Pine & Crane

• Small Plates
• Shrimp Wontons $10.50
• Six wontons chock-full of shrimp, dressed and garnished with scallions and cilantro.

• Beef Roll $10.00
• Braised five spice beef shank, cucumber, cilantro, scallions, hoisin.

• Panfried Pork Buns $14.00
• Kurobuta pork shoulder, Taiwanese cabbage. 6 per order.

• Pork Potstickers $10.50
• Kurobuta pork shoulder and Taiwanese cabbage. 6 per order and comes with a side of garlic soy dipping sauce.

• Bok Choy Potstickers $10.00
• Bok choy, vermicelli, woodear, beancurd, shittake. 4 per order. Vegan. Served with housemade garlic-soy dipping sauce.

• Spicy Peanuts $6.50
• Chilis, garlic, sesame oil, cilantro, scallions, and vinegar. Please specify if you would like it gluten-free (no soy sauce).

• Garlic Pork Belly $9.75
• Served chilled. Thinly sliced Salmon Creek pork belly dressed with a garlicky soy paste, chili oil, scallions and cilantro.

• Omelette $7.50

• Scallion Pancake $7.00
• Simple and comforting, made with scallions, salt, oil, and black pepper. Vegan. (Dipping sauce not included)

• Taiwanese Sausage $7.00
• Served with garlic on the side. Gluten-free.

• Rice
• Three Cup Jidori Chicken $15.00
• Classic Taiwanese dish made with Jidori leg and thigh. Soy sauce, sesame oil, rice wine, ginger, garlic, and Thai basil. Please note that we cannot accommodate any modifications to this dish. Comes with one side of rice.

• Minced Pork On Rice $10.50
• Braised Kurobuta minced pork served over rice, with soy braised egg, and house daikon pickles.

• Basil Eggplant $14.50
• Wok-tossed, organic Chinese eggplant. Comes with one side of rice.

• Three Cup Mushroom $14.50
• Trumpet mushrooms braised with soy sauce, sesame oil, rice wine, ginger, garlic, and Thai basil. Please note that we cannot accommodate any modifications to this dish. Comes with one side of rice.

• Twice Cooked Pork $15.00
• Pork belly, beancurd, cabbage and red pepper wok tossed with scallions and minced garlic in slightly spicy, savory, sweet sauce.

• Side Of White Rice $2.50
• Premium short-grain koshihikari rice

• Pork Mapo Tofu $14.50
• Organic silken tofu, Kurobuta pork, and Sichuan peppercorns. Please specify if you would like it gluten-free. Comes with one side of rice.

• Vegan Mapo Tofu $14.50
• Organic silken tofu, trumpet mushrooms, and Sichuan peppercorns. Vegan. Please specify if you would like it gluten-free. Comes with one side of rice.

• Noodles
• Dan Dan Noodles $12.00
• Sesame-peanut sauce, chili oil, cucumbers, and crushed peanuts. Served with thin wheat-based noodles. Vegan.

• Thick Noodles $2.50

• Thin Noodles $2.50

• Beef Noodle Soup $15.00
• Braised five spice beef shank, baby bok choy, and preserved mustard greens. Served with thick wheat noodles.

• Wonton Noodle Soup $13.00
• Pork broth, 5 shrimp wontons, and baby bok choy. Served with thin wheat noodles.

• Traditional Cold Appetizers
• Smashed Cucumber $4.75
• Gluten-free

• Seaweed $4.75

• Woodear Mushroom $4.75

• Potato Salad $4.75
• Gluten-free

• Iced Tea
• Taro Milk Tea $5.00
• Made with pieces of real taro, sweetened with Taiwanese taro syrup. No additional sugar is added so cannot specify no sugar.

• Sea Salt Cream Tea $4.50
• House made sea salt cream made with whole milk and fresh brewed tea. A delightful treat!

• Iced Tea $3.50
• Fresh brewed, unsweetened iced tea.

• Passionfruit Tea $4.25
• Fresh brewed tea sweetened with passionfruit jam. No additional sugar is used so cannot specify no sugar.

