dressing, crumbled bleu cheese, diced tomatoes, bacon & red onions. Drizzled with a sweet balsamic glaze. (cal 770)

• House $8.05
• Fresh greens, diced pears & crunchy grape nuts with your choice of dressing.

• Spinach $10.35
• Spinach, tomatoes, red onions, candied walnuts, dried cranberries & bleu cheese crumbles. Served with our house vinaigrette.

• PASTAS
• Mackenzie Alfredo $18.00
• Seasoned chicken, prosciutto, tomatoes & seasoned broccoli, tossed with alfredo, penne & parmesan. (cal 1220)

• Pesto Shrimp Linguine $19.70
• Linguine, shrimp, herbed olive oil, pesto sauce, prosciutto, tomatoes, roasted garlic & grilled lemon. (cal 1320)

• Buffalo Mack N' Cheese $16.25
• Fajita chicken, bleu cheese crumbles, spicy Buffalo sauce, breadcrumbs & penne in a classic cheese sauce. (cal 1100)

• Tuscan Penne $18.00
• Seasoned chicken, prosciutto, tomatoes, roasted garlic, herbed olive oil & a dash of red pepper flakes, tossed with penne & parmesan. (cal 1600)

• Baked Ziti $16.85
• Spicy Italian sausage, velvety blush sauce, basil-ricotta & penne, topped with mozzarella & parmesan then baked to perfection. (cal 1480)

• Cajun Chicken Penne $19.70
• Blackened chicken breast, spicy sausage & bell peppers, tossed with penne in our spicy Cajun cream sauce. (cal 1660)

• KIDS MENU
• Pasta $6.90
• Linguine with choice of sauce.

• Cheese Pizza $6.90
• (cal 920)

• Pepperoni Pizza $6.90
• (cal 840)

• Mack N' Cheese $6.90
• (cal 690)

• Mini Cheeseburgers $6.90
• with fries. (cal 870)

• Chicken Quesadilla $6.90
• with tortilla chips & salsa. (cal 980)

• Mini Corn Dogs $6.90
• with ketchup & fries. (cal 630)

• Mack & Cheese Pizza $6.90
• (cal 970)

• Chicken Tenders $6.90
• with fries & your choice of dipping sauce. (cal 620)

• Turkey Wrap $6.90
• Flour tortilla, turkey, fresh avocado, spinach, cheese & light mayo. (cal 810)

• SANDWICHES
• Willow Creek $14.95
• Smoked turkey, bacon, avocado, spinach, tomatoes, light mayo & mozzarella. Served with blue tortilla chips. (cal 1270)

• Italian Chicken Panini $15.10
• Chicken breast, tomatoes, avocado, pesto mayo, provolone & a drizzle of fig balsamic glaze on grilled Italian bread. Served with fries. (cal 1290)

• Pulled Pork $14.95
• Smoked pulled pork with bourbon BBQ sauce & house-made coleslaw on a brioche bun. Served with fries. (cal 1280)

• Spicy Chicken $15.70
• Blackened chicken breast, bacon, pineapple salsa,pepper jack cheese & smoky BBQ mayo on a brioche bun. Served with fries. (cal 1540)

• Green Horn Veggie Wrap $12.65
• Avocado, tomatoes, cucumbers, sprouts, red onions, provolone & pesto mayo in a flour tortilla. Served with blue tortilla chips. (cal 1100)

• Rustler's Reuben $15.70
• Sliced corned beef, sauerkraut, Swiss & Thousand Island on grilled marble rye. Served with coleslaw & fries. (cal 1380)

• BURGERS
• Grizzly $14.55
• ½ lb all-beef burger on a brioche bun with your choice of cheese. (cal - burger 1450 / cheese 14--230)

• Kodiak $19.15
• Two ½ lb all-beef patties stacked with your choice of cheese on a brioche bun. (cal - burger 1450 / cheese - 140 - 230)

• Ol' Prospector $16.85
• ½ lb all-beef burger packed with nuggets of cheddar & smoky bacon, topped with smoked Gouda. Served on a brioche bun. (cal 1140)