• Milk Tea $4.25
• Freshly brewed green or black tea, with your choice of organic whole or oat milk. Lightly sweetened.

• Vegetables From The Farm
• Taiwanese Cabbage $11.50
• Sauteed with garlic, salt, and finished with sesame oil. Lightly seasoned to showcase its natural flavor.

• Bok Choy $11.50
• Sauteed with garlic, salt, and finished with sesame oil. Lightly seasoned to showcase its natural flavor.

• Utensils & Sauces
• Chopsticks

• Fork

• Spoon

• Napkin

• Sambal

• Soy Sauce

• Black Vinegar

• Chili Oil

• Hoisin Sauce

• Sides
• Side Of White Rice. $2.50
• Premium short-grain koshihikari rice

• Soy Egg $2.00
• Same egg served in minced pork on rice

• Side Of Minced Pork $4.00

• Pork Broth $2.50
• Broth served with wonton noodle soup

• Thick Noodles. $2.50

• Thin Noodles. $2.50

• Beef Broth $2.50
• Broth served with beef noodle soup

• Plain Tofu $2.50

• Coca-Cola Beverages
• Mexican Sprite $3.50
• A delicious citrus taste that knows how to keep things cool​. made with real cane sugar.

• Mexican Coke $4.00
• Mexican Coke —the refreshing, crisp taste you know and love made with real cane sugar.

• Diet Coke $2.50
• A delicious, crisp, sparkling cola for the refreshment you want

• Non-Alcoholic
• Kimino Yuzu Soda $4.50
• Sparkling yuzu juice crafted in Japan with simple, quality ingredients. Hand-picked yuzu by farmers from Shikoku Island, Hyogo mountain water and organic sugar cane. 250ml

• Kimino Ume Soda $4.50
• Ume plums are hand-picked in Wakayama and whole-pressed with Hyogo mountain water and organic sugar cane to make this tart but balanced sparkling juice. 250ml

• Hey Song Sarsaparilla $2.50
• Classic Taiwanese soda with flavors somewhere between coke and root beer.

• Mexican Sprite $3.50
• A delicious citrus taste that knows how to keep things cool​. made with real cane sugar.

• Mr. Brown Mac Nut Coffee $3.50

• Calpico $3.00

• Mexican Coke $4.00
• Mexican Coke —the refreshing, crisp taste you know and love made with real cane sugar.

• Diet Coke $2.50
• A delicious, crisp, sparkling cola for the refreshment you want

• Sake
• "soto" Junmai Daiginjo (300 Ml) $27.00
• Delicately smooth, this all-natural premium junmai sake is smooth and crisp with hints of apple, cucumber, and melon. Slight floral notes, gala apple, and lemon zest on the nose. 15.5% ABV, Japan

• Bushido "warrior" Ginjo Genshu (180 Ml) $9.00
• Smooth, crisp, and packs a punch with notes of tart raspberry and watermelon rind.

• Tozai "snow Maiden" Junmai Nigori (180 Ml) $10.00
• Bright and fresh with flavors of honeydew melon, raw pumpkin, and radish. Creamy texture and full body. 14% ABV

• Gekkeikan "nigori" (300ml) $21.00
• By definition, Nigori means ‘cloudy’ and this style of sake is thicker and creamier in texture, with a milk-like appearance. Hints of honey and tropical fruit with a long finish. Sweet in flavor. 10% ABV

• Sawanoi Daikarakuchi Junmai (300ml) $23.00
• Exotic aromas of papaya, mango skin, pear tart, Kaffir lime, and a subtle, umami note. Juicy and fruit-forward with fresh-harvested orchard fruit. Minerals are present, but understated. The finish is dotted with stone fruits, flowers, and citrus pith.Rice Variety: Okayama Akebono & AkihikariSake Meter Value: +11.0Milling: 65%Alcohol By Volume: 15 - 16 %