• Bleu Onion Bbq $16.85
• ½ lb all-beef burger with bleu cheese crumbles, fried onions & bourbon BBQ sauce on a brioche bun. (cal 1160)

• Smokehouse $17.40
• ½ lb all-beef burger with smoked Gouda, hickory bacon & smoked pulled pork on a brioche bun. (cal 1450)

• Californian $16.85
• ½ lb all-beef burger with pepper jack, hickory smoked bacon, fresh guacamole & pineapple salsa on a brioche bun. (cal 1400)

• Rise & Shine $17.40
• ½ lb all-beef burger, brown sugar bacon, crunchy deep-fried jalapeños, fried egg & cheddar on a brioche bun. (cal 1430)

• Black Bean Burger $15.10
• Black bean patty, pesto mayo, roasted red peppers & goat cheese on a brioche bun. (cal 800)

• DESSERTS
• Mack Lovin' $8.95
• Gooey chocolate chip cookies served in a piping hot skillet with vanilla ice cream & chocolatesauce. (cal 1950)

• Sky High Cheesecake $10.35
• Rich & creamy NY style with a traditional graham cracker crust. Drizzled with strawberry sauce. (cal 950)

• Mud Pie $8.95
• Coffee ice cream pie with almonds & fudge on a chocolate cookie crust. (cal 590)

• Carrot Cake $8.95
• Spiced carrot cake layers with walnuts, pineapple, raisins & cream cheese frosting. (cal 490)

• Flourless Chocolate Cake $9.20
• Fudge-like cake glazed with chocolate sauce. Gluten-free. (cal 350)

• 406 SUMMER FARE
• Huckleberry Cheesecake $10.95
• Rich & creamy NY style cheesecake with a traditional graham cracker crust. Drizzled with house-made huckleberry sauce.

• Big Sky Bison Burger $16.25
• Hand-pressed bison burger, cheddar cheese, hickory-smoked bacon, huckleberry-jalapeño BBQ sauce & baby arugula. Served with fries. )cal 1750)

• Harvest Cherry Pizza
• Olive oil & garlic, mozzarella, prosciutto, goat cheese& cherries, topped with arugula tossed in citrus-honeyvinaigrette. (cal 200-420/slice)

• Treasure State Tacos $14.95
• Two flour tortillas with seasoned crumbled bison,pickled red onions, shredded romaine, queso fresco& jalapeño aioli. (cal 1050)

• Huckleberry Salad $10.35
• Fresh greens, goat cheese, huckleberries & candied walnuts, served with orange balsamic vinaigrette. (cal 480)

• Smoked Trout Dip $11.50
• Lemon-infused cream cheese, sour cream, mozzarella, parmesan, dill & smoked trout, garnished with chives & diced red peppers. Served chilled with crostini toasts. (cal 880)

• Doc Holliday $10.35
• White chocolate macadamia nut cookies served in a piping hot skillet with huckleberry ice cream & house-made huckleberry sauce. (cal 1930)

• Yellowstone Flatbread $13.80
• Garlic olive oil, mozzarella, lemon-infused ricotta, smoked trout, red bell peppers, garnished with fresh chives and dill (cal 830)

• Bison Chili $9.20
• Ground bison, chili beans, roasted corn & peppers, garnished with cheddar & sage crema.(550-740)

• PUB CLASSICS
• Steak Frites $23.15
• 8 oz USDA choice sirloin topped with cowboy butter. Served with crispy garlic-parmesan fries & a side of herbed garlic aioli.