• Summerfall Sparkling Sake $12.00
• SummerFall-- a Breezy Sake: Handcrafted in California, using local California rice, wine cultures, and innovations on classic Japanese brewing methods. Taste Profile: light, bright, bubbly, slightly sweetNotes of: pear, citrus, underripe raspberry, sweet tartsABV: 11%

• Sake High $11.00
• Brewed in Kyoto- full body flavor, with slight fruit and acid notes

• Can/Bottle
• Madewest Hazy Ipa (16oz Can) $10.00
• A hazy IPA packed with a jaw-dropping quantity of Mosaic hops. This aromatic IPA has a ripe juicy character with notes of fresh peaches and mango. A soft, silky mouthfeel is complemented by a smooth, refreshing finish. -HOPS: Mosaic, Simcoe, Eureka-ABV: 7% -IBU: 35

• Taiwan Classic (12oz) $6.50
• Refreshing lager with a delicate sweetness, perfect to cleanse the palate. 4.5% ABV

• Taiwan Gold (12oz) $6.50
• Fuller body than Classic but still easy-drinking; malt and honey notes. 5% ABV

• Maui Brewery Pineapple Mana Wheat (12oz) $8.00
• Maui Gold pineapple gives sweet aroma to this smooth-bodied, tropical brew. Sweet and mellow with mild tartness. (5.5% ABV; Maui)

• Passionfruit Shandy $8.00
• As if passionfruit green tea with Taiwan lager wasn't enough of a treat, there's even the option of adding boba!

• Taiwan Lychee (12oz) $6.50

• Modern Times "passion Fruit Guava Gose" (12oz) $8.00

• Enegren "nighthawk" Black Lager (12oz) Can $8.00
• Valkyrie is a German Style Amber, a style known in Germany as an Altbier. It is brewed following the traditions of one of the oldest beer styles in Germany - alt literally means "old" in German. However our version is a little stronger, maltier and darker than most of its German counterparts. Brewed with dark munich and pilsner malts imported from Germany, Valkyrie has a smooth toasty and caramel taste with hints of chocolate and sweetness balanced by a hefty dose of German Nobel hops. IBU: 35ABV: 6.2%

• Best Day Brewing (non Alcohol Kolsch <0.5%) 120z Can $7.00

• Juneshine "peachy Punch" Hard Kombucha (12oz) $8.00
• Meet Peachy Punch–a ridiculously delicious signature flavor from JuneShine ambassador and skateboarding sensation, Nora Vasconcellos. Throw your worries out the window and dive into a silky-smooth, sun-kissed medley of juicy peach, velvety apricot, and crisp pear. Hello, liquid sunshine!ABV 6%

• Avery Brewing Co. - Electric Sunshine Fruited Tart Ale 12oz $7.00
• Ale with papaya, pineapple, kiwi, and huckleberry giving tastebuds a vibrant, colorful paradise to enjoy.-5.0% alc/vol

• Hot Teas
• Ali Shan Jin Xuan (hot) $6.00
• Oolong tea, very light roasted, from lower elevation areas of Alishan Mountain region. Delicate, buttery mouthfeel with lingering sweetness. Hot water is not added to loose leaf teas so tea leaves reach you fresh.

• Shan Lin Xi (hot) $7.50
• Non-roasted, lightly oxidized oolong tea harvested from Mount Li, highest peak in Taiwan. Delicate, sweet honeysuckle that finishes bold.Hot water is not added to loose leaf teas so tea leaves reach you fresh.

• Eastern Beauty (hot) $7.50
• Non-roasted oolong tea from Hsinchu County. Tropical honey notes; earthy.Hot water is not added to loose leaf teas so tea leaves reach you fresh.

• Ruby Black (hot) $6.50
• Roasted black tea from Sun Moon Lake area of Nantou County. Malty and bold with dried fruit and spice aroma. Mellow and calming compared to most black teas.