• Fish & Chips $18.55
• Deep fried sweet and spicy breaded fresh cod. Served with fries, house coleslaw & tartar sauce. (cal 1630)

• Baja Fish Tacos $18.55
• Two flour tortillas with spicy grilled or breaded cod fillets, pineapple salsa, arugula & green chile sour cream. Served with blue tortilla chips & house salsa. (cal - grilled 1110 / breaded -1270)

• Korean Bbq Salmon Bowl $22.00
• Baked wild salmon, shredded red cabbage & carrots, red bell peppers & blanched broccoli over jasmine rice with Korean BBQ sauce, scallions & sesame seeds. (cal 840)

• Street Taco Trio $16.25
• A pork carnitas, an ancho grilled shrimp & a southwest chicken taco. Each served with a house specialty hot sauce on a white corn tortilla. (cal 820)

• FLATBREADS
• California Chicken $13.80
• Garlic infused olive oil, mozzarella, chicken, hickory smoked bacon & red peppers. Topped with fresh avocado & cilantro. Drizzled with ranch. (cal 1210)

• Greek $13.80
• Garlic infused olive oil & mozzarella topped with Kalamata olives, artichoke hearts, red onions, diced tomatoes & feta. (cal 890)

• Pineapple Chutney $13.80
• Garlic olive oil, shredded prosciutto, house pineapple-jalapeño chutney & mozzarella, topped with fig balsamic glaze & fresh scallions. (cal 870)

• Pear & Bleu $13.80
• Creamy bleu cheese sauce & light mozzarella topped with pears, candied walnuts & dried cranberries. Finished with baby arugula tossed in citrus honey vinaigrette. (cal 1010)

• LUNCH COMBOS
• Rod & Reel $15.10
• Available Until 4 pm Every Day!

• SIDES
• Side Of Fries $4.60

• Pint Of Greek Feta Dressing $10.35

• Side Of Ranch $0.60

• Side Of Marinara $1.15

• Side Of Salsa $0.60

• Side Of Fry Sauce $0.30

• Side Of Tartar Sauce $0.30

• Pint Of House Dressing $10.35

• Pint Of Caesar Dressing $6.90

• Pint Of Ranch Dressing $10.35

• Pint Of Salsa $10.35

• Pint Of Raspberry Vinaigrette $6.90

• Pint Of Bleu Cheese $5.20

• Pint Of Creamy Vinaigrette $10.35

• DRINKS
• Cherry Coke $2.90

• Coke $2.90

• Lemonade $2.90

• Iced Tea $2.90

• Diet Coke $2.90

• Sprite $2.90

• SOUPS
• French Onion $9.20
• House-made red wine beef broth & simmered onions, served au gratin with croutons, melted provolone & parmesan. (cal 490)

• Chicken Chili $9.20
• Made from scratch & garnished with scallions & cheddar. (cal 360)

• TAKE & BAKE PIZZAS
• Stockman - Take & Bake $28.65
• Classic tomato sauce, steak strips, pepperoni,bacon, hot Italian sausage, mozzarella & cheddar.(cal 240-470 / slice)

• Bbq Pork - Take & Bake $24.30
• Smoked pulled pork with sweet & smoky BBQ sauce, red onions, cilantro, mozzarella & cheddar cheese. (cal 170-390 / slice)

• Good Ol' Boy - Take & Bake $21.75
• A heapin’ portion of extra pepperoni, mozzarella& tomato sauce. (cal 180-400 / slice)

• Humble Pie - Take & Bake $24.30
• Olive oil & garlic, spinach, mozzarella,Asiago, Fontina & ricotta cheeses. (cal 210-420 / slice)

• Rancher - Take & Bake $26.60
• Tomato sauce, ground beef, pepperoni, smokybacon, tomatoes, red onions, green peppers& mozzarella. (cal 190-410 / slice)

• Bbq Chicken - Take & Bake $24.30
• Fajita chicken with sweet & smoky BBQ sauce, redonions, cilantro, mozzarella & cheddar cheese. (cal 170-390 / slice)

• Hot Hawaiian - Take & Bake $24.30
• Sweet & smoky BBQ sauce, mozzarella, fajitachicken, smoked bacon, pineapples & jalapeños.(cal 180-390 / slice)

• Buffalo Wing - Take & Bake $24.30
• Spicy Buffalo sauce, seasoned chicken, celery &mozzarella, dusted with crumbled bleu cheese. (cal 190-410 / slice)

• Sequoia - Take & Bake $26.60
• Fresh pesto, sun-dried tomatoes, artichokehearts, toasted pine nuts & mozzarella cheese. (cal 180-390 / slice)

• Mackenzie River - Take & Bake $24.30
• Olive oil & garlic, spinach, zucchini, mushrooms,tomatoes & mozzarella, dusted with feta. (cal 180-400 / slice)

• Flathead - Take & Bake $26.60
• Alfredo sauce, fajita chicken, smoky bacon,spinach, tomatoes, mushrooms & mozzarella. (cal 220-430 / slice)

• Thai Pie - Take & Bake $26.60
• Thai peanut sauce, seasoned chicken,mandarin oranges, scallions, red peppers,peanuts & mozzarella, topped with fresh cilantro.(cal 210-420 / slice)

• Fresh Tomato Basil - Take & Bake $24.30
• Classic tomato sauce, fresh basil, sliced tomatoes,garlic & mozzarella. (cal 160-350 / slice)

• Classic Cheese - Take & Bake $18.85
• Traditional tomato sauce & mozzarella. (cal 150 - 350 / slice)

• PARTY PLATTERS
• Caesar Salad $50.75
• 12-16 SERVINGSRomaine, shredded parmesan & seasoned croutons tossed in Caesar dressing. (cal 310-350/serving)

• Cobb Salad $68.00
• 12-16 SERVINGSFajita chicken, avocado, bacon, hard-boiled eggs, tomatoes & crumbled bleu cheese over crisp greens. (cal 230-270/serving)

• Willow Creek Sandwich $50.75
• 16 SERVINGS.Smoked turkey, bacon, avocado, tomatoes, spinach, mayo & mozzarella cheese. Served with tortilla chips. (290 cal / serving)

• Green Horn Veggie Wrap $39.25
• 8 SERVINGSAvocado, tomatoes, cucumbers, sprouts, red onions, provolone & pesto mayo wrapped in a flour tortilla. Served with tortilla chips. (cal 480/serving)

• Wings $42.70
• Bone-in wings tossed in your choice of bourbon BBQ, spicy Buffalo or Thai peanut. Served with carrots, celery & dipping sauce. (2660-2840 cal/dozen)

• Hummus Platter $56.50
• 12-16 SERVINGSRoasted red pepper hummus & roasted garlic hummus served with pepperoncinis, Kalamata olives, cucumber slices, feta & warm pita triangles. (cal 250-280/serving)

• Greek Salad $59.95
• 12-16 SERVINGSCucumbers, Kalamata olives, tomatoes, red onions, pepperoncinis & feta over crisp greens. (cal 70-90/serving)

• Spinach Salad $59.95
• 12-16 SERVINGSSpinach, tomatoes, red onions, candied walnuts, dried cranberries & bleu cheese crumbles. (cal 130-140/serving)

• Tuscan Penne $54.20
• 8-12 SERVINGSChicken, prosciutto, tomatoes, roasted garlic, herbed olive oil & a dash of red peppers, tossed with penne. (cal 470-700/serving)Served with breadsticks (cal 220/each)

• Baked Ziti $54.20
• 8-12 SERVINGSSpicy Italian sausage, velvety blush sauce, basil-ricotta & penne, topped with mozzarella then baked. (cal 460-690/serving)Served with breadsticks (cal 220/each)

• Mackenzie Alfredo $54.20
• 8-12 SERVINGSChicken, prosciutto, seasoned broccoli & tomatoes, tossed with alfredo & penne. (cal 480-710/serving)Served with breadsticks (cal 220/each)

• Cheesecake $79.50
• 12 SERVINGSRich & creamy NY style with a traditional graham cracker crust. Served with strawberry sauce. (cal 950/serving)

• Carrot Cake $79.50
• 14 SERVINGSSpiced carrot cake layers with walnuts, raisins, pineapple & cream cheese frosting. (cal 490/serving)

• House Salad $42.70
• 12-16 SERVINGSFresh greens, diced pears & crunchygrape nuts. (cal 130-150/serving, no dressing)

• Flourless Chocolate Cake $79.50
• 14 SERVINGSDense fudge-like cake glazed with chocolate sauce. Gluten free. (cal 490/serving)