• Bottle
• Il Poggio Di Gavi "nuvole" - Córtese (bottle) $37.00
• Il Poggio di Gavi does indeed sit on a Poggio, or “little hill,” northwest of the village of Gavi, though the name of the estate also refers to its proprietor, Francesca Poggio. Continuing her mother’s legacy, Francesca makes deliciously mineral whites from the traditional grape of the region, cortese. On south-southwest-facing slopes of the Rovereto Hills near the border of Piedmont and Liguria, Il Poggio’s vineyards benefit from plentiful sun, sand and clay soils, and the salty coolness of the sea to the south. The yields of the hand-harvested vines are kept intentionally low, and the aim in the winemaking is to intervene with the natural process as little as possible. This Gavi is clean and bright: floral with a touch of spice on the nose, herbs and lemon on the palate. Sustainably grown, low-intervention/natural wine, vegan. ABV 12.5%

• Love You Bunches- Orange (bottle) $46.00
• Flavor Notes: Honeyed aromawith jackfruit/lychee (fleshy tropical fruit),tannic like unsweetened tea, sour like a fruitbeer or kombucha.Grapes: Pinot Gris for depth, richness, and color; co-fermented with just a touch of tropical Orange Muscat. Tocai Fruilano delivers more texture and brightness. Gewurztraminer adds further color and more exotic tropical notes. ABV%: 12.5Stolpman- Santa Barbara county

• Hofkellerei Des Fursten Von Liechtenstein - Grüner/riesling (bottle) $43.00
• Grape Varietals & Region: Blend of 50% Riesling and 50% Grüner Veltliner. The fruit comes from the Herrnbaumgartner vineyards, which enjoys Pannonian climatic influences and has calcareous loess soils with deeper layers of small limestone pearls.Taste Profile: The rare blend of Riesling and Grüner Veltliner from the parcels in Herrnbaumgarten creates the unmistakably original, fruity-mineral and invigorating style of our village wine, in which two varietals with their assertive individual characters meld into one unique flavor.AVB: 12.8%

• Folktale Brut Bottle (sparkling) $37.00
• Light and refreshing - this sparkling wine opens with notes of green apple, banana, and tropical kiwi, developing into flavors of peach and tart strawberry on the palate. Enjoy chilled and often.

• Ovum- Pnk Salt Rose (bottle) $41.00
• Organic, 40+ year-old-vines on Windygap soils (deep, well-drained residuum and colluvium from sandstone and siltstone); Cab direct pressed as rosé then blended with a splash of the Big Salt white blend; bottled, unfined, after 6 months on lees; no additions except a small amount of SO2Tasting Notes: Silky Rose oil on the nose. Crunchy green spice meets bubble gum, salted strawberries and candied cherries or watermelon jolly ranger dipped in sea salt.12.5% ABV

• Stolpman “unfiltered” Cloudy & Unfiltered Sauvy B. (bottle) $46.00
• Tasting Notes:Guava, orange zest, lemonade on a hot parched day. A ripe tropical wave of candied pineapple. Milky, even creamy, mouth-filling and coating beneath the citrus spray tingle. A touch of spice, mineral and salinity bring home a subtle nod that this is indeed Sauvignon Blanc, but such a departure from the norm. ABV: 12.5%

• Stolpman “gdg” Gamay- Chilled Red (bottle) $46.00
• Flavor Notes: A booming red to black fruit continuum knock out. Red currant to red vines down to firm boysenberry. The opaque crimson-lined black color foreshadows a coating density that plays gracefully with GDG’s signature crunch. Whole cluster notes of dried herbs and bramble encircle the giving, generous heart. The GDG possesses a Holy Trinity of depth, crunch, and beauty. ABV%:12.5Why GDG? When Tom Stolpman arrived at Villa Angeli one Friday afternoon in February of 2016 he noticed some re-plantings across the L’Avion runway in Block 6. He asked Pete what he and Ruben had planted.Pete: “Oh, that’s the new Gamay!”Tom: “You Planted GOD D#MN GAMAY?”Pete: “Well, at least we have a name for the wine now!”

• Pinot Blanc- Ovum (bottle) $37.00
• Crisp and light, notes of ripe pear, meadow flowers and fennel. From Cedar Ranch Vineyard in SW Oregon in the Siskiyou Mountains.